BOMANN EHC 3553 User manual

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EHC 3554
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3554
Instruction Manual
Instruction ManualInstruction Manual
Instruction Manual

2
Contents
ContentsContents
Contents
Introduction ……………………..………………….………………………………………………….….... Page 3
General Notes …...……………………………………….……………………………………………..…. Page 3
Special safety Information for this Unit ……………………………...…………………………….......... Page 3
Unpacking the Appliance …...………………………………..…………………………………………… Page 5
Appliance Equipment ……………………..….………………………………………………………….... Page 5
Installation …...…………………………………………………………………………………………..…. Page 6
Startup / Operation ……………………..………………………………………..………………….......... Page 7
Cleaning and Maintenance …...……………………….…..………………………………………………
Page 11
Troubleshooting ……………………..………………......……………………………………………….... Page 13
Technical Data …...………………………………………...………..…………………...……………..…. Page 13
Disposal …...………………………………..………………..……………………………..……………… Page 17

Introduction
IntroductionIntroduction
Introduction
Thank you for choosing our product. We hope you
will enjoy using the appliance.
Symbols in these Instructions for Use
Symbols in these Instructions for UseSymbols in these Instructions for Use
Symbols in these Instructions for Use
Important information for your safety is specially
marked. It is essential to comply with these instru
tions to avoid accidents and prevent damage
WARNING:
WARNING:WARNING:
WARNING:
This warns you of dangers to your health and ind
cates possible injury risks.
CAUTION:
CAUTION:CAUTION:
CAUTION:
This refers to possible hazards to the machine or
other objects.
NOTE
NOTENOTE
NOTE:
::
:
This highlights tips and information.
General Notes
General NotesGeneral Notes
General Notes
Read the operating instructions carefully before pu
ting the appliance into operation and keep the i
structions including the wa
rranty and the receipt. If
you give this device to other people, also pass on the
operating instructions.
NOTE
NOTENOTE
NOTE:
::
:
•
This instruction is prepared for different
tions
. Consider the actual equipment for the pro
er function of your appliance.
•The
illustrations can deviate from the original
appliance.
Special safety information for t
Special safety information for tSpecial safety information for t
Special safety information for t
WAR
WARWAR
WARNING
NINGNING
NING:
: :
:
Danger from electrical current!
Danger from electrical current! Danger from electrical current!
Danger from electrical current!
nents can be fatal!
nents can be fatal!nents can be fatal!
nents can be fatal!
•
The connection of the appliance must satisfy the relevant standards and regulations
and may only be performed by an authorized specialist.
3
Thank you for choosing our product. We hope you
Symbols in these Instructions for Use
Symbols in these Instructions for UseSymbols in these Instructions for Use
Symbols in these Instructions for Use
Important information for your safety is specially
marked. It is essential to comply with these instru
c-
tions to avoid accidents and prevent damage
:
This warns you of dangers to your health and ind
i-
This refers to possible hazards to the machine or
This highlights tips and information.
Read the operating instructions carefully before pu
t-
ting the appliance into operation and keep the i
n-
rranty and the receipt. If
you give this device to other people, also pass on the
This instruction is prepared for different
execu-
. Consider the actual equipment for the pro
p-
illustrations can deviate from the original
•
The appliance is designed
use and for the envisaged purpose. This appl
ance is not fit for commercial use.
•
The appliance is only to be used as described in
the user manual. Do
not use the appliance for any
other purpose. Any other use is not intended and
can result in damages or personal injuries.
•
Do not use it outdoors. Keep it away from sources
of heat, direct sun
light and
•
Do not operate the appliance
•When not in use, for
cleaning
works or with disruption
, switch off the appliance
and disconnect the plug
(pull
the lead) or turn off the fuse.
•The appliance and
if possible
to be checked regu
larly for signs of damage. If
damage is fou
nd the appliance must not be used.
•
For safety reasons, alterations or modifications of
the appliance are
prohibited.
•
In order to ensure your children’s safety, please
keep all packaging (plastic bags, boxe
rene etc.) out of their reach.
WAR
WARWAR
WARNING
NINGNING
NING:
::
:
Do not allow small children to play with the foil.
There is a
danger of suffocation!
danger of suffocation!danger of suffocation!
danger of suffocation!
Special safety information for t
Special safety information for tSpecial safety information for t
Special safety information for t
his Unit
his Unithis Unit
his Unit
Danger from electrical current!
Danger from electrical current! Danger from electrical current!
Danger from electrical current!
Contact with live leads or comp
Contact with live leads or compContact with live leads or comp
Contact with live leads or comp
The connection of the appliance must satisfy the relevant standards and regulations
and may only be performed by an authorized specialist.
The appliance is designed
exclusively for private
use and for the envisaged purpose. This appl
i-
ance is not fit for commercial use.
The appliance is only to be used as described in
not use the appliance for any
other purpose. Any other use is not intended and
can result in damages or personal injuries.
Do not use it outdoors. Keep it away from sources
light and
humidity.
Do not operate the appliance
without
withoutwithout
without supervision.
cleaning
, user maintenance
, switch off the appliance
(pull
the plug itself, not
the lead) or turn off the fuse.
if possible
the mains lead have
larly for signs of damage. If
nd the appliance must not be used.
For safety reasons, alterations or modifications of
prohibited.
In order to ensure your children’s safety, please
keep all packaging (plastic bags, boxe
s, polysty-
rene etc.) out of their reach.
Do not allow small children to play with the foil.
danger of suffocation!
danger of suffocation!danger of suffocation!
danger of suffocation!
Contact with live leads or comp
Contact with live leads or compContact with live leads or comp
Contact with live leads or comp
o-
o-o-
o-
The connection of the appliance must satisfy the relevant standards and regulations

WARNING:
WARNING:WARNING:
WARNING:
•The hob may not be
used if the glass surface has cracks or is broken.
•Make sure that the a
ppliance is turned off from the power supply (fuse) before
changing the bulb in the oven.
•The use of high-
pressure cleaners or steam cleaners is prohibited. Ingress of li
uids can lead
to electric shock. Put the appliance never under water.
WAR
WARWAR
WARNING
NINGNING
NING:
: :
:
Hot surface
Hot surfaceHot surface
Hot surface
•
During operation the appliance wi
touching heating elements inside the oven
•
Accessible parts may be very high during operation of the appliance. Keep small
children away.
•
Grasp the oven only on the door handle and switches.
to remove or insert the accessories.
•Let the appli
ance cool down before cleaning or maintenance.
W
WW
WARNING
ARNINGARNING
ARNING:
: :
: Risk of Fire
Risk of FireRisk of Fire
Risk of Fire
!
!!
!
•
Overheated fats and oils can ignite easily. Never walk away from fat and oil when
heating them. If Oil/fat ignites, NEVER extinguish it with water.
the appliance
and cover the flame carefully e.g. with a lid or a fire blanket.
•
The hob may not be used as a storage area.
•
Make sure that with installing adequate air circulations ensured and the ventilation
slots are not blocked.
•
It is not allowed to place the
•
Never pour liquids into a hot oven! Scalding by rising water vapor as well as po
sible damage to enamel.
•
Do not place any objects on the open appliance door.
•
Do not store any cleaning agents or flammable materials in the appliance or
immediate vicinity.
•
This appliance can be used by
with reduced physical, sensory or mental capabilities or lack of experience and
4
used if the glass surface has cracks or is broken.
ppliance is turned off from the power supply (fuse) before
changing the bulb in the oven.
pressure cleaners or steam cleaners is prohibited. Ingress of li
to electric shock. Put the appliance never under water.
Hot surface
Hot surfaceHot surface
Hot surface
!
!!
! Risk o
Risk oRisk o
Risk of Burning!
f Burning!f Burning!
f Burning!
During operation the appliance wi
ll be hot. Special caution is required to avoid
touching heating elements inside the oven
and the cooking zones.
Accessible parts may be very high during operation of the appliance. Keep small
Grasp the oven only on the door handle and switches.
Use potholders if you want
to remove or insert the accessories.
ance cool down before cleaning or maintenance.
!
!!
!
Overheated fats and oils can ignite easily. Never walk away from fat and oil when
heating them. If Oil/fat ignites, NEVER extinguish it with water.
Immediately turn off
and cover the flame carefully e.g. with a lid or a fire blanket.
The hob may not be used as a storage area.
Make sure that with installing adequate air circulations ensured and the ventilation
It is not allowed to place the
appliance on a socket.
Never pour liquids into a hot oven! Scalding by rising water vapor as well as po
Do not place any objects on the open appliance door.
Do not store any cleaning agents or flammable materials in the appliance or
This appliance can be used by
children
childrenchildren
children
aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
used if the glass surface has cracks or is broken.
ppliance is turned off from the power supply (fuse) before
pressure cleaners or steam cleaners is prohibited. Ingress of li
q-
to electric shock. Put the appliance never under water.
ll be hot. Special caution is required to avoid
and the cooking zones.
Accessible parts may be very high during operation of the appliance. Keep small
Use potholders if you want
Overheated fats and oils can ignite easily. Never walk away from fat and oil when
Immediately turn off
and cover the flame carefully e.g. with a lid or a fire blanket.
Make sure that with installing adequate air circulations ensured and the ventilation
Never pour liquids into a hot oven! Scalding by rising water vapor as well as po
s-
Do not store any cleaning agents or flammable materials in the appliance or
in the
aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and

knowledge if they have been given supervision or instruction concerni
the appliance
the appliancethe appliance
the appliance
in a safe way and understand the hazards involved.
•Children
ChildrenChildren
Children
who are younger than 8 years must be kept away from the
•Children
ChildrenChildren
Children
shall not play with the appliance.
•Cleaning and
user maintenance
user maintenanceuser maintenance
user maintenance
older than 8 years and
are supervised
•
Do not use harsh abrasive cleaners or sharp metal objects for cleaning the glass
surface.
The glass can be scratched or destroved.
•
Do not try to repair the appliance on your own. Always contact an
technician. If the supply cord is damaged, it must be replaced by the manufactu
er, its service agent or similarly qualified persons in order to avoid a hazard.
Unpacking the Appliance
Unpacking the ApplianceUnpacking the Appliance
Unpacking the Appliance
•Remove the appliance from its
packaging.
•
Remove all packaging material, such as foils, filler
and cardboard packaging.
•
To prevent hazards, check the appliance for any
transport damage.
•
In case of damage, do not put the appliance into
operation. Contact your distributor.
NOTE
NOTENOTE
NOTE:
::
:
Production residue or dust may have collected on the
appliance. We recommend cleaning the appliance
according to chapter “Cleaning and Maintenance”.
Appliance Equipment
Appliance EquipmentAppliance Equipment
Appliance Equipment
Appliance Overview
Appliance OverviewAppliance Overview
Appliance Overview
Oven
OvenOven
Oven
1
11
1
Control panel
2
22
2
Oven c
3
33
3
Appliance door
4
44
4
Dish
5
55
5
Backing tray
6
66
6 Gr
ill grid
7
77
7
Hob
5
knowledge if they have been given supervision or instruction concerni
in a safe way and understand the hazards involved.
who are younger than 8 years must be kept away from the
shall not play with the appliance.
user maintenance
user maintenanceuser maintenance
user maintenance
shall not be made by children,
children,children,
children,
are supervised
.
Do not use harsh abrasive cleaners or sharp metal objects for cleaning the glass
The glass can be scratched or destroved.
Do not try to repair the appliance on your own. Always contact an
technician. If the supply cord is damaged, it must be replaced by the manufactu
er, its service agent or similarly qualified persons in order to avoid a hazard.
Unpacking the Appliance
Unpacking the ApplianceUnpacking the Appliance
Unpacking the Appliance
packaging.
Remove all packaging material, such as foils, filler
To prevent hazards, check the appliance for any
In case of damage, do not put the appliance into
operation. Contact your distributor.
Production residue or dust may have collected on the
appliance. We recommend cleaning the appliance
according to chapter “Cleaning and Maintenance”.
Appliance Equipment
Appliance EquipmentAppliance Equipment
Appliance Equipment
Control panel
Oven c
hamber
Appliance door
Dish
carriage
Backing tray
ill grid
Hob
Hob
HobHob
Hob
NOTE
NOTENOTE
NOTE:
::
:
The listed
power settings can vary depending on the
material and/or size of the cookware.
Model
ModelModel
Model EHC 3553
EHC 3553EHC 3553
EHC 3553
1
11
1
Residual heat indicator
2
22
2 Ø
180 mm / 1700 W
3
33
3 Ø
145 mm / 1200 W
4
44
4 Ø
180 mm / 1700 W
5
55
5 Ø
145 mm / 1200 W
Model EHC 3554
Model EHC 3554Model EHC 3554
Model EHC 3554
1
11
1
Residual heat indicator
2
22
2 Ø
120/210 mm / 750
(d
ouble
3
33
3 Ø
4
44
4 Ø
14
2000 W (
5
55
5 Ø
De
DeDe
Delivery scope
livery scopelivery scope
livery scope
1 x backing tray,
1 x grill grid
knowledge if they have been given supervision or instruction concerni
ng use of
use of use of
use of
in a safe way and understand the hazards involved.
who are younger than 8 years must be kept away from the
appliance.
unless they are
Do not use harsh abrasive cleaners or sharp metal objects for cleaning the glass
Do not try to repair the appliance on your own. Always contact an
authorized
technician. If the supply cord is damaged, it must be replaced by the manufactu
r-
er, its service agent or similarly qualified persons in order to avoid a hazard.
power settings can vary depending on the
material and/or size of the cookware.
Residual heat indicator
180 mm / 1700 W
145 mm / 1200 W
180 mm / 1700 W
145 mm / 1200 W
Residual heat indicator
120/210 mm / 750
-2200 W
ouble
cooking zone)
145 mm / 1200 W
14
0/250 mm / 1100-
2000 W (
roasting tin zone)
180 mm / 1800 W
1 x grill grid

Installation
InstallationInstallation
Installation
WARNING:
WARNING:WARNING:
WARNING:
The installation
and the connection to the main power
may only be performed by an authorized specialist.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
•The appliance
must be installed so that heat can
be dissipated. The ventilation openings must not
be blocked.
•Keep a distance
to the appliances back
guarantee a sufficient air circulation.
•Place the appliance only
on a flat, stable, safe
and heat resistant floor.
•The appliance must not
be placed on a socket
•Place the appliance
so that all controls
to reach and
the appliance door can open without
being impeded.
•The appliance can be installed
between two pie
es of furniture with
the same level.
tance between a piece of furniture and the
ance must be at least 30 mm.
•
The distance between the hob and an
hood must be at least as large as
instructions of the extractor hood!
•If the appliance is not horizon
tally
the screw feet
accordingly. Turn clockwise shor
ens the unit base, turning it counterclockwise e
tended it.
Electrical connection
Electrical connectionElectrical connection
Electrical connection
Information for the
Information for the Information for the
Information for the
authorized expert
authorized expertauthorized expert
authorized expert
WARNING:
WARNING:WARNING:
WARNING:
•
The installation to the mains supply must conform
to
the local standards and regulations.
•
Connecting the appliance to a domestic power
socket or using multiple sockets or extension c
bles is not permitted.
•
Improper connection may cause to an
shock
shockshock
shock!
6
and the connection to the main power
may only be performed by an authorized specialist.
must be installed so that heat can
be dissipated. The ventilation openings must not
to the appliances back
in order to
guarantee a sufficient air circulation.
on a flat, stable, safe
be placed on a socket
.
so that all controls
are easily
the appliance door can open without
between two pie
c-
the same level.
The lateral dis-
tance between a piece of furniture and the
appli-
The distance between the hob and an
extractor
hood must be at least as large as
specified in the
instructions of the extractor hood!
tally
leveled, adjust
accordingly. Turn clockwise shor
t-
ens the unit base, turning it counterclockwise e
x-
authorized expert
authorized expertauthorized expert
authorized expert
The installation to the mains supply must conform
the local standards and regulations.
Connecting the appliance to a domestic power
socket or using multiple sockets or extension c
a-
Improper connection may cause to an
electric
electric electric
electric
•
Before connecting, ensure that the power supply
corresponds with the information on the rating l
bel (appliance back)
and the wiring diagram.
•
The appliance is suitable for three
current (400V 3N~50-60
Hz).
•
The appliance can be adjusted for single
current by a respective bypass on the t
block,
based on the circuit diagram below. Select
a suitable cord as mains cable, considering the
connection type and nominal power of the oven.
•
Fix the mains cable in the tension relief.
•
Make sure to connect the protective ground to the
terminal of
the marked terminal block.
•
The electrical installation of the oven should be
equipped with an emergency switch, which
switches off the whole appliance from the mains
supply in an emergency. The distance between
the contacts of the emergency switch must
least 3 mm.
•
Arrange the mains cable in such a way that it
does not get in contact with any hot components
of the appliance. Do not lead it over sharp edges
or corners.
Connection wiring diagram
Connection wiring diagramConnection wiring diagram
Connection wiring diagram
Permissible connection methods
Permissible connection methodsPermissible connection methods
Permissible connection methods
CAUTION:
CAUTION:CAUTION:
CAUTION:
Each
connection requires the protective ground of the
mains to be connected to the
E
As
connecting cable (not supplied)
types are suitable:
-H03VV-F (5G2.5 with three
-
-H05RR-F (5G2.5 with three
-
Before connecting, ensure that the power supply
corresponds with the information on the rating l
a-
and the wiring diagram.
The appliance is suitable for three
-phase and AC
Hz).
The appliance can be adjusted for single
-phase
current by a respective bypass on the t
erminal
based on the circuit diagram below. Select
a suitable cord as mains cable, considering the
connection type and nominal power of the oven.
Fix the mains cable in the tension relief.
Make sure to connect the protective ground to the
the marked terminal block.
The electrical installation of the oven should be
equipped with an emergency switch, which
switches off the whole appliance from the mains
supply in an emergency. The distance between
the contacts of the emergency switch must
be at
Arrange the mains cable in such a way that it
does not get in contact with any hot components
of the appliance. Do not lead it over sharp edges
Permissible connection methods
Permissible connection methodsPermissible connection methods
Permissible connection methods
connection requires the protective ground of the
E
terminal.
connecting cable (not supplied)
the following
-
phase 230/400V 3N~)
-
phase 230/400V 3N~)

Recommendatio
RecommendatioRecommendatio
Recommendatio
n is the connection option to a three
n is the connection option to a threen is the connection option to a three
n is the connection option to a three
phase circuit 3 x 16 A!
phase circuit 3 x 16 A!phase circuit 3 x 16 A!
phase circuit 3 x 16 A!
Terminal box
NOTE
NOTENOTE
NOTE:
::
:
L1, L2, L3 = Phase
N = Neutral
E = Protective ground
Startup / Operation
Startup / OperationStartup / Operation
Startup / Operation
Information to reduce the environmental effect of
Information to reduce the environmental effect of Information to reduce the environmental effect of
Information to reduce the environmental effect of
cooking
cookingcooking
cooking
(acc. VO (EU)
(acc. VO (EU) (acc. VO (EU)
(acc. VO (EU)
No. 66/2014 appendix I, No. 2)
No. 66/2014 appendix I, No. 2)No. 66/2014 appendix I, No. 2)
No. 66/2014 appendix I, No. 2)
Hob / Induction hob
Hob / Induction hobHob / Induction hob
Hob / Induction hob
Use pans and pots with flat floors. Uneven floors
increase the energy consumption.
The diameter of the pot and pan floors should be
according to the size of the cooking zone, or bigger.
Pans and pots,
which are too small on the cooking
zone lead to energy losses. Note: Dishes producer
partly indicate the upper pot diameter. It is usually
larger than the diameter of the pot floor.
Use a small pot for small quantities. A large pot,
which is only slightly
filled, required a lot of energy.
Use as little water as possible. This saves energy.
Vegetables retain their vitamins.
Always close pots with a suitable lid. When cooking
without lid you need four times more energy. When
using glass lids, more energy can
be saved because
you can see into the pot without open the lid.
Use a quick cooker to clearly reduce the cooking
time and save energy.
After boiling or frying, switch off the used cooking
zones to a smaller power level.
7
n is the connection option to a three
n is the connection option to a threen is the connection option to a three
n is the connection option to a three
-
--
-
Information to reduce the environmental effect of
Information to reduce the environmental effect of Information to reduce the environmental effect of
Information to reduce the environmental effect of
No. 66/2014 appendix I, No. 2)
No. 66/2014 appendix I, No. 2)No. 66/2014 appendix I, No. 2)
No. 66/2014 appendix I, No. 2)
Use pans and pots with flat floors. Uneven floors
The diameter of the pot and pan floors should be
according to the size of the cooking zone, or bigger.
which are too small on the cooking
zone lead to energy losses. Note: Dishes producer
partly indicate the upper pot diameter. It is usually
larger than the diameter of the pot floor.
Use a small pot for small quantities. A large pot,
filled, required a lot of energy.
Use as little water as possible. This saves energy.
Always close pots with a suitable lid. When cooking
without lid you need four times more energy. When
be saved because
you can see into the pot without open the lid.
Use a quick cooker to clearly reduce the cooking
After boiling or frying, switch off the used cooking
Use the residual heat of the pan, th
food. Switch off the cooking zones 5
fore cooking time.
Information to professional users for disassembly
Information to professional users for disassemblyInformation to professional users for disassembly
Information to professional users for disassembly
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
Hob / Induction hob
Hob / Induction hobHob / Induction hob
Hob / Induction hob
Information for non-
destructive disassembly for
maintenance purposes
A further disassembly for maintenance purposes by
the user is not provided. Do not disassemble the unit.
For repair and replacement of defective parts, please
contact our customer servi
ce.
Accumulators are not included.
Information for disassembly in terms of recycling,
recovery and disposal at the end of the life of the
appliance
The disassembly of appliances with a gas connection
should only be carried out by a licensed gas and
water installer.
The disassembly of appliances with electrical co
nections should be carried out by a licensed electr
cian.
For the recycling and recovery of resources give the
appliance to:
-
a communal collection point waste disposal author
ties
- a
dedicated disposal company, offering a return
system
-
a resident electric trader, who voluntary withdraws
electrical appliances
Information to reduce the environmental effect of
Information to reduce the environmental effect of Information to reduce the environmental effect of
Information to reduce the environmental effect of
cooking
cooking cooking
cooking
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
Oven
OvenOven
Oven
We recommend t
he use of dark baking molds and
plates, because they conduct the heat better.
Use the residual heat of the pan, th
e pot and the
food. Switch off the cooking zones 5
-10 minutes be-
Information to professional users for disassembly
Information to professional users for disassemblyInformation to professional users for disassembly
Information to professional users for disassembly
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
destructive disassembly for
A further disassembly for maintenance purposes by
the user is not provided. Do not disassemble the unit.
For repair and replacement of defective parts, please
ce.
Accumulators are not included.
Information for disassembly in terms of recycling,
recovery and disposal at the end of the life of the
The disassembly of appliances with a gas connection
should only be carried out by a licensed gas and
The disassembly of appliances with electrical co
n-
nections should be carried out by a licensed electr
i-
For the recycling and recovery of resources give the
a communal collection point waste disposal author
i-
dedicated disposal company, offering a return
a resident electric trader, who voluntary withdraws
Information to reduce the environmental effect of
Information to reduce the environmental effect of Information to reduce the environmental effect of
Information to reduce the environmental effect of
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
he use of dark baking molds and
plates, because they conduct the heat better.

Any unnecessary accessories should be removed
from the baking chamber before using the appliance.
During cooking, the oven door should remain closed
to avoid unnecessary heat loss.
Only preheat the oven if required by the recipe.
If a selection of cooking time is specified, always use
the lowest recommended temperature.
Use the residual heat by switching back to minimum
temperature shortly before the end of the cooking
time.
Sa
ve electricity! If you do not need the oven, switch
off functions such as interior lighting, program, te
perature
Clean the oven after each application, to keep the
cleaning effort as low as possible.
We recommend the use of biological cleaners.
Informati
InformatiInformati
Informati
on to professional users for disassembly
on to professional users for disassembly on to professional users for disassembly
on to professional users for disassembly
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
Oven
OvenOven
Oven
Information for non-
destructive disassembly for
maintenance purpose
Remove the lamp as described in the manual.
For maintenance purposes, the oven door can be
hang out and reinstalled, for the procedure please
refer to the manual.
A further disassembly for maintenance purposes is
not provided.
If you would like to exchange defective components,
please contact our customer service.
Accumulators are not included.
Information for disassembly in terms of recycling,
recovery and disposal at the end of the life of the
appliance
The disassembly of appliances with a gas connection
should only be carried out by a licensed gas and
water installer.
8
Any unnecessary accessories should be removed
from the baking chamber before using the appliance.
During cooking, the oven door should remain closed
Only preheat the oven if required by the recipe.
If a selection of cooking time is specified, always use
the lowest recommended temperature.
Use the residual heat by switching back to minimum
temperature shortly before the end of the cooking
ve electricity! If you do not need the oven, switch
off functions such as interior lighting, program, te
m-
Clean the oven after each application, to keep the
We recommend the use of biological cleaners.
on to professional users for disassembly
on to professional users for disassembly on to professional users for disassembly
on to professional users for disassembly
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
destructive disassembly for
Remove the lamp as described in the manual.
For maintenance purposes, the oven door can be
hang out and reinstalled, for the procedure please
A further disassembly for maintenance purposes is
If you would like to exchange defective components,
please contact our customer service.
Information for disassembly in terms of recycling,
recovery and disposal at the end of the life of the
The disassembly of appliances with a gas connection
should only be carried out by a licensed gas and
The disassembly of appl
iances with electrical co
nections should be carried out by a licensed electr
cian.
For the recycling and recovery of resources give the
appliance to:
-
a communal collection point of public waste dispo
al authorities
-
a dedicated disposal company, offer
system
-
a resident electric trader, who voluntary withdraws
electrical appliances
Before initial use
Before initial useBefore initial use
Before initial use
•
Clean the oven interior with all therein located
accessories. Follow the instructions that we give
you in the chapter "Cleaning and
•
In order to burn any manufacturing residue, h
the closed oven for approx. 70 minutes at 200°C.
U
se the heating function [
switch to the heating function [Grill] for an
20 minutes.
NOTE
NOTENOTE
NOTE:
: :
:
The occurring odor
and possibly a slight smoke
development cannot be avoided. Therefore e
sure for a good ventilation of the room during
heating.
Operation
OperationOperation
Operation
1
11
1
Level regulator of cooking zones
Level regulator of cooking zonesLevel regulator of cooking zones
Level regulator of cooking zones
The temperature setting is
set for each cooking zone
separately by using the
respective level regulator.
CAUTION:
CAUTION:CAUTION:
CAUTION:
Depending on model!
Depending on model!Depending on model!
Depending on model!
Turn the
level regulator of the double cooking and
roasting tin zone
only clockwise and back again.
Otherwise the regulator
will be damaged.
iances with electrical co
n-
nections should be carried out by a licensed electr
i-
For the recycling and recovery of resources give the
a communal collection point of public waste dispo
s-
a dedicated disposal company, offer
ing a return
a resident electric trader, who voluntary withdraws
Clean the oven interior with all therein located
accessories. Follow the instructions that we give
you in the chapter "Cleaning and
Maintenance".
In order to burn any manufacturing residue, h
eat
the closed oven for approx. 70 minutes at 200°C.
se the heating function [
Upper/lower heat]. Then
switch to the heating function [Grill] for an
other
and possibly a slight smoke
development cannot be avoided. Therefore e
n-
sure for a good ventilation of the room during
Level regulator of cooking zones
Level regulator of cooking zonesLevel regulator of cooking zones
Level regulator of cooking zones
set for each cooking zone
respective level regulator.
Depending on model!
Depending on model!Depending on model!
Depending on model!
level regulator of the double cooking and
only clockwise and back again.
will be damaged.

= Position of cooking zone
•= Off-Position
1
11
1 = Lowest
setting (keep food warm)
6
66
6 = Model EHC 3553
= Model EHC 3553= Model EHC 3553
= Model EHC 3553
9
99
9 = Model EHC 3554
= Model EHC 3554= Model EHC 3554
= Model EHC 3554
highest setting (quick
heating
and
roasting)
2
22
2 Cooking zone
Cooking zone Cooking zone
Cooking zone power
power power
power control lamp
control lampcontrol lamp
control lamp
The power
control lamp indicates the operation of the
cooking zones
. It lights up as soon as
is put into operation and goes off if all level regulators
points to the off-position.
3
33
3 Oven function selector switch
Oven function selector switchOven function selector switch
Oven function selector switch
The function selector switch is used to set the type of
heating.
Rotate the function selector switch until the
icon for the desired type of heating points upwards.
4
44
4 Oven temperature selector switch
Oven temperature selector switchOven temperature selector switch
Oven temperature selector switch
The temperature selector switch is used to adjust the
oven temperature.
The thermostat allows the te
perature setting
from 50°C to 250°C.
CAUTION:
CAUTION:CAUTION:
CAUTION:
Turn the temperature selector switch only clockwise
and back again. Otherwise the switch will be da
aged.
5
55
5 Oven t
Oven tOven t
Oven temperature control lamp
emperature control lampemperature control lamp
emperature control lamp
The temperature control lamp
indicates the heating
operation. If the lamp goes off,
the set oven temper
ture is reached.
During operation, the oven must continuously rehea
to keep the temperature stable. When reheating the
control lamp is lighting (thermostat function).
NOTE
NOTENOTE
NOTE:
::
:
If the recipe
recommends putting the food in the pr
heated oven only
, this should not be done before the
control lamp turns off for the first time
Oven lighting
Oven lightingOven lighting
Oven lighting
The oven lighting automatically turns on as soon as
the oven is in operation.
9
setting (keep food warm)
highest setting (quick
and
cooking,
control lamp indicates the operation of the
. It lights up as soon as
a cooking zone
is put into operation and goes off if all level regulators
The function selector switch is used to set the type of
Rotate the function selector switch until the
icon for the desired type of heating points upwards.
The temperature selector switch is used to adjust the
The thermostat allows the te
m-
from 50°C to 250°C.
Turn the temperature selector switch only clockwise
and back again. Otherwise the switch will be da
m-
indicates the heating
the set oven temper
a-
During operation, the oven must continuously rehea
t
to keep the temperature stable. When reheating the
control lamp is lighting (thermostat function).
recommends putting the food in the pr
e-
, this should not be done before the
control lamp turns off for the first time
.
The oven lighting automatically turns on as soon as
Using the accessory
Using the accessoryUsing the accessory
Using the accessory
Inside the oven are levels
for
ries. The accessories are safely used between the
side levels.
CAUTION:
CAUTION:CAUTION:
CAUTION:
Always insert the accessory completely into the o
en; otherwise the glass door can be scratched.
Dish carriage
Dish carriageDish carriage
Dish carriage
The roller-
mounted drawer beneath the oven
ber is used to store
the accessories.
Selecting appropriate cookware
Selecting appropriate cookwareSelecting appropriate cookware
Selecting appropriate cookware
Wrong
WrongWrong
Wrong!
!!
!
Cookware is too small.
Heat loss!
Cookware ground uneven.
Poor heat transfer!
Lid does not close properly.
Heat loss!
Correct
CorrectCorrect
Correct!
! !
! To save time a
To save time aTo save time a
To save time a
nd energy!
nd energy!nd energy!
nd energy!
Diameter of the cookware
with the
diameter of the hob
The cookware base is fully
resting
properly.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
The cooking surface and the base of the cookware
must always be cle
an and dry.
Switching on and off
Switching on and offSwitching on and off
Switching on and off
...the oven
...the oven...the oven
...the oven
The oven is equipped with various functions. Baking
can be done
with upper heat, lower heat and grill
heat. Set the required o
perating conditions.
•
Set the oven function selector
propriate position.
•Turn the
oven temperature selector switch in
clockwise direction
to the desired temperature.
for
inserting the accesso-
ries. The accessories are safely used between the
Always insert the accessory completely into the o
v-
en; otherwise the glass door can be scratched.
mounted drawer beneath the oven
cham-
the accessories.
Selecting appropriate cookware
Selecting appropriate cookwareSelecting appropriate cookware
Selecting appropriate cookware
Cookware is too small.
Cookware ground uneven.
Poor heat transfer!
Lid does not close properly.
nd energy!
nd energy!nd energy!
nd energy!
Diameter of the cookware
corresponds
diameter of the hob
.
resting
and the lid closes
The cooking surface and the base of the cookware
an and dry.
The oven is equipped with various functions. Baking
with upper heat, lower heat and grill
perating conditions.
Set the oven function selector
switch to the ap-
oven temperature selector switch in
to the desired temperature.

•To switch the oven off,
both switches
turned to the off-position again.
…
……
…the hob
the hobthe hob
the hob
•Place suitable cookware on the
respectively coo
ing zone.
•Turn the corresponding
level regulator
sired temperature level.
•
Double cooking and roasting tin zone (depending
Double cooking and roasting tin zone (depending Double cooking and roasting tin zone (depending
Double cooking and roasting tin zone (depending
on model)
on model)on model)
on model)
By rotating the respective level regulator cloc
wise until it stops (about level 9), the additional
heating zone is added via a switching point. Now
you can select the temperature level.
•
After the end of the cooking process t
regulator back to the off-state.
NOTE
NOTENOTE
NOTE:
::
:
Countersink the selector switches
and
tors flush in the control panel
to protect against
wanted operation.
Residual heat indicator
Residual heat indicatorResidual heat indicator
Residual heat indicator
WARNING: Risk of burns!
WARNING: Risk of burns!WARNING: Risk of burns!
WARNING: Risk of burns!
Do not touch the cooking zones while the residual
heat indicator lights up.
After switching off the cooking zones the residual
heat indicator of the corresponding cooking zone
lights up. This warns
against touching the zone.
Oven functions
Oven functionsOven functions
Oven functions
Symbol
SymbolSymbol
Symbol
Description
DescriptionDescription
Description
•
••
• Off
OffOff
Off-
--
-Position:
Position:Position:
Position:
Switching the oven off.
Upper heat:
Upper heat: Upper heat:
Upper heat:
The heating is done with active
top heat. The
dish gets heated from the top.
Use when re-baking
from above or for kee
ing warm
Lower heat:
Lower heat: Lower heat:
Lower heat:
The heating is done with active
bottom heat. The dish gets heated from the
bottom. Use when re-
baking from below.
10
both switches
must be
respectively coo
k-
level regulator
to the de-
Double cooking and roasting tin zone (depending
Double cooking and roasting tin zone (depending Double cooking and roasting tin zone (depending
Double cooking and roasting tin zone (depending
By rotating the respective level regulator cloc
k-
wise until it stops (about level 9), the additional
heating zone is added via a switching point. Now
you can select the temperature level.
After the end of the cooking process t
urn the level
and
level regula-
to protect against
un-
Do not touch the cooking zones while the residual
After switching off the cooking zones the residual
heat indicator of the corresponding cooking zone
against touching the zone.
Switching the oven off.
The heating is done with active
dish gets heated from the top.
from above or for kee
p-
The heating is done with active
bottom heat. The dish gets heated from the
baking from below.
Symbol
SymbolSymbol
Symbol
Description
DescriptionDescription
Description
Upper/lower heat:
Upper/lower heat: Upper/lower heat:
Upper/lower heat:
conventional manner. The dish gets evenly
heated from the top
for baking and roasting on one level.
Upper/lower heat with fan:
Upper/lower heat with fan: Upper/lower heat with fan:
Upper/lower heat with fan:
heating the heat produced by the upper and
lower heat is evenly distributed by an add
tional fan. Ideal for quicker cooking.
Grill:
Grill:Grill:
Grill:
Only the grill heating element is in
operation. Ideal for scalloping or grilling
meat, casseroles, toast etc.
Grill with fan:
Grill with fan: Grill with fan:
Grill with fan:
The grill element and the fan
are turned on. This helps to speed up the
grilling process.
Notes for baking,
Notes for baking, Notes for baking,
Notes for baking, cooking
cooking cooking
cooking
and grilling
and grilling and grilling
and grilling
NOTE
NOTENOTE
NOTE:
::
:
•
Use the included accessory.
•
In principle, you may use any heat
cookware for your food.
•
Unsuitable is cookware of bright, shiny aluminum,
unglazed clay and tableware made of plastic or
with plastic handles.
•Follow
the instructions for the duration of the
completion in your recipes and preparation i
structions on the product packaging.
Baking
BakingBaking
Baking
•
For good baking results, preheating is reco
mended up to the desired temperature.
•After finishing t
he baking process, we
resting the food
for about 5 minutes in the oven.
•
Before removing the cake, check if it is
using a wooden stick
. When the cake is done, no
dough residue will stick
to the wood
Cooking and roasting meat & fish
Cooking and roasting meat & fishCooking and roasting meat & fish
Cooking and roasting meat & fish
•
Only cook meat of maximum 1 kg in the oven.
recommend roasting
or cook
on the cooking hob.
Upper/lower heat:
Upper/lower heat: Upper/lower heat:
Upper/lower heat:
The heating is done in a
conventional manner. The dish gets evenly
heated from the top
and bottom. Suitable
for baking and roasting on one level.
Upper/lower heat with fan:
Upper/lower heat with fan: Upper/lower heat with fan:
Upper/lower heat with fan:
In this type of
heating the heat produced by the upper and
lower heat is evenly distributed by an add
i-
tional fan. Ideal for quicker cooking.
Only the grill heating element is in
operation. Ideal for scalloping or grilling
meat, casseroles, toast etc.
The grill element and the fan
are turned on. This helps to speed up the
and grilling
and grilling and grilling
and grilling
in the oven
in the ovenin the oven
in the oven
Use the included accessory.
In principle, you may use any heat
-resistant
Unsuitable is cookware of bright, shiny aluminum,
unglazed clay and tableware made of plastic or
the instructions for the duration of the
completion in your recipes and preparation i
n-
structions on the product packaging.
For good baking results, preheating is reco
m-
mended up to the desired temperature.
he baking process, we
recommend
for about 5 minutes in the oven.
Before removing the cake, check if it is
done by
. When the cake is done, no
to the wood
en stick.
Cooking and roasting meat & fish
Cooking and roasting meat & fishCooking and roasting meat & fish
Cooking and roasting meat & fish
Only cook meat of maximum 1 kg in the oven.
We
or cook
ing smaller portions

•When using the grill grid for
roasting
mend placing a baking sheet with some wa
the lower level.
•At least once after half of
the cooking time
roast should be reversed;
sprinkle
ing cooking now and then with
the result
liquid or with hot, salty water, thereby not using
cold water.
Grilling
GrillingGrilling
Grilling
CAUTION:
CAUTION:CAUTION:
CAUTION:
•
Grill exclusively with the oven door closed!
•
Supervise the grilling process, the
can burn rapidly due to
the intense heat!
•Turn the function selector switch
in the corr
sponding position.
•
Preheat the oven for approx. 5 minutes.
•Brushes the grill grid with
a little oil,
grilling food does not stick on it.
•
Slide an empty baking tray for dripping grease to
directly lower level, below the grill grid. Pour some
water into the baking tray for later easily cleaning.
Energy saving
Energy saving Energy saving
Energy saving t
tt
tips
ipsips
ips
•Only preheat if it is
specified in the recipe.
•
Use dark, black painted or enamelled tins. They
absorb the heat particularly well.
•Open the oven door as less
as possible
operation.
•Use the residual heat
after cooking process.
Switch
the oven off a few minutes before
the
cooking / baking time. So your
even cooked
in the stored oven heat.
•Put on the cookware
before switching on the
cooking zone.
•
The base of the cookware and the cooking zone
should use the same size.
•If possible, always cover the co
okware on the
cooking zone with a lid.
11
roasting
, we recom-
mend placing a baking sheet with some wa
ter on
the cooking time
, the
sprinkle
the roast dur-
the result
ed roast
liquid or with hot, salty water, thereby not using
Grill exclusively with the oven door closed!
Supervise the grilling process, the
grilling food
the intense heat!
in the corr
e-
Preheat the oven for approx. 5 minutes.
a little oil,
so that the
Slide an empty baking tray for dripping grease to
directly lower level, below the grill grid. Pour some
water into the baking tray for later easily cleaning.
specified in the recipe.
Use dark, black painted or enamelled tins. They
as possible
during
after cooking process.
the oven off a few minutes before
ending
cooking / baking time. So your
baking product
in the stored oven heat.
before switching on the
The base of the cookware and the cooking zone
okware on the
•
Switch off the cooking zones before
cooking time,
to use the residual heat.
Cleaning and Maintenance
Cleaning and MaintenanceCleaning and Maintenance
Cleaning and Maintenance
WARNING:
WARNING:WARNING:
WARNING:
•
Always switch off the appliance completely and
where required, disconnect
unscrew the fuse before cleaning and user
maintenance.
•
Allow the appliance to cool down sufficient
cleaning.
•Do not
use steam cleaners for cleaning the
ance
; moisture could enter electrical components.
Risk of electric
Risk of electric Risk of electric
Risk of electric shock!
shock!shock!
shock!
Hot steam
the plastic parts.
•
Never use flammable substances, such as thi
ner, kerosene,
gasoline or acids for cleaning
•
The appliance must be dry before restarting ope
ation.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
•
Do not use a wire brush or other sharp, abrasive
items.
•Do not use
harsh abrasive cleaners or sharp me
al objects for cleaning the glass surface. The su
faces can be scratched or destroyed.
•Always consider
the application and safety notes
of the detergent.
Switch off the cooking zones before
ending the
to use the residual heat.
Cleaning and Maintenance
Cleaning and MaintenanceCleaning and Maintenance
Cleaning and Maintenance
Always switch off the appliance completely and
where required, disconnect
the plug or turn off /
unscrew the fuse before cleaning and user
Allow the appliance to cool down sufficient
before
use steam cleaners for cleaning the
appli-
; moisture could enter electrical components.
Hot steam
could damage
Never use flammable substances, such as thi
n-
gasoline or acids for cleaning
.
The appliance must be dry before restarting ope
r-
Do not use a wire brush or other sharp, abrasive
harsh abrasive cleaners or sharp me
t-
al objects for cleaning the glass surface. The su
r-
faces can be scratched or destroyed.
the application and safety notes

Cleaning the hob
Cleaning the hobCleaning the hob
Cleaning the hob
Staining
StainingStaining
Staining Cleaning
Cleaning Cleaning
Cleaning method
methodmethod
method
Dirt has
accumu-
lated
Use warm water and
a sponge to rub dry.
Pools and
lime
deposits
Apply warm vinegar
and wipe off with a
dry cloth or use
special cleaning
agent.
Sugar,
melted
aluminum,
or plastic
Remove by using a
glass ceramic
scraper.
Removing the oven door
Removing the oven doorRemoving the oven door
Removing the oven door
You may remove the oven door to facilitate cleaning
a
nd to get better access to the oven interior.
•Open the appliance
door completely.
•Push the retaining brackets
(a) of
the hinges on both sides up-
wards.
•Slightly close the door and
lift it up to remove it.
•When reinstalling the door, m
ake sure the notch
of the hinge is properly aligned with the protrusion
of the hinge holder.
•Then press down the
Then press down the Then press down the
Then press down the
retaining brackets (a)
retaining brackets (a)retaining brackets (a)
retaining brackets (a)
otherwise the hinges could get damaged when
closing the oven door.
Cleaning the oven
Cleaning the ovenCleaning the oven
Cleaning the oven
NOTE
NOTENOTE
NOTE:
::
:
By cleaning after each use, you
avoid that food r
siduals and soiling will be burning-
in at
eration. Then the cleaning is only
possible
of effort.
•Clean the appliance
and accessories depending
on the soiling
degree and depending on the su
12
Cleaning tools
Cleaning toolsCleaning tools
Cleaning tools
Special clean-
ing sponge for
glass ceramic
Special clean-
ing agent for
glass ceramic
Special clean-
ing agent and
scraper for
glass ceramic
You may remove the oven door to facilitate cleaning
nd to get better access to the oven interior.
door completely.
(a) of
lift it up to remove it.
ake sure the notch
of the hinge is properly aligned with the protrusion
retaining brackets (a)
retaining brackets (a)retaining brackets (a)
retaining brackets (a)
again,
again,again,
again,
otherwise the hinges could get damaged when
avoid that food r
e-
in at
the next op-
possible
with a lot
and accessories depending
degree and depending on the su
r-
face only with a soft,
damp cloth and commercia
ly, food safe cleaners.
•
Soak heavily soiled areas with some warm soapy
water or a vinegar cleaner.
•
Wipe off grease residues from the sealing framed
the cooking chamber.
•
Use a soft absorbent cloth for drying after clea
ing.
Cleaning the glass panel
Cleaning the glass panelCleaning the glass panel
Cleaning the glass panel
If necessary, clean the inside of the glass pane
•
Open the appliance door.
•Press the release button
laterally in the
doorframe
brackets (b).
•
Loosen the retaining strip (c).
•Take off
the glass carefully
•Replace the glass panel
, the retaining strip and
brackets properly;
after you’
and dried it thoroughly.
Reverse the bulb
Reverse the bulbReverse the bulb
Reverse the bulb
WARNING:
WARNING:WARNING:
WARNING:
•
Make sure that the appliance is turned off from
the power supply (fuse).
•
Allow the lamp to cool down before replacing the
bulb.
There is risk of burns!
There is risk of burns!There is risk of burns!
There is risk of burns!
NOTE
NOTENOTE
NOTE:
::
:
Use the correct bulb, heat resistant up to 300°C:
1 x 15
1 x 151 x 15
1 x 15 W
WW
W, 230 V
, 230 V, 230 V
, 230 V~
~~
~
•
Unscrew the lamp cover anti
it with a dry cloth.
•Change the bulb.
•Reattach the
lamp cover and screw it tight in a
clockwise direction.
•Check the functionality.
damp cloth and commercia
l-
Soak heavily soiled areas with some warm soapy
water or a vinegar cleaner.
Wipe off grease residues from the sealing framed
Use a soft absorbent cloth for drying after clea
n-
If necessary, clean the inside of the glass pane
l.
Open the appliance door.
doorframe
in order to remove the
Loosen the retaining strip (c).
the glass carefully
forward.
, the retaining strip and
after you’
ve cleaned the glass
Make sure that the appliance is turned off from
Allow the lamp to cool down before replacing the
There is risk of burns!
There is risk of burns!There is risk of burns!
There is risk of burns!
Use the correct bulb, heat resistant up to 300°C:
Unscrew the lamp cover anti
-clockwise and clean
lamp cover and screw it tight in a

Trou
TrouTrou
Troubleshooting
bleshootingbleshooting
bleshooting
Before you contact an
Before you contact an Before you contact an
Before you contact an
authorized specialist
authorized specialistauthorized specialist
authorized specialist
Problem
ProblemProblem
Problem Possible causes
Possible causesPossible causes
Possible causes
Appliance
does not
work
The power supply
is disconnected.
Oven lamp
does not
work
Bulb is defective,
has been inserted
incorrectly or not
firmly.
Strong for-
mation of
smoke
Grease residue in
the oven.
NOTE:
NOTE:NOTE:
NOTE:
If a problem still persists after following the steps
above, contact your distributor or an authorized tec
nician.
Model
ModelModel
Model
Measures H x W x D /
Measures H x W x D / Measures H x W x D /
Measures H x W x D / Weights
WeightsWeights
Weights
Appliance dimension
Oven interior
Net weight
Electrical connection
Electrical connectionElectrical connection
Electrical connection
Connection power
Connection voltage
Fuse protection
Protection class / degree
The right to make technical and design modifications in the course of continuous product
mains reserved.
13
authorized specialist
authorized specialistauthorized specialist
authorized specialist
What to do
What to doWhat to do
What to do
Check the fuse
of your domestic
wiring system.
Check the bulb,
see “Reverse
the bulb”.
Switch off the
oven and allow
to cool down
before cleaning.
If a problem still persists after following the steps
above, contact your distributor or an authorized tec
h-
Technical Data
Technical DataTechnical Data
Technical Data
EHC 3553
EHC 3553EHC 3553
EHC 3553
EHC 3554
EHC 3554EHC 3554
EHC 3554
86.0 x 50.0 x 60.0 cm 86.0 x
60.0
ca. 34.0 x 36.0 x 41.0 cm
ca. 34.0 x 44.0 x 41.0
39.2 kg 46.0
kg
7850 W
9750 W
220-240/380-415V 3N~ 50/60Hz 220-
240/380
3 x 16 A 3 x 16
A
I / IPX0
I / IPX0
The right to make technical and design modifications in the course of continuous product
EHC 3554
EHC 3554EHC 3554
EHC 3554
60.0
x 60.0 cm
ca. 34.0 x 44.0 x 41.0
cm
kg
9750 W
240/380
-415V 3N~ 50/60Hz
A
I / IPX0
The right to make technical and design modifications in the course of continuous product
development re-

14
Product information for domestic electric hobs according EU 66/2014
Product information for domestic electric hobs according EU 66/2014Product information for domestic electric hobs according EU 66/2014
Product information for domestic electric hobs according EU 66/2014
Position Symbol Value Value Unit
Brand
BrandBrand
Brand
BOMANN
BOMANNBOMANN
BOMANN BOMANN
BOMANNBOMANN
BOMANN
Model
ModelModel
Model identification
identificationidentification
identification
EHC 3553
EHC 3553EHC 3553
EHC 3553 EHC 3554
EHC 3554EHC 3554
EHC 3554
Type of hob
Hob of a
freestanding
cooker
Hob of a
freestanding
cooker
Number of cooking zones
and/or areas
4 4
Heating technology (induc-
tion cooking zones and cook-
ing areas, radiant cooking
zones, solid plates)
Radiant
cooking
zones
Radiant
cooking
zones
For circular cooking zones or
area: diameter of useful sur-
face area per electric heated
cooking zone, rounded to the
nearest 5 mm
Rear left
Ø
14,5 14,5
cm
Rear right 18,0 -
Front right 14,5 18,0
Front left 18,0 13,0 / 22,0
For non-circular cooking
zones or areas: length and
width of useful surface area
per electric heated cooking
zone or area, rounded to the
nearest 5 mm
L
B - 25,0 14,0 cm
Energy consumption per
cooking zone or area calcu-
lated per kg
Rear left
EC
electric cooking
191,0 203,0
Wh/kg
Rear right 169,0 326,0
Front right 195,0 162,0
Front left 188,0 194,0
Energy consumption for the
hob calculated per kg
EC
electric hob
186,0 221,0 Wh/kg

15
Product information for domestic ovens according EU 65/2014
Product information for domestic ovens according EU 65/2014Product information for domestic ovens according EU 65/2014
Product information for domestic ovens according EU 65/2014
Symbol Value Value Unit
Brand
BrandBrand
Brand
BOMANN
BOMANNBOMANN
BOMANN BOMANN
BOMANNBOMANN
BOMANN
Model
ModelModel
Model identification
identificationidentification
identification
EHC 3553
EHC 3553EHC 3553
EHC 3553 EHC 3554
EHC 3554EHC 3554
EHC 3554
Energy efficiency index EEI
cavity
98,8 104,3
Energy efficiency class
1)
A A
Energy consumption per cycle in
conventional mode
0,75 0,84 kWh/
MJ
Energy consumption per cycle in
fan-forced convection mode
0,79 0,92 kWh/
MJ
Number of cavities
1 1
Heat source(s) per cavity
Electricity Electricity
Volume of each cavity l 49 61
1)
A+++ (highest efficiency) to D (lowest efficiency)

16
Product information for domestic ovens according
Product information for domestic ovens according Product information for domestic ovens according
Product information for domestic ovens according EU 66/2014
EU 66/2014EU 66/2014
EU 66/2014
Symbol Value Value Unit
Brand
BrandBrand
Brand
BOMANN
BOMANNBOMANN
BOMANN BOMANN
BOMANNBOMANN
BOMANN
Model
ModelModel
Model identification
identificationidentification
identification
EHC 3553
EHC 3553EHC 3553
EHC 3553 EHC 3554
EHC 3554EHC 3554
EHC 3554
Type of oven
Freestanding
cooker
Freestanding
cooker
Mass of the appliance M 39,2 46,0 kg
Number of cavities
1 1
Heat source per cavity (electricity or
gas)
Electricity Electricity
Volume per cavity V 49 61 l
Energy consumption (electricity) re-
quired to heat a standardised load in
a cavity of an electric heated oven
during a cycle in conventional mode
per cavity (electric final energy)
EC
electric cavity
0,75 0,84 kWh/cycle
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
fan-forced mode per cavity (electric
final energy)
EC
electric cavity
0,79 0,92 kWh/cycle
Energy consumption required to heat
a standardised load in a gas-fired
cavity of an oven during a cycle in
conventional mode per cavity (gas
final energy)
EC
gas cavity
- - MJ/cycle
kWh/cycle (
1
)
Energy consumption required to heat
a standardised load in a gas-fired
cavity of an oven during a cycle in
fan-forced mode per cavity (gas final
energy)
EC
gas cavity
- - MJ/cycle
kWh/cycle
Energy Efficiency Index per cavity EEI
cavity
98,8 104,3
(
1
) 1 kWh/cycle = 3,6 MJ/cycle
This appliance has been tested according to all relevant current CE guidelines, such as electromagnetic com-
patibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal
DisposalDisposal
Disposal
Meaning of the “Dustbin” Symbol
Meaning of the “Dustbin” SymbolMeaning of the “Dustbin” Symbol
Meaning of the “Dustbin” Symbol
Protect our environment; do not dispose of electrical
equipment in the domestic waste.
Please return any electrical equipment that you will
no longer use to the collection points provided for
their disposal.
This helps
avoid the potential effects of incorrect
disposal on the environment and human health.
This will contribute to the recycling and other forms of
reutilization of electrical and electronic equipment.
Information concerning where these can be disposed
of can
be obtained from your local authority.
WARNING:
WARNING:WARNING:
WARNING:
Remove or disable any existing snap and bolt locks,
if you take the unit
out of operation or dispose it.
17
Protect our environment; do not dispose of electrical
Please return any electrical equipment that you will
no longer use to the collection points provided for
avoid the potential effects of incorrect
disposal on the environment and human health.
This will contribute to the recycling and other forms of
reutilization of electrical and electronic equipment.
Information concerning where these can be disposed
be obtained from your local authority.
Remove or disable any existing snap and bolt locks,
out of operation or dispose it.

18

19

20
C. Bomann GmbH
C. Bomann GmbHC. Bomann GmbH
C. Bomann GmbH
www.bomann.de
www.bomann.dewww.bomann.de
www.bomann.de
Stand 03/17