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  9. coldline CHOCO5 User manual

coldline CHOCO5 User manual

USER MANUAL
HOT BEVERAGE / HOT TOPPING DISPENSER
MODEL: CHOCO5, CHOCO10R, CHOCO10
USR Brands, Inc.
Phone: 800-764-1172 | www.usrestaurant.com | sales@usrestaurant.com
USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE
Assembling:
Main components
The main components making up the machine are :
Fix the bowl to the machine bod y
using the relevant hook— on handles.
Insert the mixer auger into its seating.
1
bowl lid
2
bow
3
mixer
4
product dispenser unit
5
d rip tray grid
6
d rip tray
7
mixing auger
USRESTAURANT® RESERVES THE RIGHT TO CHANGE
SPECIFICATIONS WITHOUT NOTICE
8
heater
9
bowl hook-on handle
10
main body
11
LED display
12
power switch
13
lower body
Fig. 44
InserIthem i x erin I oiIsseatingCIean th eI id usin g adamp clot h.
fo IIowingthesteps d escrIbedin R in se thoro ugh Iy usi ng cl ean water
parag r aph16.
Here show the bowl gasket correctly assembled. If the gasket does not perfectly
adhere to the bowl adge, there will cause liquid leaking
Fig. 38
Fig 39
Operation
2°t
Fig. 16
Fig. 19
Tilt the mixer and slide it upwards , Slid the bowl upwards using both hands.
Remove he lid and pour the beverage
prepared according to the manufacturer’ s
instruction into the
bowl Never
exceed the maximum level which is
marked-MAX- on the tray itself
The heating temperature was between :
\30V—90V.
Press the mainswitch to start the
machine.
Lit LED--- machine on
LED off— machine off
A:Heating k mixing
switch
B:temperature adjust
C:mixing light
D : heating fight
Power on, press A, the mixerstart
work, C light on. Press A again, the
heater start work, D fight on.
Press A tilI both C and D fig ht off.
Then press B and hold on till the
a s ilIustra ted i nthe figure , to
remove i t compIeteIy.
Fig. 17
Attention:
It’ s not arrowed to remove the bowl if
there is liquid inside the bowl.
Clean and maintenance
Ta ke off the lid, as pic showed.
temperature goes up. Release B till
the thermostat goes to where your
required temperature.
Slid the mixer upwards to remove it.
Kee pit in line with the central rod
until the bottom slot of the mixer itself
is level with the rotation pin.
U n hock thebow I h ookon t o fre eSlide themixing auger upward swith t
h e b ow I from t hem a chin e b od y. one h and , ta k ing ca re to g ripi t by
the rotation pin.
Rel ease the bowl fro m the machine Place the bowl on a flat surface and b
body, using two fingers to prise it using both hand s, re move the gasket
away from the fixed steel part of the by sliding it upward s in the direction
mixer auger. shown by the arrow.
USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE
Fig.20

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