Table of Contents
Important Safety Information ................................2
Machine Operation...........................................................2
Hot Surfaces and Liquids.................................................2
Electrical...........................................................................2
Espresso Grinders ............................................................2
The XpressTouch System..................................... 3
The Xpress System Components.......................... 4
Using the Espresso System......................................5
Starting the System..............................................5
How to Pour Drinks............................................. 6
Machine Access Lock ........................................... 8
Service Switch ..................................................... 9
The Service Switch in the VEND position........................9
The Service Switch in the CLEAN position......................9
The Service Switch and Cleaning the Machine................9
Beans and the Bean Hoppers ................................10
Bean Hoppers.....................................................10
Filling a Bean Hopper.....................................................10
Inserting the Hopper Stopper........................................10
Removing a Bean Hopper............................................... 11
Removing the Hopper Stopper....................................... 11
Milk and the Milk System...................................... 12
Refrigeration Unit..............................................12
Placing Milk in the Machine...........................................12
Milk Weight Trays ..........................................................12
Checking the Refrigeration Unit Temperature..............13
The Flavor System ................................................ 14
Flavor Storage....................................................14
Replacing Empty Flavor Boxes...........................14
Flavor Storage....................................................15
Replacing Empty Syrup/Sauce Bottles............... 15
Chocolate Sauce .................................................16
Cleaning and Maintenance.................................... 17
Cleaning ............................................................. 17
Cleaning Timers.............................................................. 17
Cleaning Tasks ................................................... 17
Daily Cleaning Procedures.................................18
With the Service Switch in the CLEAN position:...........18
Empty the Grounds Bin .................................................24
Monthly Cleaning Procedures........................... 24
Check Air Filter...............................................................24
Removing the Air Filter..................................................24
Cleaning a Bean Hopper.................................................25
Preventive Maintenance.....................................25
Ordering Cleaning and Replacement Items........25
Operational Messages...........................................26
Error Messages.....................................................27
Troubleshooting ...................................................28
FAQ ......................................................................30
Machine Warranty................................................33
Terms and Conditions...........................................35
