Electrolux EHO800 Product guide

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GB
F
NL
INFO
Bedienungs-undEinbauanleitungfürGlaskeramikkochfelder
OperaingandAssemblyInstructionsforCeramicBuilt-In
Hobs
Noticed’utilisationetdemontagedesplansdecuissonen
vitrocéramique
Gebruiksaanwijzingeninbouwinstruktiesvoorglaskeramiek-
EHO800/EHO800K/EHO801/EHO801K
D

We thank you for choosing a ceramic hob of
ELECTROLUX. Thus you chose quality, innovation
and durability. These operating and assembly
instructions will allow you to become acquainted
with the appliance and to do everything withhin its
possibilities.
Dear Customer GB
12

Unpackingandcontrol .............14
Descriptionsofappliances ...........14
Hotplates.....................15
Heat control knobs . . . . . . . . . . . . . . . . 15
Touch control knob for the double-circuit
heatingelement..................15
Residualheatindicator..............15
Practical information for the houswife . . . . 16
Careancleaning.................18
Whattodoincaseoffault?...........18
Content GB
13

Please examine the appliance for any damage sus-
tained during transportation!
EHO800/EHO800K
1) Hotplate section, 18 cm Ø, 1800 W (Halogen)
2) Hotplate section, 14,5 cm Ø, 1200 W
(single circuit)
3) Hotplate section, Ø 14 cm x 24 cm, 1800 W
(double circuit)
4) Hotplate section, 14,5 cm Ø , 1200 W
(single circuit)
5) Residual heat iridicator (four lights pilot lamp)
6) Main signal lamp
7) Touch control knob for the double circuit
element
EHO 801 / EHO 801 K
1) Hotplate section, 18 cm Ø, 1800 W (Halogen)
2) Hotplate section, 14,5 cm Ø, 1200 W
(single circuit)
3) Hotplate section, Ø 14 cm x 24 cm, 1800 W
(double circuit)
4) Hotplate section, 14,5 cm Ø , 1200 W (Halogen)
5) Residual heat iridicator (four lights pilot lamp)
6) Main signal lamp
7) Touch control knob for the double circuit
element
Unpacking and control
Description of appliances
37
156
4
2
37
156
4
2
14

The hot plate sections are indicated by markings on
the ceramic top.
The dimensions of the heated surfaces are such that
they can accommodate commercially available pans.
Heat control knobs
The heat control knobs allow stepless regulation of
the heat output from 1 to 12.
Theycanbeturnedbothtotherightandtotheleft.
Touch control knob for the double-
circuit heating element
The second heating circuit is activated when the
corresponding heat control knob is turned on and the
touch control pressed.
The heating circuit is switched off when the control
knob is turned back to the zero-position.
Residual heat indicator
This warning lamp will light up when the surface of
the hot plate section reaches a temperature which
could cause burning.
This lamp will also remain lit after heated area has
been switched off as long as the residual heat at the
surface of the ceramic plate is enough to cause burns.
Thelamp will onlygoout when thereceases to beany
danger (temperature under 60° C).
The residual heat should be used to completing the
cooking process or to keeping warm food.
Hot plates
15

The correct pans - See figure 4
Panswithaflat,solidbasemustbeusedontheheating
sections of the ceramic hotplate.
Uneven pans or pan bases will lead to unnecessarily
long cooking times, and thus higher energy con
sumption.
For cooking which requires a particularly high tem
perature pans with thick flat bases are most suitable.
Using pans without lids wastes energy. So always use
pans with lids.
The pans should not be smaller than the heating
sections.
Very important!
When in use the surface of the appliance willbecome
hot, hence particular care should be exercised.
Small children should be kept away.
Do not place any wet pans or steamy pan lids on
unused hot plate sections.
Wetness and steamwill in time lead to lime depo sits!
Do not place any plastic containers on the hot surfa
ces.
Do not prepare any food, whether wrapped in alumi
nium foil or not, on the surface.
Do not use the ceramic hot plate surface as a chop
ping board.
Keep sugar or juices containing sugar away from the
hot plates.
Please read the following notes on care and clean ing.
As overheated fat and oil are liable to ignite, dishes
involving the use of fat and oil (e.g. French fries)
should always be prepared under supervision.
The ceramic hot plate surface should not be used as a
work top or for putting things down on.
Take care when using other electrical appliances,
whose connection leads are plugged in near to the
hob. These leads must not come into contact with the
hot surface of the hob.
Practical Information for the housewife
Abb. 4
16

lf, due to careless use, ruptures, cracks of fissures
should occur then the appliance should no longer
be used, that is to say that it should be
disconnected from the mains, for example by
disconnection of the safety devices.
In this case immediately call in the customer service
engineer.
Practical Information for the housewife
17

Your ceramic hob surface is resistant to extremes of
temperature. Neither the cold nor the heat can harm
it.
However, it can be damaged by the impact of any
thing which is punctiform such as a springkling of
salt, a spice bottle or any other small object.
Clean your ceramic hot plates surface thouroughly
before its first use and then clean it regularly, when it
is just warm or cold, and avoid continual burning of
dirt until it is solidified.
For cleaning use:
kitchen roll or clean cloth
razor blade scraper
Sidol stainless steel cleaner with alcohol or a steel
fixer or Cera-Fix or Collo Profi
The choiceof cleaning material isdetermined by how
dirty the surface is:
Light dirt which has not been burnet solid can be
wiped off with a soft cloth.
All larger amounts of dirt which have become
encrusted upon the surface can be simply and easily
removed with a razor blade scraper. Lime and water
deposits, fat splashes and discolourations which
shimmer in a metallic way are to be cleaned with
Sidol steel cleaner and steel fixer or Cera-Fix and
Collo Profi.
Do not use scourers containing powder and sponges
with abrasive sides.
Pay special attention to making sure that residual
quantities of sugar, jam and juices containing sugar,
and of plastic objects or aluminium foil are immedi-
atelywhilethey are still hotwithaglasscraper.lfthey
are not removed quickly the ceramic surface may be
damaged.
Care and cleaning
18

Note:
Changes in colour ofthe hotplate sectionsare not due
to a change in the material, but they are food residues
which have become burnt on as they have not been
regularly removed by cleaning. They have no effect
on the functioning and durability of the ceramic.
The cleaning agents which have been recommended:
Steel Fixer, Sidol Special, Cera-Fix and Collo Profi
can be obtained in department stores, specialist
electrical shops, chemist’s shops, grocery stores and
specialist kitchen shops.
Razor blade scrapers may be obtained from craft
shops, builder’s, merchants as well as from shops
selling artists’ materials.
lf your hob is in need of servicing then please give
your branch of the customer services the following
details:
You will find this information on the service plaque
we are providing on the separate sheet, since the
original plate on your applicance is no longer
accessible after installation.
This information will enable customer services to
prepare the replacement parts for your model so that
yourappliancecanbefullyrepairedonourengineer’s
first visit.
The right to make technical changes is reserved.
Care and cleaning
What to do in case of a fault?
Model
Type
Fabr.-Nr
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B
F
NL
374 2088-00 / 09.95
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