Euro chef Euc-cg7 User manual

User Manual

[Revision 2.0 November 2020]

READ THIS MANUAL CAREFULLY BEFORE USE – FAILURE TO DO SO MAY RESULT IN INJURY, PROPERTY DAMAGE

AND MAY VOID WARRANTY. • KEEP THIS MANUAL FOR FUTURE REFERENCE. • Products covered by this manual may vary

in appearance, assembly, inclusions, specifications, description, and packaging.

Contact Grill - EUC-CG7

Safety

Safety messages are designed to alert you to possible dangers or hazards that could cause death, injury or

equipment or property damage if not understood or followed. Safety messages have the following symbols:

You WILL be KILLED or

SERIOUSLY INJURED if you do

not follow instructions.

You CAN be KILLED or

SERIOUSLY INJURED if you do

not follow instructions.

You CAN be INJURED if you do

not follow instructions or equipment

damage may occur.

It is vital that you read and understand this

user manual before using the product,

including safety warnings, and any assembly

and operating instructions. Keep the manual

for future reference.

Safety precautions and recommendations

detailed here must be fully understood and

followed to reduce the risk of injury, fire,

explosion, electrical hazard, and/or property

damage.

Safety information presented here is generic

in nature – some advice may not be

applicable to every product. The term

"equipment" refers to the product, be it

electrical mains powered, battery powered or

combustion engine powered.

•Before Use - If you are not familiar with the

safe operation/handling of the equipment or

are in any way unsure of any aspect of

suitability or correct use for your

application, you should complete training

conducted by a person or organization

qualified in safe use and operation of this

equipment, including fuel/electrical handling

and safety.

•Do NOT operate the equipment in

flammable or explosive environments, such

as in the presence of flammable liquids,

gases or dust. The equipment may create

sparks or heat that may ignite flammable

substances.

•Keep clear of moving parts.

•Equipment may be a potential source of

electric shock or injury if misused.

•Do NOT operate the equipment if it is

damaged, malfunctioning or is in an

excessively worn state.

•Do NOT allow others to use the equipment

unless they have read this manual and are

adequately trained.

•Keep packaging away from children - risk

of suffocation! Operators must use the

equipment correctly. When using the

equipment, consider conditions and pay

due care to persons and property.

General Work Area Safety

•Work areas should be clean and well it.

•Do not operate the equipment if

bystanders, animals etc are within

operating range of the equipment or the

general work area.

•If devices are provided for connecting dust

extraction / collection facilities, ensure

these are connected and used properly.

Dust collection can reduce dust-related

hazards.

General Personal Safety

•Wear appropriate protective equipment

when operating, servicing, or when in the

operating area of the equipment to help

protect from eye and ear injury, poisoning,

burns, cutting and crush injuries. Protective

equipment such as safety goggles,

respirators, non-slip safety footwear, hard

hat, hearing protection etc should be used

for appropriate equipment / conditions.

Other people nearby should also wear

appropriate personal protective equipment.

Do not wear loose clothing or jewellery,

which can be caught in moving parts. Keep

hair and clothing away from the equipment.

•Stay alert and use common sense when

operating the equipment. Do not over-

reach. Always maintain secure footing and

balance.

•Do not use the equipment if tired or under

the influence of drugs, alcohol or

medication.

•This equipment is not intended for use by

persons with reduced physical, sensory or

mental capabilities.

General Fuel Safety

•Petrol/fuel/gasoline is extremely flammable

– keep clear of naked flames or other

ignition sources.

•Do not spill fuel. If you spill fuel, wipe it off

the equipment immediately – if fuel gets on

your clothing, change clothing.

•Do NOT smoke near fuel or when

refuelling.

•Always shut off the engine before

refuelling.

•Do NOT refuel a hot engine.

•Open the fuel cap carefully to allow any

pressure build-up in the tank to release

slowly.

•Always refuel in well ventilated areas.

•Always check for fuel leakage. If fuel

leakage is found, do not start or run the

engine until all leaks are fixed.

General Carbon-Monoxide Safety

•Using a combustion engine indoors CAN

KILL IN MINUTES. Engine exhaust

contains carbon-monoxide – a poison you

cannot smell or see.

•Use combustion engines OUTSIDE only,

and far away from windows, doors and

vents.

General Equipment Use and Care

•The equipment is designed for domestic

use only.

•Handle the equipment safely and carefully.

•Before use, inspect the equipment for

misalignment or binding of moving parts,

loose components, damage or any other

condition that may affect its operation. If

damaged, have the equipment repaired by

an authorised service centre or technician

before use.

•Prevent unintentional starting of the

equipment - ensure equipment and power

switches are in the OFF position before

connecting or moving equipment. Do not

carry equipment with hands or fingers

touching any controls. Remove any tools or

other items that are not a part of the

equipment from it before starting or

switching on.

•Do not force the equipment. Use the

correct equipment for your application.

Equipment will perform better and be safer

when used within its design and usage

parameters.

•Use the equipment and accessories etc. in

accordance with these instructions,

considering working conditions and the

work to be performed. Using the equipment

for operations different from those intended

could result in hazardous situations.

•Always keep equipment components

(engines, hoses, handles, controls, frames,

housings, guards etc) and accessories

(cutting tools, nozzles, bits etc) properly

maintained. Keep the equipment clean and,

where applicable, properly lubricated.

•Store the equipment out of reach of

children or untrained persons. To avoid

burns or fire hazards, let the equipment

cool completely before transporting or

storing. Never place or store the equipment

near flammable materials, combustible

gases or liquids etc.

•The equipment is not weather-proof, and

should not be stored in direct sunlight, at

high ambient temperatures or locations that

are damp or humid.

•Do not clean equipment with solvents,

flammable liquids or harsh abrasives.

•For specific equipment safety use and care,

see Equipment Safety.

Contact Grill - EUC-CG7

General Electrical Safety

•Inspect electrical equipment, extension

cords, power bars, and electrical fittings for

damage or wear before each use. Repair or

replace damaged equipment immediately.

•Ensure all power sources conform to

equipment voltage requirements and are

disconnected before connecting or

disconnecting equipment.

•When wiring electrically powered

equipment, follow all electrical and safety

codes.

•Wherever possible, use a residual current

device (RCD).

•High voltage / high current power lines may

be present. Use extreme caution to avoid

contact or interference with power lines.

Electrical shock can be fatal.

General Electrical Safety

•Electrically grounded equipment must have

an approved cord and plug and be

connected to a grounded electrical outlet.

•Do NOT bypass the ON/OFF switch and

operate equipment by connecting and

disconnecting the electrical cord.

•Do NOT use equipment that has exposed

wiring, damaged switches, covers or

guards.

•Do NOT use electrical equipment in wet

conditions or in damp locations.

•Do NOT use electrical cords to lift, move or

carry equipment.

•Do NOT coil or knot electrical cords, and

ensure electrical cords are not trip hazards.

General Service Information

•The equipment must be serviced or

repaired at authorised service centres by

qualified personnel only.

•Replacement parts must be original

equipment manufacturer (OEM) to ensure

equipment safety is maintained.

•Do NOT attempt any maintenance or repair

work not described in this manual.

•After use, the equipment and components

may still be hot – allow the equipment to

cool and disconnect spark plugs and/or

electrical power sources and/or batteries

from it before adjusting, changing

accessories or performing repair or

maintenance.

•Do NOT adjust while the equipment is

running.

•Perform service related activities in suitable

conditions, such as a workshop.

•Replace worn, damaged or missing

warning/safety labels immediately.

Contact Grill - EUC-CG7

Safety Symbols

The product may have safety warning labels attached to it, explained below. Understand the symbols on your

product and their meanings. If any stickers become unreadable, unattached etc., replace them.

Flammable Material Hazard

Flammable liquids, gases or

substances etc may present.

Avoid ignition sources and open

flames. Danger of fire.

Read User Manual

Read and fully understand

product safety warnings,

operation, procedures etc before

using the product.

Use Hand Protection

Wear appropriate hand protection

and take due care as the product

or use of the product may present

hand hazards.

Carbon-Monoxide Hazard

Do not use the product in

confined areas or without

adequate ventilation. Carbon-

monoxide poisoning can be fatal.

Electrocution / Electrical Shock

Hazard

High voltage or high current

electricity may be present or

required by the product. Take

due care when handling electrical

products, cables, plugs and

leads. Electrical shock can be

fatal.

Toxic Fumes / Dust Hazard

Using the product or by-products

from use may produce fumes,

smoke or particles that could be

harmful if inhaled. Wear

appropriate breathing protection

and have adequate ventilation.

Explosive Material Hazard

Combustible liquids, gases or

substances etc may be present.

Avoid ignition sources and open

flames. Danger of explosion.

Cutting / Amputation Hazard

The product may have blades,

edges or mechanical devices that

can cause severe cut injury to

fingers, limbs etc. Take due care

when handling and using the

product.

Crush Hazard

The product may have blades,

edges or mechanical devices that

can cause severe crush injury to

fingers, limbs etc. Take due care

when handling and using the

product.

Single Operator Only

The product must be operated by

a single person only. More than

one person operating the product

may introduce additional hazards.

Use Face Protection

Wear appropriate full-face

protection and take due care as

the product or use of the product

may present face and eye

hazards.

Use Foot Protection

Wear appropriate foot protection

and take due care as the product

or use of the product may present

foot hazards.

Use Eye / Ear / Head Protection

Wear appropriate eye and / or

ear and / or head protection and

take due care as the product or

use of the product may present

eye, hearing and head hazards.

Running Hazard

Do not run on or near the product

as doing so may present a fall

hazard.

Diving Hazard

Do not dive into the product as

doing so may present a neck /

head injury hazard.

Adult Supervision Required

Always supervise children and

other users of a product to

prevent drowning or injury.

Skin Penetration / Puncture

Hazard

The product may produce

pressure, emit liquids or objects

that can cause severe injury to

fingers, limbs, blood etc. Take

due care when handling and

using the product.

Hot Surface Hazard

Be aware that the product may

produce high temperatures and

hot surfaces that can cause burn

injuries.

Flying Debris Hazard

Be aware that the product or use

of the product may present

hazards produced by flying

debris. Wear appropriate clothing

and protective devices.

Moving Parts Hazard

Be aware that the product

contains or uses mechanical

devices that move or rotate.

Always wait for moving parts to

stop fully before handling the

product, adjusting, maintenance

etc.

Contact Grill - EUC-CG7

Carbon-Monoxide Hazard

Do not use the product in

confined areas or without

adequate ventilation. Carbon-

monoxide poisoning can be fatal.

Pull Hazard

Be aware that the product

contains or uses mechanical

devices that can pull in objects

and can cause severe injury to

fingers, limbs etc. Take due care

when handling and using the

product.

Slope / Fall Injury Hazard

Be aware that using the product

on sloping surfaces or in slippery

conditions may present additional

dangers from falls and contact

with blades, moving parts, hot

surfaces etc.

"Slam Dunk" Warning

Do NOT attempt "slam dunk"

manoeuvres as this may result in

severe injury due to falling,

product breakage or collapse etc.

Electrocution / Electrical Shock

Hazard - Outdoor

High voltage or high current

electricity may be present or

required by the product. Do NOT

use in rain, damp or wet

conditions. Electrical shock can

be fatal.

Electrocution / Electrical Shock

Hazard - Disconnect

High voltage or high current

electricity may be present or

required by the product. Always

disconnect the product from the

electrical supply before handling

the product, adjusting,

maintenance etc.

Power Line Electrocution

Hazard

High voltage / high current power

lines may be present. Use

extreme caution to avoid contact

or interference with power lines.

Electrical shock can be fatal.

"Kick-Back" Hazard

High level of "kick-back" hazard

that can cause the machine to

suddenly rotate towards operator.

Kick-back injury can be fatal.

Winch Operator Position

Hazard

Do NOT stand between winch

and load. Do NOT use winch to

move people.

Winch Lift Hazard

Do NOT LIFT load vertically. Use

machine to PULL only.

Cable Hazard

Ensure that load bearing cable is

not kinked or knotted.

Winch Cable Hazard

Ensure that there is a minimum

number of cable coils on

winching mechanism.

Winch Hook Hazard

Carry hook to load – do NOT

throw or run.

Flash / Blinding Hazard

Wear appropriate eye protection

for welding. Direct exposure to

weld arcs may cause permanent

eye injury.

Laser Hazard

Laser may be in use – do NOT

look directly at laser or allow

others to.

Contact Grill - EUC-CG7

Table of Contents

Safety .............................................................................................................................................................2

Safety Symbols...........................................................................................................................................................4

Parts Identification .......................................................................................................................................7

Assembly and Initial Use .............................................................................................................................8

Operation.......................................................................................................................................................9

Control Panel ..............................................................................................................................................................9

Operating the Contact Grill .........................................................................................................................................9

Maintenance ................................................................................................................................................11

Error Codes .................................................................................................................................................11

Specifications .............................................................................................................................................11

Contact Grill - EUC-CG7

Parts Identification

Handle

Lid

Control panel

Lock-release button

for the hot plate

Grill plates

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Contact Grill - EUC-CG7

Assembly and Initial Use

1. Take the appliance out of its packaging and remove all packaging material. Check the appliance for any

missing parts.

2. Remove the grill plate by pressing the lock-release button and take it out.

3. Before using it for the first time, clean the grill plate with warm water and a mild cleaning agent. Then

thoroughly dry the components.

4. Insert the grill plate, making sure that the grill plate is inserted into the correct position.

5. Select a desired cooking surface when inserting the plate.

6. Ensure that the drip tray is inserted correctly at the back of the appliance.

7. Connect the plug to a properly-installed socket, ensuring that the voltage matches your domestic power

supply.

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Contact Grill - EUC-CG7

Operation

Control Panel

1. Both grill plates will heat-up

2. Only upper grill plate will heat-up

3. Only lower grill plate will heat-up

4. Increase grilling temperature

5. Temperature display

6. Time display

7. Increase grilling time

8. Decrease grilling temperature

9. Decrease grilling time

10. Cancel grilling and go back to Standby Mode

11. Start grilling

12. Indicator light

Operating the Contact Grill

1. Plug-in the unit. The unit will then beep, and all indication lights will turn ON and OFF. “OFF” will show on the

display.

2. Select your desired grilling function (Both Grill / Upper Grill / Lower Grill). The default time and temperature

will show on the display on first use.

The unit will save in its memory the last temperature and time settings. When turning ON the unit, the last

temperature and time settings will show on the display.

3. You can adjust the cooking time and temperature by pressing the ˄or ˅buttons. The unit will beep once

when the button is pressed.

4. Press the START button to start pre-heating the grill. “PRE”, setting time and temperature will show on the

display. The indicator light will change to blue.

When preheating is finished, the temperature setting will show, and the time will flash on the display. The

unit will beep five times and the indicator light will change to green.

5. Put food items on the grill plate and press the START button. The unit will start counting down, and the

indicator light will change to yellow (if the START button isn’t pressed within 30 minutes, the unit will go into

Standby Mode).

6. When the countdown is over, the unit will beep five times and the unit will go into Standby Mode. “DONE” will

show on the display, and the indicator light will change to red.

7. Press the CANCEL button and “OFF” will show on the display.

1

2

3

4

5

6

7

8

9

10

11

12

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Contact Grill - EUC-CG7

Important Considerations:

•While grilling, you can press the CANCEL button to exit the current grilling process and select another

function (Both Grill / Upper Grill / Lower Grill)

•While grilling, you can press the ˄and ˅buttons to adjust the time and temperature settings. The unit will

start grilling according to the new time and temperature settings within three seconds.

•When the unit is in Standby Mode, you can press the ˄and ˅buttons of the temperature setting together for

three seconds to change between °C and °F.

•The unit will store in its memory the last temperature and time settings. When the unit turns ON at the next

usage, the last time and temperature settings will show on the display.

Time and Temperature Ranges:

Function Default

display Temperature range Time range Keep warm

Both grill 230°C 05:00 80-230°C (5°C / step) 30s-60min (30s / step)

Without

Upper grill 200°C 10:00 80-220°C (5°C / step) 30s-60min (30s / step)

Lower grill 200°C 10:00 80-220°C (5°C / step) 30s-60min (30s / step)

Helpful Tips:

•You can add a little cooking oil or cooking Ingredients to the grill plates.

•Close the grill plates during pre-heating.

•Open the lid by lifting the handle only. Remove food items with a heat-resistant plastic spatula. Never use

tongs or a knife as these can cause damage to the non-stick coating of cooking plates.

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Contact Grill - EUC-CG7

Maintenance

Even if the appliance is not being used, disconnect the mains plug from the socket before

cleaning it as well as any individual parts.

1. Disconnect the appliance from the mains and allows it to cool down completely.

Caution! The grill is still extremely hot. It takes a while to cool down.

2. Press the lock-release buttons to removes the plates from the grill.

3. After removing the grill plates, you can clean them in warm, soapy water or in the dishwasher.

4. Remove the drip tray at the back of the appliance while wearing gloves, empty the drip tray into a heat-

resistant pan, rinse it in warm, soapy water and dry it thoroughly later.

NOTE: Before removing the drip tray, make sure that the temperature of the oil or oil residues is less than 40°C,

otherwise it can cause burn injuries if it’s too hot.

Error Codes

•E1: open circuit of upper thermostat

•E2: short circuit of upper thermostat

•E3: open circuit of lower thermostat

•E4: short circuit of lower thermostat

Specifications

Input Voltage 220-240V, 50/60Hz

Plug Australian Approved

Power 1600W

Body Stainless Steel

Handle Aluminium

Control Panel LCD

Cook Plates Non-stick dishwasher-safe

Temperature Range 80-230℃

Timer Range 30 sec to 60 min

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Some experts believe that the incorrect or prolonged use of almost any

product may cause serious injury or death. To help reduce your risk of

serious injury or death, refer to the information below. For more information,

see www.datastreamserver.com/safety

Consult all documentation, packaging

and product labelling before use. Note

that some products feature

documentation available online. It is

recommended to print and retain the

documentation.

Before each use, check the product for

loose/broken/damaged/missing parts,

wear or leaks (if applicable). Never use a

product with

loose/broken/damaged/missing parts,

wear or leaks.

Products must be inspected and serviced

(if applicable) by a qualified technician

every 6 months. This is based on

average residential use by persons of

average size and strength, and on a

property of average metropolitan size.

Use beyond these recommendations may

require more frequent

inspections/servicing.

Ensure that all users of the product have

completed a suitable industry recognised

training course before being allowed

access to the product.

The product has been supplied by a general merchandise

retailer that may not be familiar with your specific

application or description of application. Be sure to attain

third-party approval from a qualified specialist for your

application before use, regardless of any assurances from

the retailer or its representatives.

This product is not intended for use where fail-safe

operation is required. As with any product (for example,

automobile, computer, toaster), there is the possibility of

technical issues that may require the repair or

replacement of parts, or the product itself. If the possibility

of such failure and the associated time it may take to

rectify could in any way inconvenience the user, business

or employee, or financially affect the user, business or

employee, then the product is not suitable for your

requirements. This product is not intended for use where

incorrect operation or a failure of any kind, including but

not limited to, a condition requiring product return,

replacement, parts replacement or service by a technician

may cause financial loss, loss of employee time or an

inconvenience requiring compensation.

If this product has been purchased in error when

considering the information presented here, contact the

retailer directly for details of their returns policy, if

required.

diagrams or images may be reproduced or transmitted in any form or by any means, electronic or

mechanical, including photocopying, scanning or recording, or any information storage and retrieval system,

without express permission or consent from the publisher.

Euro Chef EUC-CG7 User manual

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