Franke Mythos FHMT 302 1 FLEXI Operation manual

Instructions for use and installation
Mode d’emploi et d’installation
Montage- und Bedienungsanleitung
Gebruiksaanwijzing en installatievoorschriften
FHMT 302 1 FLEXI
108.0391.248
FHMT 604 2FLEXI
108.0379.465
FHMT 806 3FLEXI
108.0379.466
FHMT 905 1I 2FLEXI
108.0379.467

SUMMARY
SAFETY.........................................................................................................................................3
PRECAUTIONS BEFORE USING........................................................................................................3
USING THE APPLIANCE ..................................................................................................................3
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE ..............................................................................4
PRECAUTIONS IN CASE OF APPLIANCE FAILURE................................................................................5
OTHER PROTECTIONS...................................................................................................................5
DESCRIPTION OF THE APPLIANCE...........................................................................................6
TECHNICAL CHARACTERISTICS.......................................................................................................6
IMPLEMENTATION POTS.................................................................................................................6
CONTROL PANEL ..........................................................................................................................7
USE OF THE APPLIANCE............................................................................................................7
DISPLAY ......................................................................................................................................7
VENTILATION................................................................................................................................7
STARTING-UP AND APPLIANCE MANAGEMENT.....................................................................8
BEFORE THE FIRST USE.................................................................................................................8
INDUCTION PRINCIPLE...................................................................................................................8
SENSITIVE TOUCH.........................................................................................................................8
POWER SELECTION ZONE “SLIDER” AND TIMER SETTING ZONE........................................................8
STARTING-UP...............................................................................................................................9
PAN DETECTION ...........................................................................................................................9
RESIDUAL HEAT INDICATION ..........................................................................................................9
POWER AND SUPER POWER FUNCTION ..........................................................................................9
TIMER .......................................................................................................................................11
AUTOMATIC COOKING .................................................................................................................12
STOP&GO FUNCTION..................................................................................................................12
RECALL FUNCTION .....................................................................................................................12
“KEEP WARM”FUNCTION.............................................................................................................12
BRIDGE AND AUTOMATIC BRIDGE FUNCTION .................................................................................12
GRILL FUNCTION........................................................................................................................13
CONTROL PANEL LOCKING...........................................................................................................13
COOKING ADVICES...................................................................................................................14
PAN QUALITY .............................................................................................................................14
PAN DIMENSION..........................................................................................................................14
EXAMPLES OF COOKING POWER SETTING......................................................................................15
MAINTENANCE AND CLEANING..............................................................................................15
WHAT TO DO IN CASE OF A PROBLEM..................................................................................15
ENVIRONMENT PRESERVATION .............................................................................................16
INSTALLATION INSTRUCTIONS...............................................................................................17
ELECTRICAL CONNECTION .....................................................................................................18

3
SAFETY
Precautions before using
Unpack all the materials.
The installation and connecting of the appliance have to be
done by approved specialists. The manufacturer can not be
responsible for damage caused by building-in or connecting
errors.
To be used, the appliance must be well-equipped and installed
in a kitchen unit and an adapted and approved work surface.
This domestic appliance is exclusively for the cooking of food,
to the exclusion of any other domestic, commercial or industrial
use.
Remove all labels and self-adhesives from the ceramic glass.
Do not change or alter the appliance.
The cooking plate can not be used as freestanding or as
working surface.
The appliance must be grounded and connected conforming to
local standards.
Do not use any extension cable to connect it.
The appliance can not be used above a dishwasher or a
tumble-dryer: steam may damage the electronic appliances.
The appliance is not intended to be operated by means of
external timer or separate remote control system.
Using the appliance
Switch the heating zones off after using.
Keep an eye on the cooking using grease or oils: that may
quickly ignite.
Be careful not to burn yourself while or after using the
appliance.
Make sure no cable of any fixed or moving appliance contacts
with the glass or the hot saucepan.
Magnetically objects (credit cards, floppy disks, calculators)
should not be placed near to the engaged appliance.

4
Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot.
In general do not place any metallic object except heating
containers on the glass surface. In case of untimely engaging or
residual heat, this one may heat, melt or even burn.
Never cover the appliance with a cloth or a protection sheet.
This is supposed to become very hot and catch fire.
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
Precautions not to damage the appliance
Raw pan bottoms or damaged saucepans (not enamelled cast
iron pots,) may damage the ceramic glass.
Sand or other abrasive materials may damage ceramic glass.
Avoid dropping objects, even little ones, on the vitroceramic.
Do not hit the edges of the glass with saucepans.
Make sure that the ventilation of the appliance works according
to the manufacturer’s instructions.
Do not put or leave empty saucepans on the vitroceramic hobs.
Sugar, synthetic materials or aluminium sheets must not
contact with the heating zones. These may cause breaks or
other alterations of the vitroceramic glass by cooling: switch on
the appliance and take them immediately out of the hot heating
zone (be careful: do not burn yourself).
WARNING: Danger of fire: do not store items on the cooking
surface.
Never place any hot container over the control panel.
If a drawer is situated under the embedded appliance, make
sure the space between the content of the drawer and the
inferior part of the appliance is large enough (2 cm). This is
essential to guaranty a correct ventilation.

5
Never put any inflammable object (ex. sprays) into the drawer
situated under the vitroceramic hob. The eventual cutlery
drawers must be resistant to heat.
Precautions in case of appliance failure
If a defect is noticed, switch on the appliance and turn off the
electrical supplying.
If the ceramic glass is cracked or fissured, you must unplug the
appliance and contact the after sales service.
Repairing has to be done by specialists. Do not open the
appliance by yourself.
WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
Other protections
Note sure that the container pan is always centred on the
cooking zone. The bottom of the pan must have to cover as
much as possible the cooking zone.
For the users of pacemaker, the magnetic field could influence
its operating. We recommend getting information to the retailer
or of the doctor.
Do not to use aluminium or synthetic material containers: they
could melt on still hot cooking zones.
NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
THE USE OF EITHER POOR QUALITY POT OR ANY
INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE
HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO
THE HOB AND/OR ITS ENVIRONMENT.

6
DESCRIPTION OF THE APPLIANCE
Technical characteristics
Type
108.0391.248
FHMT 302 1 FLEXI
108.0379.465
FHMT 604 2 FLEXI
108.0379.466
FHMT 806 3FLEXI
108.0379.467
FHMT 905 1I 2FLEXI
Total power
3700 W
7400 W
11100 W
11100 W
Energy consumption for
the hob EChob**
182.2 Wh/kg
181.9 Wh/kg
181.8 Wh/kg
179.2 Wh/kg
Heating zone
200x240 mm
200x240 mm
200x235 mm
200x235 mm
Minimum detection
Ø 100 mm
Ø 100 mm
Ø 100 mm
Ø 100 mm
Nominal level*
2100 W
2100 W
2100 W
2100 W
Power level*
Super Power level*
2600 W
3700 W
2600 W
3700 W
2600 W
3700 W
2600 W
3700 W
Middle Heating zone
-
-
-
Ø 260 mm
Minimum detection
-
-
-
Ø 90/220 mm
Nominal level*
-
-
-
1850/2600 W
Power level*
-
-
-
2500/3300 W
Super Power level*
-
-
-
3000/5500 W
Standardised cookware
category**
C (x2)
C (x2)
C (x4)
C (x3)
Energy consumption
ECcw**
182.2 Wh/kg
182.2 Wh/kg
182.2 Wh/kg
182.2 Wh/kg
Standardised cookware
category**
-
D
D
D
Energy consumption
ECcw**
-
172.5 Wh/kg
172.5 Wh/kg
172.5 Wh/kg
Standardised cookware
category**
-
B
B
B
Energy consumption
ECcw**
-
190.6 Wh/kg
190.6 Wh/kg
190.6 Wh/kg
* The given power may change according to the dimensions and material of the pan.
** calculated according to the method of measuring performance (EN 60350-2).
Implementation pots
Important: For optimal effect, it is important that the pan is centered on area heating zone (see
diagram).
FHMT 905 1I 2 FLEXI
108.0379.467
FHMT 806 3FLEXI
108.0379.466
FHMT 604 2FLEXI
108.0379.465
FHMT 302 1FLEXI
108.0391.248

7
Control panel
USE OF THE APPLIANCE
Display
Display Designation Description
0 Zero The heating zone is activated.
1…9 Booster level Selection of the cooking level.
U No pan detection No pan or inadequate pan.
A Heat accelerator Automatic cooking.
E Error message Electronic failure.
H Residual heat The heating zone is hot.
P Power The Power is activated.
Super Power The Super power is activated.
U Keep warm Maintain automatically of 42, 70 or 94°C.
II Stop&Go The hob is in pause.
∏Bridge 2 cooking zones are combined.
Grill Function The Grill Function is activated
Ventilation
The cooling system is fully automatic. The cooling fan starts with a low speed when the calories
brought out by the electronic system reach a certain level. The ventilation starts his high speed
when the hob is intensively used. The cooling fan reduces his speed and stops automatically
when the electronic circuit is cooled enough.

8
STARTING-UP AND APPLIANCE MANAGEMENT
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
All ferromagnetic pans are recommended (please verify it thanks a little magnet): cast iron
and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms…
Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,…
The induction heating zone adapts automatically the size of the pan. With a too small diameter
the pan doesn’t work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
Sensitive touch
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger
presses the key, the corresponding command is activated. This activation is validated by a
control light, a letter or a number in the display and/or a “beep” sound.
In the case of a general use press only one key at the same time.
Power selection zone “SLIDER” and timer setting zone
To select the power with the slider, slide your finger on the “SLIDER” zone. You can already have
a direct access if you put your finger directly on the chosen level.
Power selection zone “SLIDER” and
timer setting zone
“SLIDER“
Direct access

9
Starting-up
Start up / switch off the hob:
Action Control panel Display
To start press key [ ] [ 0 ]
To stop press key [ ] nothing or [ H ]
Start up / switch off a heating zone:
Action Control panel Display
To set slide on the “SLIDER“ [ 1 ] to [ P ]
(adjust the power) to the right or to the left
To stop slide to [ 0 ] on “SLIDER“ [ 0 ] or [ H ]
If no action is made within 20 second the electronics returns in waiting position.
Pan detection
The pan detection ensures a perfect safety. The induction doesn’t work:
If there is no pan on the heating zone or if this pan is not adapted to the induction. In this
case it is impossible to increase the power and the display shows [ U ]. This symbol
disappears when a pan is put on the heating zone.
If the pan is removed from the heating zone the operation is stopped. The display shows
[ U ]. The symbol [ U ] disappears when the pan is put back to the heating zone. The
cooking continues with the power level set before.
After use, switch the heat element off: don’t let the pan detection [ U ] active.
Residual heat indication
After the switch off of a heating zone or the complete stop of the hob, the heating zones are still
hot and indicates [ H ] on the display.
The symbol [ H ] disappears when the heating zones may be touched without danger.
As far as the residual heat indicators are on light, don’t touch the heating zones and don’t put any
heat sensitive object on them. There are risks of burn and fire.
Power and Super Power function
Power [ P ] and Super Power [ ] grant a boost of Power to the selected heating zone.
If this function is activated the heating zones work during 10 minutes with an ultra high Power.
This is foreseen for example to heat up rapidly big quantities of water, like nuddles
Start up / Stop the Power:
Action Control panel Display
Start up the Power Slide to the end of the “SLIDER” [ P ]
Or press directly on the end of
the “SLIDER”
Stop the Power Slide on the “SLIDER“ [ 9 ] to [ 0 ]

10
Start up / Stop Super Power
Action Control panel Display
Start up the Power Slide to the end of the “SLIDER” [ P ]
Or press directly on the end of
the “SLIDER”
Start up Super Power Re-press key [ P ] [ and P ]
Stop the Super Power Slide on the “SLIDER“ [ P ] to [ 0 ]
Stop Powerr Slide on the “SLIDER“ [ 9 ] to [ 0 ]
Power management:
The table is divided in 3 separate sets of heating zones, each set having a maximum power.
If the selected heating levels for both zones exceed the maximum available amount of power, the
power management function is automatically reducing the power from one of these zones. The
display of this zone is first blinking; the level is then automatically reduced to the highest suitable
position.
Heating zone selected The other heating zone: (example: power level 9)
[ P ] is displayed [ 9 ] goes to [ 8 ] and blinks
It is possible to activate the booster function (or double booster) on several cooking zones at the
same time, for this it is necessary to use the zones in a discriminant way (A-B, A-C, B-C or A-B-C).