Glen GL 3044 User manual

USER'S GUIDE
AIR FRYER
GL 3044
Large Capacity Air Fryer
KA-AFD02 Series
USER GUIDE

AIR
INLET
TEMPERATURE
CONTROL KNOB
(0-200O C)
TIMER (0-30MIN)
HEATING
LIGHT
IDENTIFYING YOUR AIR FRYER
USING YOUR AIR FRYER
• Remove all packaging material. Remove any stickers or labels from the appliance.
• Thoroughly clean the pan and pan with hot water, some washing liquid and a non-
abrasive sponge. You can also clean these parts in the dishwasher.
• Wipe the inside and outside of the appliance with a moist cloth.
• Place the appliance on a stable, horizontal and level surface. Do not place the
appliance on non-heat-resistant surfaces.
• This is an air fryer that works on hot air. Do not fill the pan with oil or frying fat.
• Do not put anything on top of the appliance.
• Do not put anything on the air-inlet on the two sides of the appliance, this disrupts
the airflow and affects the hot air frying result.
HOT AIR FRYING
The air fryer can prepare a large range of ingredients. Pease refer to the section
“settings” table hereinafter.
• Put the mains plug into an earthed wall socket.
BAKING TRAY
PAN
AIR OUTLET
POWER
CABLE
SOCKET

• Carefully pull the pan out of the air fryer.
• Put the ingredients in the pan.
Note: Never fill the pan in full or exceed the recommended amount (see section
‘Settings’ in this chapter), as this could affect the quality of the end result.
• Slide the pan back into the air fryer properly.
• If the pan is not fixed into the air fryer properly, the appliance won’t work!
Caution: Do not touch the pan during frying, as it gets very hot. Hold the pan only
by the handle.
• Rotate the Temperature Control KNOB button to set the required temperature.
See section ’Settings’ to determine the right temperature.
• Determine the required preparation time for the ingredient (see section ‘Settings’
and set the desired time with the Timer (Max 30 minutes).
Add 3 minutes to the preparation time when the appliance is cold.
Note: If you want, you can also let the appliance preheat without any ingredients
inside. In that case, switch ‘ON’ the unit and set timer to more than 3 minutes and
wait until the heating-up light goes out (after approx. 3 minutes). Then fill the pan
and the timer to the required preparation time.
- The Heating light goes ON.
- The timer starts counting down the set preparation time.
- During the hot air frying process, the heating goes ON and OFF from time
to time. This indicates that the heating element is switched ON and OFF to
maintain the temperature.
- Excess oil from the ingredients is collected at the bottom of the pan.
• Some ingredients require shaking halfway through the preparation time (see
section ’Settings’). To shake the ingredients, pull the pan out of the appliance by
the handle and shake it. Then slide the pan back into the air fryer and continue to
cook.
Tip: If you set the timer to half the preparation time, you hear the timer bell when you
have to shake the ingredients. However, this means that you have to set the timer
again to the remaining preparation time after shaking.
Tip: If you set the timer to full preparation time, there is no timer bell during cooking
before finishing, you can pull out the pan at any time to check the ingredients, the
power will shut down automatically and resume after you slide the pan back into the
appliance (timer still on).
• When you hear the timer bell, the set preparation time has elapsed. Pull the pan
out of the appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, press the OFF
button, or press the TIMER- button to 0, or pull out the pan directly.
• Check if the ingredients are ready. If the ingredients are not ready yet, simply slide
the pan back into the appliance and set the timer to a few extra minutes.
• To remove small ingredients (e.g. fries), press the pan release button and lift the
pan out of the pan.

Do not turn the pan upside down with the pan still attached to it, as any excess oil
that has collected on the bottom of the pan will leak onto the ingredients.
After hot air frying, the pan and the ingredients are hot. Depending on the type of
the ingredients in the air fryer, steam may escape from the pan.
• Empty the pan into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, use a pair of tongs to lift the ingredients
out of the pan
• When a batch of ingredients is ready, the air fryer is instantly ready for preparing
another batch.
SETTINGS
This table below helps you to select the basic settings for the ingredients you want
to prepare.
Note: Keep in mind that these settings are indications. As ingredients differ in origin,
size and shape, gradual experience will help you master the process.
Because the rapid hot air technology instantly reheats the air inside the appliance,
pulling the pan briefly out of the appliance during hot air frying barely disturbs the
process.
TIPS
• Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
• A larger amount of ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shorter preparation time.
• Shaking smaller ingredients halfway through the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
• Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air
fryer within a few minutes after you added the oil.
• Do not prepare extremely greasy ingredients such as sausages in the air fryer.
• Snacks that can be prepared in a oven can also be prepared in the air fryer.
• The optimal amount for preparing crispy fries is 500 grams.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough
also requires a shorter preparation time than home-made dough.
• Place a baking tin or oven dish in the air fryer pan if you want to bake a cake or
quiche or if you want to fry fragile ingredients or filled ingredients.
• You can also use the air fryer to reheat ingredients. To reheat ingredients, set the
temperature to 1500C for up to 10 minutes.

PACKING LIST
Basic Unit, Pan, User’s Guide
SPECIFICATIONS
Input Voltage : 220-240V~50Hz
Power Consumption : 1350W
All the above timings given are approximate and results may differ based on the
voltage/moisture in the food/temperature of the food/ambient temperature etc

MAKING HOME-MADE FRIES
To make home-made fries, follow the steps below.
• Peel the potatoes and cut them into sticks.
• Wash the potato sticks thoroughly and dry them with kitchen paper.
• Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top and mix until the
sticks are coated with oil.
• Remove the sticks from the bowl with your fingers or a kitchen utensil so that
excess oil stays behind in the bowl. Put the sticks in the pan.
Note: Do not tilt the bowl to put all the sticks in the pan in one go, to prevent
excess oil from ending up on the bottom of the pan.
• Fry the potato sticks according to the instructions in this chapter.
CLEANING
Clean the appliance after every use.
• Remove the mains plug from the wall socket and let the appliance cool down.
Note: Remove the pan to let the air fryer cool down more quickly.
• Wipe the outside of the appliance with a moist cloth.
• Clean the pan and the baking tray with hot water, some washing-up liquid and
a non-abrasive sponge. (do not use metal kitchen utensils or abrasive cleaning
materials to clean them, as this may damage the non-stick coating)
You can use a degreasing liquid to remove any remaining dirt.
Note: The pan and baking tray are dishwasher-proof.
Tip: If dirt is stuck to the pan or the bottom of the pan, fill the pan with hot water
with some washing-up liquid. Soak for approximately 10 minutes.
• Clean the inside of the appliance with hot water and non-abrasive sponge.
• Clean the heating element with a cleaning brush to remove any food residues.
STORAGE
• Unplug the appliance and let it cool down.
• Make sure all parts are clean and dry.
• Put the air fryer in a clean and dry place.
ENVIRONMENT
Do not throw away the appliance with the normal household waste at the end of its
life, but hand it in at an official collection point for recycling. By doing this, you help
to preserve the environment.
GUARANTEE AND SERVICE
If you need service or information or if you have a problem, please visit our website
or contact your distributor.

TROUBLESHOOTING
Problem Possible cause Solution
The air fryer does
not work
The appliance is not
plugged in.
Put the mains plug in an earthed wall socket.
You have not set the timer. Turn the timer knob to the required preparation time to
switch on the appliance.
The pan is not put into the
appliance properly
Slide the pan into the appliance properly.
The overheating protection
is turned on
Use a pointed object to press the RESET button at the
bottom of the appliance.
The ingredients fried
with the air fryer are
not done.
The amount of ingredients
in the pan is too big.
Put smaller batches of ingredients in the pan. Smaller
batches are fried more evenly.
The set temperature is
too low.
Turn the temperature control knob to the required
temperature setting (see section ‘settings’ in chapter
‘Using the appliance’).
The preparation time is too
short.
Turn the timer knob to the required preparation time (see
section ‘Settings’ in chapter’ Using the appliance’).
The ingredients are
fried unevenly in the
air fryer.
Certain types of ingredients
need to be shaken halfway
through the preparation
time.
Ingredients that lie on top of or across each other
(e.g.fries) need to be shaken halfway through the
preparation time. See section‘Settings’ in chapter ‘Using
the appliance’.
Fried snacks are not
crispy when they
come out of the air
fryer.
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
Use oven snacks or lightly brush some oil onto the
snacks for a crispier result.
I cannot slide
the pan into the
appliance properly.
There are too much
ingredients in the pan.
Do not fill the pan beyond the MAX indication.
White smoke comes
out of the appliance.
You are preparing greasy
ingredients.
When you fry greasy ingredients in the air fryer, a large
amount of oil will leak into the pan. The oil produces
white smoke and the pan may heat up more than usual.
This does not affect the appliance or the end result.
The pan still contains
grease residues from
previous use.
White smoke is caused by grease heating up in the pan .
make sure you clean the pan properly after each use.
Fresh fries are fried
unevenly in the air
fryer.
You did not use the right
potato type.
Use fresh potatoes and make sure they stay firm during
frying.
You did not rinse the potato
sticks properly before you
fried them.
Rinse the potato sticks properly to remove starch from
the outside of the sticks.
Fresh fries are not
crispy when they
come out of the air
fryer.
The crispiness of the fries
depends on the amount of
oil and water in the fries.
Make sure you dry the potato sticks properly before you
add the oil.
Cut the potato sticks smaller for a crispier result.
Add slightly more oil for a crispier result.

GLEN APPLIANCES PVT. LTD.
Imported & Marketed by/In case of customer complaints Contact Manager - Customer Support
Glen Appliances Pvt. Ltd., I-34, DLF Ind. Area, Phase-I, Faridabad, India.Phone 0129-2254191
WARRANTY
This GLEN Air Fryer is fully warranted against any defect arising out of defective
materials or faulty workmanship for a period of two year from the date of purchase.
Should any defect develop in this product, the customer should bring the product to the
nearest authorised service centre, where the company undertakes to get the product
repaired free of charge.
THIS WARRANTY IS NOT VALID IF:
• The use and care instructions have not been followed.
• Defects are caused by accident, misuse, abuse or commercial use.
• The repair work is carried out by persons not authorised by the company.
• The serial no. Has been deleted, defaced or altered.
• Any modification or alteration of any nature is made in the product.
• Normal wear & tear of the product is not covered under warranty
• The bill/cash memo and copy of warranty card is not presented.
Under no circumstances, whether based on limited warranty or otherwise shall the
company be liable for incidental, special or consequential damages. Use of product
indicates acceptance by you of the aforesaid terms and conditions
PRODUCT : AIR FRYER GL 3044
SERIAL NO.
DATE OF PURCHASE :
NAME OF OWNER :
ADDRESS :
BILL No. : Date :
DEALER’S STAMP & SIGNATURE
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