Healthy Choice AF815 User manual

CAUTION: TO AVOID DAMAGE TO YOUR BENCH TOP AND SPLASH
BACK, DO NOT PLACE THE AIR FRYER DIRECTLY ON BENCH TOP.
HOUSEHOLD USE ONLY
Carefully read all instructions before use and save for future reference.
Model: AF815 | Batch: PR4702
8L DIGITAL AIR FRYER

IMPORTANT SAFEGUARDS
PLEASE READ AND SAVE THIS INSTRUCTION MANUAL
FOR FUTURE REFERENCE
When using the appliance, basic safety precautions should be followed,
including:
1. Remove and safely discard any packaging material and labels before
using this product for the rst time. Ensure children and babies do not
play with plastic bags or any packaging materials.
2. Before use, check that your local voltage corresponds with the
specications shown on the appliance nameplate located under the
appliance.
3. Always operate the appliance on a horizontal surface that is level,
stable and non-combustible. Do not operate the appliance on or near
combustible materials such as tablecloths or curtains.
4. Do not place the appliance on or near a hot gas or electric burner, or
in a heated oven.
5. Never connect this appliance to an external timer or a separate
remote-control system.
CAUTION: TO AVOID DAMAGE TO YOUR BENCHTOP AND SPLASH
BACK, DO NOT PLACE THE AIR FRYER DIRECTLY ON BENCHTOP.
Please use air fryer on heat-proof material and on a dry, level and even
surface. Leave a minimum distance of 20cm from walls and other heat-
sensitive materials.
Do not place the appliance against a wall or against other appliances.
Hot air up to 160 Degrees expels through the rear vent of the appliance.
Leave at least 20cm clearance around the entire appliance, including
directly above it.
Additional care should be taken when placing appliances on benchtop
surfaces or near splashbacks where such materials (acrylics, timber, stone
etc.) do not have high heat-resistant properties.

6. Never use this appliance with an extension cord or power board.
Ensure it is plugged into a dedicated power point and without any other
appliances on the same outlet.
7. Do not turn on the power until the appliance and parts are in place as
required.
8. To protect against electric shock, do not immerse the cord, plug, or
appliance in water or any other liquid. Do not expose the appliance to
dripping or splashing and ensure that no objects lled with liquids such
as vases are placed on the appliance. Do not put any water or other
liquid into the main housing of the appliance through the vents. Do not
rinse it under the tap.
9. Do not touch the appliance, power cord or power plug with wet
hands.
10. Unplug from the outlet when not in use and before cleaning. Allow
the appliance to cool down before putting on or taking off the parts, and
before cleaning.
11. The appliance does not contain any serviceable parts inside. Do
not attempt to open and repair the appliance yourself. All components
should only be serviced by a qualied technician.
12. Do not use the appliance if the plug, power cable or unit itself are
damaged. If the power cord is damaged, you must have it replaced at a
service centre by qualied persons in order to avoid a hazard.
13. Do not use the appliance for anything other than the intended use. It
is for household use only. It is not to be used outdoors or for commercial
purposes.
14. Close supervision is necessary when the appliance is used near
children. Keep the appliance and power cord out of reach of children
when it is in operation or during the cooling process.
15. This appliance is intended to be used in household and similar
applications such as:
- staff kitchen areas in shops, ofces and other working environments;
- farmhouses;
- by clients in hotels, motels and other residential-type environments;
- bed and breakfast type environments.
16. Extreme caution must be used when moving an air fryer containing
hot food.

17. Leave enough open space from other objects while in use. Do not
block air intakes or exhausts.
18. Do not place the appliance against a wall or against other
appliances. Leave at least 20 centimetres of free space on the back and
sides and above the appliance. Do not place anything on top of the
appliance.
19. When the appliance is in operation, hot air is released through the
air outlet vent. Keep your hands and face at a safe distance from the air
outlet vent.
20. Do not touch the hot surfaces. The appliance’s outer surfaces may
become hot during use. The rotisserie basket and rotisserie fork set will be
hot. Wear oven mitts or use the rotisserie remover tool to remove them.
Wear oven mitts when handling the crisper trays and drip tray.
21. Do not cover the appliance while in use.
22. Do not let the cord hang over the edge of the table or counter.
23. Do not unplug the appliance by pulling on the cord.
24. This appliance can be used by children 8 years and above and
people with a physical, sensory or mental impairment, or people without
knowledge or experience if they are supervised or given prior instructions
concerning the use of the appliance by someone responsible for their
safety. Children must be supervised to ensure that they do not play with
the appliance.
25. Do not leave the appliance operating while unattended.
26. The appliance may emit light smoke during its rst use. It is not
defective, and the smoke will burn off within a few minutes.
27. Should the appliance emit black smoke, unplug it immediately. Wait
for the smoke to stop before removing the contents inside.
28. To prevent the food from contacting the inner upper wall and heating
element, do not overll the rotisserie fork or crisper trays.
29. Cleaning and user maintenance shall not be made by children unless
they are older than 8 and supervised. Keep the appliance and its cord
out of reach of children younger than 8 years.
The illustrations used in the manual are to illustrate the operation method of the
product. Where there is a small difference between the physical item and the
illustrations, please take the physical as the standard.

Technical Parameters
Voltage 220-240V~ 50/60Hz
Power 1700 Watts
Capacity 8 Litre
Adjustable temperature 80°C - 200°C
Timer 1 - 60 min
1. Remove all packaging and promotional materials.
2. Thoroughly clean the basket and grill insert with hot soapy water.
3. Wipe the inside and outside of the appliance with a soft moist cloth.
Allow the air fryer to dry before use.
This is an oil-free fryer that works on hot air, do not ll the basket with oil
or frying fat.
Note: When your air fryer is heated for the rst time, it may emit slight
smoke or odour. This is normal with many brand-new appliances. This
does not affect the safety of your appliance.
Before rst use
4. Place the appliance on a stable, horizontal, and even surface. Do not
place the appliance on a non-heat-resistant surface.
5. Place the grill insert in the basket. Do not ll the basket with oil or any
other liquid. Do not put anything on top of the appliance, the airow will
be disrupted and affect the hot air frying result.

A4
图幅
SIZE
1.0
日期 DATE:
审批者 版本号
比例SCALE:
X:X
日期 DATE:
审核者
±0.10
60
材料MATERIAL:
日期 DATE:
Tolerances
至To大于From
浙江柯蓝工贸有限公司
±0.20
306
±0.30
12030
±0.50
400120
±0.80
1000400
±0.5°
未标注角度
单位UNIT
A4
图幅
SIZE
1.0
日期 DATE:
审批者 版本号
比例SCALE:
X:X
日期 DATE:
审核者
±0.10
60
材料MATERIAL:
日期 DATE:
Tolerances
至To大于From
浙江柯蓝工贸有限公司
±0.20
306
±0.30
12030
±0.50
400120
±0.80
1000400
±0.5°
未标注角度
单位UNIT
A4
图幅
SIZE
1.0
日期 DATE:
审批者 版本号
比例SCALE:
X:X
日期 DATE:
审核者
±0.10
60
材料MATERIAL:
日期 DATE:
Tolerances
至To大于From
浙江柯蓝工贸有限公司
±0.20
306
±0.30
12030
±0.50
400120
±0.80
1000400
±0.5°
未标注角度
单位UNIT
1. Grill insert
2. Grill insert grip handle
3. Silicone rubber feet
4. Cooking basket
5. Basket handle
6. Air inlet
7. Digital control panel
8. Air outlet
9. Power cord
4
5
6
7
8
9
1 2 3

1. Power
2. Timer increase
3. Timer decrease
4. Menu
5. Temperature increase
6. Temperature decrease
图幅
SIZE
1.0
工程图号 DWG. NO.
日期 DATE:
审批者
APPROVED BY:
版本号
REV
页数 SHT. NO. 1 OF 1
比例SCALE:
X:X
日期DATE:
审核者
CHECKED BY:
60
材料MATERIAL:
零件名称 PART NAME:
日期 DATE:
设计者
DESIGNED BY:
公 差
Tolerances
至To大于From
基本尺寸
Basic Dimension
产品型号 MODEL NO:
浙江柯蓝工贸有限公司
306
12030
400120
1000400
未标注角度
Unspecified Angle Tolerance
AF-10155D AF10155D欧标
面贴
AF10155D-402
单位UNIT
mm PET
技术要求：
1:外观尺寸需要符合图纸要求。
2:图案清晰无误。
3：不透光部分需密室，不得漏光。
4：背面涂不干胶。
C
C
60
97.5
4
5
6
CONTROL PANEL
1. When the power is connected, the air fryer will make a beep
sound. The digital screen will briey light up. The Power key will remain
illuminated.
2. Press the Power key. The digital screen will light up and the air fryer
will be in standby mode.
Using the air fryer
1
2
3

The table below is a breakdown of the pre-set cooking temperatures and
times.
Note: if no button is pressed during the setting process for 60 seconds,
the screen will go off and the air fryer will be in standby mode. Press the
Power key to turn it back on.
Program
Hot Chips
Ribs
Prawn
Cake
Chicken
Steak
Fish
Temperature
200°C
180°C
180°C
160°C
180°C
180°C
160°C
Time (minutes)
20
15
20
40
20
20
20
3. The default cooking time is 15 minutes. The default temperature is
200°C. To operate the air fryer at this time and temperature, press the
Power key.
Or
Press the Menu key to choose a pre-set cooking function. Press the Menu
key repeatedly to change between the 7 different options.
4. When your chosen selection is shown on the screen, press the Power
key. The air fryer will start the cooking process.

You can manually set your own cooking time and temperature on the air
fryer, when the unit is on and the screen is illuminated.
To set a cooking time:
Press the -/+ keys on the left-hand side of the control panel. The time
range is 1 - 60 minutes. With every touch of the +/- keys, the time
will increase or decrease in 1-minute increments.
To set a temperature:
Press the -/+ keys on the right-hand side of the control panel. The
temperature control range is 80 - 200°C. With every touch of the +/-
keys, the temperature will increase or decrease in 5°C increments.
When you have set your desired time and temperature, press the Power
key. The air fryer will start the cooking process.
To pause cooking, press the Power key. The Power key will then blink on
the screen. Press it again to resume cooking.
During operation, you can take the cooking basket out to shake
ingredients/check cooking progress/add more food. Operation will
resume when the basket is added back to the air fryer.
If power is cut or the air fryer is unplugged during operation, the air fryer
will be off. When power is resumed or the air fryer is plugged in again,
operation will resume.
Setting a cooking time and temperature
Pause function

To end cooking, press and hold the Power key for 2 seconds.
When the air fryer reaches the end of the set cooking time, 00 will be
shown on the screen and an audible timer alert will sound.
The fan will continue to operate for close to 30 seconds until the internal
central temperature drops. The air fryer will then enter standby mode.
1. Plug the mains plug in an earthed wall socket.
2. Carefully pull the cooking basket out of the air fryer. The grill insert
needs to remain inside the cooking basket.
3. Put the ingredients in the cooking basket.
Note: Never ll the frying basket beyond the Max line, as this could
affect the quality of the cooking result.
4. Slide the cooking basket back into the air fryer.
Never use the cooking basket without the grill insert in it.
Caution: Do not touch the inside of the cooking basket or grill insert
during and about 30 minutes after use, as it gets very hot. Only hold the
cooking basket by the handle.
5. Use one of the pre-set cooking programs or set your own time and
temperature.
Stop cooking
Cooking end
OPERATION

6. Press the Power key to begin cooking.
· The timer starts counting down the set preparation time.
· Excess oil from the ingredients is collected at the bottom of the cooking
basket.
7. Some ingredients require shaking halfway through the preparation
time. To shake the ingredients, pull the cooking basket out of the
appliance by the handle and shake it. Then slide it back into the air
fryer.
8. When you hear the timer alarm, the set cooking time has come to an
end. Pull the cooking basket out of the air fryer and place it on a heat
resistant surface. Only hold the cooking basket by the handle and do not
touch it directly for about 30 minutes after use as it can be very hot.
9. Check if the ingredients are ready. If they are not ready, slide the
cooking basket back into the air fryer and cook them for an extra few
minutes.
Do not turn the cooking basket upside down with the grill insert still
attached to it, as any excess oil that has collected on the bottom of the
cooking basket will spill out and leak onto the ingredients.
After hot air frying, the cooking basket, grill insert and the ingredients
are hot. Depending on the type of ingredients in the air fryer, steam may
escape form the cooking basket.
10. Empty the cooked food into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, use a pair of tongs (not
included) to lift the ingredients out of the cooking basket.
11. When a batch of ingredients is cooked, the air fryer is instantly
ready for preparing another batch.

Manually setting a cooking time and temperature allows many different
combinations. The following table details a range of cooking times and
temperatures for a variety of foods.
Note: Keep in mind that these settings are only for reference. As
ingredients differ in origin, size, shape as well as brand, we cannot
guarantee the best setting for your ingredients.
Settings

Note: Add 3 minutes to the preparation time before you start frying if the
appliance is cold.
Tips:
- Smaller ingredients usually require a slightly shorter preparation time
than larger ingredients.
- A larger amount of ingredients only requires a slightly longer
preparation time; a smaller amount of ingredients only requires a slightly
shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time
optimized the end result and can help prevent unevenly fried ingredients.
- You can coat fresh potatoes with a little oil for a crispy result. Fry your
ingredients in the air fryer within a few minutes after you have added the
oil.
- Do not prepare extremely greasy ingredients such as sausages in the air
fryer.
- Snacks that can be prepared in an oven can also be prepared in the
air fryer.
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare lled snacks quickly and easily.Pre-
made dough also requires a shorter preparation time than home-made
dough.
- You can also use the air fryer to reheat ingredients by setting the
temperature to 150°C and the timer to about 10 minutes.

Unplug the appliance and allow it to cool down completely before
handling, cleaning or storing.
Wash all accessories in warm soapy water after every use.
Note: the basket and the grill insert are dishwasher safe.
The inside of the air fryer can be cleaned with hot water, a mild
detergent and a non-abrasive sponge. Wipe the outer housing body with
a soft, damp cloth. Do not use detergents or cleaners on the outside of
the appliance. If necessary, remove the excess food residue on the upper
screen with a soft brush.
CLEANING AND MAINTENANCE
Tip: If food is stuck to the grill insert or the bottom of the basket, ll the
basket with hot water and some washing-up liquid. Put the grill insert in
the basket and let them soak for approximately 10 minutes.
STORING
PROPER DISPOSAL
Allow the appliance to cool down completely before storing it. Store the
appliance in an upright position in a dry location. Do not place any
heavy items on top of the appliance during storage as this may result in
possible damage to the appliance.
Once the appliance reaches the end of its life cycle, do not throw it
away. Hand it in at an ofcial recycling collection point.

TROUBLESHOOTING
Problem
The air fryer does not
work.
The ingredients are not
cooked properly.
The ingredients are
fried unevenly in the
air fryer.
Fried snacks are not
crispy when they come
out of the air fryer.
I cannot slide the
basket into the
appliance properly.
White smoke comes
out of the appliance.
Fresh fries are fried
unevenly in the air
fryer or are not crispy.
Possible cause
The appliance is not plugged in.
You have not set the timer.
The amount of ingredients in the
basket is too big.
The set temperature is too low.
The preparation time is too short.
Certain types of ingredients need
to be shaken halfway through the
preparation time.
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
There are too many in-gredients in
the basket.
The basket is not placed in the pot
correctly.
You are preparing greasy
ingredients.
The pot still contains grease
residues from previous use.
You did not use the right potato
type.
You did not rinse the potato sticks
properly before you fried them.
The crispiness of the fries depends
on the amount of oil
and water in the fries.
Solution
Plug in the air fryer.
Set the timer key.
Put smaller batches of ingredients
in the basket. Smaller batches are
fried more evenly.
Increase the temperature.
Increase cooking time.
Shake the ingredients halfway
through the cooking time.
Use oven-ready snacks or lightly
brush some oil onto the snacks for
a crispier result.
Do not ll the basket beyond the
MAX indicator.
Push the basket into the pot until
you hear a click.
Greasy ingredients cause a large
amount of oil to leak into the
basket which then produces white
smoke. This doesn’t affect the
appliance or the end result.
White smoke is caused by grease
heating up in the basket. Make
sure you clean the basket properly
after each use.
Use fresh potatoes and make sure
they stay rm during frying.
Rinse the potato sticks properly to
remove starch from the outside of
the sticks.
Make sure you dry the potato
sticks properly before you add the
oil. Cut the potato sticks smaller
for a crispier result.

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