Heinner HCNF-V366SE Series User manual

COMBI FRIDGE
Model: HCNF-V366SE++
Model: HG-150SS
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•Combi fridge
•Total capacity: 366 L
•Energy class: E

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Thank you for purchasing this product!
I. Introduction
Before using the appliance, please read carefully this instruction manual and keep it for future
reference.
This instruction manual is designed to provide you with all required instructions related to the
installation, use and maintenance of the appliance.
In order to operate the unit correctly and safety, please read this instruction manual carefully
before installation and usage.
II. Content of your package
➢Freezer
➢User manual
➢Warranty card

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III. Safety precautions
General safety warnings
WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in
structure, clear of obstruction.
WARNING: Do not use mechanical devices or other means to accelerate the defrosting
process, other than those recommended by the manufacturer.
WARNING: Do not use electrical appliances inside the food storage compartments of the
appliance, unless they are of the type recommended by the manufacturer.
WARNING: Do not damage the refrigerant circuit.
WARNING: When positioning the appliance, ensure the supply cord is not trapped or
damaged.
WARNING: Do not locate multiple portable socket- outlets or portable power supplies at
the rear of the appliance.
WARNING: In order to avoid any hazards resulting from the instability of the appliance, it
must be fixed in accordance with the instructions.
If your appliance uses R600a as a refrigerant (this information will be provided on the label
of the cooler) you should take care during transportation and installation to prevent the
cooler elements from being damaged. R600a is an environmentally friendly and natural gas,
but it is explosive. In the event of a leak due to damage of the cooler elements, move your
fridge away from open flames or heat sources and ventilate the room where the appliance
is located for a few minutes.
•While carrying and positioning the fridge, do not damage the cooler gas circuit.
•Do not store explosive substances such as aerosol cans with a flammable
propellant in this appliance.
•This appliance is intended to be used in household and domestic applications such
as:
-staff kitchen areas in shops, offices and other working environments.
-farm houses and by clients in hotels, motels and other residential type
environments.
-bed and breakfast type environments.
-catering and similar non-retail applications.
•If the socket does not match the refrigerator plug, it must be replaced by the
manufacturer, a service agent or similarly qualified persons in order to avoid a
hazard.
•A specially grounded plug has been connected to the power cable of your
refrigerator. This plug should be used with a specially grounded socket of 16
amperes. If there is no such socket in your house, please have one installed by an
authorised electrician.
•This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance shall not be made by
children without supervision.
•Children aged from 3 to 8 years are allowed to load and unload refrigerating
appliances. Children are not expected to perform cleaning or user maintenance of
the appliance, very young children (0-3 years old) are not expected to use
appliances, young children (3-8 years old) are not expected to use appliances safely
unless continuous supervision is given, older children (8-14 years old) and
vulnerable people can use appliances safely after they have been given appropriate

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supervision or instruction concerning use of the appliance. Very vulnerable people
are not expected to use appliances safely unless continuous supervision is given.
•If the supply cord is damaged, it must be replaced by the manufacturer, an
authorised service agent or similar qualified persons, in order to avoid a hazard.
•This appliance is not intended for use at altitudes exceeding 2000 m.
To avoid contamination of food, please respect the following instructions:
•Opening the door for long periods can cause a significant increase of the
temperature in the compartments of the appliance.
•Clean regularly surfaces that can come in contact with food and accessible drainage
systems.
•Store raw meat and fish in suitable containers in the refrigerator, so that it is not in
contact with or drip onto other food.
•Two-star frozen-food compartments are suitable for storing pre-frozen food, storing
or making ice cream and making ice cubes.
•One-, two- and three-star compartments are not suitable for the freezing of fresh
food.
•If the refrigerating appliance is left empty for long periods, switch off, defrost,
clean, dry, and leave the door open to prevent mould developing within the
appliance.
Installation warnings
Before using your fridge freezer for the first time, please pay attention to the following
points:
•The operating voltage for your fridge freezer is 220-240 V at 50Hz.
•The plug must be accessible after installation.
•Your fridge freezer may have an odour when it is operated for the first time. This is
normal and the odour will fade when your fridge freezer starts to cool.
•Before connecting your fridge freezer, ensure that the information on the data
plate (voltage and connected load) matches that of the mains electricity supply. If
in doubt, consult a qualified electrician.
•Insert the plug into a socket with an efficient ground connection. If the socket has
no ground contact or the plug does not match, we recommend you consult a
qualified electrician for assistance.
•The appliance must be connected with a properly installed fused socket. The power
supply (AC) and voltage at the operating point must match with the details on the
name plate of the appliance (the name plate is located on the inside left of the
appliance).
•We do not accept responsibility for any damages that occur due to ungrounded
usage.
•Place your fridge freezer where it will not be exposed to direct sunlight.
•Your fridge freezer must never be used outdoors or exposed to rain.
•Your appliance must be at least 50 cm away from stoves, gas ovens and heater
cores, and at least 5 cm away from electrical ovens.
•If your fridge freezer is placed next to a deep freezer, there must be at least 2 cm
between them to prevent humidity forming on the outer surface.
•Do not cover the body or top of fridge freezer with lace. This will affect the
performance of your fridge freezer.
•Clearance of at least 150 mm is required at the top of your appliance. Do not place
anything on top of your appliance.
•Do not place heavy items on the appliance.
•Clean the appliance thoroughly before use (see Cleaning and Maintenance).

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•Before using your fridge freezer, wipe all parts with a solution of warm water and a
teaspoon of sodium bicarbonate. Then, rinse with clean water and dry. Return all
parts to the fridge freezer after cleaning.
•Use the adjustable front legs to make sure your appliance is level and stable. You
can adjust the legs by turning them in either direction. This must be done before
placing food in the appliance.
•Install the plastic distance guide(s) on the condenser (black vanes at the rear of the
appliance) by turning it 90° (as shown in the figure) to prevent the condenser from
touching the wall.
•The distance between the appliance and back wall must be a maximum of 75 mm.
During usage
•Do not connect your fridge freezer to the mains electricity supply using an
extension lead.
•Do not use damaged, torn or old plugs.
•Do not pull, bend or damage the cord.
•Do not use plug adapter.
•This appliance is designed for use by adults. Do not allow children to play with the
appliance or hang off the door.
•Never touch the power cord/plug with wet hands. This may cause a short circuit or
electric shock.
•Do not place glass bottles or cans in the ice-making compartment as they will burst
when the contents freeze.
•Do not place explosive or flammable material in your fridge. Place drinks with high
alcohol content vertically in the fridge compartment and make sure their tops are
tightly closed.
•When removing ice from the ice-making compartment, do not touch it. Ice may
cause frost burns and/or cuts.
•Do not touch frozen goods with wet hands. Do not eat ice-cream or ice cubes
immediately after they are removed from the ice-making compartment.
•Do not re-freeze thawed frozen food. This may cause health issues such as food
poisoning.
Old and out of order fridges
•If your old fridge or freezer has a lock, break or remove the lock before discarding
it, because children may get trapped inside it and may cause an accident.
•Old fridges and freezers contain isolation material and refrigerant with CFC.
Therefore, take care not to harm environment when you are discarding your old
fridges.

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Packaging and the environment
Packaging materials protect your machine from damage that may occur during transportation.
The packaging materials are environmentally friendly as they are recyclable. The use of
recycled material reduces raw material consumption and therefore decreases waste
production.
Notes:
•Please read the instruction manual carefully before installing and using your appliance.
We are not responsible for the damage occurred due to misuse.
•Follow all instructions on your appliance and instruction manual, and keep this manual
in a safe place to resolve the problems that may occur in the future.
•This appliance is produced to be used in homes and it can only be used in domestic
environments and for the specified purposes. It is not suitable for commercial or
common use. Such use will cause the guarantee of the appliance to be cancelled and
our company will not be responsible for any losses incurred.
•This appliance is produced to be used in houses and it is only suitable for cooling /
storing foods. It is not suitable for commercial or common use and/or for storing
substances except for food. Our company is not responsible for any losses incurred by
inappropriate usage of the appliance.

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IV. Description of the appliance
This appliance is not intended to be used as a built-in appliance.
This presentation is only for information about the parts of the appliance. Parts may vary
according to the appliance model.
A) Refrigerator compartment
8) Freezer bottom basket
B) Freezer compartment
9) Levelling feet
1) Wine rack
10) Bottle shelf
2) Refrigerator shelves
11) Door shelf
3) Chill drawer
12) Door shelf
4) Crisper cover
13) Egg holder
5) Crisper drawer
14) Ice box tray
6) Freezer upper basket
7) Freezer middle basket
Fresh food compartment (Fridge): Most efficient use of energy is ensured in the
configuration with the drawers in the bottom part of the appliance, and shelves evenly
distributed, position of door bins does not affect energy consumption.
Freezer compartment (Freezer): Most efficient use of energy is ensured in the configuration
with the drawers and bins are on stock position.

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Overall dimensions
1
H1
mm
2010,0
W1
mm
595,0
D1
mm
650,0
1 the height, width and depth of the appliance without the handle.
Space required in use
2
H2
mm
2160,0
W2
mm
695,0
D2
mm
744,1
2 the height, width and depth of the appliance including the handle, plus the space necessary for
free circulation of the cooling air.
Overall space required in use
3
W3
mm
981,6
D3
mm
1243,5
3 the height, width and depth of the appliance including the handle, plus the space necessary
for free circulation of the cooling air, plus the space necessary to allow door opening to the
minimum angle permitting removal of all internal equipment.

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V. Using the appliance
Information about new generation cooling technology (No Frost)
Fridges with new-generation cooling technology have a different operating system to static
fridges. Other (static) fridges may experience a build up of ice in the freezer compartment
due to door openings and humidity in the food. In such fridges, regular defrosting is
required; the fridge must be switched off, the frozen food moved to a suitable container and
the ice which has formed in the freezer compartment removed.
In fridges with new-generation cooling technology, a fan blows dry cold air evenly
throughout the fridge and freezer compartments. The cold air cools your food evenly and
uniformly, preventing humidity and ice build-up.
In the refrigerator compartment, air blown by the fan, located at the top of the refrigerator
compartment, is cooled while passing through the gap behind the air duct. At the same
time, the air is blown out through the holes in the air duct, evenly spreading cool air
throughout the refrigerator compartment.
There is no air passage between the freezer and refrigerator compartments, therefore
preventing the mixing of odours. As a result, your fridge, with new- generation cooling
technology, provides you with ease of use as well as a huge volume and aesthetic
appearance.
Display and control panel
Using the control panel
1. Allows changing the freezer settings and activating the super freeze mode if
desired. Freezer may be set to: -16, eco, -20, -22, -24°C and Super freeze.
2. Allows changing the cooler setting and enabling super cool mode if desired. Cooler
can be set to 8, 6, eco, 4, 2°C and Super cool.
3. Super freeze indicator.
4. Super cooling indicator
5. Sr alarm indicator.

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Cooler set button
The cooler set button allows changes to be made to the temperature of the cooler
compartment. Super cool and eco mode can also be activated using this button.
Freezer set button
The freezer set button allows changes to be made to the temperature of the freezer
compartment. Super freezer and eco mode can also be activated using this button.
Sr alarm
Sr alarm will change to red if any problems occur.
Operating your combi fridge
Lighting
When the product is plugged in for the first time, the interior lights may turn on 1 minute
late due to opening tests.
Super cool mode
When would it be used?
•To cooling huge quantities of food.
•To cooling fast food.
•To cooling food quickly.
•To store seasonal food for a long time.
Activating Super Cool mode
Push the cooler set button until the super cool symbol illuminates. The buzzer will sound
twice and the mode will be set.
During Super Cool mode
Super cool mode can be cancelled in the same way it is selected.
Super freeze mode
When would it be used?
•To freeze a large quantity of food that cannot fit on the fast freeze shelf.
•To freeze prepared foods.
•To freeze fresh food quickly to retain freshness.
Activating Super Freeze mode
Push the freezer set button until the super freez symbol illuminates. The buzzer will sound
twice and the mode will be set.
During Super freeze mode
Super freeze mode can be cancelled in the same way it is selected.
Activating Economy mode
Cooler compartment
•Press the cooler set button until the economy symbol illumintes.
•If no button is pressed for 1 second the mode will be set and the buzzer will sound
twice as confirmaiton.
•To cancel, press the cooler set button.
Freezer compartment
•Press the freezer set button until the economy symbol illumintes.
•If no button is pressed for 1 second the mode will be set and the buzzer will sound
twice as confirmaiton.
•To cancel, press the freezer set button.
Screen saver mode
Purpose
This mode saves energy by switching off all control panel lighting when the panel is left
inactive.

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How to use
•Screen saver mode will be activated automatically after 30 seconds.
•If you press any key while the lighting of the control panel is off, the current
machine settings will reappear on the display to let you make any change you wish.
•If you do not cancel the screen saving mode or press any key for 30 seconds, control
panel will remain off.
To deactivate the screen saving mode
•To cancel the screen saving mode, first of all, you need to press any key to activate
the keys and then press and hold the freezer set button for 5 seconds.
•To reactivate screen saving mode, press and hold the freezer set button for 5
seconds.
Cooler temperature settings
•Press the cooler set button once.
•When you first press the button, the previous value will appear on the setting
indicator of the cooler.
•Whenever you press this button, a lower temperature will be set (+8°C, +6°C, eco,
+4°C, +2°C, or Super cool).
•If you press the cooler set button until the super cool symbol appears on the cooler
setting indicator, and do not press any buttons for 3 second, super cool will flash.
•If you continue to press the same button, it will restart from +8°C.
Freezer temperature settings
•Press the freezer set button once.
•When you first press the button, the previous value will appear on the setting
indicator of the freezer.
•Whenever you press this button, a lower temperature will be set (-16°C, eco, -20°C,
-22°C, -24°C, or Super freeze).
•If you press the freezer set button until the super freez symbol appears on the
freezer setting indicator, and do not press any buttons for 3 second, super freezer
will flash.
•If you continue to press the same button, it will restart from -16°C.
Recommended settings for the freezer and cooler compartment temperature
Freezer
compartment
Cooler
compartment
Remarks
eco
4°C
For regular use and best performance.
-20°C, -22°C or
-24°C
4°C
Recommended when environmental temperature exceeds 30
°C.
Super (Super
freeze mode)
4°C
Must be used when you wish to freeze food in a short period
of time.
eco, -20°C, -22°C
or -24°C
2°C
These temperature settings must be used when the
environmental temperature is high or if you think the
refrigerator compartment is not cool enough becuse the door is
being opened frequently.
eco, -20°C, -22°C
or -24°C
Super (Super
cool mode)
Must be used when the refrigerator compartment is
overloaded with food or when food needs to be cooled
quickly.

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Door open alarm function
If the fridge door is opened more than 2 minutes, the open door alarm will sound.
Temperature setting warnings
•Your appliance is designed to operate in the ambient temperature ranges stated in
the standards, according to the climate class stated in the information label. It is not
recommended that your fridge is operated in the environments which are outside
of the stated temperature ranges. This will reduce the cooling efficiency of the
appliance.
•Temperature adjustments should be made according to the frequency of door
openings, the quantity of food kept inside the appliance and the ambient
temperature in the location of your appliance.
•When the appliance is first switched on, allow it to run for 24 hours in order to
reach operating temperature. During this time, do not open the door and do not
keep a large quantity of food inside.
•A 5 minute delay function is applied to prevent damage to the compressor of your
appliance when connecting or disconnecting to mains, or when an energy
breakdown occurs. Your appliance will begin to operate normally after 5 minutes.
Climate class and meaning:
T (tropical): This refrigerating appliance is intended to be used at ambient temperatures
ranging from 16°C to 43°C.
ST (subtropical): This refrigerating appliance is intended to be used at ambient
temperatures ranging from 16°C to 38°C.
N (temperate): This refrigerating appliance is intended to be used at ambient temperatures
ranging from 16°C to 32°C.
SN (extended temperate): This refrigerating appliance is intended to be used at ambient
temperatures ranging from 10°C to 32°C.
Important installation instructions
This appliance is designed to work in difficult climate conditions and is powered with
‘Freezer Shield’ technology which ensures that the frozen food in the freezer will not defrost
even if the ambient temperature falls as low as -15°C. So you may then install your
appliance in an unheated room without having to worry about frozen food in the freezer
being spoilt. When the ambient temperature returns to normal, you may continue using the
appliance as usual.
Accessories
Visual and text descriptions in the accessories section may vary according to the model of
your appliance.
Ice Tray
•Fill the ice tray with water and place in the freezer compartment.
•After the water has completely frozen, you can twist the tray as shown below to
remove the ice cubes.

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The freezer box
The freezer box allows food to be accessed more easily.
Removing the freezer box:
•Pull the box out as far as possible.
•Pull the front of the box up and out.
Carry out the opposite of this operation when refitting the sliding compartment.
Always keep hold of the handle of the box while removing it.
The chill drawer
Keeping food in the chill drawer, instead of the freezer or refrigerator compartments, allows
food to retain freshness and flavour for longer, while preserving its fresh appearance. When
the chill drawer tray becomes dirty, remove it and wash with water.
(Water freezes at 0°C, but food containing salt or sugar freezes at temperatures lower than
this).
The chill drawer is usually used for storing foods such as raw fish, lightly pickled food, rice,
and so on.
Do not put food you want to freeze or ice trays (to make ice) in the chill drawer.

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The Fresh dial
If the crisper is full, the fresh dial located in front of the crisper should be opened. This allows
the air in the crisper and the humidity rate to be controlled, to increase the life of food within.
The dial, located behind the shelf, must be opened if any condensation is seen on the glass
shelf.

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Refrigerator compartment
For normal operating conditions, set the temperature of the cooler compartment to +4 or
+6°C.
•To reduce humidity and avoid the consequent formation of frost, always store
liquids in sealed containers in the refrigerator. Frost tends to concentrate in the
coldest parts of the evaporating liquid and, in time, your appliance will require
more frequent defrosting.
•Cooked dishes must remain covered when they are kept in the fridge.Do not place
warm foods in fridge. Place them when they are cool, otherwise the
temperature/humidity inside the fridge will increases, reducing the fridge’s
efficiency.
•Make sure no items are in direct contact with the rear wall of the appliance as frost
will develop and packaging will stick to it. Do not open the refrigerator door
frequently.
•We recommend that meat and clean fish are loosely wrapped and stored on the
glass shelf just above the vegetable bin where the air is cooler, as this provides the
best storage conditions.
•Store loose fruit and vegetable items in the crisper containers.
•Storing fruit and vegetables separately helps prevent ethylene-sensitive vegetables
(green leaves, broccoli, carrot, etc.) being affected by ethylene- releaser fruits
(banana, peach, apricot, fig etc.).
•Do not put wet vegetables into the refrigerator.
•Storage time for all food products depends on the initial quality of the food and an
uninterrupted refrigeration cycle before refrigerator storage.
•Water leaking from meat may contaminate other products in the refrigerator. You
should package meat products and clean any leakages on the shelves.
•Do not put food in front of the air flow passage.
•Consume packaged foods before the recommended expiry date.
Do not allow food to come into contact with the temperature sensor, which is located in
the refrigerator compartment, in order to keep the refrigerator compartment at optimum
temperature.
•For normal working conditions, it will be sufficient to adjust the temperature
setting of your refrigerator to +4°C.
•The temperature of the fridge compartment should be in the range of 0-8°C, fresh
foods below 0°C are iced and rotted, bacterial load increases above 8°C, and spoils.
•Do not put hot food in the refrigerator immediately, wait for the temperature to
pass outside. Hot foods increase the degree of your refrigerator and cause food
poisoning and unnecessary spoiling of the food.
•Meat, fish, etc. should be store in the chiller compartment of the food, and the
vegetable compartment is preferred for vegetables. (if available)
•To prevent cross contamination, meat products and fruit vegetables are not stored
together.
•Foods should be placed in the refrigerator in closed containers or covered to
prevent moisture and odors.
The table below is a quick guide to show you the most efficient way to store the major food
groups in your refrigerator compartment.
VI. Food storage

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Food
Maximum storage time
How and where to store
Vegetables and fruits
1 week
Vegetable bin
Meat and fish
2-3 days
Wrap in plastic foil, bags, or in a meat
container and store on the glass shelf
Fresh cheese
3-4 days
On the designated door shelf
Butter and margarine
1 week
On the designated door shelf
Bottled products
e.g. milk and yoghurt
Until the expiry date
recommended by the producer
On the designated door shelf
Eggs
1 month
On the designated egg shelf
Cooked food
2 days
All shelves
Note: Potatoes, onions and garlic should not be stored in the refrigerator.
Freezer compartment
For normal operating conditions, set the temperature of the freezer compartment to -18 or
-20°C.
•The freezer is used for storing frozen food, freezing fresh food, and making ice
cubes.
•Food in liquid form should be frozen in plastic cups and other food should be
frozen in plastic folios or bags. For freezing fresh food; wrap and seal fresh food
properly, that is the packaging should be air tight and shouldn’t leak. Special
freezer bags, aluminum foil polythene bags and plastic containers are ideal.
•Do not store fresh food next to frozen food as it can thaw the frozen food.
•Before freezing fresh food, divide it into portions that can be consumed in one
sitting.
•Consume thawed frozen food within a short period of time after defrosting
•Always follow the manufacturer's instructions on food packaging when storing
frozen food. If no information is provided food, should not be stored for more than
3 months from the date of purchase.
•When purchasing frozen food, make sure that it has been stored under appropriate
conditions and that the packaging is not damaged.
•Frozen food should be transported in appropriate containers and placed in the
freezer as soon as possible.
•Do not purchase frozen food if the packaging shows signs of humidity and
abnormal swelling. It is probable that it has been stored at an unsuitable
temperature and that the contents have deteriorated.
•The storage life of frozen food depends on the room temperature, the thermostat
setting, how often the door is opened, the type of food, and the length of time
required to transport the product from the shop to your home. Always follow the
instructions printed on the packaging and never exceed the maximum storage life
indicated.
•If the freezer door has been left open for a long time or not closed properly, frost
will form and can prevent efficient air circulation. To resolve this, unplug the
freezer and wait for it to defrost. Clean the freezer once it has fully defrosted.
•The freezer volume stated on the label is the volume without baskets, covers, and
so on.
•Do not refreeze thawed food. It may pose a danger to your health and cause
problems such as food poisoning.

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The table below is a quick guide to show you the most efficient way to store the major food
groups in your freezer compartment.
Meat and fish
Preparation
Maximum storage
time (months)
Steak
Wrap in foil
6-8
Lamb meat
Wrap in foil
6-8
Veal roast
Wrap in foil
6-8
Veal cubes
In small pieces
6-8
Lamb cubes
In pieces
4-8
Minced meat
In packaging without using spices
1-3
Giblets (pieces)
In pieces
1-3
Bologna sausage/salami
Should be kept packaged even if it has a
membrane
1-3
Chicken and turkey
Wrap in foil
4-6
Goose and duck
Wrap in foil
4-6
Deer, rabbit, wild boar
In 2.5 kg portions or as fillets
6-8
Freshwater fish (Salmon,
Carp, Crane, Catfish)
After cleaning the bowels and scales of the fish,
wash and dry it. If necessary, remove the tail
and head.
2
Lean fish (Bass, Turbot,
Flounder)
4
Fatty fishes (Tuna,
Mackerel, Bluefish,
Anchovy)
2-4
Shellfish
Clean and in a bag
4-6
Caviar
In its packaging, or in an aluminium or plastic
container
2-3
Snails
In salty water, or in an aluminium or plastic
container
3
Note: Thawed frozen meat should be cooked as fresh meat. If the meat is not cooked after defrosting,
it must not be re-frozen.
Note: If you attempt to open the freezer door immediately after closing it, you will find that it will
not open easily. This is normal. Once equilibrium has been reached, the door will open easily.

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Vegetables and fruits
Preparation
Maximum storage time
(months)
String beans and beans
Wash, cut into small pieces and boil in water
10-13
Beans
Hull, wash and boil in water
12
Cabbage
Clean and boil in water
6-8
Carrot
Clean, cut into slices and boil in water
12
Pepper
Cut the stem, cut into two pieces, remove the
core and boil in water
8-10
Spinach
Wash and boil in water
6-9
Cauliflower
Remove the leaves, cut the heart into pieces
and leave it in water with a little lemon juice for
a while
10-12
Eggplant
Cut into pieces of 2cm after washing
10-12
Corn
Clean and pack with its stem or as sweet corn
12
Apple and pear
Peel and slice
8-10
Apricot and Peach
Cut into two pieces and remove the stone
4-6
Strawberry and
Blackberry
Wash and hull
8-12
Cooked fruits
Add 10 % of sugar to the container
12
Plum, cherry, sourberry
Wash and hull the stems
8-12
Maximum storage time
(months)
Thawing time at room temperature
(hours)
Thawing time in oven
(minutes)
Bread
4-6
2-3
4-5 (220-225°C)
Biscuits
3-6
1 - 1,5
5-8 (190-200°C)
Pastry
1-3
2-3
5-10 (200-225°C)
Pie
1-1,5
3-4
5-8 (190-200°C)
Phyllo
dough
2-3
1-1,5
5-8 (190-200°C)
Pizza
2-3
2-4
15-20 (200°C)
Dairy products
Preparation
Maximum storage time
(months)
Storage conditions
Packet (Homogenized) Milk
In its own
packet
2-3
Pure Milk –in its own packet
Cheese - excluding white
cheese
In slices
6-8
Original packaging may be used for
short-term storage. Keep wrapped in
foil for longer periods.
Butter, margarine
In its
packaging
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VII. Cleaning and maintenance
Disconnect the unit from the power supply before cleaning.
Do not wash your appliance by pouring water on it.
Do not use abrasive products, detergents or soaps for cleaning the appliance. After
washing, rinse with clean water and dry carefully. When you have finished cleaning,
reconnect the plug to the mains supply with dry hands.
•Make sure that no water enters the lamp housing and other electrical components.
•The appliance should be cleaned regularly using a solution of bicarbonate of soda
and lukewarm water.
•Clean the accessories separately by hand with soap and water. Do not wash
accessories in a dish washer.
•Clean the condenser with a brush at least twice a year. This will help you to save on
energy costs and increase productivity.
The power supply must be disconnected during cleaning.
Defrosting
•Your appliance performs automatic defrosting. The water formed as a result of
defrosting passes through the water collection spout, flows into the water tray
behind your appliance and evaporates there.
•Make sure you have disconnected the plug of your appliance before cleaning the
water tray.
•Remove the water tray from its position by removing the screws (if it has screws).
Clean it with soapy water at specific time intervals. This will prevent odours from
forming.
Replacing LED lighting
To replace any of the LEDs, please contact the nearest Authorised Service Centre.
Note: The numbers and location of the LED strips may change according to the model.

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VIII. Shipment and repositioning
If product equipped with LED lamp
This product contains a light source of energy efficiency class <E>.
If product equipped with LED Strip(s) or LED card(s)
This product contains a light source of energy efficiency class <F>.
Transportation and changing positioning
•The original packaging and foam may be kept for re-transportation (optional).
•Fasten your appliance with thick packaging, bands or strong cords and follow the
instructions for transportation on the packaging.
•Remove all movable parts or fix them into the appliance against shocks using bands
when re-positioning or transporting.
Always carry your appliance in the upright position.
Repositioning the door
•It is not possible to change the opening direction of your appliance door if door handles
are installed on the front surface of the appliance door.
•It is possible to change the opening direction of the door on models with handle on the
side of the door or without handles.
•If the door-opening direction of your appliance can be changed, contact the nearest
Authorised Service Centre to change the opening direction.