manuals.online logo
Brands
  1. Home
  2. •
  3. Brands
  4. •
  5. IBE
  6. •
  7. Commercial Food Equipment
  8. •
  9. IBE R-120 User manual

IBE R-120 User manual

Other IBE Commercial Food Equipment manuals

IBE FSM750 User manual

IBE

IBE FSM750 User manual

IBE BPD-20 User manual

IBE

IBE BPD-20 User manual

IBE FABDR User manual

IBE

IBE FABDR User manual

IBE CC44B User manual

IBE

IBE CC44B User manual

IBE 520T User manual

IBE

IBE 520T User manual

IBE PS500 User manual

IBE

IBE PS500 User manual

IBE TF20B User manual

IBE

IBE TF20B User manual

IBE T300 User manual

IBE

IBE T300 User manual

IBE 650F User manual

IBE

IBE 650F User manual

Popular Commercial Food Equipment manuals by other brands

Costco 5P-08WT manual

Costco

Costco 5P-08WT manual

Beper BT.651Y manual

Beper

Beper BT.651Y manual

Blue Seal EF30 Installation & operation manual

Blue Seal

Blue Seal EF30 Installation & operation manual

Tecfrigo Snelle 400 GS installation instructions

Tecfrigo

Tecfrigo Snelle 400 GS installation instructions

Follett PFT Series Operation and maintenance manual

Follett

Follett PFT Series Operation and maintenance manual

MEFE CAT 206 PTR User manual and maintenance

MEFE

MEFE CAT 206 PTR User manual and maintenance

Diamond AL1TB/H2-R2 Installation, Operating and Maintenance Instruction

Diamond

Diamond AL1TB/H2-R2 Installation, Operating and Maintenance Instruction

Salva IVERPAN FC-18 User instructions

Salva

Salva IVERPAN FC-18 User instructions

Allure Melanger JR6t Operator's manual

Allure

Allure Melanger JR6t Operator's manual

saro FKT 935 operating instructions

saro

saro FKT 935 operating instructions

Hussmann Rear Roll-in Dairy Installation & operation manual

Hussmann

Hussmann Rear Roll-in Dairy Installation & operation manual

Cornelius IDC PRO 255 Service manual

Cornelius

Cornelius IDC PRO 255 Service manual

Moduline HSH E Series Service manual

Moduline

Moduline HSH E Series Service manual

MINERVA OMEGA DERBY 270 operating instructions

MINERVA OMEGA

MINERVA OMEGA DERBY 270 operating instructions

Diamond OPTIMA 700 Installation, use and maintenance instructions

Diamond

Diamond OPTIMA 700 Installation, use and maintenance instructions

Diamond G9/PLCA4 operating instructions

Diamond

Diamond G9/PLCA4 operating instructions

Cuppone BERNINI BRN 280 Installation

Cuppone

Cuppone BERNINI BRN 280 Installation

Arneg Atlanta Direction for Installation and Use

Arneg

Arneg Atlanta Direction for Installation and Use

manuals.online logo
manuals.online logoBrands
  • About & Mission
  • Contact us
  • Privacy Policy
  • Terms and Conditions

Copyright 2025 Manuals.Online. All Rights Reserved.

Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 1
INSTRUCTION
MANUAL
PIZZA ROUNDER
MODEL: R-120
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 2
Contents
1. General Information:
1- Documentation supplied
2- Contact details
3- Use of this manual
4- Intellectual property rights
5- Warranty terms and conditions
6- Machine specifications
7- Machine identification details
8- Main components of the machine
9- Safeguards
2. Transport and Installation:
1- Transport
2- Installation
3- Testing & Safeguards
3. Machine Operation:
1- Intended operation
2- Control components
3- Sheeter operation
4. Cleaning & Maintenance:
1- Cleaning
2- Maintenance
3- Spare parts list
4- Exploded parts drawings
5- Electrical diagrams
1. General Information:
1.1 Documentation supplied
Instruction manual
Spare parts list
Wiring diagrams
www.ibe-bakery.com.au 3
Instruction Manual for Pizza Rounder R-120
1.2 Contact Details
International Bakery Equipment Pty Ltd
(I.B.E.)
Address:
20 Brewer Street
Clontarf
Queensland
Australia
4019
Phone:
1300 099 011 or +61 7 3889 5700
Fax:
1300 099 022 or +61 7 3889 5385
E-Mail:
[email protected]
Web:
www.ibe-bakery.com.au
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 4
1.3 Use of this Manual
Please read carefully the information supplied in this manual before installing, operating or
carrying out maintenance on this machine.
This manual must be kept in good condition and stored where it can be easily found when
required.
1.4 Intellectual Property Rights
This manual contains copyright information. All rights are reserved. No part of this manual
can be reproduced or photocopied without prior written permission of International Bakery
Equipment Pty Ltd. Permission to use this documentation has only been given to the
customer who this manual has been supplied as part of the machine’s equipment and only for
the purpose of installation, operation and maintenance of the machine to which the manual
refers.
International Bakery Equipment Pty Ltd declares that the information contained herein is in
accordance with the technical and safety specifications of the machine to which the manual
refers. International Bakery Equipment Pty Ltd will not be held responsible for direct or
indirect damage or injury to people or objects resulting from the misuse of this
documentation or the machine for which it has been intended.
The manufacturer reserves the right to introduce technical modifications or improvements
both to the documentation and to the machines without prior notice. The information
contained herein refers in particular to the machine specified in section 1.7 “Machine
identification details “.
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 5
1.5 Warranty Terms and Conditions
Warranty becomes effective from date of delivery.
Warranty claims may be made by telephone, letter, email or fax.
However all verbal claims must be confirmed in writing. I.B.E. Pty Ltd Reserves the
right to require return of all claimed defective parts.
I.B.E. Pty Ltd will ship the part(s) in an expeditious manner as requested.
Mechanical and Electrical parts are warranted for a period of 12 months from date of
delivery.
During the first 12 months, I.B.E. Pty Ltd will reimburse the Authorized Agent or
Purchaser for the cost of reasonable labour during normal working hours, 8.00a.m. –
5.00p.m., to remove the failed part(s) and install the replacement(s). After 12 months all
charges will be the Purchasers responsibility.
After the initial 12 months warranty, any replacement parts are warranted for 3 months
excluding labour.
This Warranty may not be changed or modified and is not subject to any other Warranty
expressed or implied by any other Agent, Dealer or Distributor unless approved in writing
by I.B.E. Pty Ltd in advance of any claim being filed. This Warranty gives you specific
legal rights which vary from State to State.
Note:
I.B.E. Pty Ltd reserves the right to make the final decision on all Warranty coverage
questions. The decision of the Company is final.
What is covered under this Warranty:
Parts that fail due to defects in material workmanship.
Parts that fail due to faulty assembly by I.B.E. Pty Ltd
Parts that fail due to improper set-up by I.B.E. Pty Ltd
What is not covered under this Warranty:
Parts that fail due to improper usage or overloading of the machine.
Parts that fail due to lack of maintenance.
Parts that fail due to abuse, misuse or modification.
Mixer attachments - Bowl, whisk, beater and/or hook.
Normal wear parts, such as, Conveyor belts, ‘v’ belts, ‘o’ rings and scraper and slicer
blades. The Warranty on these parts is, they will be in satisfactory operating condition at
time of delivery and initial start-up. Claims in such parts must be made immediately.
Loss of time, potential revenue and/or profits.
Personal injury or property damage resulting from the operation of the machine.
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 6
1.6 Specifications
Crate Dimensions:
Length (cm)
Width (cm)
Height (cm)
Weight (Kg)
79
77
66
79
Machine Specifications
Model
Motor
H.P.
Dimensions
Weight
Kg
(Net)
L
cm
W
cm
H
cm
R-120
1/2
730
670
520
52
Power Supply Details:
Single Phase, 10amp 3-pin plug top (supplied)
Note:
The Manufacturer will not be Liable for electrical defects, breakdowns or
malfunctioning of the machine for the non compliance with the power supply stated.
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 7
1.7 Machine Identification Details
Type: Pizza Dough Rounder
Model: R-120
Position of Serial Number Identification Plate (Fig 1.1)
Fig 1.1
Note:
When requesting spare parts please state the serial number found on the serial number
identification plate.
Serial number
Identification
plate
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 8
1.8 Main Machine Components
Fig1.2 Main Machine Components
Out Feed
chute
Variable
Speed Control
Emergency
Stop Switch
Safety cover
Dough in-feed
chute
Out feed
chute cover
Rounding
Chamber
On/Off
Buttons
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 9
1.9 Safeguards
This machine has been fitted with safeguards to ensure safe operation of this machine, in
accordance please ensure the following;
Do not place foreign objects on or under the belts.
Ensure training in the safe operation of this machine is carried out with all operators.
Do not wear loose clothing, ties, chains, or watches that could get caught into the
moving parts of the machine.
Ensure safeguards are in operable order before using the machine on a daily basis.
Tampering with the safety devices creates hazards for the machine operator, for which
International Bakery Equipment Pty Ltd or its agents will not be liable.
Note:
In the event that one or more of the safe guards do not operate or fail contact your
supplier immediately. DO NOT OPERATE THE MACHINE.
Tampering with or modifying the machine will void warranty.
Emergency Stop Button.
The machine is equipped with a red emergency stop button located to the left of the
control panel and allows the operator to stop the machine in case of emergency see Fig 1.2
Limit switched safety cage.
The safety cover over the rounding chamber is fitted with limit switches, when lifted the
machine will stop immediately, when lowered the green start button must be pressed for the
machine to operate again. (Fig 1.3)
Fig1.3 Safety cover in the operating position
Instruction Manual for Pizza Rounder R-120
www.ibe-bakery.com.au 10
2. Transport and Installation:
2.1 Transport
The instructions given in this section must be carefully followed when transporting the
machine. This operation may include but is not limited to the following:
Storage of the machine
Installation of the machine
The machine comes supplied in a secure packing crate which needs to be handled with
care to protect the machine.
When being transported the machine crate should be secure to the transporting veichcle
using approved tie down straps to avoid the machine tipping over.
The machine should not be placed on top of other items during transport.
When lifting the machine ensure all persons are at a safe distance.
The forklift operator is to hold the appropriate qualifications.
Do not climb on or place body under machine crate when it is being lifted from the
ground or transport veichcle.
When lifting the machine crate ensure forks are spread to the maximum width of the
crate and the crate is against the cradle of the forklift (Fig2.1).
Fig 2.1