Jenn-Air WG24000 User manual

_mWJENN.AIR
Use andCare Manual
Gas Wall Oven
ModelWG24000

WARNING: If the information in this manual is not
followed exactly, afire orexplosion may result causing
property damage,personal injury or death.
Do not store or use gasolineor other flammable vapors
and liquids in the vicinity of this or any other appliance.
WHAT TO DO IF YOU SMELL GAS
• Do not try to light any appliance.
•Do not touch any electrical switch; do not use any
phone in your building.
• Immediately call your gas supplier froma neighbor's
phone.Follow the gas supplier's instructions.
•If you cannot reach your gas supplier, call the fire
department.
-Installation and servicemust beperformed by a quali-
fied installer,service agency or the gas supplier.
-SAVE THESEINSTRUCTIONSFORFUTUREREFERENCE-

Congratulationsonyour choice ofaJenn-Airwalloven. YourJenn-Airwalloven
is a fine full-featured oven with a separate broiler compartment.
Beforeyou begincookingwith yournewoven, pleasetake afew minutesto read
and become familiar with the instructions in this book.Onthe following pages
youwill find awealthef informationregardingallaspectsofusingyournewoven.
Byfollowingthe instructionscarefully, you will beable tofully enjoy andproperly
maintain your oven andachieve excellentresults withthefoodyou prepare.
Shouldyou haveany questions aboutusing your Jenn-Air oven,write to us.Be
sure to providethemodel and serial numbers.
Jenn-Air Customer Assistance
c/oMaytagCustomerService
P.O.Box2370
Cleveland,TN 37320-2370
Baking ................................................................................... 12-13
Basic Information - How the Oven Works .................................... 6
Broiling ................................................................................... 16-17
Oven Care
Cleaning ........................................................................... 18-20
Light Bulb Replacement ....................................................... 19
Oven Operation ....................................................................... 7-11
Rack Positions ...................................................................... 11
Roasting ................................................................................. 14-15
Safety Precautions................................................................. 2,4-5
ServiceInformation ................................................................ 21-22

Read before operating your oven
All appliances -regardlessof the manufacturer-havethe potentialthrough
improperor carelessuseto create safetyproblems. Thereforethe following
safety precautionsshould beobserved:
1. Besureyour applianceisproperly installedand grounded by a qualified
technician.
2. Never useyour appliancefor warming or heatingthe room.Thiswarning
isbased onsafetyconsiderations.
3.Childrenshouldnotbe leftaloneor unattendedinareawhereappliance
isin use. Theyshouldneverbe allowedtositorstandonanypartofthe
appliance.
4. Wear properapparel.Loose-fittingor hanging garments shouldnever
beworn whileusingthe appliance.
5. Do not repairor replaceany part ofthe applianceunless specifically
recommendedinthismanual.Allotherservicingshouldbereferredtoan
authorizedJenn-AirServiceContractor,
6. Donotstorecombustiblematerials,gasolineor otherflammablevapors
andliquidneartheoven. Thisalsoappliestoaerosolspraysandaerosol
spraycans.
7, Do not use water on grease fires, Smother fire or flameoruse dry
chemicalorfoam-typeextinguisher.
8, Useonlydry potholders.Moistor damppotholdersonhotsurfacesmay
result in burns from steam. Do not let potholdertouch hot heating
elements. Do notusea towelor otherbulkycloth.
9,Use carewhenopeningovendoor. Let hotair orsteamescapebefore
removingor replacingfood.
10,Donotheat unopenedfoodcontainers.Buildupofpressuremaycause
containertoburstand resultininjury.
11, Keepovenventductsunobstructed.
12. Alwaysplaceovenracksin desiredlocationwhileoveniscool,
13.CAUTION -Do notstoreitemsofinteresttochildrenincabinetsabove
oven-childrenclimbingtoreachitemscouldbe seriouslyinjured.
14,Donottouchovenburneror intedorsurfacesofoven.Interiorsurfacesof
anyovenor broilercavitiesbecomehot enoughto cause burns.Other
surfacesofthe appliancealsomay becomehotenoughto causebums.
Amongthesesurfacesare:ovenventopeningsandsurfacesnearthese
openings,ovendoors,windowsofovendoors.Besureallapplianceparts
are coolbeforetouchingor cleaning. Avoidcontactwiththeseareasby
clothingorotherflammablematerialsuntiltheyhavehadsufficienttimeto
cool. 4

15. Keepall controls"OFF"when unitisnot inuse.
16. Cleanonlypartslistedinthismanualanduseproceduresrecommended.
17. Alwaysallowhotpans tocool in asafeplaceoutofthe reachofsmall
children.
18.Always remove soiled broiler panfromthe broiler compartmentafter
cookingforgreaseleft in thepan may becomehot enough to ignite.
19. Afaintgasodormayindicatea failureofthe automaticignitionora gas
leak. ifa gasodorisdetected,shutoffthegassupplytotheoven. Call
yourinstalleror local gascompanyto havethe possibleleak checked.
Never use a match or other flame tolocatea gasleak.
20. Avoidplacingtheoveninamain"trafficpath"orinanisolatedlocationwith
nocounterspacenearby. Visualizethe ovenin usebeforeselectinga
location.Rememberthatopenovendoorsmayblockapassagewayand
create a hazard.
21.Aluminumfoil,usedimproperly,isacauseofmanyovenfires,aswellas
bakingproblems.Usefoilonlyas instructed,particularlyinthe broiler.
Holes in the broiler pan or the air openings in the oven bottom
should never be coveredwith foil.
22. Misuseofappliancedoors,suchasstepping,leaningorsittingonthedoor,
may resultin possibletippingofthe appliance,breakageofdoor,and
seriousinjuries.
23. Thisappliancehasbeentestedfor safeperformanceusingconventional
coekware. Donotuseanydevicesoraccessoriesthatarenotspecifically
recommendedin thismanual. Do notuse add-onconvectionsystems.
The useof devicesoraccessoriesthat are notexpresslyrecommended
inthismanualcancreateserioussafetyhazards,resultinperformance
problems,and reducethe lifeofthe componentsofthe appliance.
24. PREPAREDFOODWARNING:Followfoodmanufacturer'sinstructions.
Ifa plasticfrozenfoodcontainerand/oritsfilmcoverdistorts,warpsoris
otherwisedamagedduringcooking,immediatelydiscardthefoodandits
container.The food couldbecontaminated.
IMPORTANT SAFETY NOTICE AND WARNING
The CaliforniaSafe DrinkingWaterand Toxic EnforcementActof1986
(Proposition65) requiresthe GovernorofCaliforniato publishalist of
substancesknowntotheStateofCaliforniatocausecancerorreproductive
harm,andrequiresbusinessestowarncustomersofpotentialexposuresto
suchsubstances.Usersofthisapplianceareherebywarnedthattheburning
ofgascan resultin low-levelexposureto some ofthe listedsubstances,
includingbenzene,formaldehydeandsoot,duepdmadlytotheincomplete
combustionofnaturalgasor liquidpetroleum(LP)fuels. Properlyadjusted
burnerswill minimizeincompletecombustion. Exposureto these sub-
stancescanalsobeminimizedbyproperlyventingtheoventotheoutdoors.
5

WhentheTEMPERATUREknob isturnedtoa desiredsetting,there willbea45 to60
seconddelay beforetheoven burner lights,Thisdelay is for safety considerations.
When theoven reachesthe temperatureset on theTEMPERATURE knob,the oven
burnerwillautomaticallycycleon and offto maintainthepresettemperature.If the
TEMPERATURE knobisturnedtoBROIL,theovenburnerwill remainon duringmost
normal broiling operations. Theburner wil) cycleonand off for extendedbroiling
operatLons.
When theTEMPERATUREknob isturnedto thedesiredsetting,power is
suppliedtotheglowbar ignitor. Once theignitorishotthe oven burner willignite,
Whenthe TEMPERATURE knob is turned offboth the glow bar and burner will
go off.
Thewallovenisshippedfromthefactorysetfornatural gas. Toconvertfromnatural
gas to LP gas, refer tothe installationinstructions(Part No. 8107P335-60)
The oven CAN NOT be used during periods of power outage.
6

• Pushinswitchtoturnovenlight onoroff.
•Usedtosetoventemperature.Aligndesiredtemperaturewith theindicatorlineon
thecontrolpanel.
•Featurestimeof dayand minutetimer.

I_d="rlrne_
Important: Theclockis a 12 hourclock. Whenoven isfirstsuppliedwithpoweror
powerisinterrupted,the displaywillflash. The displaywillstopflashingoncethe
clockhasbeenset.
To Set time of day on clock:
1. Touchthe CLOCK Pad.
2.Touch and holdthe HOUR Pad toset thecorrecthour.To changethetimeby a
singlehour,tap vs, holdingthe pad.
3.Touchand holdtheMINUTE Padto setthecorrectminutes. To changethetime
byasingleminute,tap vs. holdingthe pad,
8

Thetimercanbeusedtoremindyouwhenaperiod,upto1 hourand59minutes,expires.
Thetimerdoes notcontroltheoven.
To Set Timer:
1. Touchthe TIMER Pad. Displaywillshow:"0:59"for 59 minutes.
2. a.To decrease timer forlessthanone hour,touchandholdtheMINUTE Pad. To
changethetime bya singleminute,tapvs. holdingthe pad.Or,
b, To increasetimerformorethanmoreonehour,touchandholdtheHOURPad.
Then, "1:59"w111appearin the display.Touch and hold the MINUTE Pad to
decreasethetime.To changethetimebyasingtsminute,tapvs.holdingthepad.
Thetimer wigautomaticallybegin countingdownin incrementsofoneminute.
Whenthetimehasetapsed,"0:00"willappearinthedisplayandcontinuousbeeps
willsound.
TO Cancel Timer: TouchtheCLOCK Pad,

1. Locateoven or broilerrackson properrackpositions.
2. Turn Temperatureknobto desiredtemperature.
3. Preheat on/y when necessary. Refer to bakingand roastingsectionsas to when
preheatingis recommended.Preheat theoven for approximately10 minutesto
reach400°F. When breiling,preheatforapproximately5 minutes.
4. Afterbakingor broiling,turnTemperatureknobto theOff position.
10