Kleenmaid TO700X User manual

CookingCooking
c o l l e c t i o nc o l l e c t i o n
Instructions for Use
and
Warranty Details
TO700A- Multifunction Aluminium Pyrolytic Oven
TO700X - Multifunction Stainless Steel Pyrolytic Oven

ongratulations on the purchase of your new
C
appliance. This appliance has been
designed and manufactured to give you years
of reliable performance.
For best results, carefully read the instructions on
how to install your new appliance. Correct installation
will avoid delays and unnecessary service calls.
Once installation is complete, read this booklet
carefully and get to know the controls and the
features of your new appliance.
We reserve the right to alter the specifications
appliance. This instruction manual cannot be
reason for a claim.

Throughout this manual,
indicates safety recommendations,
indicates advice to help you make the
best use of your oven
Introduction P.3
Your oven
How it works P.4
Accessories P.5-6
Safety recommendations P.7
Child safetyP.7
How to install your oven
Electrical connections P.8-9
Dimensions for installation use P.10-11
How to use your oven
The oven programmer P.12-13
How to set the clock P.14
How to cook straightaway P.15
How to programme the cooking P.16
How to delay cooking (pre-selected end time) P.17
How to cook economically P.18
How to use the Grill+ feature P.19
How to use the timer P.20
How to adjust the brightness of the display panel P.21
Cooking methods P.22-23
Cleaning the oven cavity
Pyrolysis explained P.24
When to clean by pyrolysis P.24
Starting pyrolysis straightwayP.25
Delaying cleaning by pyrolysis P.26
Changing a bulb P.26
Troubleshooting P.27
How to contact us P.28
2
Contents
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Before embarking on pyrolytic cleaning, make sure there are no cooking
trays or containers in the oven, the two telescopic sliding systems have
been removed and you have wiped up any large splashes or drips.

4
Your oven
1
3
5
T˚c
1 2 3
5
6
7
4
OVEN FEATURES
1
2
3
4
Programme selector
Programme display
Control knob
Function selector
5
6
7
Light
Rail positions
Door-open detector plate
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5
8Anti-tip safety shelf
Food can either be placed on the shelf in a
dish or cake tin for cooking or browning, or
may be placed directly on the shelf itself.
Accessories
Inserted under the shelf,this pan catches cooking juices and fat from grilled
food. It can also be used half filled with water as a double boiler. Joints should
not be cooked in this tray uncovered because fat could spit over the oven sides.
Multi-purpose baking tray
(Cake tray or dripping pan)
The tray has a sloping edge can be used as
a cake dish and can be used for cooking
pastries and cakes such as cream puffs,
meringues, madeleines and puff pastry.
9
Deep Baking Tray
The tray can be used for collecting juices when
cooking with the grill element by itself or with
the oven set to fan assisted grill. It is
particularly useful as a large roasting tray for
meat and vegetables. Never cook with the GRILL
tray sitting on the bottom of the oven.
10
Pastry tray
(to be placed on the shelf)
The pastry tray should be placed on the plate
support shelf. It is useful for cooking pastries,
tarts, pizzas, etc.
11
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6
Accessories
• Slide one of the forks onto the spit; put the
piece of meat to be roasted onto the spit; slide
on the second fork; centre and tighten the two forks.
• Place the spit on its cradle.
• Push gently to locate the tip of the spit in the turning mechanism situated at
the back of the oven (6).
• Remove the handle by unscrewing it. After cooking, screw the handle back
onto the spit to remove without burning yourself.
Rotisserie
To use:
• Place the multi-purpose baking tray at
level no.1to collect the cooking juices or on
the bottom of the oven if the piece of meat
to be roasted is too big.
13
Note! Telescopic side racks and other oven
accessories might get very hot! Use kitchen
gloves or other suitable protection!
•To insert the grid, baking or roasting pan, first
slide out the telescopic guides for one particular
level.
•Place the tray or pan on the guides and push
them back completely into the oven.
Close the oven door only after you have pushed
the telescopic guides into the oven.
12 Telescopic slide guides
By using this feature, you can pull your baking
tray completely out of the oven, knowing it is
secure, and easily attend to the dish.
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12
12

7
Safety recommendations
SAFETY MODE USING IN SAFETY MODE
To activate safety mode: When the security catch
Pull the catch towards you. is in use:
Open the door and lift
the catch at the same time
To deactivate safety mode:
Push the catch back.
When the safety mode
is not activated:
The door opens normally.
Please read these instructions before installing and using your oven.
The oven has been designed for domestic use only for cooking food. No asbestos
has been used in its construction.
USING FOR THE FIRST TIME:
Before you use your oven for the first time, leave it empty and, with the door
closed, turn it on to maximum temperature and let it heat up for 15 minutes. This
"runs the oven in". During this time there may be some smell from the mineral wool
that insulates the oven and there could be some smoke. This is perfectly
normal.
NORMAL USE:
- Always close the door properly. The oven is fitted with a seal designed to
work with a closed door.
- Never lean or let anyone sit on the oven door when it is open.
-The oven parts and accessories can become hot when in use.
To avoid burns and scalds children should be kept away.
- When the oven is on it will get hot. Take care not to touch the heating
elements inside the oven.
- Always protect your hands with oven gloves or something similar when
removing food, accessories or containers from the oven.
- Do not line your oven with kitchen foil. The metal will increase the heat pro-
duced and could ruin the food and damage the enamel.
-Never use spray or high-pressure washers or a steam cleaner to clean the oven.
-During self-cleaning, surfaces can become hotter than in normal use.
Children must be kept at a distance.
During the action of pyrolysis, accessible surfaces become much hotter than during
normal cooking. Keep children at a distance.
Always check that the oven is off before you clean the inside.
Child safety
1
2
3
1
2
3
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Warning! The appliance is not intended for use by young children
or infirm persons without supervision.

8
How to insta
Electricity meter (mains)
(20A, single-phase
220-240 V alternating
current 50 Hz)
Socket
2 -pin with earth
220-240 V single phase
alternating current supply
Electrical connections
Before connecting your oven, make sure you are using the correct size cable. The
cross-section should be the same as the cable connected to the oven. Use a 16-
amp fuse.
Connecting cable
approx 1.50 m.
long
Fused 16A or differential
circuit breaker
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9
ll your oven
We cannot accept any liability in the event of an accident
resulting from non-existent or faulty earthing.
• Open the trapdoor at the bottom right hand side at the back of the oven by
removing the 2 screws and swinging the door away.
• Remove the sheath from each wire in the new cable up to 12 mm.
• Twist the ends carefully together.
• Unscrew the terminal screws and remove the wires that need changing.
• Pass the new cable through the wire clamp to the right of the terminals.
• Connect the wires up in accordance with the markings on the terminals.
• Make sure all wires are trapped under the screws.
• The brown wire (live) going to terminal marked L.
• The green and yellow wire (earth) going to the one marked .
• The blue wire (neutral) going to the terminal marked N.
• Tighten the screws and check, by tugging on each wire, that they are firmly connected.
• Tighten the clamp to hold the cable.
• Close the trapdoor using the two screws.
The electrical connections are made before the oven is installed in its housing.
• The oven must be connected using an approved 3-core cable (live, neutral and
earth
) of sufficient size to carry the rated current of the oven. This should be
connected via a 3- pin socket (live, neutral, and earth to the main supply which
should be should be a 220-240V, alternating single-phase current. If the oven is
not connected using a plug and socket, it must be connected to a multi-pole switch
with a minimum gap of 3 mm between contacts. The earth wire (green and yellow)
should be connected to the terminal marked with the earth symbol on the
appliance and to the earth in the switch.
• Where the oven is connected using a separate plug and socket this must be
accessible after the oven has been installed.
• The neutral wire (blue) of the oven must be connected to the neutral in the main supply.
Fitting new wiring and/or changing cables.
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10
Ho w t o i n s t a
Dimensions for installation
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all your oven
11
The oven may be housed either under a work surface or built into a
column that is open* or closed with a suitable opening.
Your oven works at its best and produces excellent results when cooking and
cleaning itself, if the air circulation is not compromised:
• The oven must be centred in the unit so that there is a minimum distance of 5
mm between it and the surrounding unit.
• The housing unit or its outer surface must be capable of withstanding heat.
• To ensure the oven rests firmly in the housing, screw it to the housing unit using
the holes on the side uprights provided (see diagram).
To do this:
1) Remove the rubber stoppers masking the fixing holes.
2) To prevent the housing unit splintering, drill two holes 3 mm in diameter in the
wall of the housing unit opposite the fixing holes.
3) Attach the oven using the two screws.
4) Conceal the hole using the rubber stoppers. (These also help to cushion the
closing of the oven door).
(*) If the housing unit is open at the back, the gap must not be more
than 70 mm.
Your oven must be connected by a qualified electrician.
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12
How to use
1. The programme display
13
5
7
8
9
6
2
4
10 11 12
+
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your oven
13
Temperature increase indicator
ECO (economical) cooking indicator
Recommended shelf height for dish
EASY COOK indicator
Time display (time of day and timer)
Grill+ indicator
Length of cooking time
End of cooking time
EASY COOK dishes indicator
Control knob
Oven temperature and pyrolysis indicator
Door locked indicator
1
2
3
4
5
6
7
9
10
8
11
12
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14
a) When the oven is first
switched on at the mains
• Set the time of day by turning the knob (the
faster you turn the knob the quicker the time is
displayed).
• The oven assumes the time is correct a few
seconds after you stop turning the knob
-> The display stops blinking.
Time chosen is 12.30.
b) Altering the clock
• Turn the programme selector to the re-set position
• The time display blinks and you can alter the time.
• Turn the knob to obtain the correct time (back or
forwards).
• When the correct time is shown, turn the selector
to ”T°c” (temperature control) -> and the display
will stop blinking.
T˚
c
T˚
c
If you omit the last step, the oven will automatically assume the time
after a few seconds.
2. How to set the clock
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15
How to use your oven
The programme display only shows the time
of day. It should not be blinking.
• Choose how you want to cook your food:
Turn the dial until it is indicating your choice.
Example : position " ".
• Place your dish in the oven at the height
recommended in the display.
E.g" " -> means shelves 1 or 2.
• Your oven will suggest the best temperature
for the method chosen. In this case 200ºC.
However, you can override the suggestion by
using the knob below the display.
E.g " " is now at 190ºC.
After this, the oven heats up, the
temperature increase indicator is busy
and reflects how hot the oven is.
When the oven has reached the right temperature, it will sound 3 beeps.
After cooking the fan continues to work for a while to ensure
the elements cool right down.
3. How to cook straightaway
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16
How to use your oven
a) To delay cooking
• Choose the method of cooking and adjust the
temperature if necessary.
The example is " "
Temperature 200°C
• Turn the programme selector to “”
The cooking time display shows 0:00 and blinks.
You can now set how long to cook for.
•Turn the knob until the time is displayed.
E.g. 25 minutes
The oven will automatically assume this time is
correct after a few seconds
-> The display will stop blinking.
Immediately the display stops blinking the
countdown starts.
The time cooking will finish (start time + cooking
time) is shown in the display panel.
For this example:
cooking will end at 12:55 pm
After this, the oven heats up,
the temperature increase indicator is busy and reflects how hot
the oven is. When the oven has reached the right temperature, it will
sound 3 beeps.
At the end of the cooking time, the oven gives a series of beeps for some
minutes. To switch the beeps off, turn the programme selector to TºC and
the function selector to "0".
T˚
c
4. How to programme the cooking
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17
b) Delayed cooking with a pre-selected cooking time (you decide
when cooking will stop)
• As for a), choose the oven function mode and
the temperature and select the length of time to
cook for.
Now, immediately turn the programme selector
The end of cooking time will blink in the display
panel.
• To postpone this, turn the knob until the
time you want appears.
In the example shown, cooking will stop
at 1 pm (13:00)
When you have done this, cooking is delayed and will start later and finish at
13:00. When cooking finishes the oven gives a series of beeps until you turn the
function selection to “0”.
How to use your oven
T˚
c
After you have programmed in the times you can still:
- Change the length of cooking time
- Cancel the programme at any time by re-setting the cooking
time to 0:00
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to " ".

How to use your oven
5. How to cook economically*
18
The programme display must be showing the
time of day without blinking.
• Turn the function selector to " " and the
ECO indicator will appear in the panel.
• Place your dish in the oven according to the
suggestion.
E.g " " -> means shelves 1 or 2 are the best
• Your oven will now display the best tempera-
ture to cook at for the method. E.g. 200ºC. If
you want to change this, use the knob beneath
the display panel.
The display shows " " at 190ºC.
After this, the oven heats up, the
temperature increase indicator is busy
and reflects how hot the oven is.
When the oven has reached the right temperature, it gives 3 beeps.
*This setting is designed to reduce the energy required for cooking by
up to 20%, while still producing the same results.
ECO means it is energy-efficient as stated on the label.
After cooking the fan continues to work for a while to ensure
the elements cool right down.
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19
How to use your oven
6. How to use the Grill+ feature
T˚c
You can either switch this function on or off during the main
cooking period. Simply turn the knob below the display.
You can also use this function during a delayed cooking cycle.
This feature enables you to brown the top of the dish after it has been cooked by
another method. For the last 5 minutes of cooking time, the grill switches on.
It will only operate in conjunction with the following functions:.
The feature is selected by adding 5 minutes to the cooking time or turning
the function selector to GRILL+ when
cooking ends.
• Set the cooking method and alter the
temperature if required.
• Turn the programme selector to GRILL+, the
cooking time will blink 0:05 (this is the minimum
time this feature operates for,when used with
another cooking method).
• Turn the knob to add the normal cooking time.
After a few seconds, the display will stop
blinking.
• When you have done all three, the oven will
warm up and a horizontal bar will light up in the
display panel under the word GRILL+ to indicate
it is working. 5 minutes after the main cooking ends the GRILL+ indicator will start
blinking.
Never place dishes too close to the grill element or the food will burn
rather than brown gently. Always use a shelf at the bottom of the oven
(1 or 2).
Suitable dishes:
• Cheese-topped pasta, leeks in cheese sauce, fish in sauces, fruit crumble etc..
Typical example of this feature in use :
Cauliflower cheese sprinkled with extra cheese:
• 1.Select cooking method
• 2.Select temperature (180ºC)
• 3.Select GRILL+
• 4.Select time: 25 minutes.
The sauce will heat for 20 minutes and then the cheese topping will brown for 5.
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Your oven is fitted with a separate minute timer. It is not connected to the
oven's programmes. You can use it just like a kitchen timer.
This feature can be used even when the oven is working. Using the timer will
cause the time of day to disappear temporarily from the display.
• Turn the programme selector to “ ” -> the
display blinks and a small egg-timer lights up.
• Turn the knob until the time you want is
displayed (up to 59 minutes 59 seconds)
E.g.: 15 minutes 30 secs
A few seconds later the display stops blinking and you will see the countdown
taking place. When the timer reaches 0, it will beep to let you know.
7. How to use the timer
How to use your oven
T˚
c
You can alter or switch the timer off at any time.
20
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