Lainox Compact Sapiens User manual

90034270rev02
CAUTION: Read the instructions
prior to using the equipment
USER MANUAL
Sapiens
reloaded
Aroma Sapiens
Compact Sapiens
Watch the Video Tutorial
EN

3
Technical support service
Cooking is science per se
it's the cook who makes it an art
Dear Client,
Congratulations on the new oven you have purchased.
Thanks to its innovative technological solutions, it will make your work easier with guaranteed
excellent results.
We recommend you carefully read the warnings and recommendations contained in this manual.
This will make it easier to use your new oven and maintain its performance over time.
For any further information, do not hesitate to contact us at:
tel. [phone] - email: laino[email protected]
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It is prohibited to reproduce or photocopy, even partially, texts or images in this
manual, without prior authorisation of the manufacturer.
- ORIGINAL INSTRUCTIONS -
The manufacturer declines all responsibility for any inaccuracies in this manual due
to printing errors or transcription. It reserves the right to make any changes it deems
necessary or beneficial to its products, without compromising the essential features.
MODELS
Each letter of the model number identifies an oven feature followed by a number that
identifies the capacity of the model.
SA_B = Sapiens with boiler
SA_V = Sapiens with direct steam
SA_M = Sapiens with boiler + Sapiens with direct steam
AR_S = Aroma Sapiens
CO_S = Compact Sapiens with direct steam
CV_S = Compact Sapiens with direct steam
CB_S = Compact Sapiens with Boiler
__E_ = Electric
__G_ = Gas
6 x GN 2/3 (026)
6 x GN 1/1 (061)
7 x GN 1/1 (071)
7 x GN 2/1 (072)
10 x GN 1/1 (101)
10 x GN 2/1 (102)
17 x GN 1/1 (171)
20 x GN 1/1 (201)
20 x GN 2/1 (202)
6 x (600x400) (064)
8 x (600x400) (084)
14 x (600x400) (144)
15 x (600x400) (154)
CAPACITY
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CONTENTS
PAGE
1 • GENERAL WARNINGS 6
2 • SPECIAL INSTRUCTIONS 12
3 • DESCRIPTION OF BUTTONS 13
4 • MANUAL COOKING SETTINGS 15
5 • PROGRAM SETTINGS AND STORAGE 18
6 • SELECTING AND STARTING A STORED PROGRAMME 22
7 • SELECTING AND STARTING A STORED RECIPE 23
8 • COPYING A STORED PROGRAMME 24
9 • DELETING A STORED PROGRAMME 25
10 • TEMPORARILY MODIFYING A STORED PROGRAMME 26
11 • SETTING THE CORE PROBE 27
12 • AUTOMATIC MOISTURE CONTROL SYSTEM 30
13 • FAVOURITE PROGRAMMES 31
14 • SPECIAL PROGRAMMES 32
15 • OPERATING DETAILS 33
16 • PRACTICAL RECOMMENDATIONS 34
17 • SCHEDULED MAINTENANCE 37
18 • EXTRAORDINARY MAINTENANCE 41
19 • SETTINGS 42
• SPECIAL PROGRAMMES 59
20 • SPECIAL PROGRAMMES - CALOUT 60
21 • SPECIAL PROGRAMMES - WASH + CALOUT 62
• SPECIAL PROGRAMMES - MANUAL & AUTOMATIC WASH 63
22 • SPECIAL PROGRAMMES - MANUAL WASH 64
23 • SPECIAL PROGRAMMES - CLEANING KIT 65
24 • SELF-DIAGNOSIS AND ERRORS GUIDE 69
25 • PRE-STORED RECIPES 71
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Interventions that will become necessary over time, as well
as special oven maintenance, must only be carried out by the
manufacturer's personnel or by an authorised technical help
service.
•Read the warnings in this manual carefully as they provide
important information regarding safe use and maintenance.
Store this manual with care!
• This device must only be used as specifically intended: to cook
food. Any other use is to be considered incorrect and therefore,
dangerous.
• Only properly trained service staff can use the device.
• This device can be used by children aged 8 years and over, and
by persons with physical, sensorial or mental impairments, or
scarce experience and knowledge, provided they are supervised
or have been trained on how to use the device by a person
responsible for their safety.
• Children must be supervised to ensure they do not play with the
device.
• Cleaning and maintenance must not be entrusted to children
unless they are supervised.
• Supervision is necessary during oven use.
• The equivalent sound pressure (A-weighted) is lower than 70dB(A).
• Do not use high pressure water jets or steam cleaner when
cleaning the oven!
1 • GENERALWARNINGS
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1 • GENERALWARNINGS
• Caution! During use, the oven’s surfaces are hot as indicated by
the stickers marked with the international symbol IEC60417 –
5041 . Take care!
• CAUTION: Hot steam may be released when the door is opened.
When the device is used, use PPEs against heat.
• If the power cord is damaged, it must be replaced by the
manufacturer, their help centre or by a person with similar
qualifications, so as to prevent all risks.
• In the event of a fault or malfunction, turn the oven off
immediately!
• CAUTION: Disconnect the power supply to the oven during
cleaning and maintenance operations and when replacing
components.
• CAUTION: The floor around the oven may be slippery!
• Safety sticker
• Maximum height for insertion of containers filled with liquids
• CAUTION to avoid burns, do not use containers filled with liquids
or food that becomes fluid after cooking to a much higher degree
than what can be visibly detected.
1600 mm (63 inch)
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1 • GENERALWARNINGS
• Do not work on the machine using unsuitable systems for
accessing the upper part (e.g. by using ladders or by climbing on
the machine
• Treatment of chemical substances:
Use appropriate safety measures. Always refer to the data sheets
on safety and to the labels on the product used.
Use the PPEs recommended in the safety data sheets.
WARNINGS
•If the detergent comes into contact with skin: Wash the skin
thoroughly under running water with soap. If irritation persists,
seek medical advice.
• In case of contact with eyes: Wash eye immediately with plenty of
water. Seek medical advice.
•In case of inhalation: Move the person in question away to
a uncontaminated area. Perform artificial ventilation and seek
immediate medical assistance if necessary.
• In case of ingestion: Seek immediate medical assistance. Show
the doctor the safety data sheet of the product ingested which
can be found the starter kit for all devices.
• The operator must work on the machine when wearing PPEs
• If technical assistance is required, all information indicated on
the ID plate must be provided, as well as detailed information
about the fault to make it easier for the support service to
understand and resolve the problem.
• Ask the installer for instructions about the correct management
of water softener, as insufficient or poor maintenance is the main
reason for the formation of limescale that is detrimental to the
device.
• The room where the oven is installed must be well-ventilated!
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1 • GENERALWARNINGS
• The oven power supply must have omnipolar mains switch with a
minimum opening distance between the contacts of at least 3 mm
per pole.
• The device has been designed for permanent connection to the
water mains.
• The mains water pressure must be between 200 and 500 kPa.
•The flexible water intake tube must be supplied by the installer
and must conform to standard IEC 61770. Do not reuse pre-
existing or used connection tubes.
• The oven must be part of an equipotential bonding system. This
connection is made by attaching a conductor with a nominal
section of up to 10 mm2to the specific terminal, located on the
rear of the oven, marked with the international symbol IEC60417 –
5021.
The connection is made between all the adjacent devices in the
room and the dispersion system in the building.
• This device is for use up to an altitude of 2000m above sea level.
For installations at altitudes over 2000m above sea level., please
contact an authorised technical service centre.
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1 • GENERALWARNINGS
• Each oven is equipped with an ID plate that states the oven model
and its main technical features. Following is an example of an
electric oven plate and a gas oven plate.
• These appliances are intended to be used for commercial
applications, for example in kitchens of restaurants, canteens,
hospitals and in commercial enterprises such as bakeries,
butcheries, etc., but not for continuous mass production of food.”
• This manual is also available in an electronic format.
Contact your help service.
0085
2010
EN 203/A1 AC 230V 50Hz
IT
IPX 5
G 25 / m3/h
Qn 40 kW
Cat.
II 2H3+
NR XXXXXXXXXX
kPa
200 - 500
P mbar
20; 28-30/37
TOT 1 kW1 x 0.55 kW
G 20 / m3/h G 30 3.16 Kg/h
Pmax / mbar Pmax / mbar
Pmin / mbar Pmin / mbar Pmin / mbar
A3 B13 B23
2010
3N AC 400V 50Hz
IPX 5
NR XXXXXXXXXX
kPa
200 - 500
TOT 6.25 kW1 x 0.25 kW
TYP. XXXXXXXX
TYP. XXXXXXXX
LOGO
LOGO
0085
2010
EN 203/A1 AC 230V 50Hz
IT
IPX 5
G 25 / m3/h
Qn 40 kW
Cat.
II 2H3+
NR XXXXXXXXXX
kPa
200 - 500
P mbar
20; 28-30/37
TOT 1 kW1 x 0.55 kW
G 20 / m3/h G 30 3.16 Kg/h
Pmax / mbar Pmax / mbar
Pmin / mbar Pmin / mbar Pmin / mbar
A3 B13 B23
2010
3N AC 400V 50Hz
IPX 5
NR XXXXXXXXXX
kPa
200 - 500
TOT 6.25 kW1 x 0.25 kW
TYP. XXXXXXXX
TYP. XXXXXXXX
LOGO
LOGO
90034270rev02