LeChef LC3566S User manual
ELECTRIC HOT WATER POT
LC3566S
Owner’s Manual
pg 1
FEATURES
SPECIFICATIONS
Model #:LC3566S
Rated Voltage: 120V/60Hz
Rated Power: 750W (Boiling)/75W (Keep Warm)
Power Boil and
Shabbat Function
Boil and Keep
Warm Lights
Water Dispense
Safety Lock
Auto Dispense
Large Capacity
See-through
Water Gauge
360°Turn Base for
Easy Access
Stainless Steel
Interior
Removable
Power Cord
Automatic
Electric
Shut-o (if water
level gets too low)
Air Pump for Easy
Dispensing
Cover Safety Lock
Cover
Handle
Detachable Cover
for Easy Cleaning
Bottom Heating Element
to Save Energy and Keep
Water Hot at all Times
To start the unit, ll the unit with water to the max mark. Plug
in the unit and press the Power/Boil button to start the unit.
pg 2
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY
1. READ ALL INSTRUCTIONS BEFORE USE.
2. Do not touch hot surfaces. Use handles or knobs.
3. Close supervision is necessary when any appliance is used by or near children.
4. The use of accessory attachments not recommended by manufacturer may result in
re, electric shock or injury to persons.
5. Always operate the appliance on a smooth, even and stable surface.
6. Do not use appliance for anything other than intended use.
7. Use caution when handling appliance containing hot liquids.
8. Do not leave appliance unattended while boiling.
9. Never disassemble, repair, or modify the unit by yourself. Contact customer service for
repairs.
10. When pouring water into the unit do not ll past the “full line”.
11. Do not cover the steam vent.
12. Always use a single outlet with a power rating that matches the rated power. Be sure
the plug is inserted correctly to prevent damage to the power cord. Unplug the unit
when not in use. Do not unplug the power cord with wet hands.
13. Do not li, shake, or tilt the unit while in use. Do not li the unit by the lid.
14. Close the lid securely. Do not force the lid closed.
15. Do not tilt or knock over the unit.
16. CAUTION: Do not touch the steam vent, steam is very hot.
17. Do not empty le over hot water while the lid is attached. Allow water to cool before
emptying.
18. Keep unit and power cord away from children. Do not allow power cord to hang o of
counter.
19. Do not boil anything other than water. Do not put ice in the unit.
20. Do not open the lid or dispense water while the unit is boiling.
21. Allow unit to cool before performing maintenance or storing the unit.
22. Do not rotate unit while dispensing water.
23. Do not touch the lid opening button while hot water is in the unit as steam will escape
and can burn.
24. Do not allow the water level to get below the “low” water mark.
25. Ensure there are no objects near the unit while in operation.
SAVE THESE INSTRUCTIONS
LID INSTRUCTIONS
• To open the lid: Press the depression in the Lid Opening Lever and li
the lid. (You can open the lid directly if there is a depression in the Lid
Opening Lever.)
• To detach the lid: Push on the Detachable Knob, hold the Lid Opening
Lever, and pull the lid out and up in a slanting direction.
• To attach the lid: Insert the metal adapter into the groove of the De-
tachable Knob.
pg 3
OPERATION INSTRUCTIONS
1. Open the lid and add water to the unit. Do not overfill the unit. Water
may be added up to the “Full” line marked on the inner pot of the
unit. Note: do not drench the outside of the unit when adding water.
2. Close the lid after adding water.
3. Place the unit on a clean, stable surface and plug the unit into a
outlet. Press the Power On (Boil) button on the panel. The Boil
indicator light will illuminate and heating will commence. The water
will be heated to a boil. The unit will then automatically switch to
keep Warm and the Boil light will go off. The Keep Warm indicator
light will then be illuminated. If the water in the unit drops below the
set temperature, the unit will automatically switch back to boil, until
the water reaches the set temperature. CAUTION: Steam from the
steam vent is hot, use caution around the unit when in use.
4. To use the Dispense Button press the “Unlock Button”.
5. Place cup under dispense spout and press the “dispense button” or
manually dispense water by pressing the “manual pressure” on the
top of the unit to dispense water. Once water has been dispensed
(about 10 seconds later) the unlock indicator light will go off and the
unit will lock again.
6. Note: If the unit is empty and heated, the overheat safety function (which
prevents an empty inner pot from being heated) will be activated. The
power will shut off automatically to prevent the problems that can
occur due to overheating. CAUTION: When the inner pot is heated with
no water in it or with the water level below the low water level mark, a
bad smell may be caused and the inner pot may become discolored. The
temperature fuse may break and a fire can occur.
Please observe the following:
. Do not connect the power without pouring water into the inner pot.
. Do not boil water when the level is below the low water mark.
. After the water is added, do not leave the lid open.
7. Aer use, pull out the power plug from the outlet. Pull out the power plug
from the main unit. Detach the lid. Drain the water from the drain mark until
you can see the drain mark. No water should be le in the inner pot.
pg 4
NEW UPGRADED SAFETY FEATURE
SHABBOS MODE
SPECIAL INSTRUCTIONS FOR
USING ON YOM TOV:
1. This unit has a dry boil feature that shuts off the unit if it’s emptied
completely, the unit will shut off even if it’s on the Shabbos mode
setting.
2. To restart, Fill the unit with water and press the Power ON (Boil)
button
3. For use on Shabbos and Yom Tov, always leave some water in pot.
1. Fill the unit with water and press the Power ON (Boil) button. The boil
indicator light will illuminate.
2. Wait until the keep warm indicator is on
3. Press the Shabbat button once to turn on the Shabbos mode.
4. The Shabbat indicator light will turn on and will be ready for use.
5. After Shabbos, to turn off the Shabbos mode press the Shabbas
button and hold for 3 seconds. The Shabbat indicator light will turn
off.
1. Fill the unit with water and press the Power ON (boil) button. The boil
indicator light will illuminate. Wait till the keep warm indicator light
is on.
2. Before Yom Tov set to Shabbos mode by pressing the Shabbat button
once. The Shabbat indicator light will go on.
3. During Yom Tov you can add cold water whenever needed
4. For best performance always leave some water in the pot,
5. Please note it takes up to 4-6 hours for the water to reach hot
temperature.
6. After Yom Tov to turn off the Shabbos mode press the Shabbat button
and hold for 3 seconds. The Shabbat indicator light will turn off.
This unit has a special feature for Shabbos, while the Shabbos mode is on the
entire panel will get locked no button can be pressed
The unit is designed to be able to add cold water on Yom Tov by following the
steps below.
pg 5
CLEANING AND MAINTENANCE
Do not wash in a dishwasher and never put it in a heated dish dryer. (The
unit may become deformed.) Store the unit in a cool, dry place. To remove
any discoloration from the area above the full pot mark, rub the inside
lightly with a wet sponge. If the discoloration can not be removed by
rubbing, clean the pot several times by using citric acid, (see the following
page).
1. To clean the main unit and lid, wipe any water off by using a
dry dish cloth.
2. Do not wash the main unit and the lid with water. (If water
enters the main unit from the bottom or from the dispensing
spout, it also gets into the electrical components in the main
unit and it may cause a malfunction.)
3. Do not use detergents. (They may leave an odor.)
4. Do not use benzine or thinner to clean the pot. (They may
damage the surface.)
5. Wipe any water off the inside of the inner pot by using a damp
sponge.
6. Do not use polishing powder, a scrub brush or a nylon brush to clean
the inner pot.
7. Clean the lter by using a brush. Aer washing the lter, be sure to
reattach it to the inner pot.
8. While you are using this unit, minerals dissolved in the water (like
calcium) can get stuck on the inner pot or on the lter. This is called
scale, and it is not harmful. It may appear in the following ways:
Milky-white gritty surface, white or glittering oating material,
discoloration in the nish like dark brown, gray, or green areas. These
are not discoloration or corrosion of the inner pot Itself, nor are they
akes from the coating.
9. When using tap water it is important to clean the bottom heating
element and the sides of the unit once every two weeks.
10. To remove calcium deposits, boil water with vinegar or lemon juice.
NOTE: any damage to the unit caused by calcium deposits is not
covered under the warranty.
pg 6
CLEANING POT WITH CITRIC ACID
TROUBLESHOOTING
To maintain the pot’s performance, clean the inner pot once every two or three months by
using citric acid. Follow the directions for cleaning printed on the citric acid container. Since
the citric acid used for cleaning is a food additive, it is harmless to humans.
1. Make sure that the lter is attached to the container.
2. Put citric acid in the container. Amount of citrus to be used at one time: 20g for 1 liter
of water.
3. Add water to the full pot mark and mix the citric acid and water well.
4. Connect the plug immediately aer stirring them up, and heat the water to boiling,
then switch to the auto keep warm status.
5. Remove the power cord and the lid, and drain the hot water until you can see the drain
mark.
6. Boil a fresh pot of water as usual to remove any residual smell of citric acid. Then
discard the water.
2 Alpine Ct STE 102 Chestnut Ridge NY 10977
201.785.8840 | sales@royaluxusa.com
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