
International N8000 Series Drop-In Installation and Operation Manual
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Operation N8100B & N8100NB &
N8100 Series mechanically cooled cold pans are adjusted
at the factory to provide proper operation without any
further adjustments. However, if it is necessary to adjust the
temperature, the control is located in the machine compartment.
Turn the knob clockwise as indicated on the control. Settings are
from 1 thru 7 (7 being the coldest).Adjustments should be made
gradually. Several small adjustments will be more effective than
one large adjustment. It may take an hour or longer to realize
the temperature change depending on the application and
location of the unit.
These units are not designed to cool warm food products. Items
should be placed in the unit pre-cooled at least to the desired
holding temperature, if not slightly colder. In some applications,
a gradual warming of product may occur, particularly at the
exposed top of the product. Stirring or rotation of the product
may be necessary to maintain overall temperature.
Warming of food product can occur very quickly outside of the
unit. When loading or rotating product, avoid leaving food items
in a non-refrigerated location for any length of time to prevent
warming or spoilage.
The temperature control is used to turn the unit on and off as
well as control the temperature of the cold pan. The settings
range from 1 through 7 (7 being the coldest). To turn the cold
pan off, turn the knob to the OFF position.
If the cold pan is to be used with ice, it is recommended that
the optional perforated bottoms be used. These will allow ice to
melt properly.
The unit must be turned off when not in use or overnight for
defrosting and cleaning.
There is a switch on the compressor housing front to turn the
8100-EF units on and off. 8100-EF Series LiquiTec®Eutetic
uid cold pans are adjusted at the factory to provide proper
operation without any further adjustments. However, if it is
necessary to adjust the temperature, the control is located in the
machine compartment. Turn the knob clockwise as indicated
on the control to adjust it colder. Adjustments should be made
gradually. Several small adjustments will be more effective than
one large adjustment. It may take an hour or longer to realize
the temperature change depending on the application and
location of the unit.
These units are not designed to cool warm food products. Items
should be placed in the unit pre-cooled at least to the desired
holding temperature, if not slightly colder. In some applications,
a gradual warming of product may occur, particularly at the
exposed top of the product. Stirring or rotation of the product
may be necessary to maintain overall temperature. Warming
of food product can occur very quickly outside of the unit.
When loading or rotating the product, avoid leaving food items
in a non-refrigerated location for any length of time to prevent
warming or spoilage.
The cold pan is not intended to be used with
ice.
Operation 8100-EF Series
The unit must be turned off when not in use or overnight for
defrosting and cleaning.
Temperature Control Settings:
17°F (8ºC) differential
25°F (-4ºC) cut-in
8°F (-13ºC)cut-out