Maverick MM-5501 User manual

Maverick Deluxe Food Grinder
Ownerts Manual
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Model # MM-5501


INTRODUCTION
Thank you for purchasing the Maverick's Deluxe Food Grinder. The
powerful motor will grind through the thickest meats. You'll be able to
save money by buying wholesome foods in bulk and doing the grinding
at home. The grinder is perfect for homemade sausoge, fish, game, meat
loaf, hamburger, baby food and many other items. It grinds cheese, {
nuts, fruits and vegetables. Enjoy processing your own food and
eating healthier.
Features:
o 3 - #8 size stainless steel dies
. stainless steel cutting blade
o sausage cone & separator
kebbe maker
- . cookie maker
o wrench for screw ring
o power indicator light, ON-OFF button and REVERSE button
. 120 VAC. 60H2.575 Watts
This appliance is equipped with a thermostat cut off. This system will
automatically cut off the power supply to the appliance in case of
overheating.
If you plug in, the indicator light will be on.
CAUTION: In order to avoid a hazardous situation, this appliance must
never be connected to a timer switch

IMPORTANT SAFEGUARDS
1. Read all instructions for use carefully and look at the illustrations
before using the appliance.
2. Keep these instructions for use for future reference.
3. Check if the voltage indicated on the appliance coffesponds to the local
mains voltage before you connect the appliance.
4. Never use arLy aacessories of parts from other manufacturers. Your
warranty will become invalid if such accessories or parts have been
used.
5. Do not use the appliance if the mains cord, the plug or other parts are
damaged.
6. If the mains cord of this appliance is damaged, it must always be
replaced by manufacture or a service center authorized, In order to
avoid hazar dous situations
7 . Thoroughly clean the parts that will come into contact with food before
you use the appliance for the first time.
8. Unplug from outlet before putting on or taking off parts , arrd before
cleaning.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter.
1 1. Do not use fingers to scrape food away from discharge die while
appliance is operating. Cut type injury may result.
12. Never use you finger or an object to push ingredients down the feed
tube while the appliance is running. Only the pusher is to be used for
this purpose.
1 3. Keep the appli ance out of the reach of children.
14. Never let the appliance run unattended.
15. Switch the appliance off before detaching any accessory.
16. Wait until moving parts have stopped running before you remove the
parts of the appliance.
17. Never immerse the motor unit in water or any other liquid, nor rinse it

under the tap. Use only a moist cloth to clean the motor unit.
18. Do not attempt to grind bones, nuts or other hard items.
19. Never reach into the cutter housing. Always use the pusher.
20. Do not operate the appliance for more than 15 minutes at one time. After 15
minutes continuous use, allow a few minutes rest before next use.
21. Never operate (using cookie maker) the appliance continuously for
more than 3 minutes at 575W.
22. This appliance has apolanzed plug (one blade is wider than the other).
To reduce the risk of electric shock, this plug will fit in a polarized ]
outlet only one way. If the plug does not fit fully in the outlet, reverse
the plug. If it still does not fit, contact a qualified electrician. Do not
modify the plug in any way.
SAVE THESE INSTRUCTIONS
Wash all parts that will come into contact with food. The stainless steel
parts come with a light coating of food grade silicone. This needs to be
washed off before usins.

GF
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How to use you apptiance.
Grinder
1. Insert the feed screw into the cutter housing,
the plastic end first.
Place the cutter blade onto the feed screw..
(The cutting edges should be at the front)
Place fine, medium grinding die or coarse
grinding die (depending on the consistency
you prefer) onto the feed screw. (Make
sure the notch of the grinding die fits
onto the projections of the cutter housing)
Turn the screw ring in the direction of the
alrow on the cutter housins until it is
properly fastened.
2. Attach the cutter housing to the motor unit.
3. Place the tray on the upright part of the
cutter housing.
4. Now the appliance is ready for grinding
GRINDING:
Cut the meat into 3"-1ong, 3"-thick strips.
Remove bones, pieces of gristle and sinews
as much as possible. (Never use frozen
meat!)
Put the meat in the tray. Use the pusher to
gently push the meat into the cutter housing.
(For steak tartare, grind the meat with the
medium grinding disc twice.)
Note: Do not overtighten the screw ring onto the cutter housing as the die will
put excessive pressure on the cutter blade and could cause premature lsear.

K
K.
EW Making sausage
1. Grind the meat.
Insert the feed screw into the cuffer housing,
the plastic end first.
Place the separator in the cutter housing.
Place the sausage stuffer on the cutter
housing and screw the ring on the cutter
housing. (Make sure the notches of the
separator fit onto the projections of the
cutter housing.)
2. Attach the cutter housing to the motor unit.
3. Place the tray on the upright part of the cutter
housing.
4. Now the appliance is ready for making
sausages.
Making sausage:
Put the ingredients in the tray. Use the pusher
to gently push the meat into the cutter
housing.
a Put the sausage skin in lukewarm water for
10 minutes. Then slide the wet skin onto the
sausage stuffer Push the (seasoned) grinded
meat into the cutter housing. If the skin gets
stuck onto the sausage horn, wet it with some
water. )
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@

M
@.w Making kebbe
1. Insert the feed screw into the cutter housing,
the plastic end first.
Place the kebbe cone in the cutter housing.
Place the kebbe former on the cutter housing
and screw the ring on the cutter housing.
(Make sure the notches of the separator fit
onto the projections of the cutter housing.)
Attach the cutter housing to the motor unit.
Place the tray on the upright part of the cutter
housing.
4. Now the appliance is ready for making kebbe.
Making Kebhe:
Feed the prepared kebbe mixture through the
kebbe maker. Cut the continuous hollow
cylinder into the desired lengths and user as
required.
a Kebbe is a traditional Middle Eastern dish made
primarily of larnb and bulgur wheat which are
grinded together to form a paste the mixture is
extruded through the kebbe maker and cut into
short lengths. The tubes can then be stuffed
with a grinded meat rnixture, the ends pinched
together and then deep fried.
2.
a
J.

ewr#
Making cookies
1. Insert the feed screw into the cutter housing,
the plastic end first.
Place the cookie die holder
housing and screw the ring
housing.
1n
on the cutter
the cutter
Plaoe the cookie die on the cookie die holder
(Make sure the notches of the separator fit
onto the projections of the cutter housing)
2. Attach the cutter housing to the motor unit.
Place the tray on the upright part of the cutter
housing, insert the shaper.
Now the appliance is ready for making
cookies.
Making cookies:
Choice of four cookie style
a
1
4.

Stuffed Kebbe
Outer Casing
500g/1lb 2ozlantb, cut into strips
500g/11b 2ozwashed and drained bulgur wheat
1 small onion
Pass alternate batches of lamb and bulgur wheat through the meat grinder fitted
with the fine screen, adding the onion before all the lamb and wheat are
grinded. Mix the grinded lamb, onion and wheat together then pass back
through the meat grinder a second time. If an extra fine screen and grind the
mixture for a third time, alternatively continue grinding using the fine screen.
The mixture is now ready to extrude through the kebbe maker attachment.
Filline
+OO ltU ozlanb,cut into strips
15 mlll tbsp oil
2 medium onions, finely chopped
5-10 ml/ 1-2 tsp allspice
15 m1/1 tbsp plain flour
Salt and pepper
To make the filling, grind the lamb using the fine screen, fry the onion in the oil
until golden brown, add the lamb and allow to brown and cook through. Add
the remaining ingredients and cook for 1-2 minutes. Drain off anv excess fat if
necessary and allow to cool.
Extrude the casing mixture through the kebbe maker and cut into approximately
7 l/2cn/ 3in lengths. Pinch one end of the tube together, end which can the be
pinched together, then carefully filI with the stuffing mixture leaving a small
gap at the open end which can the be pinched together to seal. Deep fry the
kebbe in batches in hot oil 190C1375F for approximately 6 minutes of until
golden brown and the filling piping hot.

@.: I
.=
Eeveme button
Tips
a store power cord in bottom of unit
t If food gets clogged in the cutter housing
or the screw ring is hard to loosen, use the
reverse button to relieve the pressure
inside the cutter housing
) The parts of "P", '0Q", "R"r"S" can be
stowed in the pusher.
How to clean your appliance
Meat left behind in the cutter housing may be removed from the inside of the
appliance by passing a slice of bread through the cutter housing.
1. Before you clean the appliance, switch the appliance off and remove the plug
from the socket.
2. Press the release button and turn the whole cutter housing in the direction of the
alrow. Remove the pusher and the tray.
3. Unscrew the screw ring and remove all parts of the cutter housing. Do not clean
the parts in the dishwasher!
4. Wash all parts that have .orn" into contact with meat in hot soapy water. CLEAN
THEM IMMEDIATELY AFTER USE.
5. Rinse them with clear hot water and dry them IMMEDIATELY.
6. We advise you to lubricate the cutter unit and the grinding dies with some
vesetable oil. -:
10

Processing guide
food Maximum Operation
time preparation
Meat 5,0009 zxZX 6cm'
Sausages 5,000g
Kebbe 5,000g
Pasta 2,000g

MAVERICK TIMITED 9() DAY WARRANTY
Maverick Industries Inc. warrants this product to be free of defects in parts, materials
and workmanship for a period of 90 days, from date of purchase. Should any repairs
or servicing under this warranty be required, contact Maverick Customer Service by
mail or phone for instructions on how to pack and ship the product to Maverick's
National Service Center located as follows:
Maverick Customer Service
94Nlaytield Ave.
Edison NJ 08837
Tel epho ne: (7 32)4 17 -9 666
Hours:Weekdavs 8 : 30AM-4: 30 PM
Do not send any parts or product to Maverick without calling and
obtaining a Return Authorization Number and instructions.
This warranty is VOID if instructions for use are not followed; for
accidental damage;for commercial use; for damage incurred while in
transit; or if the product has been tampered with.
This warranty gives you specific legal rights and you may also have
other rights which vary from state to state.
www. maverickhou sewares. com
12

MM-5501 REPLACEMENT PARTS
Item Part Number Price qTY
FOOD PUSHER XS-OO3G s6.00
FOOD TRAY XS-OO3H s8.oo
CUTTER HOUSING xs-0031 s12.00
FEED SCREW xs-003c 58.9s
WRENCH XS-OO3J ss.00
CUTTER KNIFE XS-OO3A ss.00
FINE DIE XS-OO3D 56.s0
MEDIUM DIE XS-O03E s6.s0
COARSE DIE XS-OO3F S6.so
SCREW RING XS-OO3K s3.oo
SAUSAGE STUFFER XS-OO3L 56.00
SEPARATOR XS-OO3M s2.s0
KEBBE FORMER XS-OO3N 52.50
KEBBE CONE XS-OO3O 52.50
COOKIE DIE xs-003P s3.00
COOKIE DIE HOLDER XS.OO3Q 52.50
FEED SCREW GEAR xS-0038 53.00 each or 2 for 55
SHIPPING & HANDLING 56.25
TOTAL:
NAME:
ADDRESS:
CITY/STATE/ZIP:
check or Money order (no cash please) _Mastercard _Visa American Express
Card Number: Expiration Date:
CW#:_ (3 digits on back of card)
Daytime Weekday Phone #: (_)_-
Mailform to: Maverick Industries, lnc.
94 Mayfield Ave.
Edison NJ 08837
Fax# 732-4!7-9673
Phone #732-417-9666

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