2 IMPORTANT SAFETY INSTRUCTIONS
Do notallowaluminumfoil,meatprobes or anyother metal
object, other than a utensil ona surface element, to contact
Do not leave children alone or unsupervised near the heating elements.
appliancewhenitisinuseorisstillhot.Childrenshouldnever
be allowedto sit or stand on any part ofthe appliance.Do not touch a hot oven light bulb with a damp cloth as the
bulb could break. If bulb breaks, disconnect power tothe
Children mustbetaughtthatthe applianceand utensils in applianceto avoidelectricalshock then remove bulb.
oronitcanbehot. Letbotutensils_ _.__ _ _
cool in a safe place, out of reach of CAUTION:Donotusean
smallchildren.Childrenshould beJ \"_"I"I_L'=toapplianCecabinetsaSa stePabove.Stool_
taught that an appliance is nota toy. Misuseof appliance
Children should not be allowed to doors or drawers, such -
playwith controlsor other parts of as stepping, leaning or
the unit. sitting on thedoor or
CAUTION: Donot store items of drawer, may result in
interesttochildrenincabinetsabove possible tipping of the
anappliance or on thebackguard of appliance, breakage of
arange. Childrenclimbing onthe_ door,and serious injuries.__
appliance or on the appliance door _
to reach items could be seriously
injured.
Always turn offsurfaceelementor theoven whencookingis
completed.
It is normal for some parts of the cooktop,especially areas
To prevent injuryor damageto the appliance, de not use surrounding the surface elements, to become warm or hot
appliance as a space during surface cooking operations. Therefore, do nottouch
heaterto heat or warm a the cooktop until it has had sufficient time to cool.If
room. Also, do not use necessary,usedry pot holders to protect hands.
the cooktop or oven as a
storage area for food or Make sure drip bowls are in place. Absence of these bowls
cooking utensits, during cooking may subject wiring or components
underneath todamage.
The oven vent is located
at the left rear element. Always place apan onasurface element beforeturning iton.
Keep oven vent duct Be sure you know which knob controls which surface
unobstructed. Blockage of the vent prevents proper oven element. Makesurethe correct element isturned on. Begin
air circulation and will affect oven performance. Avoid cooking on a higher heat setting then reduce to a lower
touching ventarea while oven ison andfor severalminutes settingto continue cooking.
after ovenis turned off. Some parts of the ventand Never leave a surface cookingoperationunattended
surroundingareas may become hot enough to cause especially when using a
bums. highheatsetting orwhen _ '_ ] t
deep fat frying. Boilovers
Donot touchsurface or ovenelements, areasnearelements cause smoking and
or interior surface of oven. Heating elements may be hot greasy spillovers may
even though they are dark in color.Areasnear surface ignite.Cleanup greasy
elementsand interiorsurfaces of an oven may become hot spills as soon as
enough to cause burns. During and after use, do nottouch, possible.Do notusehigh /,
orletclothingor otherflammable materials contact heating heat forextended/
elements, areas near elements, or interior surfaces of oven cooking operations.
until they have had sufficienttime to cool. Always let quantitiesof hot fat used for deep fatfryingcool
Other surfaces of the appliance may become hot enough to before attempting tomove or handle.
cause burns - among these surfaces are the cooktop,
surfacesfacingthe cooktop,ovenvent openingand surfaces Never heat an unopened container as pressure build-up
nearthe vent opening, oven door, and oven window, may cause container to burst resulting in serious personal
injuryor damageto the appliance.
