Midea 30SB005 User manual

GAS COOKTOP
30CM
MODEL: 30SB005

Preface
Thank you for choosing our gas cooktop.
To use this appliance correctly and prevent any potential risk, read these instructions
before using the appliance.
Keep these instructions in a place where you can find them easily.
If you are unsure of any of the information contained in these instructions, please contact
our customer care centre.
The manufacturer shall not be responsible for any damages to persons or property caused
by incorrect installation or use of the appliance.
The appliance has been certified for use in countries other than those marked on the
appliance.
The manufacturer also reserves the right to make any modifications to the products as may
be considered necessary or useful, also in the interests of the user, without jeopardising
the main functional and safety features of the products themselves.
The appliance is designed for a domestic environment and not a commercial one.
1

contents
Preface
Instructions for use and maintenance
Safety Warning
Safety Instructions
Installation
Child and People Safety
During Use
Cleaning and Service
8 Environmental Information
Description of the appliance
How to Use the appliance
Safety and Energy saving advice
Cleaning and Maintenance
Technical instructions
6
16
17
18
21
15
13
12
23
2
5
4
3
8
9
10
22
24
Using instructions
Positioning
Installing the appliance
Gas Connection
Gas Specifition
Electrical Connection
Gas adjustment
Trouble shooting

Safety Instructions
Danger/Warning
Caution Neglect of this mark may result in minor personal injury
or property damage.
Caution No Access
No Fire Tool Must Do
Danger
- Do not turn on the light.
- Do not switch on/off any electrical appliance and do not touch any electric plug.
- Do not use a telephone.
1Stop using the product and close the middle valve.
2 Open the window to ventilate.
3Contact our service centre by using a phone outside.
cilragnettorfollems(kaelsagehtllemsnacuoytahtos,natpacremsniatnocsagleufehT* or egg) even where only 1/1000 of the gas is in the air.
The following marks are used in the Instruction Manual
as follows:
3
If gas seems to leak,take the actions as follow:
Neglect of this mark may result in severe personal injury
or death.
Please take the time to read this Instruction Manual before installing or using the appliance.
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If the appliance is sold or transferred to another person,ensure the booklet is passed on to
the new user.
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accident caused by misuse in advance, and use the appliance more conveniently.
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Installation
Warning
This appliance shall be installed in
accordance with regulations in force
and only used in a well ventilated
space.
Prior to installation,ensure that the
gas and electrical supply complies
with the type stated on the rating
plate.
The gas pipe and electrical cable
must be installed in such a way that
they do not touch any parts or the
appliance.
Caution
4
220V-240V
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connection cord is in perfect condition. Otherwise, contact the dealer before
installing the appliance.
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room it is located in, whilst in use.
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control and do not attempt to re-ignite the burner for at least one minute.
Ŷ
The use of a gas cooking appliance results in the production of heat and moisture in the
room in which it is installed. Ensure that the kitchen is well ventilated: keep natural
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the level of mechanical ventilation where present.
Do not use this appliance as a
space heater.

Child and People Safety
Do not allow children to play near or with the appliance.
The appliance gets hot when it is in use.
Children should be kept away until it has cooled.
Warning
Caution
5
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from using the appliance safety without supervision or instruction by a responsible
person to ensure that they can use the appliance safety.

During Use
Warning
The use of a gas cooking appliance
results in the production of heat and
moisture in the room in which it is
installed. Ensure that the kitchen is
well ventilated : keep natural
ventilation holes open or install a
mechanical ventilation device
(mechanical
extractor hood).
Never leave the appliance unattended
when cooking.
Burner
panel is not designed to operate from
an external timer or separate remote
control system.
6
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food.
LQcontact with water. Do not operate
this appliance with wet hands.
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the appliance become hot when they
are in use, take all due precautions.
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similar as the ends could touch the
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not be used on the appliance as they
can cause an accident by tipping or
spillage.

During Use
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this appliance while it is in operaiton. ‘ ’ position when not in use.
Caution
7
Ŷ 'RQRWXVHRUVWRUHÀDPPDEOH materials
in the storage drawer near this
appliance.
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aerosols may be affected by heat and
should not stored above or below the
appliance.
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This appliance is intended for domestic cooking only.It is not designed for commercial
or industrial purposes.
Prolonged intensive use of the appliance may call for additional ventilation,for example
opening of a window, or increasing the level of mechanical ventilation where present.
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is made of glass-cracked, switch off the appliance to avoid defeat electrocution.
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adjacent burners.
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using the appliance.
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foods can cause hot fat to bubble up and over the sides of the pan.
Never try to move a pan of hot fat,especially a deep fat fryer.Wait until the fat is
completely cool.
pots or pans.
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the appliance surfaces of the cooking appliance.
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Cleaning and Service
Environmental Information
unusable, by cutting off the cable.
disposed with other household wastes at the end of its working life. To prevent
possible harm to the environment or human health from uncontrolled waste disposal,
please separate this from other types of wastes and recycle it responsibly to promote
the sustainable reuse of material resources.
agents.
Warning
and cooled.
clean the appliance.
or serviced by an authorised Service
Engineer and only genuine approved
spare parts should be used.
Caution
8
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with due regard to safety and the environment.
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for environmentally safe recycling.
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wastes for disposal.
Correct Disposal of This Product
(Waste Electrical & Electronic Equipment)

9
Description of the appliance
e ΣQn
520*300*90 /2 thread
16.1
MJ/h
Dimension
(W*D*H)
Ignition
device
Gas
Connection
Electric
supply
Burner
Feature
Stianless
Steel
Continuous
Ignition
Type
220-240Vac,
-
2W
Mini Wok (1),
Auxiliary (1)

A
How to Use the appliance
ccessories
Description of the appliance
Black circle: gas off
Large flame: maximum setting
Small flame: minimum setting
Automatic ignition with flame failure safety device
10
Bracket (2) Sponge (2)
Screw(2)
Elbow
(1) Auxiliary pan support (1)
(2)
Instruction
Manual (1)
Pressure regulator (1)
Pressure joint(1)
The appliance is fitted with a flame failure safety device on each burner, which
is designed to stop the flow of gas to the burner head in the event of the flame
going out.
Injector
The minimum setting is at the end of the anti-clockwise rotation of the control handle.
All operation positions must be selected between the maximum and minimum position.
The symbol on the control panel,next to the control handle will indicate which burner it
operates.
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How to Use the appliance
Automatic ignition with flame failure safety device
The appliance is fitted with a flame failure safety device on each burner, which
is designed to stop the flow of gas to the burner head in the event of the flame
going out.
To ignite a burner:
oPress in the control knob of the burner that you wish to light and turn it
anti-clockwise to the maximum position.
oIf you keep the control knob depressed, the automatic ignition for the
burner will operate.
o
o After this 15-second interval, to regulate the flame you should continue
turning the control knob anti-clockwise until the flame is at a suitable level.
The operating position MUST be at a position between the maximum and
minimum position.
oTo switch the burner off, turn the control knob fully clockwise to the gas
off position.
o In case of power failure, the burners can be lit by carefully using a match.
11
You should hold down the control knob for 15 seconds after the flame on
the burner has lit. If after 15s the burner has not lit, stop operating the
device and open the compartment door and/or wait at least 1 min before
attempting a further ignition of the burner.

Safety and Energy saving advice
- The diameter of the bottom of the pan should correspond to that of the burner.
BURNERS
200mm 240mm
200mm 240mm
160mm
NO YES
120mm 160mm
180mm
12
Triple-Crown
Rapid
Semi-Rapid
Auxiliary
PANS
min. max.
Do not use small diameter cookware on large
burners.
The flame should never come up the sides of
the cookware.
Avoid cooking without a lid or with the
lid half off
-as this wastes energy
Do not use a pan with a convex or
concave bottom.
Do not place cookware on one side of a
burner,as it could tip over.
Do not use cookware with a large diameter
on the burners near the controls,which when
placed on the middle of the burner may
touch the controls or be so close to them
that they increase the temperature in this
area and may cause damage.
Never place cookware directly on top of the
burner.
Do not place anything,eg.flame
tamer,asbestos mat,between pan and pan
support as serious damage to the appliance
may result.
Do not use excessive weight and do not
hit the cooktop with heavy objects.
Always use cookware that is
suitable for each burner, to avoid
wasting gas and discolouring the
cookware.
Place a lid on the cookware.
Only use pots,saucepans and
frying pans with a thick,flat
bottom.
Always place the cookware right
over the burners,not to one
side.
Place the cookware on top of
the trivet.
Handle cookware carefully when
they are on the burner.
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burner.
It is not recommended to use roasting pans,frying pans or grill stones
heated simultaneously on several burners because the resulting heat
build-up may damage the appliance.
Do not touch the top plate and trivet whilst in use for a certain period
after use.
As soon as a liquid starts boiling,turn down the flame so that it will
barely keep the liquid simmering.

Cleaning and Maintenance
Soft cloth
Neutral Detergent
Nylon Brush
13
Edible Oil
Abrasive
Detergent
Thinner/Benzene
Metal Brush
Acidic/Alkali
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water. For stubbon soiling, soak beforehand.
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the risk of corrosion.
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normal because of the high temperatures. Each time the appliance is used these
parts should be cleaned with a product that is suitable for stainless steel.
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completely cool.
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Cleaning and Maintenance
14
212
33
44
57
66
75
1.Place the flame spreader ( 4 ) on to the burner cup ( 5 ) so that the ignition device
and the flame supervision device extend through their respective holes in the flame
spreader.The flame spreader must click into place correctly.
2.Position the burner lid ( 1,2,3 ) onto the flame speader ( 4 ) so that the retaining pins
fit into their respective recesses.
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from the top plate.
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cloth and wipe dry with a clean cloth.
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Warnings
Using instructions
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RXWE\WKH¿WWHUDIWHUinstallation
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GHYLFH,WVKRXOG be installed and connected in accordance with current
Grease cranes produced at the factory to meet the requirement of all
life hob.
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Positioning
16
The edges of the hob must be a minimum distance of 200mm from side walls
and 60mm from rear wall.
700 mm between the highest point of the hob surface (including the burners)
and the underside of any horizontal surface directly above it.
400 mm between the hob surfaces, providing that the underside of the
horizontal surface is in line with the outer edge of the hob. If the underside of
the horizontal surface is lower than 400 mm, then it must be at least 50 mm
away from the outer edges of the hob.
50 mm clearance around the appliance and between the hob surface and any
combustible materials.
45 mm
You must have a gap of at least 25 mm and at most 74 mm between
the underneath of the appliance and any surface that is below it.
o
o
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CLEARANCES REQUIRED
WHEN FITTING WITH A
COOKER HOOD
300mm cooker hood
700mm
400mm
400mm
60mm
This appliance is to be built into a kitchen unit or 600mm worktop,providing
the following minium distances are allowed;
- An oven must have forced ventilation to install a hob above it.
- Check the dimensions of the oven in the installation manual.
- The cut out size must obey the indication.
480mm

Installing the appliance
Bottom view
of the screws.There are one set of screw holes in each
corner of the hob (H) .
Slightly tighten a screw (C) through the bracket (B) so
that the bracket is attached to the hob, but so that you
can still adjust the position
.
.2 Carefully turn the hob back over and then gently lower
it into the aperture hole that you have cut out.
.3 On the underneath of the hob, adjust the brackets into
a position that is suitable for your worktop.
Then fully tighten the screws (C) to secure the hob into
position.
(A) SEALING STRIP
(C) SCREW (B) BRACKET
17
Remove the pan supports, the burner lid
and flame spreader and carefully turn the
appliance upside down and place it on a
cushioned mat.
Take care that the Ignition devices and
flame supervision devices are not damaged
in this operation.
2. Apply the sponge provided around the
edge of the appliance.
3.
1.
Do not leave a gap in the sealing agent or
overlap the thickness.
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Do not use a silicon sealant to seal the
appliance against the aperture.

Gas Connection
18
Keep away from inflammable materials around appliance.
Before work, put on gloves.
CAUTION
Cool off the appliance for a while right after using appliance for your safety
because you can get burners by high temperature from the appliances.
B: Look tightly a replaceable gas-type fitting onto the main gas tube.
Turn off power for safety and appliance protection. Close middle valve to
prevent gas leakage.
Most of the tools that you might need are shown below. Some are optional.
Replacement of gas-type fitting
Tool: Open-end wrench
Steps for operation:
A: Disassemble with a wrench the gas-type fittings from main gas tube.
When you disassemble/assemble gas connection, use 2 spanners. One for fixing gas
connection elbow, the other for tightening gas hose.
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1
2

Gas Connection
Statutory requirements
This installation must conform with the following:
■ Manufacturer’s Installation instructions
■ Local Gas Fitting Regulations
■ Municipal Building Codes
■ Refer to AS/NZS 5601.1 for Gas Installations
■ S.A.A. Wiring Code
■ Local Electrical Regulations
■ Any other statutory regulations
Preparing to install
Refer to AS/NZS 5601.1 for piping size details. These built-in cooktops are intended to
be inserted in a benchtop cutout. Only an officially authorised technician should
connect the appliance. Before you begin, turn off the gas and electricity supply.
19
A full operational test and a test for possible leakages must be
carried out by the fitter after installation.
Access to the whole length of the connection hose must be possible
and the gas hose must be replaced before its use before the end of
service life (indicated on the hose.)
Before Leaving-Check all connections for gas leaks with soap and
water.
DO NOT use a naked flame for detecting leaks. Ignite all burners both
individually and concurrently to ensure correct operation of gas
valves, burners and ignition. Turn gas taps to low flame position and
observe stability of the flame for each burner individually and all
together. Adhere the duplicate data plate to an accessible location
near the hotplate. When satisfied with the hotplate, please instruct
the user on the correct method of operation. In case the appliance
fails to operate correctly after all checks have been carried out, refer
to the auth orised service provider in your area.
Natural gas connection
95
115
LPG gas connection
pressure test point
pressure test point