Mono FG063 Operating instructions

FG063 roll slicer RevB18 05-10-18
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OPERATING AND MAINTENANCE MANUAL
ROLL SLICER

FG063 roll slicer RevB18 05-10-18

FG063 roll slicer RevB18 05-10-18

FG063 roll slicer RevB18 05-10-18
WARNING
DO NOT INSERT HANDS OR IMPLEMENTS into the machine.
NEVER LEAVE MACHINE UNATTENDED without switching off.
Failure to adhere to the cleaning and maintenance
instructions detailed in this booklet
could affect the warranty of this machine.
IMPORTANT - FOR SAFETY REASONS
THIS MACHINE MUST BE FITTED TO THE STAND BEFORE USE
AND GUARDS SHOULD NOT BE MODIFIED IN ANYWAY DURING
THE LIFE OF THE MACHINE.

FG063 roll slicer RevB18 05-10-18
1.0 Introduction
2.0 General Dimensions
3.0 Specifications
4.0 Safety
5.0 Installation
6.0 Isolation
7.0 Cleaning
8.0 Operating Instructions
Machine Setting
Roll Diameter
Roll Height
Cut Height
Depth of cut
9.0 Service & Spares
10.0 Electrical Information
INDEX

FG063 roll slicer RevB18 05-10-18
1.0 INTRODUCTION
This machine is a valuable asset to bakers and caterers, as it will slice not only round
rolls, but also finger rolls, doughnuts and éclairs.
The MONO roll slicer is easy to operate and by simple adjustment the position and
depth of slice is variable. It is fitted with a circular, fully guarded, high tensile steel blade,
ensuring years of trouble free service.
Cleaning is kept to a minimum, as the few crumbs produced are carried through the unit
by the next roll through.
Sliced products will not dry out so quickly because of a much cleaner cut than hand cut
products.
2.0 GENERAL DIMENSIONS
1000mm
900mm
WIDTH = 380mm
970mm
1780m
m
450mm

FG063 roll slicer RevB18 05-10-18
Dimensions: Length –1000mm 970mm
Width ---- 380mm 450mm
Height---- 900mm 880mm
Power: 0.37kW; Single phase; 220-240v / 50Hz / 3.6amps
Or
0,37kW; Three phase; 415v / 50Hz 1.1amps per phase.
Weight:
35kg 20kg
Noise Level: Less than 85dB
Product size range :
Maximum Height 65mm (2 ½”)
Minimum Height 38mm (1 ½”)
Maximum Width 135mm (5 ¼”)
Minimum Width 45mm (1 ¾”)
3.0 SPECIFICATIONS
SLICER
STAND
SLICER
STAND

FG063 roll slicer RevB18 05-10-18
oThe Bakery Manager or Bakery Supervisor must carry out daily safety
checks.
oThe MONO slicer should only be used for slicing of bakery products.
Do not insert anything hard
e.g. knives or bakery implements etc.
oAll repairs and maintenance should only be carried out by authorised
electricians.
oOnly trained and authorised personnel over the age of sixteen may operate
this machine.
oOnly trained and authorised personnel over the age of eighteen may clean
this machine
oIf a blockage occurs in use,
DO NOT INSERT HANDS OR IMPLEMENTS into the machine.
Isolate the machine and get a fully trained person to clear the blockage by
removing and replacing the top cover/guard.
oDo not run the machine with any guards missing or damaged.
oAny cleaning, setting and maintenance must be made with the machine
disconnected from the power supply, and then only by a fully trained and
authorised person.
oNever leave machine unattended without switching off.
4.0 SAFETY

FG063 roll slicer RevB18 05-10-18
oThe MONO roll slicer should be placed on a level, stable surface.
oThe blade should be cleaned ready for use by passing some stale rolls through the
machine.
Single phase electrical connection.
Insert plug into a socket nearby so that the cable is not trailing across the floor.
Use as the instructions in section 8.0
Three phase electrical connection
The electrical connection should be made by an authorised electrician.
The blade rotation direction must be checked as follows:
oAfter connecting the power supply move the top guides as far apart as possible
(see section 9.0) so that the blade can be seen when looking down the chute.
oPress green button and then the red button, so that the motor is powered very briefly.
oLook down the chute and note which way the blade is rotating as it stops.
(DO NOT RUN FOR MORE THAN A BRIEF PERIOD because if the rotation is wrong
the blade could come loose)
If the blade rotation in not correct, change round any two of the three phase carrying
wires.
TOP GUIDES
DIRECTION OF
ROTATION
VIEW BLADE
DOWN CHUTE IN
THIS DIRECTION
5.0 INSTALLATION

FG063 roll slicer RevB18 05-10-18
6.0 ISOLATION
TO STOP THE SLICER IN AN EMERGENCY
SWITCH OFF AT THE WALL ISOLATOR
7.0 CLEANING
NOTE
BEFORE COMMENCING ANY CLEANING PROCEDURES,
ISOLATE MACHINE FROM THE MAINS SUPPLY (UNPLUG)
Remove cover screws with the allen key provided and brush or vacuum out the interior.
DO NOT TOUCH THE CUTTING EDGE OF THE BLADE AT ANYTIME
IMPORTANT
Before connecting the power.
To ensure the machine is used with complete safety, always replace the three screws
holding the cover on and make sure that the safety switch is engaged correctly.
COVER
SCREWS
SAFETY
SWITCH
ON/OFF