IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
SAFETY PRECAUTIONS
AWARNING-To REDUCETHERISK
OF FIRE,ELECTRICSHOCK OR INJURYTO
PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit onlg in the manner intended
bg the manufacturer. If gou have questions,
contauctthe maunufaucturer.
B. Before servicing or cleauningunit, switch
power off autservice paunelaundlock the service
disconnecting means to prevent power
from being switched on auccidentaullg.When
the service disconnecting means cannot be
locked, securelg fasten auprominent warning
device, such as autag, to the service panel.
C. Do not use this unit with aungsolid-stautespeed
control device.
D. This unit must be grounded.
_i_CAUTION-FoR GENERAL
VENTILATING USE ONLY. DO NOT USE TO
EXHAUST HAZARDOUS OR EXPLOSIVE
MATERIALS AND VAPORS.
,_ WARNING-To REDUCETHERISK
OF INJURYTO PERSONSIN THE EVENTOFA
RANGETOPGREASEFIRE,OBSERVETHE
FOLLOWING*:
A. SMOTHER FLAMES with auclose-fitting lid,
cookie sheet or metal traug,then turn off the
burner. BE CAREFUL TO PREVENT BURNS. If the
flames do not go out immediautelg, EVACUATE
AND CALL THE FIRE DEPARTMENT.
B. NEVERPICKUPA FLAMINGPAN--You maugbe
burned.
C. DO NOT USEWATER, including wet dishcloths
or towels-(] violent steaum explosion will
result.
g. Use an extinguisher ONLYif:
1. You know gou hauveauClaussABC
extinguisher, and gou aulreaudgknow how to
operate it.
2. The fire issmall and contained in the area
where it started.
3. The fire department is being called.
4. You can fight the fire with gour back to an
exit.
*Based on "Kitchen Firesaufet_ published bg
NFPA.
READ AND SAVE
THESE INSTRUCTIONS,
WARNING-To REDUCETHERISK
OF A RANGE TOP GREASE FIRE:
A. Never leauvesurfauceunits unattended at high
settings. Boilovers cause smoking and greausg
spillovers that maugignite. Heat oils slowlg on
low or medium settings.
B. Alwaugsturn hood ON when cooking at high
heat or when flaumb6ingfood (i.e.Crepes
Suzette, Cherries Jubilee, Peppercorn Beef
Flaumb6).
C. Clean ventilating faunsfrequentlg. Grease
should not be allowed to accumulate on faun
or filter.
D. Use proper pan size.Alwaugsuse cookwaure
appropriate for the size of the surface
element.
WARN IN G-TOREDUCETHERISK
OF FIRE,ELECTRICSHOCK OR INJURYTO
PERSONS, OBSERVE THE FOLLOWING:
A. Installation work and electrical wiring must be
done bg qualified person(s)in accordance with
all applicable codes and standards, including
fire-relautedconstruction.
B. Sufficient air is needed for proper combustion
and exhausting of gases through the flue
(chimneg) of fuel burning equipment to
prevent back drafting. Follow the heating
equipment manufacturer's guidelines and
saufetgstandards such as those published
bg the National Fire Protection Association
(NFPA),and the American Societg for Heating,
Refrigeration and Air Conditioning Engineers
(ASHRAE),and the local code authorities. When
applicable,install ang makeup (replacement)
air sgstem in accordancewith localbuilding
coderequirements.Visit GEAppliances.comfor
availablemakeup air solutions.
C. When cutting or drilling into wall or ceiling,do not
damage electricalwiring and other hidden utilities.
D. Ducted faunsmust aulwaugsbe vented to the
outdoors.
A,WARN IN G-TOREDUCETHERISK
OF FIRE,USE ONLY METAL DUCTWORK.
,Donot attempt to repair or replace aungpart of
gour hood unless it isspecificaullgrecommended
in this manual. All other servicing should be
referred to auqualified technician.
,_ CAUTI O N--AUTOMATICALLY
OPERATEDDEVICE.TO REDUCETHE RISKOF
INJURY, DISCONNECTFROMPOWER SUPPLY
BEFORESERVICING.THE UNIT iS EQUIPPED
WITH AN INTEGRALDiSCONNECTiNGSWITCH
LOCATEDINSIDETHE BLOWERHOUSING.
