Nemco 55300A-516D Manual

EASY CHEESER™ - MOZZARELLA SLICER
55300A-516D
OPERATING AND MAINTENANCE INSTRUCTIONS
IMPORTANT
1. To get the best operation and life from your machine, please read and comply with these instructions.
2. Clean machine thoroughly before and after each use using cleaning instructions below.
3. Minimize the use of alkaline cleaners as they may cause pitting and dulling of the finish.
OPERATION
1. et unit on a flat, sturdy surface when cutting cheese.
2. Prepare the block of cheese to be cut. ince cheese is produced in different sized loaves, the size of the prepared block must be
convenient to the preparer. The EA Y CHEE ER™ will easily handle 1/3 of many 5 pound loaves.
3. Raise the CUTTING BOW A EMBLY to the full upward position and place the prepared cheese block against the guide at the right of
the UPPORT BLOCK A EMBLY. NOTE: We recommend that the longest dimension of the prepared block be pointed toward the
CUTTING BOW WIRE for the first and second cuts when it can be done to produce the desired size and shapes of cheese.
4. Gently and steadily, press the CUTTING BOW through the prepared cheese block. This has now produced slices of cheese.
5. To cut sticks of cheese, set the sliced block of cheese aside and again raise the CUTTING BOW A EMBLY. (Change the CUTTING
BOW A EMBLY if it is desired to cut rectangular sticks rather than square sticks.) Turn the sliced block ¼ turn (90 degrees) and
again place the block on the UPPORT BLOCK A EMBLY in the same position as in line number (3) above. Gently and steadily press
the CUTTING BOW through the sliced block. This has now produced sticks of cheese.
6. To cut cubes– set the “sticked” block of cheese aside and again raise the CUTTING BOW. Place the “sticked” block on the UPPORT
BLOCK A EMBLY so that the sticks lie across the slots in the frame. Be sure the “sticked” block is against the guide at the right end
of the FRAME to get uniform cuts. Gently and steadily, press the CUTTING BOW through the “sticked” block. This has produced
cubes.
7. If unit fails to operate properly when first used call NEMCO customer service at 1-800-782-6761.
IMPORTANT:
tore in a place to protect the EA Y CHEE ER from being bumped. Accidental notches in the wires may cause premature failure.
CLEANING
NOTE: Proper maintenance plays an important part in the life span and functioning of the unit.
1. For easiest cleaning, wash the unit soon after each use to prevent cheese from hardening prior to washing.
2. Wash with a pressure spray or conventional sink cleaning methods. It is dishwasher safe but strong alkaline cleaners will dull the
surface and eventually pit the metal. MINIMIZE THE U E ALKALINE CLEANER .
3. Remove the PIVOT PIN A EMBLY and release the CUTTING BOW.
4. Wash the PIVOT PIN A EMBLY and the FRAME and V-BLOCK A EMBLY by conventional methods. Notice that the V-BLOCK
A EMBLY may be removed from the FRAME for cleaning by removing screws and then can be disassembled. When reassembling the
unit, be sure parts are aligned.
5. Wash the CUTTING BOW by either of the following methods, as deemed necessary.
a) With th cutting wir install d wash thoroughly by conventional methods. Pay particular attention to where the wire wraps
around the posts and screws. A BRU H is provided for cleaning in this area.
b) To wash with cutting wir r mov d, remove the CUTTING WIRE by loosening CREW to fully expose the posts and screws.
Wash thoroughly with the BRU H provided. New wire must be installed to achieve necessary tension. Notice that the PO T can
be removed for cleaning by removing the screws. Be sure the screws are tight when the CUTTING BOW is reassembled.
SERVICE INSTRUCTIONS
TO CHANGE CUTTING BOW
1. Release CUTTING BOW by pulling the knob on the PIVOT PIN A EMBLY.
2. Position the alternate CUTTING BOW on the FRAME and UPPORT A EMBLY so that the PIVOT PIN holes are aligned and insert
the PIVOT PIN A EMBLY from either side of the FRAME.
TO REPLACE CUTTING WIRE
The REPLACEMENT WIRE KIT contains REPLACEMENT WIRE, a TEN IONER, spare CREW and complete instructions for easy re-
wiring of the CUTTING BOW.
If you prefer, the CUTTING BOW can be returned to NEMCO for wire replacement.

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EXPLODED PART DIAGRAM:
NEMCO FOOD EQUIPMENT 301 Meuse Argonne, Hicksville, OH 43526
1-800-782-6761 Toll Free 419-542-6690 Fax 46018-1
www.nemcofoodequip.com 4/13/11