NuWave PIC Pro Chef Quick guide

Owner’s Manual & Complete Recipe Book
NuWave
PIC Pro Chef™

NuWave Brio®6-Qt
Digital Air Fryer
NuWave
Oven®Pro Plus
Super-heated air cooks
your food to crispy,
tender perfection.
The digital touch screen
gives you precise
temperature control.
Cook healthier
meals faster and
more efficiently
with Triple Combo
Cooking Power.
NuWave PIC®
(Precision Induction
Cooktop)
Cook faster, safer,
and more efficiently
than you ever could
on your gas or
electric stovetop.
For more about our innovative products, visit: nuwavenow.com

NuWave Nutri-Pot®6Q
Digital Pressure Cooker
Easily cook rice, poultry, vegetables
and more all with the press of a
button! The Nutri-Pot’s safety release
valve and hinged lid make for
convenient and safe operation.
1-877-689-2838
For more about our innovative products, visit: nuwavenow.com
NuWave Medley®
Digital Skillet
Coated with Duralon®Healthy
Ceramic Non-Stick coating for
easy cleanup. Includes a premium,
vented, tempered glass lid.

NuWave Flavor-Lockers®
with Vacuum-Seal Technology
NuWave Nutri-Master® Slow Juicer
Keep food fresh for up to 21 days!
Slow the growth of mold by removing
trapped oxygen with a few easy pumps.
NuWave Duralon®Healthy
Ceramic Non-Stick
Cookware
Coated with Duralon Healthy
Ceramic Non-Stick coating for
easy cleanup, this versatile
cookware is perfect for use in
ovens or on gas, electric, and
even induction cooktops.
For more about our innovative products, visit: nuwavenow.com

NuWave Nutri-Master® Slow Juicer
The Nutri-Master, with a low 48 RPM, is both
incredibly quiet and powerful enough to extract
juice from nuts and hard vegetables.
1-877-689-2838
For more about our innovative products, visit: nuwavenow.com

6
Owner’s Manual
TABLE OF CONTENTS
OWNER’S MANUAL
Welcome to NuWave ..................... 7
NuWave Precision Induction
Cooktop Pro Chef Products
& Accessories ................................ 9
Important Safeguards .................. 10
Additional Safeguards.................. 11
Save These Instructions .............. 12
Care & Maintenance .................... 13
Operating Instructions.............14-19
Induction Cooktop-Compatible
Cookware..................................... 20
Troubleshooting ......................21-22
Limited Warranty.......................... 23
Breakfast ........................................ 24
Scrambled Eggs........................... 25
Omelet ......................................... 26
French Toast ................................ 27
Vegetables...................................... 28
Artichokes with Butter Sauce....... 29
Green Beans Almondine.............. 30
Grilled Vegetables with
Balsamic-Garlic Sauce................. 31
Garden Vegetable Frittata............ 32
Vegetable Stir-Fry ........................ 33
Beef................................................. 34
Beef Bourguignon ........................ 35
Beef Stock.................................... 36
Ribeye with Mushrooms
& Peppers .................................... 37
Pork & Chicken.............................. 38
Herb Chicken ............................... 39
Pork Chops with Red
Onion Cont................................. 40
Pork Tenderloin with
Sautéed Apples............................ 41
Black-Eyed Peas.......................... 42
Seafood .......................................... 43
Fish Tacos.................................... 44
Seafood Paella............................. 45
Steamed Mussels in Tomato
& Wine ......................................... 46
Pastas............................................. 47
Risotto with Peas & Parmesan
Stocks, Soups & Sauces.............. 48
Saffron Rice ................................. 49
Thai Coconut Chicken Soup ........ 50
Ratatouille.................................... 51
Gumbo ......................................... 52
Bolognese.................................... 53
Desserts ......................................... 54
Chocolate Fondue........................ 55
Brittle............................................ 56
Manual del Usuario...................57-75

7
Owner’s Manual
Welcome to NuWave®
Precision Induction Cooking
Congratulations on purchasing your NuWave Precision Induction Cooktop
(PIC) Pro Chef. This manual contains detailed instructions and images to
help you get started using your Cooktop. It is also filled with great recipes
and time-saving tips to help you prepare delicious gourmet meals in a
fraction of the time it would take when using a regular stovetop. Cooking
is fast and easy with the Precision Induction Cooktop Pro Chef from
NuWave, LLC.
This versatile countertop appliance uses induction technology to save time,
energy, and money. The NuWave Precision Induction Cooktop Pro Chef is
efcient, safe, fast, and easy to clean. And because you can program times
and temperatures from warm to sear, you can make almost any kind of food
without the risk of under or overcooking.
For more revolutionary products
from NuWave, visit us at: nuwavenow.com

8
Owner’s Manual
What is Induction Cooking?
The NuWave PIC Pro Chef is comprised of a series of induction coils (based
on magnetic principles). These coils generate magnetic elds that produce a
warming reaction in steel and iron-based pots and pans. In this way, heat is
generated in the cookware and not on the cooktop surface, which is much more
energy-efcient than traditional gas or electric ranges. Induction cooking is the
most eco-friendly way to prepare meals because the method releases no toxins
into the environment. Induction cooking emits no ame, so less residual heat is
produced in your kitchen. The NuWave Precision Induction Cooktop Pro Chef
remains cool to the touch where the magnetic surface is not activated.
Additional Benets
• Energy Conservation: The magnetic eld, generated by the copper coils,
causes invisible molecules in the cookware to begin vibrating rapidly, creating
heat, so the cookware itself heats the food.
The NuWave PIC Pro Chef is one of the most energy-efcient cooktops
available today, which means that cooking with the PIC Pro Chef can translate
into savings on your monthly utility bills.
• Safety: The NuWave PIC Pro Chef’s design uses no red-hot coils or open
ames, essentially eliminating the risk of re. Automatic shut-off features
enhance the cooktop’s safety. Simply Touch and Go! Users can also take
the ice cube challenge! Induction technology warms the pan, but the surface
remains cool to the touch.
• Fast Cooking: Heating is immediate and temperature is precise with the
NuWave PIC Pro Chef. Features 6 different temperature settings that are
adjustable in 5-degree increments. There’s no guessing!
• Lightweight & Portable: Because it weighs only 6.5 pounds, you can take
the NuWave PIC Pro Chef anywhere you go! Use it indoors or out anywhere
with a standard U.S. electrical outlet.
• Easy to Clean: Spills won’t burn and stick to the cooktop surface.
Just wipe and go!

9
Owner’s Manual
NuWave Precision Induction Cooktop
(30701) NuWave PIC Pro Chef
(BM 30700) Complete Cookbook/Manual
NuWave Ultimate Cookware Set
(32003) 3.5-quart Stainless Steel Pot
(32004) 3.5-quart Pot Lid
(32005) Stainless Steel Steamer
(32007) Stainless Steel Fondue
Insert
(32008) Set of 8 Fondue Forks
(BM 31120) Ultimate Cookware Set
Manual
NuWave Cast Iron
(32023) Cast Iron Grill
(32022) Oil Drip Tray
(BM 31104) Cast Iron Grill Manual
(31113) Cast Iron Griddle
(BM 31113) Cast Iron Griddle
Manual
NuWave Duralon® Ceramic Non-Stick Cookware
(BM 32100) NuWave Duralon Ceramic Non-Stick Cookware Manual
Hard-Anodized Aluminum Pans
9-inch
10.5-inch
12-inch
Copper Pro Pans
8-inch
9.5-inch
11-inch
Stainless Steel Plus Pans
9-inch
10.5-inch
12-inch
Stainless Steel Chef Series Pans
9-inch
10.5-inch
11.5-inch
Stainless Steel Stock Pots &
Saucepans
1.5-quart
2.0-quart
3.0-quart
5.5-quart
9.0-quart
10-piece Set
Everyday Pan
10.5-inch, 3.5-quart
12-inch, 5.0-quart
Stainless Steel Grill Pan
11-inch, 3.0-quart
8.0-quart Steamer Pot Set
8.0-quart Stock Pot
7.0-quart Steamer Insert
Steamer Rack
(32109)
(32110)
(32114)
(32701)
(32702)
(32703)
(32015)
(32016)
(32017)
(32009)
(32010)
(32011)
(32031)
(32032)
(32033)
(32039)
(32034)
(31250)
(32020)
(32018)
(32024)
(32400)
(32401)
(32402)
Lid (Optional)
(32012)
(32004)
(32014)
Lid (Optional)
(32704)
(32705)
Lid (Optional)
(32012)
(32004)
(32014)
Lid (Optional)
(32012)
(32004)
(32013)
Lid (Optional)
(32036)
(32037)
(32038)
(32040)
(32004)
Lid (Optional)
(32004)
(32019)
Lid (Optional)
(32025
Lid (Optional)
(32403)
NuWave Precision Pressure Cooker (31201) Pressure Cooker
(BM 31200) Pressure Cooker Manual
NuWave® Precision Induction Cooktop
Pro Chef Products and Accessories
To order parts and
accessories, call Customer
Service at:1-877-689-
2838.
You may also order online
at: www.nuwavenow.com.
Please provide the correct
item name and number to
ensure that your order is
processed accurately.

10
Owner’s Manual
IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS
When using electrical appliances, basic safety precautions should always
be followed, including the following:
DANGER – To reduce the risk of electrocution
1. Read all instructions, safeguards and warnings before using the appliance.
2. Do not place appliance where it can fall or be pulled into water
or other liquids.
3. Do not reach for an appliance that has fallen into water. Unplug immediately.
4. Do not immerse cord, plug, or any portion of appliance in water
or other liquids.
WARNING – For individuals with pacemakers
1. This appliance emits an electromagnetic eld that is strongest within 2
feet of the cooking surface.
2. Scientic tests have proven inconclusive as to whether the electrical eld
will disrupt the function of a pacemaker. Please consult your doctor or
medical professional for guidance before use.
WARNING – To reduce the risk of burns, electrocution, re, or injury
1. This appliance is not meant for continuous use.
2. This appliance includes a heating function. Surfaces may develop high
temperatures. Do not touch hot surfaces. Cooktop may retain residual heat
after cookware has been removed. The use of pot holders or alternative
safety measures is highly recommended.
3. This appliance should not be used by children. Close supervision is
necessary when this product is used near children.
4. Do not place on any gas or electric burner or in a heated oven.
5. Do not place metal or metallic objects such as knives, forks, spoons, or lids
on the cooktop as they may become hot.
6. This appliance is not intended for commercial use.
7. This appliance is for household use only; it is designed to process
normal household quantities. It is not suitable for continuous or
commercial operation.
8. Use this appliance for its intended purpose as described in this manual.
Do not use any other accessories or attachments not recommended by
the manufacturer. Unintended use may result in re, electrical shock, or
personal injury.
9. Never operate this appliance if it has a damaged cord or plug, is not working
properly, has been dropped, or has been damaged. Contact Customer
Service at 1-877-689-2838 or [e-mail] for inspection,
repair, or adjustment.