PARRY CAS Instruction sheet

Instruction Manual
CAS
Electric Sandwich/Pizza Grill

Contents
Parry-British Built for Purpose
IN112-5
1
Contents ........................................................................................................................................... 1
Product Overview ......................................................................................................................... 2-3
Safety Instructions............................................................................................................................ 4
Installation Instructions ................................................................................................................... 4
Operating Instructions...................................................................................................................... 5
Cleaning Instructions ....................................................................................................................... 6
Maintenance Instructions................................................................................................................. 6
Fault Finding .................................................................................................................................... 7
Service Information .......................................................................................................................... 8
Wiring Diagram ................................................................................................................................ 9
Exploded View................................................................................................................................ 10
Parts List ........................................................................................................................................ 11
Warranty Information..................................................................................................................... 12
Disposal & Recycling ...................................................................................................................... 13
Parry Catering Equipment (Midlands) Ltd, Town End Road, Draycott, Derby, DE72 3PT.
Sales Tel: [phone] Fax: [phone]

Parry-British Built for Purpose
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Product Overview
CAS –ELECTRIC SANDWICH GRILL
The Parry CAS is an electric sandwich grill with reliable instant heat, infrared elements and
automatic timer. The simple dial controls ensure that the independently operated quartz
elements are easy to use and the stainless steel construction and removable crumb tray
assists with easy cleaning. Powerful and versatile, the sandwich toaster can be positioned
on a countertop or wall mounted, so it would fit well in most commercial restaurant
kitchens.
These Units lead the industry in:
Design and aesthetic appeal
Performance
Power
Functionality
After sales support

Parry-British Built for Purpose
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Product Overview
Features
CAS
Unpacked weight (kg)
15
Packed Weight (kg)
18
Dimensions (w x d x h) mm
520 x 420 x 315
Internal Dimensions (w x d x h)
mm
440 x 230 x 50
Plate dimensions (w x d) mm
n/a
Element Type
Infra-red
Plug
Yes
Power rating
3kW
Warranty
2 years

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Safety Instructions
IMPORTANT
Please read these instructions before you attempt to use the equipment. Keep these
instructions for future reference.
WARNING
To avoid scratching the highly polished exterior surface of this equipment whilst in transit,
the protective film on the exterior surfaces has NOT been removed.
It is IMPORTANT that this protective film is peeled off before the equipment is used.
WARNING
All electrical appliances/parts must be earthed.
No user-serviceable parts.
Isolate power supply before carrying out any installation work.
Installation Instructions
Choose a suitable site for your machine taking into consideration its, use and any
heat that may be generated whilst in service.
Remove all protective film and packaging materials and inspect for any damage
which may affect the machines electrical safety.
All appliances with an electrical loading above 3 kilowatts must be connected to a
suitable supply by a qualified electrician, who should ensure that:
a) Precaution is taken during installation regarding leakage current.
b) The means of isolation has a contact separation of at least 3mm on all poles.
c) The machine is installed in accordance with Health and Safety at Work Act, BS
Codes of Practice, IEE Wiring Regulations and Building and Local Authority
Standards.

Parry-British Built for Purpose
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Operating Instructions
The 15-minute timer is an overall on/off switch to all bars. It emits an audible click when
operating and automatically switches off all bars when the pre-set time has elapsed. To
ensure that the timer is working correctly, first turn the timer to the full position, then
return to the required setting. It has a “hold” position for continuous heating.
Switch on power supply, the red lamp will indicate the power is ON.
Turn the temperature dial to the required setting (1-2½ the top tubes will turn ON
and OFF to regulate the heat. The lower the setting the elements turn on less
frequent. Number 3 is for maximum continuous heat).
N.B..
a) All tubes are operated by two ON/OFF switches, on CPG models.
b) The top tubes are controlled by a simmer stat and bottom tubes by an ON/OFF
switch on CAS models.
Cooking Options
Sandwiches should always be toasted in the special INFRA-RED bags, and meat fillings
always pre-cooked.
Suggested fillings:
Cheese and Tomato
Cheese and boiled ham
Cheese and Onions
Cheese and Sweet Pickle
Cheese and Luncheon Meat
Ham and Pineapple
Cooked Bacon and Tomato
Tongue and Sweet Pickle
Hamburger and Onions
Luncheon Meat and Onions
Luncheon Meat, Cheese and Onions
Turkey and Chicken
Various Cooked Meats
Corned Beef and Onions

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Cleaning Instructions
The appliance should be cleaned after every use.
Allow unit to cool down before cleaning
Turn off unit at the mains power.
Wipe down the machine with a soft cloth, do not use abrasive materials.
Stainless steel cleaners maybe used and cleaning instructions on the product must be
adhered to.
Never clean the unit with water jets.
Maintenance Instructions
Ensure the appliance is isolated from the power supply before installing, cleaning or
maintaining the appliance.
Maintenance and service must only be undertaken by a qualified electrician.
Parry Catering provides a complete after-sales service by offering the sales of spare parts
directly to customers. Buying spares straight from the manufacturer allows customer to
experience exceptional value and speedy delivery on all spare parts.
For more information on buying spares visit:
www.parry.co.uk/parry-commercial-catering-spares

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Fault Finding
Fault
Check
Solution
Unit not working
Check that the power switch is
illuminated. If there is no
illumination
Turn on mains power
Check Socket
Plug unit into another socket.
Check fuse in plug
Replace fuse in plug.
Contact engineer if all of the
above has been checked.
Heating elements not
functioning
Check that the timer is turned
to the on position
Turn the timer control dial to
either a time between 1-15
minutes or to the hold setting
Cooking uneven
Check that the all elements are
glowing when switches are on
and timer in the on position.
If one of the elements is not
working. Contact and engineer.

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Service Information
This appliance should be routinely serviced to prolong its lifetime. Parry recommends that
the appliance is serviced every 12 months by a Parry authorised engineer. Failure to service
your product within the initial 12 month warranty period will cause the 24 month warranty
to become void.
If the supply cord becomes damaged, it must be replaced by the manufacturer, it’s service
agent, or a similarly qualified person.
Enhanced 2 Years Warranty
Parry Catering (Midlands) Ltd offer an enhanced warranty of two
years (including parts and labour) on all of the Parry manufactured
products. To take advantage of this you should register you warranty
by logging onto the company website and filling out our simple form.
www.parry.co.uk/the-parry-warranty
If you have any issues with your product and wish to request a
warranty call you can contact our friendly team who will organize a
Parry approved service engineer to attend and fix your problem.
All warranty requests can be sent to [e-mail]
alternatively call our warranty department for technical
assistance on 01332 875544