POHL+SCHMITT PCS-550 User manual
BREAD MAKER
Model: PCS-550
Instruction Manual
BEFORE YOU START
BEFORE USE
WHILE IN USE
WHERE TO USE IT
AFTER USE
Your sasfacon is guaranteed. If you are not completely sasfied
with our Bread Maker and the results it brings, we insist that you let
us know. We’ll help you make the Bread Maker work for you, or
we’ll refund your money.
1
IMPORTANT SAFETY INFORMATION
2
BEFORE FIRST USE
BAKE
EMPTY
3
PARTS AND FUNCTIONS
(used to help get the
kneading paddle out)
4
1. BASIC
2. SWEET
3. WHOLE WHEAT
4. FRENCH
5. GLUTEN FREE
6. CAKE
7. RICE BREAD
8. MIX
9. DOUGH
10. KNEAD
11. DIY
12. BAKE
13. YOGURT
14. JAM
MENU
WEIGHT
GLUTEN
FREE TIMER- TIMER+
DIY
CRUST
COLOR
PAUSE/STOP
START
ADD INS
(safe to add them)
LIGHT Crust Color
BAKE
KEEP WARMTIME DELAY
MIX / STIR
MEDIUM Crust Color
DARK Crust Color
REST
RISING
THE CONTROL PANEL
DISPLAY SCREEN
5
1. BASIC
2. SWEET
3. WHOLE WHEAT
4.FRENCH
5. GLUTEN FREE
PROGRAMS
MENU
6
6. CAKE
7. RICE BREAD
8. MIX
9.DOUGH
10. KNEAD
11. DIY
7
12. BAKE
13. YOGURT
14. JAM
Default
(min)
Adjustable
range
(min)
i i
1
0-30
i
5
0-30
Sco i
1
0-30
Sco
2
0-30
hi i
1
0-25
hi
3
0-60
oh i
45
0-60
i
0-60
5
0-80
K m
6
0-60
DIY
TIMETABLE FOR CYCLES
Pom
ih1 75 5 1 75 5
Total me 03:05 03:00 02:55 03:05 03:00 02:55
First Mix 7 mi7 mi7 mi7 mi7 mi7 mi
First Rest mi mi mi mi mi mi
Second Mix 1mi1mi1mi1mi1mi1mi
Second Rest 1mi1mi1mi1mi1mi1mi
Third Mix 1mi1mi1mi1mi1mi1mi
Third Rest
Fourth Mix
Rise 5 mi 5 mi 5 mi 5 mi 5 mi 5 mi
Bake
45 min 40 min 35 min 45 min 40 min 35 min
Keep Warm 6mi6mi6mi6mi6mi6mi
BASIC SWEET
PomCAKE
ih1 75 5 1 75 5 /
Total me 03:40 03:35 03:30 03:45 03:40 03:35 01:50
First Mix 7 mi7 mi7 mi1mi1mi1mi1mi
First Rest mi mi mi1mi1mi1mi/
Second Mix 1mi1mi1mi5 mi5 mi5 mi/
Second Rest 2mi2mi2mi5 mi5 mi5 mi/
Third Mix 1mi1mi1mi2mi2mi2mi/
Third Rest 1mi1mi1mi15 mi15 mi15 mi3mi
Fourth Mix 1mi1mi1mi1mi1mi1mi/
Rise 5 mi 5 mi 5 mi 5 mi 5 mi 5 mi/
Bake
5mi45 min 40 min 5mi45 min 5mi5mi
Keep Warm 6mi6mi6mi6mi6mi6mi6mi
WHOLE WHEAT FRENCH
Choose from light
DISPLAY WINDOW
(
CRUST
COLOR
THE DEFAULT SETTING ON DISPLAY:
PomDOUGH
ih1 75 5 1 75 5 /
Total me 02:30 02:25 02:20 03:05 03:00 02:55 01:30
First Mix
1mi1mi1mi1mi1mi1mi7 mi
First Rest
5 mi5 mi5 mi2mi2mi2mi mi
Second Mix
1mi1mi1mi5 mi5 mi5 mi
15 mi
Second Rest
5 mi5 mi5 mi1mi1mi1mi1mi
Third Mix
1mi1mi1mi5 mi5 mi5 mi
Third Rest
5 mi5 mi5 mi
Fourth Mix
1mi1mi1mi
Rise
mi mi mi
5mi
Bake
5mi45 mi4mi55 min 5mi45 mi
Keep Warm
6mi6mi6mi6mi6mi6mi
GLUTEN FREERICE BREAD
MIX KNEAD YOGURT JAM BAKE
ii olKi ol 3
℃
i mii i ol
23mi133mi6h12h 1h 2mi1 mi
PAUSE
STOP/CANCEL
the selected program.
1-7, 9 and 14.
Half
PROGRAM
1-7,9 and 14
NOTE:
•S AFTER
11
P
KEEP WARM FUNCTION
NUT DISPENSER
1 sec
1 hr
WEIGHT
GLUTEN
FREE
DIY
12
3. Measure and add all ingredients care-
its handle. You will hear a clicking sound
once it is removed.
HOW TO USE YOUR BREAD MAKER
Bread
Barrel
Kneading
Paddle
A B
2. Flour
3. Yeast
1. Liquid
13
5. Connect the bread maker plug to the electric outlet.
browning level.
-
DO NOT OPEN THE LID DURING THE
BAKING CYCLES.
4. Place the bread pan into the oven chamber and make sure it is
14
10. Turn the loaf out of the pan and onto a wire rack to cool.
12. Leave the bread to cool for about 15 minutes, or it will not
15
CLEANING AND MAINTENANCE
16
The bread sinks
while cooking
TROUBLESHOOTING
POSSIBLE CAUSE
The machine does not
start when the START/
STOP buon is pressed
Machine does not
knead
The bread has our
on top
The bread is not
brown enough
The bread is over
browned
The bread has risen
too much
The bread hasnt
risen enough
iohmchi o cool
ooimlho
hmchi ioo ho
1 oh
c
h oh
il o
ilc
oo mch o olc
o
i o
oo mch
hco h hlii
clohilh i
cooi olchih
olo
holo
PROBLEM SOLUTION
17
MOTOR PROTECTION DEVICE
Check:
Check:
CAUTION:
POWER OUTAGE
POSSIBLE CAUSE
The bread is small,
PROBLEM SOLUTION
Bread collapsed
-
browned Bread
Browned and
Brown sides and
Bread is not baked
Error LLL
˚C˚C
Error HHH
BUTTER
EGGS
REFRIGERATED INGREDIENTS
Tips for baking whole wheat and multigrain bread
Tips for using ingredients
Always use fresh ingredients.
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