
1. STEAM IRONING 
Use tap water with hardness below 6 German degrees (you may use 
deionized water which is useful for the longevity of the ironing board) 
Unscrew safety cap No.1 and fill it with water, approximately 2,2 liters. 
Put the plug in a socket. 
Press switches No.2 for steam production & No.3 for the steam iron 
function. The lights of the switches must be on, to indicate that the 
boiler and the iron are functioning. 
Select  the  desired  temperature  for  the  iron  by  turning  the  iron’s 
temperature knob (No.6) clockwise. When using steam, temperatures 
from the indication (●●) and above must be selected. The higher this 
indication is, by turning the knob clockwise, the drier the steam is. 
It takes about 10-15 minutes for the ironing board to reach the selected 
steam pressure. 
When light No.5 “steam ready” is on the system is ready to be used. 
Place the fabric you wish to iron, press the steam iron button (No.8) to 
supply steam to the steam iron. 
The amount of the steam supply can be adjusted by turning the steam 
knob (No.10) until you reach the desired amount of steam. 
When the light  “without  water”  No.4 is on it means that there is no 
water in the boiler. Turn off the system by switching of switches No.2 & 
No.3. 
Remove all remaining steam by slightly unscrewing safety cap No.1 or by 
repeatedly pressing the steam iron button, having the steam production 
switch No.2 off. Wait until there is no steam coming out of the safety 
cap. Completely unscrew the water safety cap and fill the system with 
water. 
 
 
2. IRONING WITHOUT STEAM 
Plug in the main device, press the steam iron switch (No.3) 
Select the desired temperature by adjusting the thermostat button (No.6) 
Wait until the steam iron reaches the desired temperature. 
 
 
NOTES 
Never use salt removal liquids that have not been approved by the 
manufacturer. 
Keep the bottom plate of the steam iron clean. Clean the bottom 
plate with a damp cloth when the iron is cold or use special wax and 
cleaning cream appropriate for iron bottom plates. 
After use, place the steam iron on its base. Make sure that the 
bottom is cold and there is no water dripping.