ROBINHOOD HIA604TFG Manual

Description: Robinhood Ceramic Induction Touch Control Cooktop 60cm
Model Numbers: HIA604TFG
Issue 4

Warning and safety information
Installing the built in cooktop
This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety. Children should be
supervised to ensure that they do not play with the appliance.
Do not leave this cooktop unattended or unsupervised whilst children or infirmed are present.
Accessible parts will become hot when in use and directly after use, care should be taken to avoid touching
the burners. To avoid burns and scalds keep children away.
The installation of this cooktop is to be carried out by using only a qualified plumber and electrician.
This cooktop is to be installed in accordance with the local, national building, electrical and plumbing codes.
If the power supply cable is damaged, it must be replaced by the manufacturer or its service agent or similarly
qualified person to avoid a hazard
If a stationary cooktop is not provided with a supply cord and a plug or by other means of disconnection from
the supply having an air gap contact the separation in all active (phase) conductors, the instructions shall state
that such means for disconnection shall be incorporated in the fixed wiring according to the wiring rules
The cooktop is not intended to be operated by means of an external timer or separate remote-control system.
If the surface is cracked, switch off the appliance to avoid the possibility of electric shock, for cooktop
surfaces of glass-ceramic or similar material which protect live parts
The appliance must be installed by an qualified person in accordance with local and national building regulations.
Panels and furniture lining of the kitchen cabinet receiving the cooktop must be treated with temperature resistant
adhesives 100°C (otherwise they may become discoloured or deformed due to inadequate temperature resistance).
The cooktop is intended for installation into a benchtop above a kitchen cabinet of min 600mm width or more.
After the installation of built-in cooktop make sure that there is free access to the two fixing elements in front.
The distance between the top of the cooktop and any cabinets or rangehoods above must be no less than 600mm such
as indicated in the instructions for installation of the rangehood.
The use of hard wood decorative borders around the worktop behind the appliance is allowed, in case the minimum
distance remains as indicated on the installation illustrations.
Minimum distance between the built-in cooktop and rear wall is indicated at the illustration for the installation of the built-
in cooktop.
Induction cooktop may be installed into benchtop between 25mm to 40mm thick.
Kitchen cabinet must not have a drawer directly below cooktop. It must be fitted with a horizontal board 20mm away
from the cooktop bottom surface. Space between the plate and the cooktop must be empty and no objects may be
stored or kept there.
Rear side of the kitchen element must also have a 50mm high opening along the entire width of the element, and the
front part must have an opening of no less than 5mm .
Incorporation of the oven under the induction cooktop is permissible for ovens equipped with a cooling fan.

Installation - continued
Built in induction cooktop cutout dimensions.
HIA604TFG
A (mm) 600
B (mm) 510
C (mm) 560
D (mm) 490
E (mm) 50
F (mm) 10
G (mm) 50
H (mm) 5
Installing the foam gasket
Before inserting the appliance into the opening in the kitchen benchtop, the supplied foam
gasket must be attached to the lower side of the glass ceramic (glass) cooktop between
the benchtop and cooktop.
Do not install the appliance without the foam gasket!
The gasket should be attached to the appliance in the following way:
•Remove the protective film from the gasket.
•Then, attach the gasket to the lower side of the glass, approximately 2-3mm from the edge.
•The gasket must be attached along the entire length of the glass edge and should not overlap at the corners.
•When installing the gasket, make sure that the glass does not come into contact the with any sharp objects.

Installation - continued
Installation procedure.
Worktop must be placed absolutely horizontal.
•Suitably protect the edges of the cut aperture.
•Connect the cooktop to the mains power supply (see instructions for the connection of the cooktop to the mains power
supply).
•Insert the cooktop into the cut aperture.
•Press the cooktop firmly towards the worktop from above.
Connection to the power supply.
Connections must be carried out by a qualified electrician only. The earth protection must comply with the national
regulations.
1. Connection terminals are revealed when the connection box cover is removed.
2. Prior to any attempted connection check that the voltage indicated on the rating plate is in line with your home power
supply.
•The rating plate is located underneath the appliance.
•The appliance is manufactured for use with the power supply voltage 220-240 V~.
3. The electric wiring should be equipped with a circuit breaker able to isolate the appliance from the mains in all points,
with the distance between terminals of at least 3 mm in open position. This may be done by means of fuses, safety
switches, etc.
4. The connection should be selected in accordance with the declared charge capacity of the mains and the fuse power.
5. Such appliances are allowed to be mounted on one side next to a high kitchen cabinet, the height of which may
exceed that of the appliance. On the opposite side however, only a kitchen cabinet of equal height as the appliance is
allowed.
6. Upon the completion of installation, live wires and isolated cables must be adequately protected against accidental
touching.
7. In accordance with the mains voltage, the appliance should be connected in line with the attached diagram.
8. The earth wire (PE) must be connected to the terminal marked with the earth symbol .
9. Connection may be carried out by means of:
•rubber coated connection cables, model H05RR-F with yellow-green earth cable;
•rubber coated connection cables, model H07RN-F with yellow-green earth cable.
10. The power cable must lead through the relief safety device, protecting it from accidental pull out.
11. Upon the completion of installation switch all the hotplates on for about 3 minutes to check the proper functioning
Attention
Only qualified electricians should attempt any repairs on the appliance, always disconnect the power supply beforehand.

Installation - continued
Technical information
Type HIA60TFG
Width 600mm
Rated voltage 220-240 V~ or 380-415 V 2N~, 50/60 Hz
Type of switch Electronic sensors
Cooking zones ( Ø, mm/W )
Forward left 160, 1,4
Rear left 200, 2,3 (P=3,0)
Rear right 200, 2,3 (P=3,0)
Forward right 160, 1,4
Total power (W) 7,4
P= Extra powerful setting
Basic adjustment of the sensors to the environment
Upon each connection to the power supply the sensors of the appliance are automatically adjusted to the environment to
ensure their proper function, all displays turn on and are fully illuminated for a few seconds.
During the adjustment procedure the sensors must be free of any objects, otherwise the adjustment procedure will be
interrupted until such objects are removed from the sensor surface. During this period the regulation process of the
cooktop is impossible.
Hotplate functions
Ceramic glass cooktop is fitted with three or four hotplates. The cooktop surface is completely flat and smooth, without
edges to accumulate dirt.
The cooktop is fitted with high power induction hotplates. Heat is generated directly at the bottom of the dish, where it is
most needed, without any losses through the ceramic glass surface.
This way the required extent of energy is considerably smaller compared to traditional heaters, which operate on
radiation principle.
Glass ceramic hotplate is not heated directly, but only by return heat transmitted by the dish. This heat figures as
“remaining heat” after the hotplate is turned off. The induction hotplate generates heat from the induction coil, installed
underneath the ceramic glass surface. The coil creates a magnetic field at the bottom of the dish (which can be
magnetized) which in turn originates whirling flows of current which then heat the hotplate.
IMPORTANT!
In case sugar or other heavily sweetened substance is spilled on the hotplate, wipe it up immediately and carefully
remove the sugar residues with a scraper while the cooking zone is still warm, otherwise the hotplate may be damaged.
Avoid cleaning the cooktop while the cooking zones are still hot, as you may damage the cooktop.

Installation - continued
Appropriate cookware for induction hotplates
Induction hotplate will function perfectly only if appropriate cookware is used.
Dish should be in the middle of the hotplate during cooking.
The appropriate cookware is the one which enables induction, for example steel, enamel or steel alloy cookware. Pots
made from steel alloy with copper or aluminium bottom, or glass pots are inappropriate.
If you use the pressure cooker (“economy pot”) keep it under close surveillance until proper pressure is obtained.
Hotplate should first operate on maximum power, then follow the manufacturer’s instructions and use the appropriate
sensor to decrease the power.
When buying cookware, check if it bears the label “allows induction”.
Magnet test
Use small magnet to test if the dish bottom is magnetic.
Only dishes where magnet sticks to the bottom are suitable for induction cooking.
Dish recognition
One of great advantages of the induction hotplate is dish recognition. Even if there are no dishes upon the hotplate, or
the dish diameter is smaller than the diameter of the relevant hotplate, there are no thermal energy losses. When the
hotplate is on, the power indicator displays letter “U”. If you place the dish over that hotplate within the following 10
minutes, the hotplate recognizes the dish and turns on to the preset power value.
At the moment you remove the dish from the hotplate, power is suspended. If you place smaller dish upon the hotplate
and it is recognized, the hotplate will only use the amount of energy required to heat the dish according to its size.
Hotplate may be damaged if:
•it is turned on and left empty, or an empty dish is placed on it;
•you use clay dishes which leave scratches on the ceramic glass surface;
•you fail to wipe the dish bottom dry prior placing it on the ceramic glass hotplate; heat induction is obstructed and
the hotplate may be damaged;
•you fail to use the appropriate dishes that can be magnetized: steel dishes, enamel or steel alloy dishes; induction
hotplate will not function otherwise.
Cooking zones
Min. pan bottom Ø Max. pan bottom Ø
Ø 160 mm
Ø 110 mm Ø 160 mm
Ø 200 mm
Ø 150 mm Ø 200 mm
Ø 250 mm
Ø 180 mm Ø 250 mm

Installation - continued
Power regulation
Heating power of the hotplates may be set at nine different levels.
The following chart indicates illustrative use of each power setting.
Energy saving tips
When buying cookware be careful in selecting size: pot diameter usually refers to the top edge of the dish, which is often
larger than the dish bottom.
Steam-pressure pots (economic pots), which use pressure in tightly sealed interior, are especially economic, and save
both time and energy. Shorter cooking time leaves more vitamins in food.
Always leave enough water in steam-pressure pots, otherwise it may result in overheating which may damage both the
pot and the hotplate.
Always cover the cookware with lids of appropriate size.
Use such dish size to accommodate the quantity of food to be prepared. If you use excessively large pot for small
amount of food, you will consume considerably more energy.
Power
Setting
Purpose
0
Off, using remaining heat
1-2
Maintaining warm food, slow simmer of smaller quantities
3
Slow simmer (continuation of cooking after a powerful start
-up)
4-5
Slow cooking (continuation) of larger quantities, roasting larger chunks
6
Roasting, browning
7-8
Roasting
9
Start of cooking, roasting
A
Automatic initial setting
P
Especially powerful setting for extremely large quantities of food

Instructions for use and maintenance
Ceramic Glass Cooktop
1. Induction hotplate front left
2. Induction hotplate rear left
3. Induction hotplate rear right
4. Induction hotplate front right
5. Cooktop control panel
Cooktop control elements
A. ON/OFF sensor
A1. ON/OFF indicator LED
B. Slide control sensor
B1. Slide control indicator LED’s
C. Extra strong power setting ON/OFF sensor
D. Pause setting ON/OFF sensor
D1. Pause indicator LED
E. Hotplate selection/power or remaining heat displays
E1. Decimal dot on the power displays:
On: hotplate power control is possible
Off: hotplate power control is not possible
F. Timer ON/OFF sensor
F1. LED indication cooking zone on which the timer is active:
Flashing: time setting is possible
Fixed: time setting is not possible
Off Medium power Full power
Cooktop control
1. After turning the ceramic glass cooktop on, all displays come on for a moment. The cooktop is ready for
operation.
2. The cooktop is fitted with electronic sensors which are switched on if you touch the relevant circle for at least one
second.
3. Each sensor activation is followed by a sound signal.
4. Avoid placing any objects on sensor surface (possible error signalization).
5. Always keep the sensor surface clean.
Activating the cooktop
Touch the ON/OFF sensor (A) for at least one second. The hob is now active, and all hotplate power indicators (E)
indicate »0«, decimal dot (E1) is flashing and the timer display shows "CL" .
Now you need to select the next setting within 20 seconds, otherwise the cooktop switches off again.

Instructions for use and maintenance
Turning hotplates on
1. After turning the hob on using the ON/OFF sensor (A), within
the next 20 seconds start one of the hotplates.
2. Touching the desired hotplate sensor (E), its relevant power
indicator indicates »0« and decimal dot (E1) changes from
flashing fixed.
3. Set the power level 1-9 by touching the slider. At the first touch,
the level is set according to the part of the slider that you touch.
Upon the slider, the control LEDs light up, according to the level
set. By sliding along the slider, the power level setting is changed.
By sliding to the right, the level increasing, while sliding to the left
decreases the level. When you move your finger away from the slider,
the cooking field starts to operate at the level set. If the first touch of
the slider is on its far right side (level 9), followed by a new pressure
level 9, the automatic cooking is activated (see Automatic fast heating).
Changing hotplate power settings
•Select a particular hotplate by touching the sensor (E), the respective decimal point (E1) lights.
•By touching or sliding along the slide sensor you change power setting.
•When you remove the finger from the slide sensor, the hotplate starts to operate at selected power.
Switching hotplates off
•Selected hotplate must be activated.
•To select a particular hotplate, touch the sensor (E), the respective decimal point (E1) lights.
• By touching the slide sensor (B) at the start, bring the power setting to “0”. Short beep confirms the OFF position.
Switching the cooktop off
The hob is switched off by pressing the main ON/OFF sensor (A). The sound signal beeps and all indicators go off,
except for those hotplates which are still hot and display the warning “H” sign as an indication of the remaining heat.
If you switch the hob off prior end of cooking session, use the remaining heat and save electric energy.
Locking the control unit / child safety lock
Locking/Activating Child-Lock:
The activation of the child lock is only possible with switched-on control panel, if no cooking zone is active and no timer
is selected. Therefore it is necessary that the cooking zone display of the front right cooking zone and the (C) key are
pressed simultaneously followed by pressing the front right cooking zone display again. All displays now show “L” for
LOCKED. Possible optic warnings for hot cooking zones “H” are displayed in alternation with “L”.
This operational procedure must be completed within 10sec and no other key than the one described must be pressed.
Otherwise the procedure is cancelled for not being complete.
Unlock for cooking:
It is necessary for unlocking and preparing the control panel, to press cooking zone display front right and the (C) key
simultaneously. “L” disappears from the displays. All cooking zone displays show “0” with a flashing dot.
Possible optic warnings for hot cooking zones “H” are displayed permanently. After switching off the control panel the
child lock is active again.
This operational procedure must be completed within 10sec and no other key than the one described must be pressed.
Otherwise the procedure is cancelled. No other key actuation is possible. Solely the Power Key (A) may be used for
switching off the control panel.

Instructions for use and maintenance
Permanent unlock
Therefore it is necessary that the cooking zone display of the front right cooking zone and the (C) key are pressed
simultaneously followed by pressing the (C) key again.
This operational procedure must be completed within 10sec and no other key than the one described must be pressed.
Then control panel remains in Off-Mode (all Displays are black); otherwise the procedure is cancelled and the control
panel switches into Off-Mode after 20sec.
Remaining heat indicator
When an active hotplate is switched off, or when the entire hob is switched off, the indicator (E) displays »H«, as a
signal that a particular »hotplate is still hot«.
Display time is calculated in relation to the used heating power and the period the hotplate was active prior switching off.
Even when warning signal “H” disappears, hotplate may still be hot in certain cases (power failure, leaving any
temperature sensitive objects on the hotplate).
Be careful, danger of burns!
Extra powerful setting (hotplates marked with a “P”
Extra powerful setting may be additionally switched on for fast cooking on indicated hotplates. This extra hotplate power
is used for heating large quantities of food.
•After switching on, the extra power is activated for:
•5 minutes for cooking zones marked by the letter P or Booster, then automatically switches back on to the
maximum normal level 9.
•During the time extra power is activated, the power of other hotplates is limited. This is indicated on the power
display (E) by intermittently flashing the selected cooking level and limited power for a few seconds.
Activating extra powerful setting
•First select the hotplate by touching its relevant sensor,
• and immediately after press the sensor “P” (C).
•Extra powerful setting is on, and power indicator (E)
• displays symbol “P”.
Turning off extra powerful setting
•Touch the desired hotplate sensor (E), and immediately
after press the sensor “P” (C). Letter “P” disappears and
the hotplate automatically switches to level 9.
Automatic fast heating
When automatic cooking mode is activated the hotplate will operate at maximum power for a limited period of time and
then automatically switch to the reduced power level to resume cooking. It may be switched on in any of the hotplates
for all power settings except for setting “9” where power is set at maximum all the time.
Automatic cooking mode is activated on any idle hotplate.
• Select a particular hotplate, power indicator displays “0”.
•First touch of the slide sensor (B) must be to the extreme right, followed by a new pressure level 9. Display (E)
indicates “A”, automatic cooking mode is on.
•Until the decimal point (E1) flashes, it is possible setting the desired power level (8...1) further by touching the slide
sensor.
• Display alternate “A” and the level set cooking
Once the time from the chart below expires, the function is switched off and “A” disappears.
You can also switch the automatic cooking mode off anytime by bringing power setting to “0”.

Instructions for use and maintenance
Safety switch off
Maximum continuous operation of a particular hotplate is limited, and the duration is displayed in the above chart. When
the hotplate is switched off by the safety mechanism, the indicator displays symbols “0”, or “H” in case there is any
remaining heat left.
In such cases switch the hotplate off by touching the relevant power setting sensor (B).
Example:
Set the hotplate to power level 5 and leave it operate for some time. If you do not change the above setting, the safety
mechanism will switch the hotplate off after 4 hour and a half.
Protection form overheating
Induction hotplate is also fitted with safety device against overheating which protects electronic parts from damages.
This device operates on several levels. When temperature of the hotplate excessively rises, it switches on two-stage
fan. If this is not enough, extra powerful heating is deactivated, and finally the safety device either reduces the heating
power of certain hotplates or turns them off completely. When the hotplate cools off, the full power of hotplate is again
available.
Timer
Use of timer facilitates cooking by setting the time of hotplate operation.
Turning timer on
•Select the hotplate to be timer controlled, the respective decimal
point (E1) lights and timer display shows "CL".
•Turn the timer on by touching the timer ON/OFF sensor (F), at the
beside of timer’s display, the light of the cooking zone of which timer
is being set turns on.
•First the regulation of the second digital number has place and then the one of the first digital number (the active
number is displayed by the symbol “-“ when the regulation starts).
•By sliding along the entire slider, the exact tie can be set. By sliding to the right, the time increases, while sliding to
the left decreases the time setting by one minute steps.
•When you remove the finger, after a few seconds the timer starts the countdown. Indicator displays actual power
setting, and the dot beside of timer’s display indicates that timer is on.
Operation time can be set for each hotplate separately, Changing preset cooking time
Cooking time can be changed anytime during the operation.
•Select desired hotplate, the respective decimal point (E1) lights, residual time is displayed on timer’s display.
•Touch the timer ON/OFF sensor (F).
•By sliding along the entire slider area (B), the cooking time is changed by one minute steps.
•When you move your finger away from the slider, the cooking filed starts operating with the newly set cooking time.
•If time is not modified in 10 seconds since pressing the sensor (F), timer goes to zero and then turns off
Automatically.
Power setting
123456789
Maximum
power cooking
time (min.)
0,8
2,4
3,8
5,2
6,8
2,0
2,8
3,6
0,2
Power setting
1
2
3456789
Hours lapse prior safety
switch off
6
6
554
1.5
1.5
1.5
1.5

Instructions for use and maintenance
Checking remaining cooking time
•Last set timer is always displayed .
• Select cooking zone. The residual time of selected cooking zone will be displayed on timer’
Turning time off
When preset time elapses, a beep signals the end, and the hotplate is switched off. Switch off the alarm by pressing the
sensor of switch-off timer (F),or it switches off automatically after 2 minutes.
If you want to switch the timer prior to preset time
•Select desired hotplate, the respective decimal point (E1) lights. Cooking’s residual time is displayed on timer’s
display.
•Touch the timer ON/OFF sensor (F).
•Pressing on the far left side of the slider deactivates the timer and the time set. The time setting can also be reset
by sliding along the entire slider area by 1 minute decrements.
•The illuminated point on the left part of the display is turned off and the timer is deactivated.
Alarm timer function
Timer can be used as alarm only if it is not already employed in timer
control of one of the hotplates.
Timer setting
With the hob off:
•Touch the hob ON/OFF sensor (A) to activate the cooking hob.
•Touch the timer ON/OFF sensor (F) to activate the timer.
•Sliding a finger on slider area (B), set desired time.
• Values of zones’ Cooking levels can be set:
•Before the first decimal number stops flashing (2 seconds).
• After setting alarm functions (cooking zones’ displays turn off), it’s enough pressing sensor (A) again.
Switching the alarm off
When the preset time expires a beep is heard which you can either turn off by touching any sensor or leave it to turn off
automatically after 2 minutes.
If you want to switch the timer off prior expiry of preset time:
•Touch the timer ON/OFF sensor (F).
•Pressing on the far left side of the slider. Alarm function is off.
•During the time the alarm is activated, timer can not be preset for any hotplate. To enable timer setting function,
alarm must be switched off.
Prerequisites for configuration/deleting (configuration)
All pans must be removed from cooking zones and one suitable
for induction must be available.
It’s possible starting configuration/deleting within 2 minutes after
connection to power mains.
Touch control and all displays must be turned off.

Instructions for use and maintenance
Getting in configuration/deleting menu‟
• Hold the “Booster” key pressed (C).
• Press all keys of cooking zones’ selection anticlockwise, starting off with:
•the front right one for VI4740229F
•the rear right one for VI3600229F
•Every action is acknowledged by a signal tone:
• Only one “beep” → correct selection
• Double “beep” → wrong selection
After the last action all induction displays turn on, where it’s displayed:
“-“ → it means configured zone
“C” → it means NOT configured zone
Procedure of deleting configuration
After getting in configuration/deleting menu:
• Hold the “Booster” key pressed (C): “E” is displayed on the displays of all cooking zones. “E” keeps flashing
until all cooking zones will be not configured.
• “C” will be displayed on all displays.
Procedure of configuration
After getting in configuration/deleting menu and completing deleting configuration:
(During configuration phase all displays of cooking zones display “C”)
• Cooking zone to be configured can be selected by cooking zone’s selection key (E).
• “C” will start flashing on the corresponding display.
•Within 20 seconds a pan must be placed on the corresponding zone in the way that the cooking zone can
detect the correct position:
• If within 20 seconds cooking zone detects a pan the symbol “-“ will appear (cooking zone is correctly
configured);
• If after 20 seconds cooking zone doesn’t detect a pan the letter “C” will appear; try again with the configuration
procedure from the first point.
This procedure must be applied to every cooking zone.
Configuration menu stops
•Automatically after the configuration of all cooking zones.
•Manually by pressing the key ON/OFF, if you want to configure only certain cooking zones
At the end of it it’s advisable testing hob to verify that the configuration is successful.
Pause
The Pause mode is not possible within the first 6 seconds after switching on the Hob. The function is only
available if at least one cooking zone is in operation.
Activating the Pause Function
•Press the key (D) for 1 second, (D1) will illuminate
The Pause conditions may also be activated with cooking zone-specific errors, but the error display is hidden.
The Residual heat indication, special messages such as A or „no pan‟ are also hidden, as the Pause has
priority. If there is a general error during the pause, the control switches of and terminates the Pause mode.
During the Pause Function;
•Already programmed timers are stopped
•Automatic heat-up is also switched off
•The residual heat calculation and operating time limitation continue
• The LED’s of other functions (timer, multi-circuit, etc…) continue to illuminate depending on the status
The Pause condition may last for a maximum of 10 minutes. If the status is not terminated within this time, the
control switches off. The cooking zone may be switched off at any time with the key (A), with the Pause mode
terminated if it is on.
Terminating the Pause Mode
•Press sensor (D) and within 10 seconds any other key (not the same again). This will return the hob to the mode
prior to the Pause mode.
Recall
By using this function settings maybe recovered quickly, when the control was switched off in error. After switching off
with key (A), the operator has 6 seconds to switch it on again, and another 6 seconds to actuate the key (D)

Safety functions and error display
Safety functions and error display
ERROR CODE
ERROR DESCRIPTION
INSTRUCTION MANUAL
E2
Temperature limits are
exceeded.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
E3
Unsuitable pot.
The error is
automatically
cancelled after 8sec and
the
cooking zone can be used again. In case of
further upcoming errors the pot have to be
changed. If the error comes without a pot on the
cooking zone
contact the AUTHORIZED
SERVICE CENTRE
FOR TECHNICAL
ASSISTANCE
- SPECIFYING THE ERROR
CODE
E4
Un
-configured induction module.
Delete the hob configuration and activate the
manual configuration. If the problem persist
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
E5
No communication between User Interface
and induction
module. No power supply of
induction
module.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
E6
Main power disturbance.
Failure in main power frequency detection.
Over voltage.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
E7
Non assignable failure.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
E8
Fan failure, fan or control electronic is
defect.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
E9
Defect T sensor on inductor. Sensor signal
out of valid range; sensor or electronic is
defect.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
EA
Hardware defect of induction
module.
Defect hardware device detected by the self
check of the
module.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
EH
Fixed sensor value (test function for T
sensor on inductor). Not enough
temperature change (10 K) within 5 min
after switch the hob.
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE
No Functionality
and no
display
Overvoltage on the switch mode power
supply (no functionality)
contact the
AUTHORIZED SERVICE CENTRE
FOR TECHNICAL ASSISTANCE
- SPECIFYING
THE ERROR CODE

Cleaning & maintenance
Cleaning and maintenance of ceramic glass cooktop
Ceramic glass hob should be cleaned only when completely cooled down, preferably after
each use, otherwise even the slightest stains remaining after cooking may burn into the hob
surface with each following use.
For regular maintenance of ceramic-glass hob use special cleansing agents, produced in
such way to create protective film upon the surface.
Before each use, wipe the dust and other particles from the hob, they may scratch the
surface (Fig. 1). Figure 1
Caution: use of steel wool, abrasive cleaning sponges, and abrasive detergents can scratch
the surface of the hob. The surface may also be damaged by the use of aggressive sprays
and inappropriate liquid chemicals (Fig.1 and 2).
Pattern marks can be erased by the use of aggressive cleansing agents or rough and
damaged cookware bottoms (Fig. 2).
Minor stains are removed with moist soft cloth; after that the surface should be wiped dry (Fig. 3).
Figure 2
Water stains are removed with gentle vinegar solution, but you must not wipe the frame
with it (certain models only), since it may lose its glow. Never use any aggressive sprays
or limestone removers (Fig. 3).
Major stains are removed with special ceramic-glass cleansers.
Follow strictly the manufacturer’s instructions.
Be careful to remove any remains of cleansing agent from the hob surface, otherwise
they will be heated during the next use and can damage the hob (Fig. 3).
Figure 3
Stubborn and burnt stains are removed with special ceramic-glass scraper. Be careful,
however, not to touch the hotplate surface with the scraper handle (Fig. 4).
Handle the scraper with utmost care to avoid injuries!
Sugar and sugar containing food may permanently damage the ceramic-glass hob
surface (Fig. 5), so the remains of sugar and sugar containing food must be scraped off
from the hob surface immediately, when the hotplates are still hot (Fig. 4).
Discolouring of ceramic-glass hob has no effect whatsoever on its operation and stability. Figure 4
In most cases, it appears as the consequence of burnt in food remains, or as a result of
dragging pots and pans (especially aluminium or copper bottom cookware) across the surface,
and such discolouring is rather hard to remove.
Figure 5
Note:
All described faults are mostly aesthetic and do not affect directly the operation of the appliance. Remedy of such faults is not covered
by warranty.

The appliance may be built-in and connected to the power supply only by a qualified technician.
Particular areas of the cooktop surface (adjacent to the hotplates) are hot during operation.
Hot oil ignites readily, so be sure have the preparation of such food (fries) under constant control.
Hotplates may not be left in operation empty, without any dishes on top.
Never use the appliance as a room heater.
Never use the ceramic-glass cooktop as a working surface. Sharp objects may damage the cooktop
surface.
Never place any metal objects upon the induction hotplate, such as knives, forks, spoons, pot lids, and
the like, as they may get very hot.
Preparation of food in aluminium or plastic cookware is not allowed. Never place any plastic objects or
aluminium foil upon the cooktop surface.
In case any other appliances are plugged in the electric mains close to the cooktop, prevent contact
of the plug cable with the hot cooking zones.
Never keep any flammable or temperature sensitive objects, like cleaning agents, sprays, detergents, etc.,
below or near the appliance.
Never use cracked or broken ceramic-glass cooktop. In case you notice any visible cracks on the surface,
cut the power supply immediately and contact Customer Service.
In case of any malfunction, disconnect the appliance from the power supply and call customer service.
Do not use high-pressure steam cleaner or hot steam to clean the appliance.
The appliance is manufactured in compliance with the relevant safety standards.
Important information

Warranty Certificate (Australia)
Terms and Conditions
If you are a consumer under the Australian Consumer Law, our goods come with guarantees that cannot be excluded under the Australian
Consumer Law. You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or
damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount
to a major failure
1. Parbury Pty Limited (“Parbury”) also warrants the following Robinhood products against manufacturing defects and faulty materials, under
normal use and subject to the exclusions in this certificate, for a period of:
Rangehood, Ovens, Cooktops - 24 months from date of original purchase for domestic use.
Uniduct –12 months from date of original purchase for domestic use.
Ironing centre –12 months from date of original purchase for domestic use.
Taps, including Pull-out and Mixer taps –5 years on parts only from date of original purchase domestic for use, 24 months parts and labour from
date of original purchase for domestic use
Sinks sets–5 years on stainless steel sink including draining bench from date of original purchase for domestic use, 6 months on all stainless steel
accessories, including wire rack, colander and tray from date of original purchase for domestic use.
Supertub - 5 years on stainless bowl, 24 months on Tap, Cabinet and other components from the date of original purchase for domestic use.
“Original purchase”, when used in this certificate, means purchase by the customer directly from Parbury or one of its approved suppliers.
2. This warranty is limited to the repair or replacement, at our option, within the warranty period of any component part which we at our
discretion determine to contain faulty materials or a manufacturing defect in breach of this warranty. This warranty is subject to terms and
conditions set out in this certificate.
3. The warranty only applies within Australia.
4. For warranty service outside of capital city metropolitan area or 30 km from nearest authorised service agent you will be liable for reasonable
travelling expenses and the cost of transport of the product or parts to and from the service agent
5. To make a claim under this warranty, you must produce the original invoice or other purchase documentation as proof of the original purchase
date. You must send your claim to Parbury Pty Limited, 76 Postle Street, Coopers Plains QLD 4108 within 7 days of any alleged defect or failure of
the product first becoming apparent, you are responsible for the expense of making a claim under this warranty.
This warranty is given by:
Parbury Pty Ltd
ABN 83 004 568 138
Telephone: [phone]
Facsimile: 1800 628 577
Email: enquirie[email protected]
www.robinhood.com.au
Attention Customer Services Manager
Warranty exclusions
1. The warranty does not apply where, in Parbury’s opinion:
The defect is caused by misuse, wear and tear, dirt, fire or accidental damage.
The product has been repaired or serviced by an unauthorised person.
The product was not installed in accordance with our instructions.
The product was purchased overseas or was not designed for use in Australia.
The product was not used, cleaned or cared for in accordance with our instructions.
The product was used outdoors.
2. All Robinhood rangehoods are suitable for indoor use only and not suitable over BBQs or charcoal cookers designed for outdoor use.
3. In addition, this warranty does not extend to damage or defects which in our opinion, directly or indirectly arise from or are due to: exposing
the product to acidic or corrosive materials or chemicals such as dyes, solvents, denture cleaner or acetone; using inappropriate household
cleaning products such as abrasive cream or powder cleansers, furniture polish, bleach, mentholated spirits, drain cleaners, sugar soap, metal
pads and strongly alkaline or acidic cleaners; heat damage, including from washing the product at high temperatures;
impact or mishandling the product, including the impact caused by objects scraped along, thrown or dropped on the product surface or excessive
weight being placed on the product; structural or support changes in or affecting the building or the application where the product has been
installed; failure to clean or maintain the product as recommended; or any other causes specified in the product information as being excluded
from this warranty.
4. Variations with the colour or gloss within the product or any ageing or fading of colour, shine or gloss level over time are not covered by this
warranty. The warranty does not cover visual imperfections or blemishes in the surface and edges of the product that were not brought to your
supplier’s attention at the time you inspected the product.
5. We will not be responsible under this warranty for, nor pay the costs of, removing the existing product, or reinstalling the new product, or any
associated costs or damages.
6. Charcoal filters and light bulbs are not covered by this warranty
The benefits given by this warranty are in addition to other rights and remedies of consumers under any law in relation to the goods which
cannot be excluded.
This warranty certificate is not intended to create a contract between Parbury Pty Limited and the purchaser.
New Zealand
Parbury Ltd
Telephone: [phone]
Facsimile: 0800 276 246
Email: [e-mail]
www.robinhood.co.nz
Australia
Parbury Pty Ltd
ABN 83004568138
Telephone: [phone]
Facsimile: 1800 628 577
Email: enquirie[email protected].au
www.robinhood.com.au

Warranty Certificate (New Zealand)
New Zealand
Parbury Ltd
Telephone: [phone]
Facsimile: 0800 276 246
Email: [e-mail]
www.robinhood.co.nz
Australia
Parbury Pty Ltd
ABN 83004568138
Telephone: [phone]
Facsimile: 1800 628 577
Email: enquirie[email protected].au
www.robinhood.com.au
Terms and Conditions
The following conditions apply in respect of the warranty given in this certificate:
1.
Parbury Pty Limited (“Parbury”) warrants the following Robinhood products against manufacturing defects and faulty
materials, under normal use and subject to the exclusions in this certificate, for a period of:
Rangehood, Oven, Cooktop
- 24 months from date of original purchase for domestic use.
Uniduct
–12 months from date of original purchase for domestic use.
Ironing centre
–12 months from date of original purchase for domestic use.
Waste disposal
–24 months from date of original purchase for domestic use.
“Original purchase”, when used in this certificate, means purchase by the customer directly from Parbury or one of its
approved suppliers.
2.
This warranty is limited to the repair or replacement, at our option, within the warranty period of any component part
which we at our discretion determines to contain faulty materials or a manufacturing defect in breach of this warranty.
This warranty is subject to terms and conditions set out in this certificate.
3.
The warranty only applies within New Zealand.
4.
The customer must produce the original invoice or other purchase documentation as proof of the original purchase date.
Warranty exclusions
1.
The warranty does not apply where, in Parbury’s opinion:
The defect is caused by misuse, wear and tear, dirt, fire or accidental damage.
The product has been repaired or serviced by an unauthorised person.
The product was not installed in accordance with our instructions.
The product was purchased overseas or was not designed for use in New Zealand.
The product was not used, cleaned or cared for in accordance with our instructions.
The product was used outdoors.
All Robinhood rangehoods are suitable for indoor use only, and not suitable over BBQs or charcoal cookers designed for
outdoor use.
2.
In addition, this warranty does not extend to damage or defects which in our opinion, directly or indirectly arise from or ar
e due to:
Exposing the product to acidic or corrosive materials or chemicals such as dyes, solvents, denture cleaner or acetone;
Using inappropriate household cleaning products such as abrasive cream or powder cleansers, furniture polish, bleach,
mentholated spirits, drain cleaners, sugar soap, metal pads and strongly alkaline or acidic cleaners;
Heat damage, including from washing the product at high temperatures;
Impact or mishandling the product, including the impact caused by objects scraped along, thrown or dropped on the product
surface or excessive weight being placed on the product;
Structural or support changes in or affecting the building or the application where the product has been installed;
Failure to clean or maintain the product as recommended; or
Any other causes specified in the product information as being excluded from this warranty.
3.
Variations with the colour or gloss within the product or any ageing or fading of colour, shine or gloss level over time are
not
not covered by this warranty. The warranty does not cover visual imperfections or blemishes in the surface and edges of the
product that were not brought to your supplier’s attention at the time you inspected the product.
4.
Costs incurred on installation or removal of a product, or any reinstallation of a product, or any associated costs, are not
covered by this warranty.
5.
Parbury will not be liable for consequential or indirect loss or damage whatsoever and however arising out of or in connectio
n
with the supply, performance or removal of the product, including (but not limited to) loss of profit, loss of revenue, loss
of
contract, loss of goodwill or increased cost of workings, even if due to the negligence of Parbury or any of its approved
suppliers, employees or agents.
6.
Charcoal filters and light bulbs are not covered by this warranty
7.
This warranty and the statements contained in this certificate or other documents given to you do not exclude, restrict or
modify the application of any term implied into this warranty by statute, provided that (to the extent any statutory provisio
n
permits Parbury to limit its liability for a breach of an implied condition or warranty) Parbury’s liability for such breach
is limited
to the payment of the cost of replacing the product, repairing the product or acquiring an equivalent product.
8.
Subject to clause 5, our obligations under this warranty are limited to those set out in this certificate, and this warranty
is
expressly instead of all other warranties, express or implied, including any implied warranty of merchantability or fitness f
or a
particular purpose and notwithstanding any course of dealing between the parties or custom and usage in trade to the contrary
.
Should warranty service be required, please contact us:
Free Phone:
0800 760 667
Free Fax:
0800 276 249
Email: [email protected]
Website: www.robinhood.co.nz
Terms and conditions are subject to change without notice