
Index
Edition BD406502
02.2014
Rondostar 4000
Operating manual 7
1 Safety information 10
1.1 Explanation of symbols 10
1.2 Explanation of warning signs 10
1.3 Safety elements 10
1.3.1 Safety guard 10
1.4 Safety instructions and information which must be followed 11
2 Transporting, setting up, connecting, dismounting and storing the machine 15
2.1 Machine delivery 15
2.2 Transportation 15
2.3 Unpacking the machine 16
2.4 Setting up the machine 16
2.4.1 Mounting the table supports to the support (model SFI) 16
2.4.2 Mounting the lower tables (model SFI) 17
2.4.3 Installing the machine tables 17
2.4.4 Mounting the forked supports 19
2.4.5 Mounting the pneumatic springs (model SFI) 21
2.4.6 Tightening the conveyor belts 22
2.4.6.1 The machine tables without fast tension release device for conveyor belt 22
2.4.6.2 The machine tables with fast tension release device for conveyor belt (option) 23
2.4.7 Mounting the dough catch pan 24
2.4.8 Mounting the automatic flour duster 24
2.4.9 Electrical connection of the automatic dough reeler (by models SFS 6607H / SFI 6607H) 26
2.4.10 Compound operation with a transfer table PTT150 / PTT250 27
2.4.11 Compound operation with a make-up line / donut line 27
2.5 Requirements for putting the machine into operation 27
2.5.1 Ground fault interrupter is actuated when inverter is started 28
2.6 Moving direction test 28
2.7 Moving the machine 28
3 General data about the machine 29
3.1 General information 29
3.1.1 Authorized use of the machine 29
3.1.2 Authorized use of the flour duster 29
3.1.3 Noise values 29
3.1.4 Temperatures 30
3.1.5 Ambient humidity 30
3.1.6 Machine weight 30
3.1.7 Operating personnel work area 30
3.2 Prerequisites 30