Saeco Royal Cappuccino SUP 016 Operating instructions

We congratulate for having bought this top-quality espresso
machine and thank you for choosing Saeco. Before operating
the machine, we recommend to read the following instructions
thouroughly which explain how to use, clean and maintain the
machine.

Fully automatic coffee machine
Dear Customer,
This fully automatic coffee machine allows the
Warning
brewing of either espresso or normal coffee,
using both bean and pre-ground coffee. This The manufacturer declines any responsibility for
coffee machine, as all electric appliances, must damages, occurring as a result of:
be used with particular caution to avoid harm to •improper use of the machine
people or damages to the machine itself. •repairs not carried out by authorized personnel
Before starting the machine, carefully read the •use of non-genuine spare parts and accessories
following instructions and always observe the
safety norms contained herein.
Do not use the machine if said instructions
have not been carefully read! The above mentioned cases void the warranty.

How to use the instructions
These instructions cannot anticipate every possible
use of the machine, Save these instructions carefully and
For further information or questions concerning make sure to hand them to other
specific situations or problems, please contact users.
the local dealer or manufacturer directly.
The warning triangle shows all important safety
indications to ensure the user's safety. The non-
observance of said instructions may cause serious
injuries!
The first cover page of the manual shows figures
relevant to the text. Thus, keep it open while reading
the instructions.
Reference to figures, parts of the machine
and control elements are given by numbers
or letters, as figure B exemplifies.
Table of contents
Page Page
69 Technical data 74 Programming the machine
71 Safety precautions 79 Recommendation
72 Controls and machine parts 79 Grind adjustment
72 Control panel description 80 Brewing
73 Unpacking/Installation 82 Incorporated Safety.Devices
73 Power supply connection 83 Cleaning/Maintenance
73 Starting and use 86 Disposal
74 Drainage 87 Troubleshooting
68
DESCRIPTION OF SYMBOLS

Voltage rating see rating plate on the back of the machine
Nominal power 2300W
Dimensions (length x width x height) approx. 385 x 330 x 395 mm
Machine case metal and plastic material.
Weight approx. 1 6 kg
Cable length approx. 1.2m
System free flow thermal cut-out, alternating piston pump
Temperature control electronic
Coffee grinder adjustment grinding adjustment device
Coffee grounds ejection automatic
Ground coffee dosage coffee releasing device
Cup programming 0-250 cl
Water tank removable, transparent tank
Water regulation electronic, continuous
Capacity -water tank approx., 2.4 litres
-bean coffee container 300g bean coffee
Steam/hot water dispensing tube adjustable, supplied with burn protection
Steam/hot water dispensing adjustable, continuous
Heating time approx. 2 min.
Brewing time -espresso coffee approx. 20s/cup
-coffee approx. 30s/cup
-hot water approx. 60s/cup
-milk (cappuccino) approx. 60-90s cream/cup
Overheating protection incorporated
Screened ® in accordance with CEE 87/308 and EN 55 014
Insulation protection range I
Approvals ASE, VDE, EC declaration of conformity
In compliance with EN regulation 60335
Warranty in compliance with the warranty certificate enclosed herein
Accessories (included in the machine price).
Measuring spoon
Central unit key
Cleaning brush
Water hardness detecting strips
The manufacturer reserves the right to make improvements to the appliance due to technological advancement.
69
TECHNICAL DATA

70

Electrical parts should never be in contact
with water: danger of short-circuit! Steam and
hot water may cause burns. Never direct
steam or water jets towards the body; special
attention must be paid when touching the
steam/hot water spout and the heating plate:
danger of burns!
Positioning
Place the machine on a plane surface,
where nobody can turn it upside down or
be hurt. Hot water or overheated steam
might escape from the machine: danger
of burns! Never use the coffee machine
outdoors or inside rooms with low
temperature conditions. Do not place the
machine on hot surfaces or in the
proximity of open flames to avoid
possible damages of the case.
This machine must be used exclusively
for the purposes it has been manufactured.
Do not make technical changes for any reason
whatsoever; any improper use is forbidden, due
to the risks which might occur!
Warnings
The machine shall only be used by adults and properly
instructed persons.
Voltage
Never touch parts under current! They might
cause electric shocks, serious injuries and death,
The machine must be connected to a socket with
suitable voltage. Voltage must correspond to the
voltage shown on the appliance rating plate.
A Power cord
Never use the machine with a defective power
cord.Replace defective power cords and plugs,
contacting authorised personnel .Do not extend
the power cord around corners, sharp edges or
uver hot parts and protect it from oil. Do not shift
or move the machine by pulling its power cord.
Do not unplug the machine by pulling the power
cord and never touch it with wet hands. Make
sure the power cord does not hang from tables or
shelves.
Keep children away
Do not allow children to play with the machine.
Children are not aware of the potential danger
caused bv electric appliances.
CDanger of burns
Do not direct the overheated steam or
hot water jet towards you or other
people. Do not touch hot surfaces, such
as the steam/hot water spout.
D Necessary space
For a proper operation of the machine it
is advisable to keep to the following
indications:
-choose a levelled surface
-choose a properly lit and hygienic room
provided with accessible sockets
-leave a minimum distance of 1 00 mm
between the machine and the wall
ECleaning
Before cleaning the machine, make sure
to switch off all keys and unplug the
machine. Wait until the machine cools
down. Never plunge the machine into
water! Do not tamper with the inner parts
of the machine and never open the ma-
chine.
Repair/maintenance
In case of defect or suspected damage
following a fall, unplug the machine
immediately. Never use a defective
appliance. Only skilled personnel are
authorised to carry out repairs. The
manufacturer declines any liability
whatsoever, should repairs fail to be
carried out by authorised personnel.
In case of fires, use carbon dioxide
(C02) extinguishers. Never use water or
powder extinguishers.
71 SAFETY RULES

Coffee grounds container
Drip tray
Cup holder surface
Main switch
Power cord
Coffee dispensing unit
Steam/hot water spout with burn-protection
Control panel
Steam knob
Cup heating plate
Water tank
Wafer tank cover
Water level
Pre-ground coffee container with cover
Coffee bean container cover
Description of the control panel
Pre ground coffee selection button or ENT in the programming mode
Cappuccino selection key
Hot water on off key
72 MACHINE CONTROLS AND PARTS
Coffee bean container
Grind adjustment lever
Coffee dosage adjustment lever
Service door
Filling funnel
Handle for assembling and disassembling
of central unit
Central unit
Coffee rest drawer
Swivel
Cappuccinatore
Suction pipe
Dispenser
Cappuccinatore adjusting valve
Cappuccinatore cover
Digital display
Standby switch
energy saving function on/off
Selection key for 1 or 2 cups of tall coffee or
key “^” in the programming mode
Selection key for 1 or 2 cups of regular coffee
or key “V” in the programming mode
Selection key for 1 or 2 cups of espresso
coffee or ESC in the programming mode

Unpacking/installation
Standard packing is strong enough to protect the
machine during mail shipping. Keep this package
to return the machine to the manufacturer,
whenever necessary.
Before installing the machine, keep to the follow-
ing safety indications:
Whenever possible, use the machine with swivel
(24). When installing the machine, make sure the
swivel is always fitted in the provided area on the
lower side of the machine.
Power supply connection
Warning: electric current may cause
death! Always keep to safety rules.
The coffee machine must be connected to an
adequate socket. Voltage must suit to the voltage
specified on the appliance rating plate.
Never use defective power cords!
Defective power cords and plugs must be replaced
by an authorized
personnel.
Should an extension cord be used,
check ifs perfect conditions. The ex-
tension cord must have a minimum
section of 1 mm' and must be supplied with a
three-pole plug/socket.
Parts under current shall never be in contact
with water: danger of short-circuit! Overheated
steam and hot water may cause burns. Do not
direct steam or water jet towards the body;
furthermore, great attention must be given
when touching either the steam/ hot water
spout or the heating plate:
danger of burns!
Never use the machine without water
or coffee beans.
Remove measuring spoon, brush and the central
unit key from the coffee grounds container (1) and
keep them within reach.
Unwind the power cord (5) from the rear side of
the machine.
30 Remove the cover (1 5) and fill the container
with coffee beans (300 g approx.), then, replace
the cover. Adjust grinding by means of the grind
adjustment lever (17), positioning it on point "5" of
the scale.
Never fill the coffee bean container with
other products since they might
damage the machine!
Before filling the container with coffee
beans, make sure the pre-ground cof-
fee container (14) is closed to prevent coffee
beans from falling into it. They might damage the
machine!
Remove water tank (11) from the machine,
remove its cover (1 2) and fill it with cold water
(approx. 2.41). A valve on the tank bottom
prevents water from escaping.
73 INSTALLATION

Before installing the water tank in the
machine, make sure the coffee bean
container cover is properly fitted.
Furthermore, should the pump be defective, the
display shows:
Do not fill the tank with an excessive
quantity of water.
Always fill the tank with fresh water
only: hot water as well as other fluids
might damage the tank. Never use
carbon dioxide added water.
Programming the machine
32 To enter the programming mode, press the
key ENT ( pre-ground coffee) when the ma-
chine is on and keep it pressed until the first two
lines of the programming mode are displayed:
Do not switch on the machine on if
the water tank is empty: always make
sure there is enough water in the
tank!
Connect the plug to the socket and press the main
switch. The following message will be displayed:
Should
be displayed, press button "Standby" to
disactivate the energy saving mode.
Drainage
Direct the steam/hot water spout on the drip tray
(2). Place a cup or another suitable container
under the dispensing tube, then turn the steam/
hot water knob counterclockwise. The pump starts
automatically. Wait until a regular water 'jet is
obtained, then close the knob. The machine is
now drained and ready to work. The following
message will be displayed:
Important: It is advisable to drain the machine
before the first start, after a prolonged period
the machine has not been used or whenever
the water tank has been completely emptied.
At the end of the line a blinking asterisk is
displayed, which can be moved up and down with
the keys (tall and regular coffee).
If the asterisk is on the first menu, press
button to move it on the second menu and vice
versa. The display shows the following sequence
of messages :
1LANGUAGE 10 PROG. H, WATER
2SYSTEM 2 11 PROG. CAPPUC.
3WATER HARDN. 12 TOTAL COFFEE
4CUP HEATER 13 DESCALING
5TEMP. W. COFFEE 14 SIGN. DESCAL.
6TEMP, COFFEE 15 TIMER
7TEMP. S. COFFEE 16 VENDING
8PREBREWING 17 EXIT
9PREGRINDING
To leave the menu, move the asterisk at the end
of the line to item « Exit» using
the key .Then, press ENT ( pre-
ground
coffee). The machine is now in the normal mode
again.
Selecting single menus
Select the different menu items by means of the
keys .The key ENT allows you to
activate the selected item. It is possible to modify
74 DRAINAGE
VENTILATE
31
Install the water tank, slightly pressing over it
to fit the valve which will open automatically.
1LANGUAGE
2SYSTEM 2
WARMING UP
ENERGY
SAVING
SELECT PRODUCT
READY FOR USE

the selected figures in a menu item using the
keys .The key ENT memorizes the
selected options |for instance "ON" for the cup
heating plate).
Should you accidentally change some data,
press ESC to leave the menu item without saving
the new options, which were selected acciden-
tally.
Language selection
Move the asterisk to the menu item "LAN-
GUAGE" using the keys .Press ENT to
activate this item.The following message will be
displayed:
necessary to test the water using the strip
supplied with the machine. Dip the strip into the
water for a second, shake off excess water
gently, wait approx. 1 minute and read the
results.
Move the asterisk at the end of the line to the
menu item "WATER HARDN." using the keys
and select it by means of the ENT
button.
The following message will be displayed:
The keys allow you to change the set
options:
The keys allow you to change the set
options DEUTSCH ITALIANO FRANCAIS
"ENGLISH" "ESPANOL" or “PORTUGUES”.
Enabling of second heating system
Royal Professional is equipped with two boilers
with independent circuits. One of these boilers
can be disconnected. By pressing keys
move the asterisk at the end of the line to the
menu item "SYSTEM 2". Press ENT to activate
this item. The following message will be dis-
played :
The keys allow you to change the set
options: on, off.
If the second boiler is disconnected it is not
possible to dispense steam and therefore cap-
puccino can't be prepared. Should the cappuc-
cino selection button be pressed or the steam/hot
water knob be opened, the display shows the
following message:
Water hardness adjustment
In order to adjust the water hardness, it is
HARDNESS 1
[very soft water)
HARDNESS 2 (soft
water) HARDNESS 3
(medium water)
HARDNESS 4
(hard water)
Cup heating plate connection
Royal Professional is equipped with a useful cup
heating plate which can be disconnected, if
required.
Press keys to move the asterisk to item
"CUP HEATER". Press ENT to activate this
function.
The following message will be displayed:
The keys allow you to change the set
options "ON" or "OFF".
Temperature selection
With Royal Professional a precise adjustment of
the coffee temperature can be executed. Move
the asterisk at the end of the line to the menu
items "Temp. I. coffee", "Temp. coffee or
"Temp. s. coffee" and select it by means of the
ENT key.
75
PROGRAMMING THE MACHINE
3 WATER HARDN./
MEDIUM
2 SYSTEM 2
ON
PLEASE ACTIVATE
SYSTEM 2

Depending on the selection, the following mes-
sages will be displayed:
The keys allow you to change the set
options
"Minimum", "low',"medium", "high"
or “maximum”.
Hot water programming
Whenever this function is enabled, the selected
wafer amount is constantly dispensed. On the
contrary, whenever this function is disabled hot
water is dispensed until the user stops the dis-
pensing Hot water amount can only be
programmed with programming mode
enabled.
-“PROG. H. WATER”. Press ENT to activate
this function.
The following message will be displayed:
Pre-brewing function
As soon as the coffee has been moistened, the
pump stops for a while in order to allow a better
utilization of the coffee powder.
Move the asterisk at the end of the line to the
menu item “PREBREWING” and select it by
means of the ENT key.
The following message will be displayed:
The keys allow you to change the set
options"ON", "OFF","LONG" (in the latter case
the pump stop is longer).
Pre-grinding function
By activating this function, grinding occurs every
time the doser is empty. So a ground coffee
portion is always ready in the doser, allowing a
time saving whenever the machine is often used.
This function is not recommended in all other
cases, because fresh ground coffee is by far
better. Press keys to move the asterisk to
item
PREGRINDING Press ENT to activate this
function.
The following message is displayed:
The keys allow you to change the set
options: "ON", "OFF".
Cappuccino programming
Whenever this 'function is enabled, the same
amount of cappuccino is constantly dispensed.
On the contrary, whenever this function is disa-
bled, cappuccino is brewed until the user stops
the dispensing. Cappuccino amount can only
be programmed with programming mode
enabled.
Press keys to move the asterisk to item
"PROG.CAPUC.". Press ENT to activate this
function:
The following message will be displayed:
The keys allow you to change the set
options: "ON", "OFF".
Coffee counter
Press key to move the asterisk to item
"TOTAL COFFEE" and select it by means of
the ENT key. The following message will be
displayed:
The keys allow you to change the set
options "ON", "OFF". This value cannot be modified. Quit the menu by
means of the ENT or ESC keys.
76 PROGRAMMING THE MACHINE
5 TEMP. L. COFFEE
MEDIUM
6 TEMP. COFFEE
MEDIUM 7 TEMP. S. COFFEE
10 PROG. H. WATER
ON
8 BREWING ON
9 PREGRINDING ON
11 PROG. CAPUC.
12 TOTAL COFFEE

Descaling
Move the asterisk at the end of the line to
menu item "Descaling" and select it by
means of the ENT key
The following message will be displayed:
ENT key. From the displayed submenu it is
possible to select one of the following items by
means of the same keys . On the
contrary, if the hot water selection key i: is
pressed, the submenu can be quit.
The followinq messages will be displayed:
For descaling procedure, see page 84.
Timer
The timer enables the automatic switching off of
the machine after a preset period, which can be
set from 15 minutes to 12 hours after last
dispensing. If after a few seconds coffee is
brewed again, the timer is reset. If the value set
is 0:00, the timer function is not activated and the
machine does not switch off.
Move the asterisk at the end of the line to menu
item "Timer" by means of the keys .
Press ENT to select this item. The following
message will be displayed:
By means of the same keys , select the
suitable time and confirm the value through ENT
button.
When the selected time is over the following
message is displayed:
Code programming
A code protects the access to the machine
counters; enter it for each programming section
and before carrying out any modification. As soon
as the code is entered, modifications can be
carried out without entering it again as long as
the programming function is enabled. The
machine is not supplied with a code. Keep to the
following indications for code programming:
By means of keys move the asterisk to
item "VENDING" and select it through the
ENT key. The following message will be dis-
played:
The machine stops and can be switched on again
by means of button "standby".
Vending functions
Royal Professional is equipped with a counter
allowing the machine statistic analysis while
detecting the different dispensing operations. It is
also equipped with another counter which is able
to stop the-dispensing operations after a certain
number. These functions are protected by a
special access code.
By means of keys move the asterisk to
item "VENDING" and select it through the
Enable it through the ENT key. The following
message will be displayed:
By means of keys enter the number to be set on
the first character and confirm the selection
through the ENT key. The entered number is
saved and the cursor moves automatically to the
following character.
After having entered the complete new code, it
is necessary to save it.
The following message will be displayed:
By means of keys the code can be saved
77
PROGRAMMING THE MACHINE
13 DESCALING
HOT WATER
TOTAL
COUNTER
LOCKING
1 SMALL COFFEE
TOTAL
COUNTER
CYCLES
CODE ****
1 LARGE COFFEE
TOTAL
1 COFFEE TOTAL
STANDBY
AFTER 0:00
16 VENDING
ENERGY SAVING
NEW CODE?
SAVE NO
CODE ****

or not saved: YES or NO.
Code entering
To enter the code, press keys and move
the asterisk to the counter to be changed; select
it through the ENT button.
The following message will be displayed:
By means of the same keys , it is possible
to modify the selected value (to reset the counter,
for example). Press ENT to save a new value. On
the contrary, by pressing ESC the new value
entering is stopped and, as a result, the former
counter setting shall be considered.
Enter the number to be set on the first character
by means of keys and confirm the
selection with ENT. The entered number is then
saved and the cursor moves automatically to the
following character.
If a wrong code has been entered, the following
message will be displayed for about two seconds:
After having entered three wrong codes, the
entering procedure is not allowed any longer.
Small coffee counter
The counter shows the small coffee amount
dispensed from the last reset, From the
VENDING menu, move the asterisk to the
SMALL COFFEE menu by means of keys ;
confirm the selection through ENT.
By means of the same keys , it is possible
to modify the selected value (to reset the coun-
ter, for example). Press ENT to save a new
value. On the contrary, by pressing ESC the new
value entering is stopped and, as a result, the
former counter setting shall be considered.
Counter modification
Large coffee counter
The counter shows the large coffee amount
dispensed from the last reset. From the
VENDING menu, move the asterisk to the
LARGE COFFEE menu by means of keys
; confirm the selection with button ENT.
By means of the same keys it is possible
to modify the selected value (to reset the counter,
for example). Use the ENT button to save a new
value. Press the ESC button to stop the new
value entering procedure and, as a result, the
former counter setting shall be considered.
Coffee counter
The counter shows the regular coffee amount
dispensed from the last reset. From the
VENDING menu, move the asterisk to the
COFFEE menu by means of keys ;
confirm the selection through ENT.
Hot water dispensing counter
The counter shows the hot water amount (in ml)
dispensed from the last reset. From the
VENDING menu, move the asterisk to the HOT
WATER menu by means or keys ; confirm
the selection through ENT.
By means of the same keys , it is possible
to modify the selected value (to reset the counter,
for example). Press ENT to save a new value. On
the contrary, by pressing ESC the new value
entering is stopped and, as a result, the former
counter setting shall be considered.
Counter
After a certain number of cycles, this function
allows to stop the coffee dispensing (excluding
hot water, steam and cappuccino dispensing
operations). It can also be used, for example, to
program the machine servicing. If the 0value is
set, the function is disabled. From the VENDING
menu, move the asterisk to
78 PROGRAMMING THE MACHINE
1 SMALL COFFEE
TOTAL
CODE??
CODE FAULTY
HOT WATER
1 LARGE COFFEE
TOTAL
1 COFFEE TOTAL
COUNTER

the COUNTER menu by means of keys
and confirm the selection through ENT. Press the
same keys to modify the selected value (for
example to set a new servicing limit). Through ENT
a new value can be saved. On the contrary, by
pressing ESC the new value entering is stopped
and, as a result, the former counter setting shall be
considered. When the set limit has been reached,
the coffee dispensing stops and the following two
messages are displayed:
reached, the following message is displayed:
Empty coffee bean container
When coffee beans run out, the coffee grinder stops
and the following message is displayed:
Fill the container and restart the cycle.
Empty water tank
When water runs out, the program stops auto-
matically and the following message is displayed;
Dosage of ground coffee
33 The coffee dosage adjustment lever (18) allows
the selection of the grinding coffee amount from 6 to
9grams. Place lever (18) on the required position.
RECOMMENDATIONS
Prolonged idleness
If the machine hasn't been used for a prolonged period, it is
advisable for hygienic reasons to run a rinse cycle through the
machine.
Place a cup under the steam/hot water spout (7) and
fill it with water by operating the hot water knob.
Preheating cups
Cups may be preheated by placing them on the
special cup heating plate.
Temperature led
When starting the machine, the following message is
displayed:
As soon as the operating temperature has been
Fill the tank and restart the cycle.
Grounds container warning light
As soon as there are 30 grounds in the
container, the following message is
displayed:
The machine does not stop: remove the
grounds container and empty it.
Grind adjustment
If the coffee flows too quickly (coarse grind)
or too slowly (fine grind) into the cup, adjust
coffee grinder. The recommended grind level
is position 5.
Should grinding be too coarse, adjust it on a
lower value (e.g. from 5 to 3). On the
contrary, should grinding be too fine, adjust it
on a higher value (e.g. from 5 to 7).
Adjust the grind level only when
the coffee grinder is running. Avoid any
extreme adjustment (for instance on position
1) whenever possible. It is'preferable to try
another coffee blend, since not all coffee
blends are suitable.
Coffee blends
Make sure coffee is fresh. An espresso roast
is
preferable.
In order to obtain a strong and aromatic es-
79 RECOMMENDATIONS
SELECT PRODUCT
READY FOR USE
COFFEE DISPENS.
BLOCKED COF. BEANS EMPTY
SELECT PRODUCT
READY FOR USE
WATERTANK EMPTY
DREGDRAWER FULL
READY FOR USE
WARMING UP

presso coffee, use special blends suitable for
espresso coffee machines and special cups with
thick sides. iie'p coffee in a cool place, in an
hermetically
sealed container.
Operation time
The machine may be kept on all day' long.
However, in case of a prolonged period of
idleness, it is advisable to enable the energy
saving function by pressing the standby
switch. If the timer is properly programmed, this
aeration is automatic: for this purpose, see page
77.
in case of a prolonged period of idleness, it is
advised to switch the main switch (4) off; once
switched on again, the machine will be ready to
be used within two minutes.
Switching off the machine
Switch the machine off only after the coffee cycle
has been concluded.
BREWING
Royal Professional is equipped with 2 indepen-
dent heating systems which may dispense at the
same time coffee and hot water, coffee and
steam or coffee and cappuccino. If, during the
dispensing of 2 coffees, hot water, steam or
cappuccino are dispensed at the same time, it
may happen that the second coffee portion is not
immediately ground after the first one, but only at
the end of the first .coffee dispensing.
Cup level filling
This machine allows the precise dosage of the
coffee quantity, according to the cup dimension.
The desired quantity can be
selected through the selection keys . The
relevant messages will be displayed.
To set the quantity of coffee to be dispensed, it is
necessary to press the relevant selection key till
the desired quantity of coffee is obtained
(max. 250 ml).
During this operation, the following message is
Displayed:
The machine considers automatically the neces-
sary amounts to brew two cups of coffee.
Attention! If the pre-brewing function is enabled
during the cups dosage adjustment, keep the
selected key pressed even during the pump stop
until the desired amount is reached.
Double quantity of coffee or 2 cups of coffee
By pressing one of the three selection keys twice,
before coffee dispensing begins, the machine will
brew a double portion of coffee.
Coffee grinding
34 This machine grinds a portion of fresh coffee
for each cup; for two cups, it grinds two portions
of coffee, one after the other, thus ensuring
optimum coffee quality.
Adjust the grinding degree according to the
instructions mentioned at paqe 79.
Adjust the grinding degree only when
the coffee grinder is running.
Coffee dispensing
Place one or two preheated cups on the
cupholder grill (3) under the dispenser |6). By
pressing the relevant selection key, the machine
will automatically dispense the selected coffee.
Dispensing may be interrupted by pressing one
of the coffee selection keys, if an excessive water
amount has been selected. Should you interrupt
the coffee flow after the first of two coffees, the
second is not dispensed.
Pre-ground coffee
Make sure to use pre-ground coffee
only (medium ground). Never use
whole beans or soluble coffee.
1 SMALL COFFEE
PROG. QYANTITY
80
BREWING

Right before brewing coffee, fill the
container with freshly ground coffee.
For best results, make sure coffee
blend is fresh. Remember that ground coffee
ages soon, thus losing its quality!
35 Important!
Use the measuring spoon supplied to fill the
container (14) with a single portion of ground
coffee! Use a full measure only.
To dispense coffee, press pre-ground coffee
button and the desired selection key (large
coffee, coffee, small coffee] to obtain a cup of
coffee.
Important! This function does not allow the
double coffee cycle.
Dispensing may be interrupted by pressing one
of the coffee selection keys, if an excessive water
amount has been selected.
Hot water dispensing
Hot water dispensing is accomplished through an
independent water circuit which ensures the
correct temperature and supplies tasteless hot
water to be used for tea, soup, etc.
By operating the hot water key, the following two
messages will be displayed:
To program the hot water amount, it is necessary
to keep the corresponding selection key pressed
till the desired amount is reached.
Attention: hot water can only be programmed
if the corresponding programming function is
enabled (see page 76).
During the programming phase, the following
message will be displayed:
36 Place a glass or cup under the steam/hot
water spout (7), then press the hot water section
key. Hot water will be automatically dispensed.
Steam dispensing
To heat milk or other drinks.
Always clean the spout with a
damp cloth soon after the use;
otherwise, it might be difficult to
remove milk residues.
After a steam outflow, always drain the machine.
By turning steam knob (9), these
two messages will be displayed:
This happens because the machine, as men-
tioned before, can dispense two products at the
same time.
During hot water dispensing, only the pro-
grammed amount is dispensed if the correspond-
ing programming is enabled. On the contrary,
dispensing should be stopped by pressing again
the selection key when the desired amount is
reached.
If hot water only is dispensed, dispensing is
raster than when coffee is dispensed at the same
time.
This happens because the machine, as men-
tioned before, can dispense two products at the
same time.
Direct steam/hot water spout (7) on cup holder
grill |3) and slightly open knob (9), turning it
counterclockwise.
Wait until the remaining water has flown out of
the spout. Then, move the spout outwards and
plunge it deeply into the fluid to be heated.
Slowly open the steam/hot water knob and
heat the fluid, with a circular movement from the
bottom to the top.
81
BREWING
HOT WATER
PROGR. QUANTITY
HOT WATER
READY FOR USE STEAM
READY FOR USE
SELECT PRODUCT
READY FOR USE SELECT PRODUCT
READY FOR USE