Saeco SUP 021 User manual

6 8
2
1
3
2
1
9
1
2
1.
2.
TYPE SUP 021
TYPE SUP 021 Y
7
TSM SUCCESS MANUAL® - safe to use - easy to
understand due to TSM® - Total Security Management
and ergonomic communication®
This TSM SUCCESS MANUAL® has been examined by SEV for conformity with the safety-relevant standards, and has
been analysed by an application-oriented risk analysis for the completeness and correctness of the instructions for a safe
use of the appliance. We have thereby assumed use based on common-sense.
3.Disassemble nozzle
4. Place nozzle parts under running
water and remove milk residue.
Dry separate parts, reassemble,
and mount on machine
1.
Loosen the cap, remove nozzle
Use the frothing nozzle like the steam
nozzle to make wonderfully hot and
creamy Cappuccinos
2. Clean with damp cloth
Cleaning
After preparation
Using
PANNARELLO
(optional)
Every 3-4 months or
if lamp
is lit
(automatic)
DESCALE
Preparation
Descale
Duration: approx. 45 min.
…blink…blink…
as soon as
Rinse
1. Place large receptacle under hot water/ steam nozzle
2. Fill decalcification solution according to manufacturer’s
instructions in the water tank
3.
4. Open turning knob
5. Close turning knob
close
open
6. Rinse water tank + fill
7. Open turning knob and draw off tank contents
8. Close turning knob
Supplied accessories
Brewing unit key for
dismantling/ assembly Cleaning brush
Test strip for water
hardness
Coffee scoop
Technical data
- Nominal voltage see type plate on the machine
- Nominal output see type plate on the machine
- Power see type plate on the machine
-Frame metal - plastic
- Dimensions (L x W x D) approx. 27.5 x 35 x 42 cm / 11 x 14 x 17”
- Weight (net) approx. 10 kg / 22 lbs
- Length of power cord 1.2 m / 1.30 yards
-Place for extra cord yes
- Control panel on the front
- Water tank removable
- Capacity water tank approx. 1.8 l / 60 oz
bean container approx. 180 g / 60 oz beans
-Heating unit aluminum
- Pump pressure approx. 15 bar
-Safety devices pressure-sensitive safety release valve
for heating and safety thermostat
TROUBLESHOOTING
No indication
No power to the machine - Switch on mains switch
- Check plug and power connection
Only water instead of coffee comes
when «Powder coffee» is selected
- Fill up a measure of powder coffee
Coffee is not hot enough
- Pre-heat cups
-
Possibly clean brewing unit
- Descale if necessary
- Clean nozzle with needle
(when the machine is switched
off and nozzle is closed)
No hot water/ steam
Hot water/ steam nozzle blocked
Heating time too long
Not enough water
- Descale machine
Brewing unit cannot be removed
1. Close service door
2. Switch on machine
3. Brewing unit is unlocked
4. Continue with
Brewing unit cannot
be inserted
Restore brewing unit
to original position
(see illustrations -->)
Preparation does not start
Display:
blink
blink
blink
blink
blink
blink
blink
blink
blink
blink
Refill with fresh water
Ventilate machine:
see instructions «Ventilate»
Descale: see instructions «Descale»
Too hot: draw of hot
water until …
Refill with beans
Empty coffee dregs drawer
(Operate only when the machine is ON)
Correctly insert brewing unit, dip tray, and
dregs drawer. Close service door
Grinding unit blocked. The motor of the
brewing unit is blocked
-> Contact a service technician
CLEAN
use a mild, non-scouring cleaning agent
Rub with a soft, damp cloth
Frame
Coffee dregs drawer
Drip tray
Rinse under running water
1. Open service door.
remove drip tray/
dregs drawer
2. Press PUSH position and withdraw the
brewing unit .
If necessary, unscrew upper
filter of the brewing unit
Clean everything under warm
running water and let it dry well .
Clean service area
3. Put brewing unit together
and slide back in. While inserting,
do not press on PUSH!
4. Insert drip tray/dregs drawer,
then close service door
Clean weekly.
Never wash the brewing
unit in the dishtwasher
2.1 Loosen filter with the key …
2.2 … and remove
Brewing unit
Please read these TSM® operating instructions before operating the device. In order to
obtain drinks of good quality and to avoid damage or injury, follow the instructions
precisely. Ensure that these instructions are given to any other users of the device and
that they are kept in a safe place so that they can be referred to at any time. The device
has been conscientiously checked for safety and correct operation. It left the factory in
fault-free working order.
Operating instructions
Water tank
Rinse under running water
Press for 5 seconds
-Clean the machine only after disconnecting plug from mains power socket
-Never use an ordinary or a microwave oven to dry the machine after rinsing
- To descale, make sure that the power cord is plugged in
and the machine switched on.
- Use a non-toxic, harmless, commercial decalcifying
agent.
-NEVER use VINEGAR (possible damage to device!)
- When the machine has cooled down, note manufacturer’s instructions!
- If the machine is turned off during the descaling procedure, it will continue
again where it left off when the machine is turned on again.
- Throughout the whole descaling process, the machine automatically stops,
at intervals, the distribution of the descaling agent.
Proceed as with preparation «STEAM/
CAPPUCINO», immerse nozzle approx.
3-4 cm/1-1.5” in the milk
Read carefully the enclosed safety instructions before initial operation
Remove the filter that is in the water tank
and rinse thoroughly. Replace by turning
and lightly pressing into place
cod. 165890902 Rev. 02 del 28/11/01

1234
1234
>>>> 5
5
>>>6
6
7
7
1.
2.
4.
3.
5
12
12
>>3
3
>
12
12
>>3
3
>
1.
2.
123 4
123 4
>> >>5
5
>
1234 56
1234 56
>>>>>>
123456
123456
>>> >>>
1234
1234
>>>> >5
5
12
12
>>3
3
>
12
12
>>
134
2
TSM S UCCESS M ANUAL ® - ©0 901 - by SEV/ ASE
Fill coffee beans
Preparation
Fill fresh water Plug power cord into
power socket
See plate on
the machine
STARTING
Switch on power
Place receptacle
under nozzle
Draw off hot water until
it flows evenly
Ventilate
flashing: machine is warming up
steady: machine ready
If the device has not been used for
a long period of time, ventilate (prime the unit)
before starting
Coffee bean container
Adjusting lever for degree of grinding
Adjusting lever for quantity of coffee
Fresh water tank
Main power switch
Turning knob steam /hot water
Operating panel
Optional handles
Hot water/steam nozzle
Pre-ground coffee
Espresso
Coffee
Steam
Descale
PREPARATION
only when required
ADJUST
1) Place cup under nozzle
2) Press and hold down desired
button (espresso or coffee)
3) Release button when
correct amount is reached
4) Quantity remains stored in memory
Amount of coffee
fine coarse
fast: set to a
finer grind
slow: set to a
coarser grind
Coffee flows too …
Degree of grinding
only adjust when
grinder is running
COFFEE BEANS
PRE-GROUND COFFEE
CAPPUCCINO
STEAM
HOT WATER
Place cup(s) under nozzle
Different cup sizes are possible
Adjust coffee dispensing unit
Adjust height of unit to fit cup size
Select quantity of beans
to be ground per serving Press 1 x for 1 cup
Press 2 x for 2 cups Remove cup(s)
To improve crema
- Use another coffee roast
(insure that it is the appropriate sort
of coffee for fully automatic
espresso machines)
- Use fresh roasted coffee beans
- Change degree of grinding
Espresso or Coffee
weak
coffee
Place cup under nozzle
Different cup sizes are possible
Adjust coffee distributing unit
Adjust height of unit to fit cup size
Select pre-ground coffee
- Max. 1 level measure
- NEVER use instant coffee !
Fill up with powder Press 1 x Remove cup
Add frothed milk to your
coffee
Fill 1/3 cup with cold milk Select steam
Button flashes: warming up
Button steady: ready
Start steam preparation
- Purge leftover water
- Close turning knob
Place cup under nozzle
- Immerse nozzle 3-4 cm/1-1.5”
deep
- Open turning knob
Froth up milk
Move cup while frothing …
End preparation and
remove cup Clean nozzle with damp
cloth
so that the froth does not
dry on nozzle
Select steam
Button flashes: warming up
Button steady: ready
Start steam preparation
Purge leftover water
Heat up drink by rotating
cup while filling End preparation
and remove cup Clean nozzle with damp
cloth so that the froth does not
dry on nozzle
After using CAPPUCCINO/ STEAM
Press «Steam» button and draw off 1 cup of hot water
so that the water cools down to normal coffee temperature.
See ventilate 1 and 3 (STARTING)
Adjust nozzle if necessary Place cup under nozzle Draw off hot water End preparation
and remove cup
Espresso or Coffee
PROGRAMMING
Start here
Switch off
and
To start programming mode,press both buttons,
hold them down, and switch on machine again
Hardness 1
Hardness 2
Hardness 3*
Hardness 4
...until appropriate setting...
Measure water hardness
Insert test strip and
read after 1 min.
1 sec.
Press button...
Machine rinse function
As soon as the machine
has been switched on,
the remaining water is
rinsed out. Therefore,
the very first cup of
coffee is made with
fresh water
Press button
activated
not activated
Prebrewing function
The coffee is first
moistened and then
brewed after a short pause! activated
not activated
Press button
Pregrinding function
During preparation,
the next portion of coffee
will already be ground
(ideal if several coffees
need to be prepared) activated
not activated
Press button
End here
Switch off É and switch on again to
activate the programmed functions
Coffee dispensing unit (adjustable)
Coffee dregs drawer
(access: open service door)
Funnel for pre-ground coffee
Refill with beans
Empty coffee dregs drawer
strong
coffee
*Factory preset
Place cup below
Immerse nozzle 3-4 cm/1-1.5”
deep in drink
Start hot water preparation
Observe display
The machine comes set to a
middle value. Recommended
setting is 8 (+4 / -2)
Service door/brewing unit
Insert drip tray /drip grill
Display: drip tray full
Malfunction
Refill with water
Ventilate (prime) machine
The switch is placed on
the machine back.