Salton Elite SECM21 Installation guide

INSTRUCTIONS AND WARRANTY
MODEL NO. SECM21
SALTON ELITE 3 in 1 COFFEE MAKER

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Congratulations on purchasing our Salton Elite coffee maker. Each unit is manufactured
to ensure safety and reliability. Before using this coffee maker for the first time, please
read the instruction manual carefully and keep it for future reference.
IMPORTANT SAFEGUARDS
When using any electrical appliance, basic safety precautions should always be followed
including the following:
1. Please read the instructions carefully before using any coffee maker.
2. Always ensure that the voltage on the rating label corresponds to the mains
voltage in your home.
3. Incorrect operation and improper use can damage the coffee maker and cause
injury to the user.
4. The coffee maker is intended for household use only. Commercial use invalids
the warranty and the supplier cannot be held responsible for injury or damage
caused when using the coffee maker for any other purpose than that intended.
5. Avoid any contact with moving parts.
6. This coffee maker is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the coffee maker by a person responsible for their safety.
7. Children should be supervised to ensure that they do not play with the coffee
maker.
8. Check the power cord and plug regularly for any damage. If the cord or the plug
is damaged, the manufacturer or a qualified person must replace it in order to
avoid an electrical hazard.
9. Do not use the coffee maker if it has been dropped or damaged in any way. In
case of damage, take the unit in for examination and/or repair by an authorised
service agent
10. To reduce the risk of electric shock, do not immerse or expose the motor
assembly, plug or the power cord to water or any other liquid.
11. Never immerse the unit in water or any other liquid for cleaning purposes.

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12. Remove the plug from the socket by gripping the plug. Do not pull on the cord to
disconnect the coffee maker from the mains. Always unplug the unit when not in
use, before cleaning or when adding or removing parts.
13. The use of accessory attachments that are not recommended or supplied by the
manufacturer may result in injuries, fire or electric shock.
14. A short cord is provided to reduce the hazards resulting from becoming
entangled in or tripping over a longer cord.
15. Do not let the cord hang over the edge of a table or counter. Ensure that the cord
is not in a position where it can be pulled on inadvertently.
16. Do not allow the cord to touch hot surfaces and do not place on or near a hot gas
or electric burner or in a heated oven.
17. Do not use the coffee maker on a gas or electric cooking top or over or near an
open flame.
18. Use of an extension cord with the coffee maker is not recommended. However, if
it is necessary to use an extension lead, ensure that the lead is suited to the
power consumption of the coffee maker to avoid overheating of the extension
cord, coffee maker or plug point. Do not place the extension cord in a position
where it can be pulled on by children or animals or tripped over.
19. This coffee maker is not suitable for outdoor use. Do not use this coffee maker
for anything other than its intended use.
20. DO NOT carry the coffee maker by the power cord.
21. Do not leave the coffee maker unattended during use. Always unplug the unit
when not in use or before cleaning.
22. Always operate the coffee maker on a smooth, even, stable surface. Do not
place the unit on a hot surface.
23. Ensure that the switch is in the “Off” position after each use.
24. The manufacturer does not accept responsibility for any damage or injury caused
by improper or incorrect use, or for repairs carried out by unauthorised
personnel.
25. In case of technical problems, switch off the machine and do not attempt to repair
it yourself. Return the coffee maker to an authorised service facility for
examination, adjustment or repair. Always insist on the use of original spare
parts. Failure to comply with the above mentioned pre-cautions and instructions,
could affect the safe operation of this machine.

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PARTS DIAGRAM
Funnel
Filter lock
Keeping warm plate
Drip carafe
Lid
Filter holder
Filter
Carafe
Carafe cover Measuring spoon and tamper
Switch (for drip coffee)
Drip tray
Switch
(for espresso coffee)
Nozzle
Tray cover
Steam pipe
Steam knob
Strength knob
Tank cover
(for espresso coffee) Nylon filter
Tank cover(for drip coffee)
OPERATING INSTRUCTIONS
BEFORE THE FIRST USE
To ensure the first cup of coffee tastes great, you should rinse the coffee maker with
warm water as follows:
1. Add water in the tank (for drip coffee, but no coffee powder yet) to the max
capacity and operate the appliance per steps 1-5 of section “make drip coffee”.
Repeat it several times to clean the appliance.
2. Add fresh water in the water tank (for espresso coffee) to the max capacity and
operate the appliance per steps 1-9 of section “make perfect espresso coffee”
and section “make cappuccino coffee”, but do not add coffee powder, repeat it
several times.

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MAKING DRIP COFFEE
1. Open the tank cover (for drip coffee) and pour proper drinking water into the
water tank according to the gauge.
2. Place the nylon filter into the funnel; make sure it is assembled correctly.
Otherwise the tank cover cannot be closed.
3. Add ground coffee into the nylon filter with a measuring spoon, a spoon of
ground coffee power can make a cup of top-grade coffee, but you can adjust
according to your preference.
4. Close the tank cover; insert the drip carafe onto the “keeping warm plate”
horizontally.
5. Plug the power cord into the outlet; place the switch to the “I/ON” position, the
indicator switch will be illuminated. The appliance will begin working. You may
stop the brewing process by placing the switch in the “O/off”position at any time.
To continue brewing, change the switch to the “I” position again.
MAKING ESPRESSO COFFEE
1. Turn the water tank cover in an anti-clockwise direction to open (see figure1),
and then fill adequate water through the carafe into the water tank.
Note: Always switch off the power and remove the plug from wall outlet before filling
up with water. Ensure water will not overflow water tank.
2. Turn the water tank cover in a clockwise direction tightly to close (see figure 1),
and then turn the steam knob in a clockwise direction to the end. (see figure 2).
COLSE OPEN
STEAM
Figure 1 Figure 2 Figure 3
3. Place a permanent filter into the filter holder and fill the filter with coffee powder
according to your desire with a measuring spoon (marked with 2 and 4 cups) and
tap down coffee powder, then remove the excessive powder on the top rim.
4. Assemble the filter holder into the coffee maker, the method is as follows: first
align the mouth of the filter holder with the sprinkling mouth, hold the handle of

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the filter holder in left position, then turn the filter holder counter-clockwise until
the handle locates the central position of the unit, make sure that the filter holder
is secured firmly.
5. Turn the strength knob to your desired position: “STRONG”, “LIGHT”or “STEAM”
functions (see Figure 3), depending on your preference.
6. Place the carafe on the drip tray and ensure the centre of the lid aligns with the
spout of the filter holder, and then change the switch to the “I/ON” position and
the indicator light will illuminate. Brewed coffee will begin flowing into the carafe
after aprox.3 minutes.
Note: to avoid any splashing, do not detach the filter holder during the brewing process.
Once brewing is complete, place the switch in the “O/OFF” position by hand, remove the
carafe from the drip tray and dispense coffee into cups, now you can enjoy espresso
coffee.
Note: supervision is necessary when brewing the coffee. If the brewed coffee has
reached your desired volume or coffee colour begins becoming light gradually,
immediately turn the switch off.
7. Before opening the filter holder or removing the filter, always release the
pressure in the water tank, the method is as follows: turn steam knob in anti-
clockwise slowly, steam will escape from steam tube, when the remaining
pressure is released completely and filter holder is cooled down, then remove
filter holder by turning in a clockwise direction.
8. Turn the filter lock over, then press it with your thumb to make the filter firm, tilt
the filter holder and tip it over a rubbish box, then clear out residue, wash the
filter holder and filter in fresh water and reassemble them correctly.
Note: return the filter lock to the original position before reattaching the filter holder.
MAKING CAPPUCCINO COFFEE
When a cup of espresso coffee is filled with frothing milk, you will obtain a cup of
cappuccino.
1. First prepare a cup of espresso coffee with a container big enough according to
steps 1-6 above and, ensure the steam knob has been turned off and turn the
strength knob to “STEAM”position, after turning the switch on, wait aprox.3
minutes and the coffee maker will produce enough steam for making frothed
milk. Before producing steam, fill a cup (preferably straight wall cup) with about

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150 grams of milk (whole milk or half whole milk) for each cappuccino to be
prepared, place it on the right bottom part of the housing, lift up the cup to ensure
the nozzle is immersed in the milk, then turn the steam knob in an anti-clockwise
direction slowly when it begins foaming the milk, when the volume of milk frothing
is increased to 1.5 times the milk volume, turn off the steam knob to stop making
steam. When there is still water remaining in the tank, one can still make more
espresso coffee.
Note: In choosing the size of cup, it is recommend the diameter is not less than 70±
5mm, and bear in mind that the milk increases in volume by 1.5 times, make sure the
height of the cup is enough to accommodate that capacity.
Note: to get a better effect, move the cups constantly up and down.
2. Mix the espresso coffee with the foam milk and stir them with a spoon, add
chocolate powder if necessary.
3. Grasp the nozzle with your hand and the other on the coffee maker, then take the
nozzle down according to the direction of the steam pipe, after cleaning,
assemble it and place it back in the original position.
Caution: operate carefully because the nozzle will be hot after foaming and only
operate it again after it’s cooled down.
Note: to prepare more than one cappuccino, first make all the coffees, and then at
the end prepare foam milk for the cappuccinos.
CLEANING AND MAINTENANCE
This coffee maker is for household use only and is not user-serviceable.
Do not open or change any parts by yourself. Please refer to a qualified electrical
service department or return to the supplier if servicing is necessary.
Always remember to unplug the unit from the electrical outlet when not in use
and before cleaning. Ensure that the speed control is set to “0”.
It is much easier to clean the accessories directly after they have been used.
Wash them in warm, soapy water, rinse and dry well.
The body of the coffee maker and the stand should be cleaned with a damp
cloth. Do not let water enter the coffee maker or the stand.
Do not use bleach or other abrasive substance or solvents to clean your coffee
maker as it can be damaging to the finish.

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Do not immerse the coffee maker in water or any other liquid, or hold it under a
running tap to clean.
To remove stubborn spots/marks, wipe the surfaces with a cloth slightly
dampened in soapy water or mild non-abrasive cleaner. Rinse and dry a clean,
dry, soft cloth.
CLEANING MINERAL DEPOSITS (for the section of making drip coffee)
Note: the switch referred to on the following section is the switch for drip coffee.
1. Fill the tank with water and descaler to the MAX level (it is approximately 1.25L,
the scale of water to descaler is 4:1) for further detail; refer to the instructions of
descaler. Please use “household descaler”; you can also use citric acid instead
of the descaler (one hundred parts of water and three parts of citric acid).
2. Push drip carafe on “keeping warm plate”, pay attention and ensure the centre
line of the carafe aligns with that of the brew basket.
3. Press the switch to the “I / ON” position, the indicator will illuminate. After a while,
water will drop out automatically.
4. After percolating the equivalent of one cup, change the switch to the “O” position
to stop the appliance.
5. Leave the solution to work for 15 minutes, repeat the steps of 3-5 again.
6. Turn the appliance on by pressing the switch to the “I / ON” position and run off
the water until the water tank is completely empty.
7. Rinse the appliance with water at least 3 times.
CLEANING MINERAL DEPOSITS (for the section of making espresso coffee)
Note: the switch referred to in the following section is the switch for espresso coffee.
1. To make sure your coffee maker is operating efficiently, internal piping should be
clean to peak the flavour of the coffee, you should clean away the mineral
deposits that are left every 2-3 months.
2. Fill the tank with water and descaler to the MAX level (the scale of water and
descaler is 4:1) for further detail; refer to the instructions of the descaler. Please
use “household descaler”, you can also use citric acid / vinegar / lemon juice
instead of the descaler (one hundred parts of water and three parts of descaler),

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place the descaler deposit in the water tank at least 15 minutes before brewing
the water.
3. Brew the water according to the program of making espresso coffee without
coffee powder in the filter.
4. Turn strength knob to “STRONG”or “LIGHT”position, then turn switch on by
pressing it to the “I / ON” position and approx. 3 min later water will flow out, after
making 2 cups hot water, turn the switch off by changing the switch to the
“O/OFF” position.
5. Turn strength knob to “STEAM”position, press the switch to the “I / ON” position
and make steam for 2min, then turn off switch to stop the unit immediately
6. Restart the unit and repeat step 3-5 at least 3 times.
7. Then turn strength knob to “STRONG”or “LIGHT” position, brew the coffee until
there is no descaler left.
8. Then brew coffee (no coffee powder in filter) with tap water in the MAX level,
repeat step 3-5 for 3 times, finally change the switch to the “I / ON” position and
brew the coffee until no water is left in the tank.
9. Repeat step 8 at least 3 times to make sure steam pipe is clean.
TROUBLE SHOOTING
SYMPTOM
CAUSE
CORRECTONS
Carafe leaks water or
water leaks out from the lid
of the carafe.
The carafe is not located
properly
Align the centreline of
carafe with leakage opening
of the brew basket well.
The level of water in the
tank exceeds the scale of
MAX.
The water level in the tank
should be within the scale of
MIN and MAX.
Espresso coffee drops out
too slowly (Not only for the
coffee maker with pump)
Ground coffee too fine
Try using a different coffee
powder.

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The metal parts in the tank
have rust.
The descaler is not a
recommended type. It may
corrode the metal parts in
the tank.
Try using lemon
juice/vinegar.
Water leaks from the
bottom of the coffee
maker.
There is too much water in
the drip tray.
Please clean the drip tray.
The coffee maker is
malfunction.
Please contact with an
authorized service facility for
repairing.
Water leaks out of outer
side of filter.
There is some coffee
powder on the filter edge.
Get rid of them.
Acid (vinegar) taste exists
in Espresso coffee.
Not cleaned correctly after
use.
Clean the coffee maker per
the content in “before the
first use”for several times.
The coffee powder is
stored in a hot, wet place
for a long time. The coffee
powder turns bad.
Please use fresh coffee
powder, or store unused
coffee powder in a cool, dry
place. After opening a
packet of coffee powder,
reseal it tightly and store it in
a refrigerator to maintain its
freshness.
The steam cannot froth.
The steam ready indicator
is not illuminated.
Only after the steam ready
indicator is illuminated, the
steam can be used to froth.
(Only for the coffee maker
with pump)
The container is too big or
the shape is not fit.
Use high and narrow cup.
You have used skimmed
milk
Use whole milk or half-
skimmed milk