Samsung NZ36K7570RG User manual

Electric Cooktop
User manual
NZ36K7570R*
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FCC STATEMENT:
This equipment has been tested and found to comply within the
limits for a Class B digital device, pursuant to part 15 of the FCC
Rules. These limits are designed to provide reasonable protection
against harmful interference in a residential installation.
This equipment generates, uses, and can radiate radio frequency
energy and, if not installed and used in accordance with
the instructions, may cause harmful interference to radio
communications. However, there is no guarantee that interference
will not occur in a particular installation. If this equipment does
cause harmful interference to radio or television reception, which
can be determined by turning the equipment off and on, the user is
encouraged to try to correct the interference by one or more of the
following measures:
• Reorienting or relocating the receiving antenna
• Increasing the separation between the equipment and receiver
• Connecting the equipment to an outlet that is on a different
circuit than the radio or TV.
• Consulting the dealer or an experienced radio/TV technician for
help.
Regulatory Notice
1. FCC Notice
CAUTION
FCC CAUTION: Any changes or modications not expressly approved
by the party responsible for compliance could void the user’s
authority to operate the equipment.
This device complies with Part 15 of FCC Rules. Operation is Subject
to following two conditions:
1) This device may not cause harmful interference, and
2) This device must accept any interference received including
interference that cause undesired operation.
For products sold in the US and Canadian markets, only channels
1~11 are available. You cannot select other channels.
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FCC RADIATION EXPOSURE STATEMENT:
This equipment complies with FCC radiation exposure limits set
forth for an uncontrolled environment. This equipment should be
installed and operated so there is at least 8 inches (20 cm) between
the radiator and your body. This device and its antenna(s) must not
be co-located or operated in conjunction with any other antenna or
transmitter.
2. IC Notice
The term “IC” before the radio certication number only signies
that Industry Canada technical specications were met. Operation
is subject to the following two conditions: (1) this device may not
cause interference, and (2) this device must accept any interference,
including interference that may cause undesired operation of the
device.
This Class B digital apparatus complies with Canadian ICES-003.
For products sold in the US and Canadian markets, only channels
1~11 are available. You cannot select other channels.
IC RADIATION EXPOSURE STATEMENT:
This equipment complies with IC RSS-102 radiation exposure limits
set forth for an uncontrolled environment. This equipment should be
installed and operated so there is at least 8 inches (20 cm) between
the radiator and your body. This device and its antenna(s) must not
be co-located or operated in conjunction with any other antenna or
transmitter.
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Contents
Contents
Contents
Important safety instructions 5
Before you start 15
About surface cooking 15
Location of the surface elements and controls 16
Operations 18
Switching the appliance on 18
Select the cooking zone and heat setting 18
Switching the appliance off 21
Using the child lock 21
Timer 22
Sync control 22
Sound on/off 23
Using the proper cookware 23
Choosing the proper cookware 24
Protecting the cooktop 24
Using the smart connect feature 25
Using the hood control feature 25
Maintenance 26
Care and cleaning of the glass cooktop 26
Troubleshooting 28
Troubleshooting 28
Information codes 29
Warranty (U.S.A) 30
Warranty (CANADA) 31
Appendix 33
Open Source Announcement 33
Model name & serial number 33
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Important safety instructions
Important safety instructions
Read and follow all instructions before using your cooktop to
prevent the risk of re, electric shock, personal injury, or damage
when using the cooktop. This guide does not cover all possible
conditions that may occur. Always contact your service agent or the
manufacturer about problems that you do not understand.
WHAT YOU NEED TO KNOW ABOUT
SAFETY INSTRUCTIONS
Warnings and Important safety instructions in this manual do not
cover all possible conditions and situations that may occur. It is
your responsibility to use common sense, caution, and care when
installing, maintaining, and operating your cooktop.
Important safety symbols and precautions
What the icons and signs in this user manual mean:
WARNING
Hazards or unsafe practices that may result in severe personal
injury or death.
CAUTION
Hazards or unsafe practices that may result in minor personal injury
or property damage.
CAUTION
To reduce the risk of re, explosion, electric shock, or personal injury
when using your cooktop, follow these basic safety precautions.
Do NOT attempt.
Do NOT disassemble.
Do NOT touch.
Follow directions explicitly.
Unplug the power plug from the wall socket.
Make sure the machine is grounded to prevent electric shock.
Call a Samsung service center for help.
Note
These warning signs are here to prevent injury to you and others.
Please follow them explicitly.
After reading this section, keep it in a safe place for future reference.
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Important safety instructions
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Important safety instructions
CALIFORNIA PROPOSITION 65 WARNING
WARNING
Cancer and Reproductive Harm - www.P65Warnings.ca.gov.
FOR YOUR SAFETY
When using electrical appliances, you should follow basic safety
precautions, including the following:
CAUTION
• Use this appliance only for its intended purpose as described in
this Owner’s Manual.
• Potentially hot surfaces include the cooktop, the cooktop facing,
and areas near the cooktop.
User servicing - Do not repair or replace any part of the
appliance unless specically recommended in this manual. All
other servicing should be referred to a qualied technician.
Always disconnect the power to the appliance before servicing
by removing the fuse or switching off the circuit breaker.
• Do not store items of interest to children in cabinets above
the cooktop surface. Children climbing on the cooktop to
reach items could be seriously injured.
• Do not leave children alone. Never leave children alone or
unattended in an area where this appliance is in use. They
should never be allowed to sit or stand on any part of the
appliance.
• Never use your appliance for warming or heating the room.
• Do not use water on grease res. Turn off the cooktop to
avoid spreading the ames. Smother the re or ames or
use a dry chemical, baking soda, or foam-type extinguisher.
• Storage in or on the appliance. Do not store ammable
materials near the surface units. Be sure all packing
materials are removed from the appliance before operating
it. Keep plastics, clothes, and paper away from parts of the
appliance that may become hot.
• Wear proper apparel. Never wear loose-tting or hanging
garments while using the appliance.
• Use only dry potholders. Placing moist or damp potholders
on hot surfaces may result in burns from steam. Do not
let the potholder touch hot heating elements. Do not use a
towel or other bulky cloth.
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Important safety instructions
• Teach children not to play with the controls or any other
part of the cooktop.
• Be sure your appliance is properly installed and grounded
by a qualied technician.
• Avoid scratching or striking the cooktop. Doing so may lead
to glass breakage. Do not cook on a cooktop with broken
glass. Shock, re, or cuts may occur.
• For your safety, do not use high-pressure water cleaners or
steam jet cleaners to clean any part of the cooktop.
• If the power cord is damaged, it must be replaced by
the manufacturer, its service agent, or similarly qualied
persons to avoid creating a hazard.
• The appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their
safety.
• Do not lean on the cooktop as you may turn the control
knobs inadvertently.
SURFACE COOKING UNITS
• Never leave surface units unattended at high heat settings.
Boilovers cause smoking and greasy spillovers that may
ignite.
• Protective Liners – Do not use aluminum foil to line surface
unit drip bowls or oven bottoms, except as suggested in the
manual. Improper installation of these liners may result in a
risk of electric shock or re.
• Do not lift the cooktop. Lifting the cooktop can damage the
cooktop and cause the cooktop to malfunction.
• Never use the glass cooktop surface as a cutting board.
• Use care when touching the cooktop. The glass surface of
the cooktop will retain heat after the controls have been
turned off.
• Use proper pan sizes. This appliance is equipped with
surface units of different size. Select pots and pans that
have at bottoms large enough to cover the surface area of
the heating element. Using undersized cookware will expose
a portion of the heating element to direct contact and may
result in the ignition of clothing. Matching the size of the
pot or pan to the burner will also improve efciency.
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Important safety instructions
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Important safety instructions
• Cookware Handles Should Be Turned Inward and Not
Extend Over Adjacent Surface Units – To reduce the risk
of burns, ignition of ammable materials, or spillage due
to unintentional contact with cookware, position cookware
handles so that they are turned inward and do not extend
over adjacent surface units.
• Glazed cookware. Only certain types of glass, glass/ceramic,
ceramic, earthenware, or other glazed cookware can be
used for rangetop service without breaking due to sudden
changes in temperature.
• Always turn the surface units off before removing
cookware.
• Keep an eye on foods being fried at high or medium high
heat settings.
• To avoid oil spillover and re, use a minimum amount of oil
when shallow pan-frying and avoid cooking frozen foods
that have excessive amounts of ice.
• Do not operate the cooktop without cookware. If the
cooktop operates without cookware, the control knobs will
become hot.
• Do not move the container and bowl in a horizontal position
on cooktop surface.
• Be careful when placing spoons or other stirring utensils
on the glass cooktop surface when it is in use. They may
become hot and could cause burns.
• Cleaning. Read and follow all instructions and warnings on
the cleaning cream labels.
• Be sure you know which control knob operates each surface
unit. Make sure you have turned on the correct surface unit.
• When preparing aming foods under the hood, turn the fan
on.
• Do not store heavy items above the cooktop surface that
could fall and damage it.
• Do not Use Decorative Surface Element Covers – If an
element is accidentally turned on, the decorative cover
will become hot and possibly melt. Burns will occur if the
hot covers are touched. Damage may also be done to the
cooktop.
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Important safety instructions
ELECTRICAL SAFETY
Use factory installed exible cord to connect to power supply only,
do not use power supply cord kit.
• The cooktop should be serviced only by qualied service
personnel. Repairs carried out by unqualied individuals
may cause injury or a serious malfunction. If your appliance
is in need of repair, contact a Samsung authorized service
center. Failure to follow these instructions may result in
damage and void the warranty.
• Flush - mounted appliances may be operated only after
they have been installed in cabinets and workplaces that
conform to the relevant standards. This ensures that the
appliances are installed in compliance with the appropriate
safety standards.
• If your appliance malfunctions or if fractures, cracks, or
splits appear:
- switch off all cooking zones
- unplug the cooktop from the AC wall outlet
- contact your local Samsung service center.
WARNING
If the surface is cracked, switch off and unplug the appliance to
avoid the possibility of electrical shock. Do not use your cooktop
until the glass surface has been replaced.
CHILD SAFETY
WARNING
• This appliance is not intended for use by young children or
inrm persons without the adequate supervision of a responsible
adult.
• Young children should be supervised to ensure that they do not
play with the appliance.
• The cooking zones will become hot when you cook. To keep
small children from being burned, always keep them away from
the appliance while you are cooking.
WARNING
Accessible parts may become hot during use. To avoid burns, young
children should be kept away.
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Important safety instructions
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Important safety instructions
VENTILATING HOOD
• Clean ventilating hoods frequently. Do not let grease
accumulate on the hood or lter.
• When aming foods under the hood, turn the fan on.
GLASS/CERAMIC COOKING SURFACES
• DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS.
Surface units may be hot even though they are dark in
color. Areas near surface units may become hot enough
to cause burns. During and after use, do not touch, or let
clothing or other ammable materials contact the surface
units or areas near the units until they have had sufcient
time to cool. Among these areas are the cook-top and the
facing of the cooktop.
• Do not cook on a broken cooktop. If the cooktop should
break, cleaning solutions and spillovers may penetrate the
broken cooktop and create a risk of electric shock. If your
cooktop breaks, contact an authorized Samsung service
center immediately.
Clean the cooktop with caution. If a wet sponge or cloth is used
to wipe spills on a hot cooking area, be careful to avoid steam
burns. Some cleaners can produce noxious fumes if applied to a
hot surface.
CRITICAL INSTALLATION WARNINGS
WARNING
• This appliance must be installed by a qualied technician or
service company.
- Failing to have a qualied technician install the cooktop
may result in electric shock, re, an explosion, problems
with the product, or injury.
• Unpack the cooktop, remove all packaging material and
examine the cooktop for any damage such as dents. If there
is any damage, do not operate the cooktop and notify your
dealer immediately.
• Plug the power cord into a properly grounded outlet with
the proper conguration. Your cooktop should be the only
item connected to this circuit.
• Keep all packaging materials out of the reach of children.
Children may use them for play and injure themselves.
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Important safety instructions
• Install the cooktop on a sturdy, level cabinet that can
support its weight.
- Failing to do so may result in problems with the
cooktop.
• This appliance must be properly grounded.
• Do not ground the appliance to a gas pipe, plastic water
pipe, or telephone line.
- This may result in electric shock, re, an explosion, or
problems with the product.
• Do not cut or remove the grounding prong from the power
cord under any circumstances.
• Connect the cooktop to a circuit that provides the correct
amperage.
• Do not install this appliance in a humid, oily or dusty
location, or in a location exposed to direct sunlight or water
(rain drops).
- This may result in electric shock or re.
• Do not use a damaged power cord or loose wall socket.
- This may result in electric shock or re.
• Do not pull or bend the power cord excessively.
• Do not twist or tie the power cord.
• Do not hook the power cord over a metal object, place a
heavy object on the power cord, or insert the power cord
between objects.
- This may result in electric shock or re.
If the power cord is damaged, contact your nearest Samsung
service center.
CRITICAL USAGE WARNING
CAUTION
• If the appliance is ooded by any liquid, please contact your
nearest Samsung service center. Failing to do so may result
in electric shock or re.
• If the appliance produces a strange noise, a burning smell,
or smoke, unplug the power plug immediately and contact
your nearest Samsung service center.
- Failing to do so may result in electric shock or re.
• In the event of a gas leak (such as propane gas, LP gas, etc.),
ventilate the area immediately. Do not touch the power
cord. Do not touch the appliance.
- A spark may result in an explosion or re.
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Important safety instructions
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Important safety instructions
• Take care not to contact the cooktop surface with your body
while cooking or just after cooking.
- Failing to do so may result in burns.
• Always observe safety precautions when using your cooktop.
Never try to repair the cooktop on your own - there is
dangerous voltage inside. If the cooktop needs to be repaired,
contact an authorized Samsung service center near you.
• If you use the appliance when it is contaminated by foreign
substances such as food waste, it may result in a problem
with the appliance.
• Do not attempt to repair, disassemble, or modify the
appliance yourself.
- Since a high voltage current enters the product chassis,
it may result in electric shock or re.
- When a repair is needed, contact your nearest Samsung
service center.
• If any foreign substance such as water has entered the
appliance, contact your nearest Samsung service center.
- Failing to do so may result in electric shock or re.
• Do not touch the power cord with wet hands.
- This may result in electric shock.
• Do not turn the appliance off while an operation is in
progress.
- This may cause a spark and result in electric shock or re.
• Keep all packaging materials well out of the reach of
children, as packaging materials can be dangerous to
children.
- If a child places a plastic bag over his or her head, the
child can suffocate.
• Do not let children or any person with reduced physical,
sensory, or mental capabilities use this appliance
unsupervised.
• Keep pets away from the appliance because pets may step
on the controls of the appliance, causing a malfunction.
• Make sure that the appliance’s controls and cooking areas
are out of the reach of children.
- Failing to do so may result in electric shock, burns, or
injury.
• Do not use or place ammable sprays or objects near the
cooktop.
- Flammable items or sprays can cause res or an
explosion.
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Important safety instructions
• Do not insert ngers, foreign substances, or metal objects
such as pins or needles into inlets, outlets, or holes. If
foreign substances are inserted into any of these holes,
contact your product provider or nearest Samsung service
center.
• Never use this appliance for purposes other than cooking.
- Using the appliance for any purpose other than cooking
may result in a re.
• Never heat plastic or paper containers and do not use them
for cooking.
- Failing to do so may result in a re.
• Do not heat food wrapped in paper from magazines,
newspapers, etc.
- This may result in a re.
• Do not hold food in your bare hands during or immediately
after cooking.
- Use cooking gloves. The food may be very hot and you
could burn yourself.
- As the handle and cooktop surfaces may be hot enough
to cause burns after cooking, use cooking gloves to
protect your hands from burns.
USAGE CAUTIONS
CAUTION
• If the surface is cracked, turn the appliance off.
- Failing to do so may result in electric shock.
• Dishes and containers can become hot. Handle with care.
• Hot foods and steam can cause burns. Carefully remove
container coverings, directing the steam away from your
hands and face.
• Remove lids from baby food jars before heating. After
heating baby food, stir well to distribute the heat evenly.
Always test the temperature by tasting before feeding the
baby. The glass jar or the surface of the food may appear to
be cooler than the interior, which can be hot enough to burn
an infant’s mouth.
• Take care as beverages or food may be very hot after
heating.
- Especially when feeding a child, make sure that the food
or beverage has cooled sufciently.
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Important safety instructions
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Important safety instructions
• Take care when heating liquids such as water or other
beverages.
- Make sure to stir during or after cooking.
- Avoid using a slippery container with a narrow neck.
- Wait at least 30 seconds after heating before removing
the heated liquid.
- Failing to do so may result in an abrupt overow of the
contents and cause burns.
• Do not stand on top of the appliance or place objects (such
as laundry, lighted candles, lighted cigarettes, dishes,
chemicals, metal objects, etc.) on the appliance.
- This may result in electric shock, re, problems with the
product, or injury.
• Do not operate the appliance with wet hands.
- This may result in electric shock.
• Do not spray volatile substances such as insecticide onto
the surface of the appliance.
- As well as being harmful to humans, it may also result in
electric shock, re, or problems with the product.
• Do not put your face or body close to the appliance while
cooking.
- Take care that children do not come too close to the
appliance.
- Failing to do so may result in children burning
themselves.
• Do not scratch the glass of the cooktop with a sharp object.
- This may result in the glass being damaged or broken.
• Do not store anything directly on top of the appliance when
it is in operation.
• Do not over-heat food.
- Overheating food may result in a re.
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Before you start
CRITICAL CLEANING WARNINGS
CAUTION
• Do not clean the appliance by spraying water directly on to
it.
• Do not use benzene, thinner, or alcohol to clean the
appliance.
- This may result in discoloration, deformation, damage,
electric shock, or re.
• Take care not to hurt yourself when cleaning the appliance
(externally or internally).
- You may hurt yourself on the sharp edges of the
appliance.
• Do not clean the appliance with a steam cleaner.
- This may result in corrosion.
• Keep the cooktop surface clean. Food particles or spattered
oils stuck to the cooktop surface can cause paint damage
and reduce the efciency of the cooktop.
Before you start
About surface cooking
CAUTION
BEFORE COOKING
• Do not use the glass cooktop surface as a cutting board.
• Do not place or store items that can melt or catch re on the glass cooktop,
even when it is not being used.
• Turn the surface units on only after placing cookware on them.
• Do not store heavy items above the cooktop surface. They could fall and
damage it.
CAUTION
DURING COOKING
• Do not place aluminum foil or plastic items such as salt and pepper shakers,
spoon holders, or plastic wrappings on the cooktop when it is in use.
• Make sure the correct surface unit is turned on.
• Never cook directly on the glass. Always use cookware.
• Always place the pan in the center of the surface unit you are cooking on.
• Never leave surface units unattended while using a high heat setting.
Boilovers cause smoking and greasy spillovers that may catch on re.
• Turn the surface units off before removing cookware.
• Do not use plastic wrap to cover food. Plastic may melt onto the surface and
be very difcult to remove.
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Before you start
Before you start
CAUTION
AFTER COOKING
• Do not touch the surface units until they have cooled down.
• The surface may be still be hot and burns may occur if you touch the glass
surface before it has cooled down sufciently.
• Immediately clean spills on the cooking area to prevent a tough cleaning chore
later.
• If cabinet storage is located directly above the cooking surface, make sure
that the items in it are infrequently used and can be safely stored in an area
subjected to heat. Temperatures may be unsafe for items such as volatile
liquids, cleaners, or aerosol sprays.
About the radiant surface elements
The temperature rises gradually and evenly. As the temperature rises, the radiant
element will glow red. To maintain the selected setting, the element will cycle
on and off. The heating element retains enough heat to provide a uniform and
consistent heat during the off cycle. For efcient cooking, turn off the element
several minutes before cooking is complete. This will allow residual heat to
complete the cooking process.
NOTE
Radiant elements have a limiter that allows the element to cycle ON and OFF, even
at the HI setting. This helps to prevent damage to the ceramic cooktop. Cycling at
the HI setting is normal and can occur if the cookware is too small for the radiant
element or if the cookware bottom is not at.
CAUTION
if the cooktop is installed above an oven, do not use the cooktop while the oven’s
Self-cleaning function is on.
Location of the surface elements and controls
Cooking zones
01
02
03
04 05
06
01 Left Rear
(7”, 1500 W)
02 Center
(6”/9”/12”, 3000W)
03 Right Rear
(6”, 1200 W)
04 Left Front
(7”, 1500 W)
05 Right Front
(6”/9”, 3300W)
06 Control Panel
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Before you start
Control Panel
01
02
03 04 05
06
07
08
10 11
09
01 Sync Control selector 02 Indicators for heat
settings and residual
heat
03 Cooking zone
selectors
04 Pan ize selector 05 Melt selector ( )06 Power
07 Heat setting selector
(Magnetic Knob)
08 Timer 09 Simmer selector ( )
10 Smart Connect 11 Child lock
Magnetic Knob
The magnetic knob is a detachable control knob with a magnetic base you can use
to set and adjust the power level of any of the radiant elements on your cooktop
easily and intuitively.
To use the magnetic knob:
1. Place it in the center of the element
control of your choice. The knob’s
magnet holds it in place.
2. Press the Power button to turn on the
cooktop, and then press the element’s
ON/OFF key within 20 seconds.
3. Grasp and turn the magnetic knob
within 10 seconds to set the element’s
power level.
With the cooktop powered on, if you put the magnetic knob over an unused
element on the control panel, the cooktop recognizes the knob and sets the power
level to 0. Then, you can change the power level using the knob.
NOTE
You can also set the power level by touching the element control with your nger.
See pages 18 and 19.
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Operations
Residual heat indicator
When an individual cooking zone or the cooktop is turned off, the presence
of residual heat is shown with an (for “hot”) in the digital display of the
appropriate cooking zone. The residual heat indicator goes out only after the
cooking zone has cooled.
You can use the residual heat to thaw food or keep food warm.
WARNING
As long as the residual heat indicator is illuminated, there is a risk of burns.
WARNING
If the power supply is interrupted, the symbol will go out and information
about residual heat will no longer be available.
However, you may still be able to burn yourself. This can be avoided by always
taking care when near the cooktop.
Cooking areas
• The cooking areas on your cooktop are identied by permanent circles on the
glass cooking surface. For the most efcient cooking, t the pan size to the
element size.
• Pans should not extend more than ½˝ to 1˝ beyond the cooking area.
• When a control is turned on, you can see a glow through the glass cooking
surface. The element will cycle on and off to maintain the preset heat setting,
even at high settings.
• For more information on selecting proper types of cookware, refer to the
section “Using the proper cookware”.
Initial cleaning
Wipe the ceramic glass surface with a damp cloth and ceramic cooktop glass
cleaner.
WARNING
Do not use caustic or abrasive cleaners. The surface could be damaged.
Operations
Switching the appliance on
Turn the cooktop on by touching the
POWER key for approximately 1 second.
NOTE
After you have touched the POWER key to switch on your cooktop, you must
select an element and power setting within approximately 20 seconds. Otherwise,
the cooktop will switch itself off for safety reasons.
Select the cooking zone and heat setting
Single surface unit (left rear, left front, right rear)
1. To select an element, touch the
element’s ON/OFF key.
• The digital displays will show .
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English 19
Operations
2. To set and adjust the power level,
run your nger clockwise or
counterclockwise along the surface of
the element’s control.
• If you do not set a power level after
selecting an element, the element will
turn off automatically after 10 seconds.
• If you have attached the magnetic knob
to the element control, grasp and turn
the magnetic knob within 10 seconds.
Dual surface unit (right front)
The dual surface unit features inner and outer elements. You can select either
element depending on the cookware you are using.
1. To select the cooking zone, touch the
corresponding cooking zone’s selector.
• The digital displays will show .
2. To select the pan size, touch the Pan
Size key.
When the indicator turns on, the unit
operates in Dual mode.
3. To set and adjust the power level,
run your nger clockwise or
counterclockwise along the surface of
the element’s control.
• If you do not set a power level after
selecting an element, the element will
turn off automatically after 10 seconds.
• If you have attached the magnetic knob
to the element control, grasp and turn
the magnetic knob within 10 seconds.
Triple surface unit (Center)
The triple surface unit features 3 different heaters so that you can select any
heater depending on the size of the container to use.
1. For selecting the cooking zone, touch
the corresponding cooking zone’s
selector.
• The digital displays will show .
2. For selecting the pan size, touch the Pan
Size key. When the indicator turns on,
the unit operates in Dual mode. When
the [ ] indicator turns on, the unit
operates in Triple mode.
• Triple mode is only available when the
cooktop is connected to a 50 A circuit
breaker.
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20 English
Operations
Operations
3. For setting and adjusting the power
level, rotating the magnetic knob.
• If no key is entered after a burner
is selected, the burner will turn off
automatically after 10 seconds.
NOTE : for 36” cooktop only
If the cooktop is installed to a 40 A circuit, power output will be limited when
operating all ve (5) elements, and the triple element’s outer element will turn off
when the unit operates in Triple mode. While operating four (4) elements or less,
the power output of each element will not be limited.
NOTE
You can set a power level from 1 to 15 for the selected cooking zone.
NOTE
If you try to rotate the magnetic knob by grabbing its side or by pushing it, it will
not work. Grasp the knob with two ngers, and then turn it.
NOTE
If you turn the magnetic knob while wearing oven gloves, the knob will not work.
You must be bare handed.
Recommended settings
The power levels in the table below are guidelines. The power settings required
for various cooking methods depend on a number of variables, including the
quality of the cookware being used and the type and amount of food being
cooked.
SETTING POWER LEVELS TYPE OF COOKING
HIGH 13-15
• Starting most foods
• Bringing water to a boil
• Quickly searing meat
• Pan boiling
SETTING POWER LEVELS TYPE OF COOKING
MEDIUM HIGH 10-12 • Continuing a rapid boil
• Deep fat frying, pan frying, stir frying
MEDIUM 7-9
• Maintaining a slow boil
• Thickening sauces and gravies
• Steaming vegetables
MEDIUM LOW 4-6 • Keeping foods cooking, poaching,
stewing
LOW 1-3
Melt, Simmer
• Melting chocolate or butter
• Keeping foods warm
• Simmering
Griddle (Sync control zone)
Preheat the griddle (MEDIUM HIGH or HIGH) for 5-10 minutes.
Type of cooking Setting
Pancakes MEDIUM LOW
French toast MEDIUM LOW
Fried eggs MEDIUM
Hamburgers MEDIUM HIGH – cook to desired browness
Bacon, sausages MEDIUM HIGH – cook to desired doneness
NOTE
• The power settings indicated in the table above are provided only as
guidelines for your reference.
• You will need to adjust the power settings according to the cookware you are
using and the food you are cooking.
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