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GAS PASTA COOKER - LADY 900
UM500009 - 10/2015
1 General information ....................................................5
1.1 Purpose and description of the manual .............................................................6
1.2 Correct manual storage .........................................................................7
1.3 Identication data ..............................................................................8
1.4 Requests for assistance ........................................................................ 10
2 Technical information .................................................. 11
2.1 General description of the appliance .............................................................. 12
3 Safety information ..................................................... 15
3.1 Safety ...................................................................................... 16
4 Information for correct use .............................................. 19
4.1 First use .................................................................................... 20
4.2 Complete map of the controls ................................................................... 21
4.3 Tank lling and emptying ....................................................................... 21
4.4 Burner start and turning off...................................................................... 22
4.5 Recommendations for use ...................................................................... 23
4.6 What to do in the event of long periods of inactivity ................................................... 23
5 Maintenance information................................................ 25
5.1 Maintenance recommendations .................................................................. 26
5.2 Ordinary cleaning ............................................................................. 26
5.3 Useful tips for stainless steel care ................................................................ 28
5.4 Troubleshooting .............................................................................. 30
6 Instructions for qualied tters ........................................... 31
6.1 General information ........................................................................... 32
6.2 Storage..................................................................................... 32
6.3 Packaging................................................................................... 32
6.4 Technical data ............................................................................... 33
6.5 Positioning and installation...................................................................... 37
6.6 Gas Connection .............................................................................. 41
6.7 Water supply system connection ................................................................. 42
6.8 Inspection and start-up......................................................................... 43
6.9 Adjustments ................................................................................. 46
6.10 Adjustment for operation with different gases ....................................................... 47
6.11 Maintenance to be carried out by a tter or qualied technician ......................................... 49
7 Tables and annexes ................................................... 51
