Sencor SVS 2010WH User manual

Vacuum Sealer
User's manual
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN
EN-1
Before rst use, please read all instructions contained in this user manual carefully, even if you are already familiar
with using similar products. Only use this product in accordance with the instructions described in the user manual.
Keep the user'smanual in a safe place where it can be easily retrieved for future use.
Save the original packaging, material, warranty card and proof of purchase receipt, at least for the duration of the
warranty policy. If you need to ship this product, pack it in the original cardboard box to ensure maximum protection
during shipping or transport (e.g., when moving or when you need to send this product for repair).
Translation of the original manual
SVS 2010WH

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN-2
EN
CONTENTS
IMPORTANT SAFETY INSTRUCTIONS ...........................................................................3
USER‘SMANUAL...............................................................................................6
DESCRIPTION OF THE APPLIANCE .............................................................................6
DESCRIPTION OF THE CONTROL PANEL ........................................................................6
WHAT IS THE PURPOSE OF AVACUUM SEALER .................................................................6
VACUUM SEALER BAGS AND ROLLS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
USING THE VACUUM SEALER. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
ADVICE AND RECOMMENDATIONS ............................................................................8
FOOD STORAGE TIME..........................................................................................9
CLEANING AND MAINTENANCE ...............................................................................9
TECHNICAL SPECIFICATIONS .................................................................................10
INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING MATERIALS............12
DISPOSAL OF USED ELECTRICAL AND ELECTRONIC EQUIPMENT..............................................12

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN
EN-3
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND STORE FOR FUTURE USE.
General warnings
• This appliance may be used by children 8 years
of age and older and by persons with physical or
mental impairments or by inexperienced persons, if
they are properly supervised or have been informed
about how to use the product in asafe manner and
understand the potential dangers.
• Children must not play with the appliance. Cleaning
and maintenance performed by the user must not
be performed by unsupervised children.
• In the event that the power cord is damaged, have it
repaired at aprofessional service centre to prevent
causing adangerous situation. It is forbidden to use
the appliance if it has adamaged power cord.
Electrical safety
• Before connecting this appliance to a power socket, make sure that the voltage stated on its rating label
corresponds to the voltage in your power socket.
• Connect the appliance only to aproperly grounded socket. Do not use an extension cord.
• Fully unwind the power cord before using it.
• Do not connect and disconnect the power cord to and from the power socket with wet hands.
• Ensure that the power plug contacts do not come into contact with water or any other liquid. If precisely this
happens, carefully dry the power plug before using it again.
• Do not disconnect the appliance from the power socket by pulling on the power cord. This could damage the
power cord or the power socket. Disconnect the power cord from the power socket by pulling on the plug.
• Do not place heavy items on the power cord. Make sure the power cord does not hang over the edge of atable
or that it is not touching ahot surface or sharp objects.
• Do not wind the power cord around the appliance.
• Always turn o the appliance and disconnect it from the power socket when not using it, when leaving it
without supervision and before cleaning, maintenance or storage.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN-4
EN
• To avoid the danger of injury by electrical shock, do not repair the appliance yourself or make any adjustments
to it. Have all repairs or adjustments of the appliance performed at an authorised service centre. Tampering with
the appliance during the warranty period may void the warranty.
• To prevent the risk of injury by electrical shock, never submerge the appliance and its power cord in water or
any other liquid, or wash these parts under running water.
• In the event that the appliance falls into water, under no condition reach for it, rather, immediately disconnect
the power cord from the power socket. Never use an appliance that was submerged in water. Hand it over to an
authorised service centre for inspection.
• Always turn o the appliance and disconnect it from the power socket when you have nished using it.
Safety during use
• This appliance is intended for home use exclusively. Do not use this appliance for commercial purposes.
• Do not use the appliance in an industrial environment or outdoors. Do not use it for any other purposes than
those intended.
• This appliance is not intended to be operated using an external timer switch or aremote control system that
would enable this appliance to be turned on automatically.
• Use the appliance and its accessories in accordance with the instructions contained in this user’smanual.
• Only use the appliance with the original accessories that came with it.
• Do not place the appliance on an electric or gas stove or in its vicinity, on akitchen sink drainboard, on the edge
of atable, on window sills or on unstable surfaces. Always place it on astable, even and dry surface.
• Do not place the appliance in the vicinity of wash basins or sinks or near heaters, open res or other sources of
heat.
• Only use the appliance when installed in its working position and located at asucient distance from ammable
surface such as curtains, drapes, etc.
• Do not expose the appliance and its accessories to the outdoor environment, extreme temperatures, direct
sunlight, excessive humidity or excessively dusty environments.
• Do not use the appliance if it has fallen on the oor, if it was submerged in water, if it is not functioning correctly
or if it is damaged in any other way. Before every use, check the appliance for damage.
• Only use quality vacuum sealer bags and rolls intended for vacuum sealers.
• Make sure that water or any other liquid does not enter into the air exhaust inlet.
• The appliance heats up during operation and remains hot after operation as aresult of residual heat. Avoid
contact with hot surfaces.
• The appliance is equipped with a thermal fuse that turns it o upon overheating. In the event that such
asituation occurs, disconnect the appliance from the power socket and allow it to cool down. Then you may
continue using it.
• Do not touch the seal immediately after it is created. There is risk aof burns.
• Do not touch the gasket strip, rubber strips or the foam gasket as this could damage these parts. These parts
heat up when the permanent seal is created. Do not touch these parts immediately after the seal is created.
• Do not turn on the appliance when it is empty. Incorrect use of the appliance may negatively aect its lifetime.
Do not leave arunning appliance without supervision.
• Arest period of at least 40seconds should be implemented between the sealing cycles to allow the appliance
to cool down. Leave the lid open during the rest period. The maximum operating time is 15minutes. Then allow
it to cool down for approximately 30minutes.
• Do not perform any maintenance on the appliance apart from the cleaning procedure described in chapter
Cleaning and maintenance.
• In order to prevent ahazardous situation arising, do not repair the appliance yourself or modify it in any way.
Have all repairs performed at an authorised service centre. By tampering with the appliance, you risk voiding
your legal rights arising from unsatisfactory performance or quality warranty.
• Store the appliance in adry environment.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN
EN-5
1
3
8
9
11
2
4
5
6
710
A
1
B
Stop Mode Food Seal VAC
Seal
Normal Gentle DryMoist
2
3
4
6
5

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN-6
EN
USER‘SMANUAL
• Prior to using this appliance, please read the user’smanual thoroughly, even in cases, when one has already
familiarised themselves with previous use of similar types of appliances. Only use the appliance in the manner
described in this user’smanual. Keep this user’smanual in asafe place where it can be easily retrieved for future
reference.
• We recommend saving the original cardboard box, packaging material, purchase receipt and responsibility
statement of the vendor or warranty card for at least the duration of the legal liability for unsatisfactory
performance or quality. In the event of transportation, we recommend that you pack the appliance in the
original box from the manufacturer.
DESCRIPTION OF THE APPLIANCE
A1 Tilt-out lid
A2 Sealing strip
Creates astrong seal by melting.
A3 Latch
serves to lock the lid in the closed position.
A4 Top gasket
A5 Bottom gasket
A6 Vacuum chamber
A7 Rubber strip
A8 Button for turning air suction from an external
vacuum container on and off.
A9 Air suction inlet
A10Latch release button
is located on both sides of the vacuum sealer.
A11Hose for sucking air out of external vacuum
containers.
Note:
The appliance is supplied together with 5vacuum sealer bags from PA/PE material with dimensions of
20×30cm and 1vacuum sealer roll from PA/PE material with dimensions 20×200cm.
DESCRIPTION OF THE CONTROL PANEL
B1 Operating mode setting LED indicators
B2 STOP touch button
for ending operation
B3 MODE touch button
for setting the operating mode:
– NORMAL (standard) for standard vacuum sealing,
– GENTLE for gentle vacuum sealing of loose
foodstuffs.
B4 FOOD touch button for setting the operating mode:
– DRY for vacuum sealing dry foodstuffs,
– MOIST for vacuum sealing higher moisture
foodstuffs.
B5 SEAL touch button
for making astrong seal
with LED indicator signalling the sealing time
B6 VAC/SEAL touch button for creating avacuum and
making astrong seal
with LED indicator signalling the vacuum sealing
time
Note:
Certain models are equipped only with buttons B2, B5 andB6. The appearance of touch buttons and
indicators may dier depending on the model.
WHAT IS THE PURPOSE OF AVACUUM SEALER
• When stored in the normal manner, foodstus lose their avour, aroma and nutrients. Bacteria multiply, moulds
form in these foodstus, which leads to their spoilage. The vacuum sealer enables one to create avacuum
package, and the freshness of foodstus can be extended by up to 5times compared to standard storage
methods without requiring any preservation or other chemicals. Likewise, vacuum sealing may also shorten
marinating times, which usually take several hours, down to only 20minutes.
• Vacuum sealing can also be used to protect various items against the entry of water or insects.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN
EN-7
VACUUM SEALER BAGS AND ROLLS
• The vacuum sealer bags and rolls supplied with this appliance consist of two layers that provide eective
protection against the entry of air and moisture.This enables one to store foodstus fresher for longer.The inner
layer is from PE material. The outer layer is made from PA material. In these vacuum sealer bags, it is possible to
heat foodstus in amicrowave oven or boil in water.
• Additional vacuum sealer rolls can be purchased under part number SVX 300CL.
USING THE VACUUM SEALER
• Connect the power cord to apower socket and tilt open the lid A1. When the power cord is connected to
apower socket, the indicators B1 will be lit. The default operating mode setting is NORMAL and DRY.
1. SEALING FUNCTION
1.1 Fill the vacuum sealer bag with foodstuffs up to max. ⅔of its volume. Insert the bag with the open side into the
vacuum sealer so that its edges extend past the rubber strip A7 by at least 1.5 cm. Check that the place where
the seal will be made is clean, dry and free of creases. Push the lid A1 down firmly until an audible click is heard.
1.2 Press the SEAL button B5.The LED indicator of button B5 will be lit and afirm seal will be made under the sealing
strip A2. The sealing process takes approximately 6to10seconds. As soon as the sealing process is finished, the
LED indicator of button B5 will turn off. To release the lid A1, press buttons A10. Tilt open the lid A1, remove the
bag and check the strength of the seal.
Note:
When using the vacuum sealer role, it is necessary to rst make aseal that will form the bottom of the
vacuum sealer bag.
The sealing process can be ended at any time by pressing the STOP button B2.
2. VACUUM WITH SEALING FUNCTION
2.1 Fill the vacuum sealer bag with foodstuffs up to max. ⅔of its volume. Insert the bag with the open side into the
vacuum sealer so that its edge is located inside the vacuum chamber A6. The bag must not cover the air suction
inlet A9.
2.2 Check that the place where the seal will be made is clean, dry and free of creases. Push the lid A1 down firmly
until an audible click is heard.
2.3 Depending on the type of foodstuffs that are placed in the bag, set the operating mode using buttons B3 and
B4. Press the VAC/SEAL button B6. The LED indicator of button B6 will be lit and the air suction process will start
automatically. When acomplete vacuum is achieved, the air suction process will stop automatically and the LED
indicator of button B6 will turn off. The vacuum sealer will switch to the sealing mode. This is indicated by the LED
indicator of the SEAL button B5 being lit. Astrong seal will be made under the sealing strip A2. The whole process
takes approximately 10to20seconds. As soon as the sealing process is finished, the LED indicator of button B5
will turn off.To release the lid A1, press buttons A10. Tilt open the lid A1, remove the bag and check the strength
of the seal.
Note:
When using the vacuum sealer role, it is necessary to rst make aseal that will form the bottom of the
vacuum sealer bag.
In the event that an insucient vacuum is being created, push down on the lid A1 for ashort time during
the vacuuming process.
The air suction or sealing process can be ended at any time by pressing the STOP button B2.
In the event that you do not wish acomplete vacuum to be created inside the bag, you may manually
switch to the sealing mode by pressing the SEAL button B5.
Attention:
Allow hot foodstus to cool down before creating avacuum package.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN-8
EN
3. AIR SUCTION FROM AN EXTERNAL VACUUM CONTAINER FUNCTION
3.1 Place foodstuffs into the vacuum container (not included). Close the container with its lid. Connect the wider
connector on hose A11 to the air suction inlet A9. Connect the narrower connector to the hole in the lid of the
container.
3.2 Press the button for turning on air suction from an external container A8.When the air suction process is complete,
the appliance will turn off automatically.
3.3 First disconnect the connector from the hole in the lid and only then disconnect the connector from the air suction
inlet A9.
3.4 To extend the storage life of the foodstuffs in the vacuum container, place this container into arefrigerator.
3.5 Before removing the foodstuffs from the container, first press the button on the lid to release the vacuum. Only
then open the lid.
3.6 Remove the lid from the vacuum container before heating in amicrowave.
Note:
The air suction process can be ended at any time by again pressing button A8.
• When abag is melted, it is necessary to wait 5 minutes for the sealing strip A2 to cool down.
• Arest period of at least 40seconds should be maintained between the sealing cycles to allow the appliance
to cool down. Leave the lid A1 open during the rest period. The maximum operating time is 15minutes. Then
allow it to cool down for approximately 30minutes.
• When you have nished, disconnect the power cord from the power socket and allow the appliance to cool
down. Clean out the appliance after each use according to the instructions in chapter Cleaning and maintenance.
ADVICE AND RECOMMENDATIONS
• Do not overll the bags. Leave sucient free space inside them so that you can insert the open side into the
vacuum sealer and to easily close its lid A1. Fill the vacuum containers so that there is at least 2.5cm of free
space under the edge.
• Make sure that the open side of the bag that is inserted into the vacuum sealer is clean, dry and free of creases.
Moisture or creases may result in astrong seal not being created or aseal not being created at all.
• Vacuum sealed packaging cannot substitute for storing foodstus in arefrigerator or freezer. Place foodstus
contained in avacuum package that spoil quickly into arefrigerator or freezer. This will extend their storage life.
• If you wish to vacuum seal items of larger dimensions, straighten the open side of the bag before inserting it
into the vacuum sealer.
• We recommend wrapping items with sharp edges or dry pasta in paper tissue before placing them into
avacuum sealer bag. This will protect it against damage.
• If you are not certain that the seal is suciently strong, seal the bag once more to make sure.
• The sides of the original vacuum sealer bags are sealed along their entire length all the way to the edges. Do not
attempt to adjust them, otherwise the vacuum may be compromised.
• Bag sealing problems may arise for foodstus with ahigher moisture content. In the event that such asituation
arises, remove apart of the foodstus, thoroughly clean the edge of the bag and attempt to seal it again.
• The tightness of the vacuum sealer bag can be veried by submerging it in water. Bubbles will come out of the
bag from the unsealed location.
• Foodstus will spoil unless acomplete vacuum is created in the bag. Spoiled foodstus must be disposed of.
• Do not use vacuum sealer bags repeatedly if they contained raw meat, sh, greasy foodstus, etc. or if you
heated foodstus in them in amicrowave oven or in boiling water.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN
EN-9
FOOD STORAGE TIME
REFRIGERATOR, TEMPERATURE 5°C(±2°C)
Food type Not vacuum sealed Vacuum sealed
Red meat 3–4 days 8–9 days
White meat 2–3 days 6–8 days
Fish 1–3 days 4–5 days
Cooked meat 3–5 days 10–15 days
Soft cheese 5–7 days 20 days
Semi-hard and hard cheese 15–20 days 60 days
Fruit 5–7 days 14–20 days
Vegetables 1–3 days 7–10 days
Soups 2–3 days 8–10 days
Cooked pasta/rice 2–3 days 6–8 days
Cream desserts 2–3 days 8 days
ROOM TEMPERATURE 25°C(±2°C)
Food type Not vacuum sealed Vacuum sealed
Fresh bread 1–2 days 8–10 days
Biscuits 4–6 months 12 months
Pasta/rice (in raw state) 5–6 months 12 months
Flour 4–6 months 12 months
Dried fruit 3–4 months 12 months
Ground coee 2–3 months 12 months
Loose tea 5–6 months 12 months
FREEZER, TEMPERATURE –18°C(±2°C)
Food type Not vacuum sealed Vacuum sealed
Meat 4–6 months 15–20 months
Fish 3–4 months 10–12 months
Vegetables 8–10 months 8–24 months
CLEANING AND MAINTENANCE
• Before cleaning, disconnect the power cord from the power socket and allow the appliance to cool down.
• Remove any remains or liquids from the vacuum chamber A6. Then clean it with alightly dampened cloth and
thoroughly wipe dry.
• To clean the external surfaces, use acloth lightly dipped in water with neutral kitchen detergent. Then wipe
everything so that it is thoroughly dry.
• For cleaning, never use steel wool, abrasive cleaning products, solvents, etc.
Attention:
Do not submerge the appliance or its power cord in water or any other liquids.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN-10
EN
TECHNICAL SPECIFICATIONS
Rated voltage range. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .220−240 V
Rated frequency ...........................................................................................50 Hz
Rated power input ........................................................................................110 W
Electrical shock protection class ................................................................................II
Noise level. .............................................................................................75 dB(A)
Maximum vacuum pressure .............................................................................–0.8 bar
Compressor power.......................................................................................12l/min
Maximum roll and bag width..............................................................................30 cm
The declared noise emission level of the appliance is 75dB(A), which represents alevel Aof acoustic power with
respect to areference acoustic power of 1pW.
Explanation of technical terminology
Safety class for electrical shock protection:
Class II – Electrical shock protection is provided by double or heavy-duty insulation.
We reserve the right to change text and technical specications.

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN
EN-11

Vacuum Sealer
SVS 2010WH
Copyright © 2020, Fast ČR, a.s. Revision 04/2020
EN-12
EN
INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED
PACKAGING MATERIALS
Dispose of used packaging material at asite designated for waste in your municipality.
DISPOSAL OF USED ELECTRICAL AND ELECTRONIC EQUIPMENT
This symbol on products or original documents means that used electric or electronic products
must not be added to ordinary municipal waste. For proper disposal, renewal and recycling hand
over these appliances to determined collection points. Alternatively, in some European Union
states or other European countries you may return your appliances to the local retailer when buy-
ing an equivalent new appliance.
Correct disposal of this product helps save valuable natural resources and prevents potential
negative eects on the environment and human health, which could result from improper waste
disposal. Ask your local authorities or collection facility for more details.
In accordance with national regulations penalties may be imposed for the incorrect disposal of
this type of waste.
For business entities in European Union states
If you want to dispose of electric or electronic appliances, ask your retailer or supplier for the nec-
essary information.
Disposal in other countries outside the European Union.
This symbol is valid in the European Union. If you wish to dispose of this product, request the nec-
essary information about the correct disposal method from the local council or from your retailer.
This product meets all the basic requirements of EU directives related to it.