Silvercrest SDM 800 A1 User manual

6
KOMPERNASS GMBH
BURGSTRASSE 21 · D-44867 BOCHUM
www.kompernass.com
ID-Nr.: SDM800A1-09/10-V1
KITCHEN TOOLS
Doughnut Maker SDM 800 A1
Doughnut Maker
Operating instructions
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INDEX PAGE
Intended use 2
Technical data 2
Items supplied 2
Appliance description 2
Safety information 2
Preparing the donut maker 3
Baking donuts 3
Cleaning and care 4
Storage 4
Recipes 5
Disposal 5
Warranty and Service 6
Importer 6
Read these operating instructions carefully before using the appliance for the first time and preserve this
booklet for future reference. Pass this booklet on to whoever might acquire the appliance at a future date.
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DOUGHNUT MAKER
Intended use
This appliance is intended for baking donuts in a
domestic environment. It is not intended for the pre-
paration of other foods nor for commercial or industrial
purposes.
Technical data
Voltage : 220-240 V/~50 Hz
Power consumption: 800 W
Items supplied
• Doughnut Maker
• Operating Instructions
Appliance description
qOperating light (red / green)
wCable retainer
eHand grip
rLocking device
Safety information
To avoid potentially fatal electric shocks:
• Ensure that the appliance never comes into contact
with water when the plug is inserted into a power
socket, especially if it is being used in the kitchen
and close to the sink.
• Ensure that the power cable never becomes wet
or damp during operation. Lay the cable such
that it does not get clamped or otherwise damaged.
• Arrange for defective power plugs and/or cables
to be replaced at once by qualified technicians
or our Customer Service Department.
• Always remove the plug from the power socket
after use. Simply switching the appliance off is
not sufficient, as it remains under power for as
long as the plug is inserted into the power socket.
To avoid the risks of fire or injury:
• Parts of the appliance will become hot during
operation; you should hold the appliance only
by the grip.
• Pastry can catch fire! Thus, DO NOT place the
appliance under inflammable objects, especially
curtains and drapes.
• Never let the appliance work without supervision.
• This appliance is not intended for use by individuals
(including children) with restricted physical,
physiological or intellectual abilities or deficiences
in experience and/or knowledge unless they are
supervised by a person responsible for their safety
or receive from this person instruction in how the
appliance is to be used. Children should be
supervised to ensure that they do not play with
the appliance.
• Very hot steam clouds can escape when opening
the lid. It is thus best to wear oven mitts when
opening the appliance.
• This appliance is neither designed nor intended
to be used with an external time switch or other
separate remote control system.
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Preparing the donut maker
Before taking the appliance into use check to ensure
that the appliance, the plug and the power cable
are in a serviceable condition and that all packaging
materials have been removed.
First of all, clean the appliance as described in
the chapter "Cleaning and Care".
Lightly grease the baking surfaces with butter,
margarine or oil that is suitable for baking.
Heat the appliance up with the lid closed:
1. Insert the plug into the power socket.
2 The red operating lamp qglows for as long as
the plug is in the power socket. The green operating
lamp qglows as soon as the appliance has
reached the adjusted temperature.
Important!:
Take hold of the appliance only at the hand grip e.
The other appliance parts will be very hot.
Risk of Burns!
• Remove the power plug and, with the lid open,
allow the appliance to cool down .
Clean the appliance again as described in the
chapter "Cleaning and Care". The Donut Maker
is now ready for use.
Baking donuts
When you have prepared a dough for the Donut
Maker, one such as those in the recipes given in
this booklet:
1. Heat the appliance with the lid closed. Insert the
plug into a power socket.
2. As soon as the green operating lamp qglows,
the appliance is sufficiently warmed up!
Note:
It can happen that, during the baking process, the
green operating lamp goes out briefly and then
lights up again. This means that the adjusted tempe-
rature had fallen, the appliance then automatically
heats itself back up to the required temperature.
Important!:
Take hold of the appliance only at the hand grip e.
The other appliance parts will be very hot.
Risk of Burns!
3. Open the Donut Maker.
4. Grease the hot baking surfaces lightly with butter,
margarine or an oil that is suitable for baking.
5. Place into each of the donut moulds in the lower
baking surface enough dough to fill the mould
(about 1 teaspoon). Ensure that the dough does
not run over the edge of the donut moulds.
Now close the lid.
Note:
Alternatively, you can fill a pastry bag with the pa-
stry and squirt it into the donut moulds.
Note:
If you put too much pastry into the donut moulds it is
possible that, during the baking process, the closure
of the lid could pop open and the baking surfaces
are pressed apart. In this case, use less pastry for
the next baking process.
6. After no less than 2 minutes you can open the lid
to check the baking result. Opening the lid earlier
will only tear the donuts. To ones own taste, the
donuts are ready after ca. 2 - 3 minutes.
Note:
When removing the donuts ensure that you do not
damage the coating of the baking surfaces. If you
do, it will become harder to separate the donuts
from the surfaces.
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7. After baking the last donut remove the plug
from the power socket and allow the appliance
to cool with the lid open.
Cleaning and care
Important!:
Never open the housing of the appliance. There are
no operating elements inside. When the housing is
open, there is the risk of receiving a fatal electrical
shock. Before cleaning the appliance, ....
• Remove the plug from the power socket and allow
the device to cool down completely.
Under no circumstances may the components
of the appliance be submerged in water or
other liquids! There would be the risk of a fatal
electric shock upon the next use of the appli-
ance should moisture be present in the voltage
conducting elements .
• First of all, clean the baking surfaces with a dry
paper towel to soak up the grease residue.
• Then clean all surfaces and the power cable
with a lightly moistened cloth. Always dry the
appliance well before using it again.
• Do not use detergents or solvents. They could not
only damage the appliance, they can also leave
traces that would be baked into the next donuts.
In the case of stubborn residues:
• NEVER make use of hard objects. These could
damage the coatings of the baking surfaces.
• It is better to lay a wet wash cloth on the encrusted
residues in order to soften them.
Storage
Allow the appliance to cool off completely before
putting it into storage.
Wind the power cable around the cable retainer w
on the bottom of the appliance.
Store the appliance in a dry location.
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Recipes
Basic recipe
This recipe is enough for about 50 donuts.
260 g Flour
130 g Sugar
1 pkt Vanilla sugar
150 ml Milk
100 ml Cream
3 Eggs
3 tbsp Corn oil
1 pkt Baking powder
(30g Powder sugar)
Stir the flour, sugar, vanilla sugar, milk, cream, eggs,
oil and baking powder into a smooth pastry.
Prepare the Donut Maker as described in the in-
structions. Bake the Donuts as described in the in-
structions. When the donuts are baked, remove
them from the Donut Maker and dust them with
powdered sugar.
Alternatively, you can also coat the donuts with cho-
colate icing.
Diet Donut
6 Tbsp Cane sugar
1 Pinch of Nutmeg
1 Pinch of Cinnamon
175 g Flour, dark
1 Pkt. Baking powder
8 Tbsp Oil (Sunflower seed oil)
8 Tbsp Yoghurt (drinking yoghurt)
Mix the cane sugar, nutmeg, cinnamon, flour and
baking powder in a bowl then slowly add the oil
and yoghurt. To ensure that it will be a smooth
dough, stir it constantly. Prepare the Donut Maker
as described in the handbook. Bake the donuts as
described in the handbook.
Disposal
Do not dispose of the appliance in your
normal domestic waste. This product is
subject to the European guideline
2002/96/EC.
Dispose of the appliance through an approved
disposal centre or at your community waste facility.
Observe the currently applicable regulations.
In case of doubt, please contact your waste disposal
centre.
Dispose of all packaging materials in an
environmentally friendly manner.
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Warranty and Service
The warranty for this appliance is for 3 years from
the date of purchase. The appliance has been ma-
nufactured with care and meticulously examined be-
fore delivery. Please retain your receipt as proof of
purchase. In the event of a warranty claim, please
make contact by telephone with our Service Depart-
ment. Only in this way can a post-free despatch for
your goods be assured.
The warranty covers only claims for material and
maufacturing defects, but not for transport damage,
for wearing parts or for damage to fragile compo-
nents, e.g. buttons or batteries. This product is for
private use only and is not intended for commercial
use. The warranty is void in the case of abusive and
improper handling, use of force and internal tampe-
ring not carried out by our authorized service
branch. Your statutory rights are not restricted in
any way by this warranty.
The warranty period will not be extended by repairs
made under warranty. This applies also to replaced
and repaired parts. Any damage and defects extant
on purchase must be reported immediately after un-
packing the appliance, at the latest, two days after
the purchase date. Repairs made after the expira-
tion of the warranty period are subject to payment.
DES UK LTD
Tel.: [phone] (£ 0.10 / minute)
e-mail: [e-mail]
Kompernass Service Ireland
Tel: [phone] (0,082 EUR/Min.)
Standard call rates apply. Mobile operators may vary.
e-mail: [e-mail]
Importer
KOMPERNASS GMBH
BURGSTRASSE 21
44867 BOCHUM, GERMANY
www.kompernass.com
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