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Smeg KSEGU24X User manual

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Manuel d’Instructions
Instructions Manual
Manual de instrucciones
Libretto Istruzioni
KSEIG36XU
Manuel d’Instructions
Instructions Manual
Manual de instrucciones
Libretto Istruzioni
KSEIG36XU
KSEGU24X
EN 2
EN 2
2
INDEX
WARNINGSANDREQUIREMENTS................................................................................................................................................................................................3
RECOMMENDATIONSANDSUGGESTIONS.............................................................................................................................................................................6
DIMENSIONSandMAINPARTS.......................................................................................................................................................................................................7
INSTALLATION........................................................................................................................................................................................................................................9
USE...........................................................................................................................................................................................................................................................13
CARE.......................................................................................................................................................................................................................................................14
3
6
7
8
10
11
EN 2
2
INDEX
WARNINGSANDREQUIREMENTS................................................................................................................................................................................................3
RECOMMENDATIONSANDSUGGESTIONS.............................................................................................................................................................................6
DIMENSIONSandMAINPARTS.......................................................................................................................................................................................................7
INSTALLATION........................................................................................................................................................................................................................................9
USE...........................................................................................................................................................................................................................................................13
CARE.......................................................................................................................................................................................................................................................14
EN 3
EN 3
3
READ AND SAVE THESE INSTRUCTIONS
The Installer must leave these instructions with the homeowner.
The homeowner must keep these instructions for future reference and for local electrical inspectors’ use.
READ THESE INSTRUCTIONS BEFORE YOU START INSTALLING THIS RANGEHOOD
WARNING: - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE: Never leave surface units unattended at
high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium setting. Always
turn hood ON when cooking at high heat or when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flam-
bé). Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter. Use proper pan size. Always
use cookware appropriate for the size of the surface element.
WARNING: - TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE FOLLOWING: SMOTHER FLAMES with a close-fitting lid, cookie sheet, or
metal tray, then turn off the burner.BE CAREFUL TO PREVENT BURNS.If the flames do not go out immedi-
ately EVACUATE AND CALL THE FIRE DEPARTMENT. NEVER PICK UP A FLAMING PAN - You may be
burned.DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result. Use
an extinguisher ONLY if: 1. You know you have a Class ABC extinguisher, and you already know how to op-
erate it. 2. The fire is small and contained in the area where it started. 3. The fire department is being called. 4.
You can fight the fire with your back to an exit.
ALL WALL AND FLOOR OPENINGS WHERE THE RANGEHOOD IS INSTALLED MUST BE SEALED.
This rangehood requires at least 24" of clearance between the bottom of the rangehood and the cooking surface
or countertop. Consult the cooktop or range installation instructions given by the manufacturer before making
any cutouts. MOBILE HOME INSTALLATION. The installation of this rangehood must conform to the
Manufactured Home Construction and Safety Standards, Title 24 CFR, Part 3280 (formerly Federal Standard
for Mobile Home Construction and Safety, Title 24, HUD, Part 280). Four wire power supply must be used and
the appliance wiring must be revised. See Electrical Requirements.
VENTING REQUIREMENTS
CAUTION - To reduce risk of fire and to properly exhaust air, be sure to duct air outside – Do not vent exhaust air into spaces
within walls or ceilings or into attics, crawl spaces, or garages".
Check which venting method is best for your application. Ductwork can extend either through the wall or the
roof. The length of the ductwork and the number of elbows should be kept to a minimum to provide efficient
performance. The size of the ductwork should be constant. Do not install two elbows together. Use duct tape to
seal all joints in the ductwork system. Use caulking to seal exterior wall or floor opening around the cap.
Flexible ductwork is not recommended. Flexible ductwork creates back pressure and air turbulence that greatly
reduces performance.
Make sure there is proper clearance within the wall or floor for exhaust duct before making cutouts. Do not cut a joist or
stud unless absolutely necessary. If a joist or stud must be cut, then a supporting frame must be constructed.
EN 4
EN 4
4
WARNING - To Reduce The Risk Of Fire, Use Only Metal Ductwork.
W A R N I N G
• Venting system MUST lead the air outside the building.
• DO NOT expel the air through a ductwork in an attic or other enclosed space.
• DO NOT use 4" laundry-type wall caps.
• Flexible-type ductwork is NOT recommended.
• DO NOT obstruct the flow of combustion and ventilation air.
• Failure to follow venting requirements may result in a fire.
ELECTRICAL REQUIREMENTS
A 120 volt, 60 Hz AC-only electrical supply is required on a separate 15 amp fused circuit. A timedelay fuse or
circuit breaker is recommended. The fuse must be sized per local codes in accordance with the electrical rating
of this unit as specified on the serial/rating plate located inside the unit near the field wiring compartment. THIS
UNIT MUST BE CONNECTED WITH COPPER WIRE ONLY. Wire sizes must conform to the require-
ments of the National Electrical Code, ANSI/NFPA 70 - latest edition, and all local codes and ordinances. Wire
size and connections must conform with the rating of the appliance. Copies of the standard listed above may be
obtained from:
National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
This appliance should be connected directly to the fused disconnect (or circuit breaker) through flexible, armored
or nonmetallic sheathed copper cable. Allow some slack in the cable so the appliance can be moved if servicing
is ever necessary. A UL Listed, 1/2" conduit connector must be provided at each end of the power supply cable
(at the appliance and at the junction box).
When making the electrical connection, cut a 1 1/4" hole in the wall. A hole cut through wood must be sanded
until smooth. A hole through metal must have a grommet.
WARNING - TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, do not use this fan with any solid-state
speed control device.
WARNING - TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING: Use this unit only for the purpose intended by the manufacturer. If you have any ques-
tions, contact the manufacturer.
Before servicing or cleaning the unit, switch power off at service panel and lock the service disconnecting means
to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked,
securely fasten a prominent warning device, such as a tag, to the service panel.
CAUTION: For General Ventilating Use Only. Do Not Use To Exhaust Hazardous or Explosive Materials and Vapors.
EN 5
EN 5
5
WARNING - TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING: Installation Work And Electrical Wiring Must Be Done By Qualified Per-
son(s) In Accordance With All Applicable Codes And Standards, Including Fire-Rated Construction.
Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guideline and
safety standards such as those published by the National Fire Protection Association (NFPA), and the
American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code
authorities.
When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
Ducted fans must always be vented to the outdoors.
W A R N I N G
•Electrical ground is required on this rangehood.
• If cold water pipe is interrupted by plastic, nonmetallic gaskets or other materials, DO NOT use for
grounding.
• DO NOT ground to a gas pipe.
• DO NOT have a fuse in the neutral or grounding circuit. A fuse in the neutral or grounding circuit could
result in electrical shock
• Check with a qualified electrician if you are in doubt as to whether the rangehood is properly grounded.
• Failure to follow electrical requirements may result in a fire.
EN 6
EN 6
6
RECOMMENDATIONS AND SUGGESTIONS
The Instructions for Use apply toseveral versions of this appliance. Accordingly, you may find
descriptionsofindividualfeaturesthatdonotapplytoyourspecificappliance.
INSTALLATION
• The manufacturer will not be heldliable for any damages resulting from incorrector improper
installation.
• Checkthatthemainvoltagecorrespondstothatindicatedontheratingplatefixedtotheinside
ofthehood.
• Theelectricalsupplymustbeproperlyandsufficientlygrounded.
Connecttheextractortothe exhaustfluethroughapipeofminimumdiameter6”. Therouteof
thefluemustbeasshortaspossible.
• Do not connect the extractor hood to exhaust ducts carrying combustion fumes (boilers, fire-
places,etc.).
• If the extractor is used inconjunction with non-electrical appliances (e.g. gas burning applianc-
es), a sufficient degree of aeration must be guaranteed in the room in order to prevent the
backflow of exhaust gas. The kitchen must have an opening communicating directly with the
openairinordertoguaranteetheentryofcleanair.
USE
• Therangehoodhasbeendesignedexclusivelyfordomesticusetoeliminatekitchenodors.
• Neverusethehoodforpurposesotherthanforwhichithasbendesigned.
• Neverleavehighnakedflamesunderthehoodwhenitisinoperation.
• Adjust the flame intensity to direct it onto the bottom of the pan only, making sure that it does
notengulfthesides.
• Deep fat fryers must be continuously monitored during use: overheated oil can burst into
flames.
• Thehoodshouldnotbeusedbychildrenorpersonsnotinstructedinitscorrectuse.
CARE
• Switchoff orunplug the appliancefromthe mainsupplybefore carrying outany maintenance
work.
• Cleanand/orreplacetheFiltersafterthespecifiedtimeperiod.
• Cleanthehoodusingadampclothandaneutralliquiddetergent..
THERMAL PROTECTOR
Therangehood is equippedwitha thermalprotectortoavoid overheatingconditions. If therange
hood shuts off in use, press the on/off button to return off range hood. Wait approximately 90
minutes,thenpresstheon/offbuttontorestarttherangehood.
EN 7
EN 7
7
DIMENSIONS and MAIN PARTS
Dimensions
11 7/16”
13 3/4”
23 5/8”
Min. 26 3/4” - Max.39 3/8”
35 3/8”
20 7/8”
1/4”
1 7/8”
27 9/16”
20 3/8”
6 3/8”
5 7/8”
4 6/8”
EN 7
7
DIMENSIONS and MAIN PARTS
Dimensions
Ø 5-14/16"
7-14/16"
6-14/16"
2-2/16"
6
1
-15/16"
0
11
-1/16"
-3/16"
17-11/16"
1-5/16"
8/16"
8/16"
4-8/16"
2-2/16"
19-7/16" - 26-9/16"
20-9/16" - 27-10/16"
4-8/16"
5/16"
25-9/16"19-11/16"
L = 8x (A= 20-8/16')
L = 10x (A= 27-9/16')
EN 8
SNAP-ON FITTING
• The hood can be installed either directly on the bottom
surface of the wall units using snap-on side supports.
• Cut a tted opening in the bottom surface of the wall
unit, as shown.
• Insert the hood until the side supports snap into place.
• Lock in position by tightening the screws Vf from un-
derneath the hood.
SCREWS FITTING
• The hood can be installed either directly on the bottom
surface of the wall units (min. 25-9/16” above the hob).
• Cut a tted opening in the bottom surface of the wall
unit, as shown.
• Fix using the 8 screws Lprovided.
EN 9
9
INSTALLATION
SNAP-ON FITTING
• The hood can be installed either directly on the bottom surface
of the wall units using snap-on side supports.
• Cut a fitted opening in the bottom surface of the wall unit, as
shown.
• Insert the hood until the side supports snap into place.
• Lock in position by tightening the screws Vf from underneath
the hood.
SCREWS FITTING
• The hood can be installed either directly on the bottom surface
of the wall units (min. 25-9/16” above the hob).
• Cut a fitted opening in the bottom surface of the wall unit, as
shown.
• Fix using the 8 screws Lprovided.
EN 9
9
INSTALLATION
SNAP-ON FITTING
• The hood can be installed either directly on the bottom surface
of the wall units using snap-on side supports.
• Cut a fitted opening in the bottom surface of the wall unit, as
shown.
• Insert the hood until the side supports snap into place.
• Lock in position by tightening the screws Vf from underneath
the hood.
SCREWS FITTING
• The hood can be installed either directly on the bottom surface
of the wall units (min. 25-9/16” above the hob).
• Cut a fitted opening in the bottom surface of the wall unit, as
shown.
• Fix using the 8 screws Lprovided.
EN 9
9
INSTALLATION
SNAP-ON FITTING
• The hood can be installed either directly on the bottom surface
of the wall units using snap-on side supports.
• Cut a fitted opening in the bottom surface of the wall unit, as
shown.
• Insert the hood until the side supports snap into place.
• Lock in position by tightening the screws Vf from underneath
the hood.
SCREWS FITTING
• The hood can be installed either directly on the bottom surface
of the wall units (min. 25-9/16” above the hob).
• Cut a fitted opening in the bottom surface of the wall unit, as
shown.
• Fix using the 8 screws Lprovided.
EN 9
Connections
DUCTED VERSION AIR EXHAUST SYSTEM
When installing the ducted version, connect the hood to
the chimney using a
rigid 6” duct. (not supplied)
• Install the damper 10a ø 6”.
• Fix the duct in position using sufcient pipe clamps.
Electrical connection
• Remove the cover from the Field Wiring Compartment
with a phillips screwdriver.
• Feed the Power Supply Cable through the electrical
knockout. Connect the Power Supply Cable to the ran-
ge- hood cable. Attach the Power Supply Cable grounding
lead to the green screw provided. Attach the White lead of
the power supply to the White lead of the rangehood with
a twist-on type wire connector. Attach the Black lead of the
power supply to the Black lead of the rangehood with a
twist-on type wire connector.
• Replace the cover.

EN 1
12
Electrical connection
• Remove the cover from the Field Wiring Compartment with a phillips
screwdriver.
• Feed the Power Supply Cable through the electrical knockout. Connect
the Power Supply Cable to the range- hood cable. Attach the Power
Supply Cable grounding lead to the green screw provided. Attach the
White lead of the power supply to the White lead of the rangehood with a
twist-on type wire connector. Attach the Black lead of the power supply
to the Black lead of the rangehood with a twist-on type wire connector.
• Replace the cover.





EN 10
EN 1
13
USE
LLight Switches the lighting system on and off
MMotor Switches the extractor motor on and off
VSpeed Sets the operating speed of the extractor:
1. Low speed, used for a continuous and silent air change in the presence of light cooking vapour.
2. Medium speed, suitable for most operating conditions given the optimum treated air ow/noise level ratio.
3. Maximum speed, used for eliminating the highest cooking vapour emission, including long periods.
EN 1
13
USE
LLight Switches the lighting system on and off
MMotor Switches the extractor motor on and off
VSpeed Sets the operating speed of the extractor:
1. Low speed, used for a continuous and silent air change in the presence of light cooking vapour.
2. Medium speed, suitable for most operating conditions given the optimum treated air ow/noise level ratio.
3. Maximum speed, used for eliminating the highest cooking vapour emission, including long periods.
LLight Switches the lighting system on and off.
MMotor Switches the extractor motor on and off.
VSpeed Sets the operating speed of the extractor:
1. Low speed, used for a continuous and silent air change in the presence of light
cooking vapour.
2. Medium speed, suitable for most operating conditions given the optimum
treated air ow/noise level ratio.
3. Maximum speed, used for eliminating the highest cooking vapour emission,
including long periods.