Spring USA MAX Induction SM-651SS User manual

Owner’s Manual
MultiSurface Hidden
Induction Range
127 Ambassador Drive, Suite 147
Naperville, IL 60540-4079
P: 630-527-8600
F: 630-527-8677
springusa@springusa.com
www.springusa.com
The Evolution of Intelligent Design®
Jan 2021
The Evolution of Intelligent Design®
Item #
SM-651SS (US)
SM-653SS (Int’l)
SM-653SSU (UK)

23
Function
Spring USA’s MultiSurface Hidden Induction Range is a warming unit for
product holding. The range has been designed specifically to keep food
warm. Food must be at or above serving temperature before being
placed on the range.
Before You Begin
To ensure safe operation, read the following instructions in their
entirety.
Warning is used to indicate the presence of a hazard that can cause
severe personal injury, death, or substantial property damage if the
warning is ignored.
Caution is used to indicate the presence of a hazard that will or can
cause minor personal injury or property damage if the caution is
ignored.
NOTICE
Notice is used to note information that is important but not
hazard-related.
To reduce risk of injury or damage to the equipment:
•Plug only into grounded electrical outlets matching the nameplate
rated voltage.
•Do not power the equipment with extension cords, power strips, or
multipurpose sockets.
•Equipment should only be used in a flat, level position.
•Do not obstruct or cover the equipment in any way when in use.
•Do not operate unattended.
•Do not leave an empty vessel on the equipment when in use.
•Closely supervise equipment operating in public areas and/or around
children.
•Do not operate if equipment has been damaged or is malfunctioning
in any way.
•Keep equipment and power cord away from open flames, electric
burners or excessive heat.
•Unplug equipment and let it cool before cleaning.
•Unplug when not in use.
Item # Voltage Phase Hertz Watts Amps Plug
SM-651SS
(US) 110-120 160 650 5.4 NEMA 5-15P
SM-653SS
(Int’l) 220-240 150-60 650 2.7 CEE-7/7 16A
Schuko
SM-653SSU
(UK) 220-240 150-60 650 2.7
BS 1363 (13A)
U.K.
Electrical Requirements:
NOTICE: The induction range only maintains temperature –it
does not cook or continue to cook food.

45
Follow the below steps to flush mount the control panel:
1. Place the provided template on a plane or panel perpendicular to
the induction.
2. Using the template, make the control panel cutout (5.7” x 2.7”)
through the plane or panel.
3. Place the control panel into the cutout hole. Using the (4) M5 x
18 mm wood screws provided, secure the control panel into place.
3. Install the (8) M5 x 4 5mm leveling screws provided.
4. Use the leveling screws to adjust the range height so it is in direct
contact with the underside of the countertop.
Figure 2. Induction Range & Mounting Bracket with Leveling Screws
Follow the below steps to mount the induction range:
1. Using the provided template, make the range cutout (13.5” x 12.7”)
through the underlayment below the countertop.
2. Place the induction range into the cutout. Install the mounting
bracket around the induction range using the provided (10) M5 x 18
mm wood screws on the underside of the countertop and
underlayment.
Figure 1. Induction Range Placed in Cutout
Installation
Inspect all parts of the induction range prior to installation and use. If
the unit is damaged, do not use. Contact a supplier for a replacement.
Ensure dedicated power is available at the installed location.
The induction range must be mounted in a heat resistant countertop
(2” thick maximum) or base cabinet with the control panel mounted on
the front of that enclosure.
Proper ventilation is required for the unit to operate correctly. There
must be at least 4” clearance from front and sides; 7” clearance below
the induction range. Cabinets housing the induction range should have
intake and exhaust vents. For optimal performance, the inside
temperature of the cabinet should not exceed 90°F/32°C.

NOTICE:
Spring USA induction servers and induction ranges are
designed to work together as a system. Optimal
performance is achieved by using Spring USA
components in conjunction with each other. Spring USA
cannot guarantee the performance of facsimile products
offered by other companies.
67
Follow the below steps for operating the induction range:
1. Plug in the unit. Press the ON/OFF button.
2. Place the vessel on the countertop surface just above where the
induction range is hidden.
3. The LED lights above each setting will blink until a setting is pressed.
NOTICE:
As a safety feature, if no induction ready vessel is placed
on the surface after 2.5 minutes, the unit will shut off.
Operation
To operate the induction range and ensure the surface material remains
unaffected, approved vessels must be used with approved surfaces.
SmartStone™is Spring USA’s proprietary stone designed specifically to
work together with Spring USA vessels for maximum performance and
precision. SmartStone™is the preferred surface for use with the
MultiSurface Hidden Induction Range.
For other surfaces, refer to the below list for approved surfaces and
vessels that can be used with the Multisurface Hidden Induction Range.
Surface Brand Surface
Material
Surface
Thickness Vessels
SmartStone™Porcelain 1.2 cm / 2 cm
max
1.2 cm thick:
All Spring USA Induction-
ready Vessels
2 cm thick:
Round Sauteuse Server
Square Server
Oatmeal/Soup Server
Servella
IronLite
Wynwood by Skyra
Silestone* Quartz 1.2 cm / 2 cm
max
Fiandre Porcelain 1.2 cm / 2 cm
max
Eiffelgres Porcelain 1.2 cm / 2 cm
max
Iris Ceramica Porcelain 1.2 cm / 2 cm
max
Fmg Porcelain 1.2 cm / 2 cm
max
Ariostea Porcelain 1.2 cm / 2 cm
max
All other surfaces & vessels –inquire for testing.
Approved Surfaces & Vessels:
*Requires SurfaceGuard.
Spring USA’s SurfaceGuard, item #SES651, helps expand the
compatibility of the MultiSurface Hidden Induction Range with other
approved surfaces under 2 cm thick. The SurfaceGuard prevents
cracking or staining of the surface. When noted, the SurfaceGuard
should always be in place between the approved vessel and
approved surface for further protection.
SurfaceGuard:

4. Press the desired setting button. See the below chart for
temperature ranges.
5. The LED lights will stop blinking and only the LED light above the
selected setting button will remain on.
6. The induction range will continue to warm until the set temperature
is reached. Once the temperature is reached, the range will
maintain that temperature.
7. To change settings, simply press the desired setting button.
8. To turn off the unit, press the ON/OFF button. No LED lights should
be illuminated.
9
8
Maintenance
Because the induction range is hidden, it is not necessary to remove it
from beneath the countertop and clean daily. Periodically check for any
obstruction to airflow.
If cleaning the induction range is deemed necessary, first ensure the
unit has been turned off, unplugged from the power source and has
cooled before handling. Remove the screws and mounting bracket so
the range is no longer mounted to the countertop.
Wipe down the unit with a sponge or cloth with a mild dishwashing
liquid. Dry with a clean, soft cloth. Do not immerse the induction
range directly in water for cleaning –this will damage the unit.
Troubleshooting/Error Codes
Error Cause Solution
4 Flashing Lights
on Control
Panel
The induction range does
not sense an induction-
ready vessel on the surface.
Place an induction ready vessel
on the range.
Low & Low-
Med
Lights Flashing
The range has overheated
due to blocked ventilation
and has shut down.
Clear vents, let the range cool
and restart the range.
Low & Med-
High Lights
Flashing
Overheating protection has
been activated and the
range has shut down.
Remove vessel from the range,
let the range cool and restart the
range.
Low & High
Lights Flashing
The range is experiencing
temporary voltage
overload.
Remove vessel from the range,
let the range cool and restart the
range. Review dedicated power
requirements under Installation
in this manual.
Keep the induction range away from other ovens or stoves. If the
surrounding temperature is hot, the induction range may stop heating.
NOTICE:
Actual temperatures may vary due to several variables
such as ambient temperature in the immediate
surrounding area, content and volume of food, and
whether a cover is used.
Low Low-Med Med-High High
145-155°F 156-165°F 166-175°F 176-185°F
62-68°C 69-73°C 74-79°C 80-85°C

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10
Service & Repair
Never attempt to service any part of The MultiSurface, Hidden Induction
Range. Attempting to service the unit on your own, or through an
unauthorized repair facility, automatically voids your warranty. Contact
our Service Department at 630-527-8600. For service forms, visit the
Spring USA website.
Warranty
For limited warranty information, visit the Spring USA website.
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