Stanley GRAINNE User manual

INSTALLATION AND OPERATING INSTRUCTIONS
GRAI E
Boiler & on Boiler
Solid Fuel Stove
This appliance is hot while in operation and retains its heat for a long period of time after use. Children, aged
or infirm persons should be supervised at all times and should not be allowed to touch the hot working surfaces
while in use or until the appliance has thoroughly cooled.
PLEASE READ THESE I STRUCTIO S CAREFULLY BEFORE I STALLATIO . These instructions cover
the basic principles to ensure the satisfactory installation of the stove, although detail may need slight
modification to suit particular local site conditions.

1
TABLE OF CO TE TS
PAGE O.
1. General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
2. Health & Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Handling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Fire Cement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Asbestos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
etal Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
3. Pre Installation Assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
4. Flues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
5. Flue Pipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
6. Chimney . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
7. Down Draughts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
8. Ventilation & Combustion Air Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
9. Permanent Air Vent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Extractor Fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
10. Commissioning & Handover . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
11. Flue Connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
12. Top Flue Exit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Non-Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
13. Rear Flue Exit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
14. Location . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
15. Installation Clearances. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
16. Floor Protection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
17. Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
18. Specification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Non Boiler odel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
19. Plumbing (Boiler odel Only) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Regulations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Gravity Circuit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Injector Tee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Water Circuit Temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Pipe Thermostat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
20. Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
21. Low/Slumber Burn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
22. Primary Air Control. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
23. Recommended Fuels. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
24. Opening Stove Door. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
25. Important Notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
26. Lighting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

2
PAGE O.
27. De-Ashing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
28. Disposal of Ashes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
29. To Clean Chimney Outlet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Non Boiler odel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
30. To Replace Damaged Grate or Grate Bar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Non Boiler odel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
31. Periods of Prolonged Non-Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
32. Fire Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
33. In Case of Fire . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
34. Vitreous Enamel Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
35. Glass Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
36. Glass Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
37. CO Alarm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
38. Exploded View - Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
39. Exploded View - Non Boiler odel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
40. Installation Check List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

GRAI E SOLID FUEL STOVE I STALLATIO & OPERATI G I STRUCTIO S
PRE I STALLATIO ASSEMBLY
1. Remove the flue spigot (Non boiler only) and put
in the orientation required. (See Flue
Connections)
2. Remove the stove from the wooden pallet.
3. Unscrew the two 1/4” x 1/2” round head screws
from the base and fit the front ash tray using the
two screws.
4. Fit the primary air control knob to the flexible
drive (see Fig.1).
FLUES
Flues should be vertical wherever possible and
where a bend is necessary, it should not make an
angle of more than 45owith the vertical. Horizontal
flue runs should be avoided except in the case of a
back outlet from the appliance, when the length of
the horizontal section should not exceed 150mm. In
order to minimise flue resistance and to make
sweeping easier it is recommended to use 2 x 45o
bends rather than a 90obend. The flue termination
point must be located to minimise any wind effects.
Wind effects of suction, pressure zones and turbu-
lence can be created by the roof and adjacent
3
The installation must be completed in accordance
with current National and European Standards and
Local Codes. It should be noted that the require-
ments and these publications may be superseded
during the life of this manual.
Fig.1
In all cases the installation must comply with cur-
rent Building Regulations, Local Authority Bylaws
and other specifications or regulations as they
affect the installation of the stove.
OTE: Please note that it is a legal requirement
under England and Wales Building Regulations
that the installation of the stove is either carried out
under Local Authority Building Control approval or
is installed by a Competent Person registered with
a Government approved Competent Persons
Scheme. HETAS Ltd operate such a Scheme and
a listing of their Registered Competent Persons
can be found on their website at www.hetas.co.uk.
GE ERAL
When installing, operating and maintaining your
Grainne Stove respect basic standards of fire safety.
Read these instructions carefully before commenc-
ing the installation. Failure to do so may result in
damage to persons and property. Consult your local
unicipal office and your insurance representative
to determine what regulations are in force. Save
these instructions for future reference.
HEALTH A D SAFETY PRECAUTIO S
Special care must be taken when installing the stove
such that the requirements of the Health and Safety
at Work Act are met.
Handling
Adequate facilities must be available for loading,
unloading and site handling.
Fire Cement
Some types of fire cement are caustic and should
not be allowed to come into contact with the skin. In
case of contact wash immediately with plenty of
water.
Asbestos
This stove contains no asbestos. If there is a possi-
bility of disturbing any asbestos in the course of
installation then please seek specialist guidance and
use appropriate protective equipment.
Metal Parts
When installing or servicing this stove care should
be taken to avoid the possibility of personal injury.
IMPORTA T WAR I G
This stove must not be installed into a chimney that
serves any other heating appliance. There must not
be an extractor fan fitted in the same room as the
stove as this can cause the stove to emit fumes into
the room.

objects. Wind effects can also be created by natur-
al land contours.
To minimise the wind effects, the flue termination
point should be located a minimum of 1000mm from
the roof measured vertically and 2300mm measured
horizontally. Where this termination point does not
suffice it may be necessary to extend the flue pipe
so that the termination point is above the apex.
FLUE PIPES
A flue pipe should only be used to connect an appli-
ance to a chimney and should not pass through any
roof space.
Flue pipes may be of any of the following materials:
(a) Cast iron as described in BS 41: 1973 (1981),
or
(b) ild steel with a wall thickness of at least 3mm,
or
(c) Stainless steel with a wall thickness of at least
1mm and as described in BS EN 10095:
1999 Specification for stainless and
heat resisting steel plate, sheet and strip, for
Grade 316 S11, 316 S13, 316 S16, 316 S31,
316 S33, or the equivalent Euronorm 88-71
designation, or
(d) Vitreous enamelled steel complying with BS
6999: 1989.
Flue pipes with spigot and socket joints should be fit-
ted with the socket uppermost.
Fig.2 2300
Soot Door
Appliance
CHIM EY
The stove is a radiant room heater and must be con-
nected to a chimney of the proper size and type. The
chimney must have a cross sectional area of at least
19350 square mm (30 square inches) or a diameter
of 150mm (6“). The chimney should be checked for
soundness and draught before installation. The
stove must be connected to a chimney with a mini-
mum continuous draught of 12pa. Poor draught will
result in poor performance. Similarly an excessive
draught will result in the appliance over firing or
being difficult to control. An excessive draught may
require a flue draught stabiliser to be fitted. Do not
connect this appliance to a chimney serving another
appliance. The minimum required chimney height is
4.5 metres from the floor on which the appliance is
installed. An existing masonry chimney should be
inspected and if necessary, repaired by a competent
mason.
If the stove is fitted in place of an open fire then the
chimney should be swept one month after installa-
tion to clear any soot falls which may have occurred
due to the difference in combustion between the
stove and the open fire.
DOW DRAUGHTS
However well designed constructed and positioned,
the satisfactory performance of the flue can be
adversely affected by down draught caused by near-
by hills, adjacent tall buildings or trees. These can
deflect wind to blow directly down the flue or create
a zone of low pressure over the terminal. A suitable
anti-down draught terminal or cowl will usually effec-
tively combat direct down blow but no cowl is likely
to prevent down draught due to a low pressure zone.
VE TILATIO & COMBUSTIO AIR
REQUIREME TS
This appliance is rated at less than 9kW. It is imper-
ative that there is sufficient air supply to the stove in
order to support correct combustion. The air supply
to this appliance must comply with B.S. 8303: Part 1
and current Building Regulations. The minimum
effective air requirement for this appliance is 22cm2.
If a draught stabiliser is used then this increases to
49cm2.
When calculating combustion air requirement for
this appliance use the following equation: a total free
area of at least 550mm2per kW of rated output
above 5kW shall be provided. If there is another air
using appliance fitted in the same or adjacent room,
it will be necessary to calculate additional air supply.
All materials used in the manufacture of air vents
should be such that the vent is dimensionally stable
and corrosion resistant.
4
1000

out, before lighting the stove. Once the stove is
under fire check all seals for soundness and that the
boiler and water system are operating correctly.
Ensure that the flue is functioning correctly and that
all products of combustion are vented safely to
atmosphere via the chimney terminal.
On completion of the installation and commissioning
ensure that the operating instructions for the stove
are left with the customer. Ensure to advise the cus-
tomer on the correct use of the appliance and warn
them to use only the recommended fuels for the
stove.
Advise the user what to do should smoke or fumes
be emitted from the stove. The customer should be
warned to use a fireguard to BS 6539 in the pres-
ence of children, aged and/or infirm persons.
FLUE CO ECTIO
Flue pipes with spigot and socket joints should be fit-
ted with the socket upper most. Clearance to com-
bustibles must be adhered to when fitting the flue
pipe. The connecting flue pipe must not be less than
the diameter of the stove outlet.
The flue gas mass flow non boiler model is 6.1g/s
(mineral wood logs) and 7.9g/s (mineral fuel), with
respective mean flue gas temperatures of 342oC and
294oC.
The flue gas mass flow boiler model is 6.1g/s (min-
eral wood logs) and 5.4g/s (mineral fuel), with
respective mean flue gas temperatures of 220oC and
262oC.
TOP FLUE EXIT
Boiler Model
For the top outlet configuration, connect bend (not
supplied) into flue outlet socket at the rear of the
stove and cement into place using approved fire
cement ensuring that no cement blocks the flue pas-
sageway. (See Fig. 3)
on Boiler Model
This stove can be connected to either a top flue exit
(see Fig. 5 or a rear flue exit (see Fig.6) by simply
reversing the orientation of the flue spigot on the flue
spigot flange.
5
The effective free area of any vent should be ascer-
tained before installation. The effect of any screen
should be allowed for when determining the effec-
tive free area of any vent.
Air vents direct to the outside of the building should
be located so that any air current produced will not
pass through normally occupied areas of the room.
An air vent outside the building should not be locat-
ed less than the dimensions specified within the
Building Regulations from any part of any flue termi-
nal. These air vents must also be fire proofed as per
Building Regulations.
Air vents traversing cavity walls should include a
continuous duct across the cavity. The duct should
be installed in such a manner as not to impair the
weather resistance of the cavity. Joints between air
vents and outside walls should be sealed to prevent
the ingress of moisture. Existing air vents should be
of the correct size and unobstructed for the appli-
ance in use. If there is an air extraction fan or other
air using appliance fitted in the room or adjacent
rooms where this appliance is fitted, additional air
vents will be required to alleviate the possibility of
spillage of products of combustion from the appli-
ance/flue while the fan is in operation.
Where such an installation exists, a test for spillage
should be made with the fan or fans and other appli-
ances using air in operation at full rate, (i.e. extrac-
tion fans, tumble dryers) with all external doors and
windows closed. If spillage occurs following the
above operation, an additional air vent of sufficient
size to prevent this occurrence should be installed.
PERMA E T AIR VE T
The stove requires an adequate air supply in order
for it to operate safely and efficiently. The installer
may have fitted a permanent air supply vent into the
room in which the stove is installed to provide com-
bustion and/or ventilation air. This air vent should
not under any circumstances be shut off or sealed.
Extractor Fan
There must not be an extractor fan fitted in the same
room as the stove as this can cause the stove to
emit smoke and fumes into the room.
COMMISSIO I G A D HA DOVER
Ensure all parts are fitted in accordance with the
instructions.
On completion of the installation allow a suitable
period of time for any fire cement and mortar to dry

REAR FLUE EXIT
Boiler Model
For the rear flue outlet configuration, push in the flue
connector pipe (not supplied) into the flue outlet
socket at the rear of the stove and cement into place
using approved fire cement ensuring that no cement
blocks the flue passageway. (See Fig.4)
Fig 3
Fig. 4
Fig. 5
Fig.6
LOCATIO
There are several conditions to be considered in
selecting a location for your Grainne Stove.
a. Position in the area to be heated- central
locations are usually best.
b. Allowances for proper clearances to
combustibles.
ote: Sufficient space should be given around
the back and sides of the stove to allow
access to the air control damper.
I STALLATIO CLEARA CES
Maintain at least the following clearances to all
combustible material:
Boiler Model
From the front 910 mm
From the back 150 mm
From the sides 150 mm
From the flue pipe 910 mm
on Boiler Model
From the front 910 mm
From the back 800 mm
From the sides 800 mm
From the flue pipe 910 mm
It is recommended that this appliance is sited next to
and on a non-combustible surface. A minimum all
round clearance of 100 mm will allow air circulation
and not impede the performance of the stove.
FLOOR PROTECTIO
It is recommended that this appliance is installed on
a solid, level, non combustible hearth conforming to
current Building Regulations.
6

7
Fig.7 ean Flue gas temperature directly downstream of
the spigot at nominal output 317°C
The appliance is suitable for continuous operation
on solid mineral fuel and intermittent operation on
wood logs. This appliance has been tested using
seasoned wood logs and manufactured briquettes
smokeless fuel (Ancit) for closed appliances, sized
between 20g and 140g. Other fuels are commercial-
ly available. Wood logs up to 400 mm long are suit-
able. All fuels should be stored under cover and kept
as dry as possible prior to use.
Flue Outlet Diameter: 152mm
Typical refuelling intervals to obtain nominal
outputs:
1.5 hours wood
4 hours solid mineral fuel
Wood Log Size: 400mm
Gross Weight: 167kgs
OUTPUT TO WATER OUTPUT TO ROOM TOTAL OUTPUT
OMI AL MAX. OMI AL MAX. OMI AL MAX.
WOOD LOGS 4.8 3.2 8
SOLID MI ERAL FUEL 4.5 9.67 3.4 6.1 7.9 15.8
BOILER MODEL
OUTPUT TO ROOM TOTAL OUTPUT
OMI AL MAX. OMI AL MAX.
WOOD LOGS 8.2 8.2
SOLID MI ERAL FUEL 8.5 12 8.5 12
O -BOILER MODEL
TECH ICAL DATA

SPECIFICATIO - O BOILER
8
Fig.8
SPECIFICATIO - BOILER
Fig. 9
ote: Dimensions stated are in millimetres unless otherwise stated and may be subject to a slight +/-
variation.

9
PLUMBI G (BOILER MODEL)
REGULATIO S
The plumbing must be in accordance with all
relevant regulations and practices. It must include a
gravity circuit with expansion pipe, open to the
atmosphere. The central heating will be pump-dri-
ven as with other types of boilers.
The installation of any electrical services during the
installation of this boiler and the associated heating
system must be carried out by a registered compe-
tent electrician and in accordance with the require-
ments of the latest issue of BS 7671.
The installation of the central heating system should
be in accordance with BS 5449: code of practice for
central heating systems for domestic premises.
GRAVITY CIRCUIT
The gravity circuit consists of the domestic hot water
tank of 135 litres indirect cylinder, fixed in an upright
position, recommended for hot water storage and it
should be connected to the boiler by 28mm diame-
ter flow and return piping. The pipes should not
exceed 7.8 meters (25ft) in length and cylinder and
pipework should be fully lagged. The shorter the run
of pipe work the more effective the water heating.
The domestic hot water cylinder should be to
BS1566:Part1.
There must be no gate valves on this circuit and it
must have an expansion pipe exhausting to atmos-
phere. Cylinder and pipe work should be lagged to
minimise heat loss.
This diagram illustrates the basic principal of water
heating systems and must not be regarded as a
working drawing. Fig.10
I JECTOR TEE
Where the gravity and central heating circuits join
together to return to the stove we recommend the
use of an injector tee connection, situated as close
to the unit as possible. This type of tee encourages
a stable flow of water through both circuits and helps
to prevent priority being given to the stronger flow,
which is most commonly the pumped central heating
circuit.
WATER CIRCUIT TEMPERATURE
The return water temperature should be maintained
at not less than 40°C so as to avoid condensation on
the boiler and return piping. Fitting a pipe thermo-
stat to the flow pipe of the gravity circuit and wiring it
into the pump control will ensure rapid circulation of
the hot water.
PIPE THERMOSTAT
The fitting of a pipe thermostat to the flow pipe is
essential in order to activate the water circulation
pump when the water reaches the selected
temperature.
When the water temperature falls below the select-
ed temperature the pipe thermostat will cut off the
water circulation pump in order to allow the boiler to
recover.
Fig.11
OPERATI G I STRUCTIO S
COAL, ANTHRACITE, WOOD SYNTHETIC LOGS,
OR OTHER FUELS. “Never use gasoline” gasoline
type lantern fuel, kerosene, charcoal lighter fluid or
similar liquids to start or ‘freshen up’ a fire in this
heater. Keep all such liquid well away from the
heater at all times. Operate stove only with fuelling
door and ashpit doors closed. This heater is hot
whilst in operation. Keep children, clothing and fur-
niture a safe distance away.

WAR I G Do not attempt to light the stove if there
is a possibility the heating system is frozen (boiler
models only).
Never use an aerosol spray can near the stove
when it is alight as there is a risk of an explosion or
“flare up”.
LOW / SLUMBER BUR
To achieve an overnight or a low burn rate, close the
air wash slider fully by sliding the lever left using the
ashpan tool and turn the primary air control knob to
setting 0.
WAR I G OTE
Properly installed, operated and maintained this
stove will not emit fumes into the dwelling.
Occasional fumes from de ashing and re fuelling
may occur. However, persistent fume emission is
potentially dangerous and must not be tolerated. If
fume emission does persist, then the following
immediate action should be taken:
(a) Open doors and windows to ventilate room
(b) Let the fire out or eject and safely dispose of
fuel from the appliance
(c) Check for flue or chimney blockage and clean if
required
(d) Do not attempt to relight the fire until the cause
of the fume emission has been identified and
corrected. If necessary seek expert advice.
The most common cause of fume emission is flue-
way or chimney blockage. For your own safety
these must be kept clean at all times.
Setting 0: Overnight Burning
Setting 1: Closed
Setting 2: Slow burning
Setting 3: Medium burning
Setting 4: Maximum Heat
Fig.12
PRIMARY AIR CO TROL
10
Rotate the knob to the required setting. These are
a guide only and experience will dictate the required
setting for comfort.
OTE:-
A boiler model stove will provide heat into the boil-
er and also to the room in which it is situated. The
heat to room is in a fixed relationship with the heat
to the boiler.
The heat to the boiler is controlled by the air supply
to the stove which is required to have a thermosta-
tic damper for safety reasons. When the tempera-
ture of the water in the boiler exceeds 55 ˚C the
thermostatic damper will begin to shut off the air
supply, should the water temperature continue to
rise the thermostatic damper will continue to close
and if the water temperature reaches 85 ˚C the
thermostatic damper closes the primary air supply
fully.
In the event where a stove is fitted to a central heat-
ing system which is undersized in relation to the
nominal heat output to boiler then the stove will
operate satisfactorily but will be unable to achieve
the nominal heat output to room as the thermostat-
ic damper will shut off the air supply to prevent an
overheat situation in the boiler.
For example:- Where a stove provides 2kW to the
room and 8kW to the boiler and if the thermostatic
damper shuts down the air supply to provide 4kW to
the boiler, then the heat to room will decrease pro-
portionally to 1kW.
RECOMME DED FUELS
This appliance has been tested using seasoned
wood logs and manufactured briquetted smokeless
fuel (Ancit) for closed appliances, sized between
20g and 140g. Other fuels are commercially avail-
able and may give similar results. Wood logs up to
400mm long are suitable. All fuels should be stored
under cover and kept as dry as possible prior to use.
Do not use fuels with a coke ingredient as this may
cause the grate to overheat, causing damage.
Reduced outputs will result when fuels of lower
calorific values are used. Never use gasoline or
gasoline type lantern fuel, kerosene, charcoal lighter
fluid or similar liquids to start or freshen up a fire in
this heater. Keep all such liquid well away from the
heater at all times. Operate the stove only with the
fuelling door closed except for re-fuelling.

11
OPE I G STOVE DOOR
The stove is provided with a removable handle. The
door opening mechanism is operated by sliding the
handle onto the door latch shaft located on the right
hand door. Slide the handle up from underneath
into the door latch as shown in Fig.14.
When the handle is fully engaged, rotate the handle
in an anticlockwise direction to open the door see
Figs 15 & 15a.
Reverse the above procedure to lock the door. The
door latch shaft on the left hand door is fixed and
cannot be rotated. If you require to open this door
whilst hot, slide the handle on from top down to the
bottom in a vertical direction and then use the han-
dle to pull the door open. The right hand door must
be open to allow the left hand door to open.
Fig.14
Fig.15
Fig.15a
Fig.13
OPE When burning coal, timber or peat.
CLOSE When burning anthracite and
smokeless fuels. See Fig.13
WAR I G: DO OT OBSTRUCT PRIMARY
AIR SUPPLY TO THE AIR DUCT AT THE BACK
OF THE STOVE.
WAR I G: THE AIR SLIDER IS HOT WHILE
STOVE IS I USE - USE TOOL TO OPERATE.

IMPORTA T OTES
Now that your Solid Fuel Stove is installed and no doubt you are looking forward to many comforts it will pro-
vide, we would like to give you some tips on how to get the best results from your stove.
1. We would like if you could take some time to read the operating instructions/hints, which we are confident,
will be of great benefit to you.
2. Do not burn fuel with a high moisture content, such as a damp or unseasoned timber. This will only result
in a build up of tar in the stove and in the chimney.
3. Clean the flue-ways of the stove weekly and ensure that there are no blockages. Check flueways before
lighting especially after a shut down period. Please refer to manual for instructions.
4. Before loading fresh fuel into the firebox, riddle fully to remove all ashes, this will allow better and cleaner
burning. See Re-Fuelling Section.
5. Never allow a build up of ashes in the ash pan, as this will cause the grate to burn out prematurely. Empty
the ashpan when re–fuelling.
6. Allow adequate air ventilation to ensure plenty of air for combustion.
7. Do not use as an incinerator burning rubbish/household waste.
8. Do not leave ash door open for long periods as this will over heat the unit causing unnecessary damage.
Close the ash door between removing and replacing the ashpan.
9. Clean the chimney at least twice a year.
10. Burning soft fuels such as timber or peat will stain the glass. Regular cleaning will prevent permanent
staining. Clean with soapy water when cool.
11. Keep all combustible materials a safe distance away from unit, please consult manual for clearance to com-
bustibles table.
12. For safety reasons never leave children or the elderly unaccompanied while stove is in use. Use a fire
guard.
13. Avoid contact with the appliance when in use as stove reaches very high operating temperatures.
14. This appliance should be regularly maintained by a competent service engineer.
15. Store the operating tool / door handle on the ash door on the bottom of the stove. DO OT STORE THIS
HA DLE O EITHER OF THE FIREBOX DOORS AS THE HA DLE WILL GET EXCESSIVELY HOT
WHILE THE STOVE IS I OPERATIO .
Use only replacement parts recommended by Waterford Stanley. aking unauthorised modifications, or using
unauthorised parts will invalidate your guarantee and may cause damage or injury.
FUEL CALORIFIC VALUES - SOLID FUELS
Anthracite 25-50mm C.V.: 8.2kW/Kg 14,000 BTUs/lb
House Coal 25-75mm C.V.: 7.2kW/Kg 12,000 BTUs/lb
Timber - Firebox size C.V.: 5.0kW/Kg 8,600 BTUs/lb
Peat Briquettes C.V.: 4.8kW/Kg 8,300 BTUs/lb
12

LIGHTI G
1. Before lighting the stove, ensure that any build up of ashes in the
fire box has been removed and that the ashpan has been emptied.
2. Open the firebox and cover the grate with crumpled pieces of paper.
3. Lay pieces of kindling on top of the paper towards the back of the
fire box.
4. Open the primary air inlet by turning the control knob to setting 4.
5. Open the secondary air control by sliding the control lever located
over the top of the fire door to the right. (See Fig.13).
6. Ignite the paper and close the firedoor.
7. When the kindling is well alight, open the fire door and add more
kindling of a larger size to sustain the fire. Close the firedoor. Do
not operate this appliance with the firedoor open.
8. ever use inflammable liquid i.e. gasoline, petrol paraffin etc. to
start or freshen up a fire in this heater.
9. When a hot bed of fuel is established, add the normal fuel load and
adjust the air controls to the required setting.
10. When re-fuelling open the firedoor and reload, close the firedoor.
11. To shut the fire down, do not add fuel, make sure that the firedoor
is properly closed and that the primary and secondary air controls
are all in the closed position. Cutting off the air supply will reduce
the heat output.
This appliance is hot whilst in operation.
Keep children, clothing and furniture a safe distance away.
13

14
Fig.16
DISPOSAL OF ASHES
The stove is provided with a steel ashpan. This ash-
pan must be emptied every day.
If ashes are allowed to build up to grate level the fire-
bars could be damaged by overheating. We recom-
mend that you remove ashes after you have riddled
the fire following an overnight burn.
ote: The stove should never be operated with the
ashpit door open.
Ashes should be placed in a metal or other non-
combustible container with a tight fitting lid. The
closed container of ashes should be placed on a
non-combustible material, pending final disposal. If
ashes are buried in soil, or otherwise dumped they
should be retained in the closed container until they
are thoroughly cooled.
DE-ASHI G
When ash build-up becomes excessive in the fire
chamber shake the firebars by inserting the operat-
ing tool/door handle into the round slot on the right
side of the stove, twisting clockwise and anti-clock-
wise. A poker is also provided for de-ashing.
Fig.17
TO CLEA CHIM EY OUTLET
Boiler Model
Remove baffle underneath the boiler cross flow
chamber by lifting it upwards and pulling it outwards
and insert cleaning brush. Replace baffle before
lighting fire.
Fig.18
O BOILER MODEL
Remove hob and place to one side, taking care not
to damage the enamel finish. Remove the hotplate
and inner top by unscrewing the four 1/4” hex head
bolts and insert the cleaning brush. Replace the
hotplate and inner-top, ensuring that the rope on the
bottom of the inner-top has not moved out of posi-
tion or been damaged. Replace the hob before
relighting the fire.
TO REPLACE DAMAGED GRATE OR GRATE
BAR
BOILER MODEL
Remove the two sets of side firebricks and the front
firebrick from the stove, taking care not to damage
or break the bricks in the process. Tilt the grate
assembly up on the left hand side, and pull towards
the left hand side of the stove, until the front bar is
clear of the right hand side of the stove (See Fig.
19). Remove the grate bars from the firebox and
then remove the grate frame, replace the damaged
part and reassemble the grate system by firstly
replacing the grate frame, and the grate bars, and
replacing finally the firebricks.
O - BOILER MODEL
Remove the front brick, the back brick, all the left
hand side bricks and both small right side bricks
from the stove, taking care not to damage or break
any of the bricks in the process. Tilt the grate
assembly up on the left hand side of the stove and
pull towards the left side of the stove until the driven

rocker bar is clear of the right hand firebricks.
Remove the grate assembly from the firebox,
replace the damaged part and reassemble the fire-
box by re-positioning the grate assembly and then
reposition all the firebricks.
Ensure the riddling mechanism works properly from
outside the stove before replacing the firebricks.
PERIODS OF PROLO GED O -USE
If the stove is to be left unused for a prolonged peri-
od of time then it should be given a thorough clean
to remove ash and unburned fuel residues. To
enable a good flow of air through the appliance to
reduce condensation and subsequent corrosion
damage, leave the air controls in the fully open posi-
tion.
FIRE SAFETY
To provide reasonable fire safety, the following
should be given serious consideration.
1. DO OT OVER FIRE THE STOVE.
2. OVER-FIRI G WILL ALSO DAMAGE
PAI TED OR E AMEL FI ISH.
3. Install a smoke detector in the room.
4. A conveniently located class A fire extinguisher
to contend with small fires resulting from burning
embers.
5. A practical evacuation plan.
6. A plan to deal with a chimney fire as follows:-
(a) Notify the fire department.
(b) Prepare occupants for immediate
evacuation.
Fig.19
Fig.20
STAI LESS STEEL DOOR AXLES MAY TAR ISH
PARTICULARLY IF STOVE IS OVERFIRED
I CASE OF FIRE
Close all openings into the stove and watch for igni-
tion of adjacent combustibles from over heated
stove, or hot embers or sparks from chimney.
VITREOUS E AMEL CLEA I G
General cleaning must be carried out when the
stove is thoroughly cool.
If this stove is finished in a high gloss vitreous
enamel, to keep the enamel in the best condition
observe the following tips:
1. Wipe over daily with a soapy damp cloth,
followed by a polish with a clean dry duster.
2. For stubborn deposits a soap impregnated pad
can be carefully used on the vitreous enamel.
3. Use only products recommended by the
Vitreous Enamel Association, these products
carry the Vitramel label.
4. DO OT USE ABRASIVE PADS OR OVE
CLEA SERS CO TAI I G CITRIC ACID
O E AMELLED SURFACES. E SURE
THAT THE CLEA SER MA UFACTUR-
ERS I STRUCTIO S ARE ADHERED TO.
15
(c) Close all openings into the stove.
(d) While awaiting the fire department watch for
ignition to adjacent combustibles from over
heated flue pipe or from embers or sparks
from the chimney.

16
Fig.21
GLASS CLEA I G
The glass will self clean when there is sufficient heat
generated by the burning fuel. If a build-up of cre-
osote occurs on the glass it may be due to draft con-
ditions, poor quality fuel or very low burning for a
long time. It is best to clean the glass when it is
thoroughly cooled.
GLASS REPLACEME T
(a) Open the firedoor fully.
(b) Remove the screws and the four segments of
the window frame and carefully remove the bro-
ken glass.
(c) Clean the glass recess in the door.
(d) Attach adhesive thermal tape to the perimeter of
the replacement glass.
(e) Place the thermal tape side of the glass into
the door recess and replace the four segments
of the window frame.
(f) Tighten screws.
(g) Replace glass only with ceramic glass 5mm
thick. (See Fig.21)
CO ALARM
Waterford Stanley recommend the fitting of a CO
Alarm in the same room as the appliance, this is a
requirement under UK Building Regulations.
Further guidance on the installation of a carbon
monoxide alarm is available in BS EN 50292:2002
and from the alarm manufacturers instructions.
Provision of an alarm must not be considered a
substitute for either installing the appliance
correctly or ensuring regular servicing and
maintenance of the appliance and chimney
system.
WAR I G:-
If the CO Alarm sounds unexpectedly:-
1. Open Doors and windows to ventilate the
room and then leave the premises.
2. Let the fire go out.

GRAI E SOLID FUEL- HPB MODEL EXPLODED VIEW
17
1. HANDLE 16. HINGE PIN 31. 25 SPACER
2. OPERATING TOOL 17. ASH CO PART ENT 32. BOILER PLUG
3. LEG 18. FLEXIBLE DRIVE 33. DOOR HANDLE SPACER
4. ASHTRAY FRONT 19. FRONT BRICK 34. FIRE FENCE
5. BASE PANEL 20. SIDE BRICK NO.1 35. BOILER CLEANING DOOR
6. FRONT 21. SIDE BRICK NO.2 36. DOOR LATCH
7. HOB 22. THER OSTAT ASSE BLY 37. ASHPIT DOOR HANDLE
8. INNER TOP 23. GRATE ASSE BLY 38. HINGE
9. LH SIDE 24. LH FIRE DOOR 39. DOOR AXLE
10. RH SIDE 25. RH FIRE DOOR 40. BADGE
11. RIDDLING HANDLE 26. ASH DOOR 41. GLASS
12. BOILER 27. SERIAL NU BER PLATE 42. WINDOW CLIP
13. AIR SLIDE SUB ASSE BLY 28. BOX AIR WASH
14. ASHPAN 29. AIR WASH CASTING
15. DOOR STOP 30. AIR CONTROL KNOB

GRAI E SOLID FUEL- O BOILER MODEL EXPLODED VIEW
18
1. HANDLE 18. ASH CO PART ENT ASSE BLY 35. FIRE FENCE SUPPORT
2. LEG 19. DOOR STOP 36. BACK PANEL
3. OUTER BACK 20. HINGE PIN 37. EXTERNAL AIR WASH
CASTING
4. ASHTRAY FRONT 21. FLEXIBLE DRIVE 38. AIR WASH CASTING
5. BASE PANEL 22. QWX THER OSTAT 39. INNER TOP
6. LH SIDE 23. FRONT BRICK 40. AIR CONTROL KNOB
7. RH SIDE 24. BACK BRICK 41. ROCKER BAR (DRIVEN)
8. FRONT 25. SIDE BACK BRICK 42. ROCKER BAR (IDLE)
9. HOB 26. LEFT FRONT BRICK 43. GRATE
10. TOP AIR DUCT WINGS 27. RIGHT FRONT BRICK 44. FIRE FENCE
11. AIR CONTROL STAT PLATE 28. SIDE BRICK NO.1 45. HINGE
12. TOP AIR DUCT ASSE BLY 29. SIDE BRICK NO.2 46. DOOR LATCH
13. FLEXIBLE DRIVE REST.
BRACKET
30. LH FRONT BRICK NO.2 47. ASH DOOR HANDLE
14. FLEXIBLE DRIVE BRACKET 31. LH FIRE DOOR 48. BADGE
15. SHAKER BAR SLEEVE 32. RH FIRE DOOR 49. DOOR AXLE
16. AIR SLIDE SUB ASSE BLY 33. ASH DOOR 50. WINDOW CLIP
17. ASHPAN 34. SERIAL NU BER PLATE 51. GLASS

I STALLATIO CHECK LIST
Fl e System
1. inimum Flue Height of 4.6 metres (15 feet).
2. Appliance should be connected to a minimum of 1.8 metres (6 feet) of 150mm (6”)
flue pipe with a horizontal run not exceeding 150mm (6”).
3. Appliance should be connected to a chimney of less than 200mm (8”) in diameter
(otherwise the chimney must be lined with a 6” flue liner).
4. The chimney venting position must be above the main ridge of the roof or adjacent
outside obstructions.
5. The chimney serving this appliance should not serve any other appliance.
6. Access should be provided to the chimney serving the appliance to allow for cleaning.
Location
7. Clearance to combustible materials must be adhered to as described in the Clearance
to Combustible section.
8. The stove must be installed on a floor protector that covers the area under the stove
and extends 18” to the front & 8” to the sides and back.
Pl mbing (Boiler Model Only)
9. Appliance must be connected to a gravity circuit using 1” ID flow & return piping.
10. The length of pipes from the cylinder to the cooker should not exceed 7.8 metres
(251/2 feet).
11. A circulation pump should be fitted to the return pipe of the radiator circuit and controlled by
a pipe stat fitted to the flow pipe of the gravity circuit to the cylinder.
Ventilation & Comb stion Air Req irements
12. The room in which the appliance is located should have an air vent of adequate
size to support correct combustion (see Ventilation & Combustion Air Requirement
Section for specific details).
Tick
19 Rev: 10 DP130903
N00428AXX
Manufactured by
Waterford Stanley Ltd.,
Unit 401-403, IDA Industrial Estate, Cork Road,
Waterford, Ireland.
Tel: [phone] Fax [phone]
Website: www.waterfordstanley.com