Summit SBC635MWKD User manual

WINE KEG DISPENSER
DISTRIBUTEUR de FÛT de VIN
Model / Modèle SBC635MWKD
Use and Care Guide
Mode d‟emploi
Felix Storch, Inc.
An ISO 9001:2015 registered company
770 Garrison Avenue
Bronx, NY 10474
www.summitappliance.com
BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND
OPERATING INSTRUCTIONS.
Keep proof of original sales date (such as your sales slip) with this manual to
establish the warranty period.
Write the Serial Number below. You‟ll find it on a plate located either on the back
of the appliance or on an interior wall.
AVANT UTILISATION, S'IL VOUS PLAÎT LIRE ET SUIVRE LES RÈGLES DE
SÉCURITÉ ET INSTRUCTIONS D'UTILISATION.
Conserver une preuve de la date d'achat d'origine (comme votre ticket de
caisse) avec ce manuel pour établir la période de garantie.
Écrire numéro de série ici. Vous le trouverez sur une plaque située soit sur
l‟arrière de l'appareil ou sur un mur intérieur.
__________________________________________________

1
TABLE OF CONTENTS
Important Safeguards ..................................................................................2 –3
Location of Parts ................................................................................................4
Before Using for the First Time ........................................................................4
Placement and Installation ...........................................................................5 - 6
Choosing the right place ...........................................................................5
Installation .................................................................................................5
Applications ...............................................................................................5
Connecting to power supply ......................................................................5
Reversing the door swing ..........................................................................6
Wine Keg Dispenser Flow and Parts ................................................................7
Wine Keg Dispenser Assembly ................................................................8 –10
Caster Assembly........................................................................................8
Guardrail Installation ..................................................................................8
Wine Tap Installation ................................................................................8
Gas Regulator Installation .........................................................................9
Gas Regulator & Tap Connection Examples ...........................................10
How to Tap a Wine Keg ...................................................................................11
Operation ..................................................................................................12 –13
Using Your Wine Keg Dispenser .............................................................12
Control Panel ..........................................................................................12
Temperature Control ...............................................................................12
Switching Between Celsius and Fahrenheit ............................................12
„Rapid Cooling‟Function ..................................................................12 - 13
Automatic Defrosting ...............................................................................13
Error Prompts ..........................................................................................13
Normal Functioning .................................................................................13
Maintenance of the Wine Keg Dispenser ................................................14 - 15
Cleaning ..................................................................................................14
Storing Your Wine Keg Dispenser ...........................................................14
Transporting the unit ...............................................................................14
Disposing of a Worn-Out Unit ..................................................................15
Accessories ......................................................................................................16
Troubleshooting ...............................................................................................17
Limited Warranty ..............................................................................................18
French version of this manual .................................................................19 - 39

2
IMPORTANT SAFEGUARDS
WARNING!
To reduce the risk of fire, electric shock or injury when using this appliance,
follow these basic precautions:
1. Read all instructions before using the appliance.
2. The appliance must be correctly connected to the power supply.
3. Immediately replace worn power cords, loose plugs and faulty power outlets.
4. Do not operate your appliance in the presence of explosive fumes.
5. Disconnect the appliance from the power supply before cleaning or repairing it. Only
a qualified technician should repair it.
6. Never stand on top of or inside this appliance or swing on the door. Avoid putting
weight on top of the appliance.
7. To reduce likelihood of injury, do not let children play with this appliance.
8. Do not operate the valve control unless the cylinder is completely installed and
connected.
9. Do not attempt to repair or replace any part unless this is recommended in this Use
and Care Guide. Leave other service matters to qualified technical personnel.
10. Keep packing materials away from children as they could become a choking hazard.
11. Do not spray or flush the wine keg dispenser with water, and avoid keeping it in a
damp place since this could damage the electrical insulation.
12. This unit is intended for UPRIGHT, FREE-STANDING USE ONLY. Do not install in
a cabinet or enclosed spaces. Do not use under a bar or counter.
DANGER! Risk of child entrapment!
Child entrapment and suffocation are not problems of the past. Junked or
abandoned appliances are still dangerous, even if they will "just sit at the curb for
a few days."
Before discarding your old appliance:
Take off the door.
Leave the shelves in place so that children may not easily climb inside.
This appliance is CFC- and HFC-free and contains small quantities of Isobutane
(R600a) which is environmentally friendly, but flammable. It does not damage the
ozone layer, nor does it increase the greenhouse effect. Care must be taken during
transportation and setting up of the appliance that no parts of the cooling system are
damaged. Leaking coolant can ignite and may damage the eyes.
In the event of any damage:
- Avoid open flames and anything that creates a spark,
- Disconnect from the electrical power line,
- Air the room in which the appliance is located for several minutes, and
- Contact the Service Department for advice.
The more coolant there is in an appliance, the larger the room it should be installed
in. In the event of a leakage, if the appliance is in a small room, there is the danger of
combustible gases building up. For every ounce of coolant at least 325 cubic feet of
room space is required. The amount of coolant in the appliance is stated on the data
plate on the back of the appliance. It is hazardous for anyone other than an
Authorized Service Person to carry out servicing or repairs to this appliance.

3
Take serious care when handling, moving, and using the appliance to avoid either
damaging the refrigerant tubing or increasing the risk of a leak.
Replacing component parts and servicing shall be done by factory authorized service
personnel so as to minimize the risk of possible ignition due to incorrect parts or
improper service.
SAFETY PRECAUTIONS REGARDING ELECTRICAL MATTERS
1. Do not pull on the power cord when unplugging the machine. Grasp the plug firmly
and pull it straight out of the socket. Do not pull the plug with wet hands.
2. Keep the power cord at the back of the appliance to avoid tripping accidents or
damage to the cord.
3. If the power cord is damaged or frayed, it must be replaced by a qualified service
professional.
4. Use only a standard three-hole grounded power socket rated above 10A. The socket
should not be shared with other appliances.
5. Be sure the plug fits firmly into the socket and that the socket is grounded.
6. The use of an extension cord is NOT recommended.
7. The wine dispenser requires an AC power supply of 110~120V/60Hz. The fuse or
circuit breaker should be rated at 15A.
8. If the leakage of a combustible gas is detected, turn off the gas valve and open the
doors and windows. To reduce the risk of fire caused by a spark, do not pull out the
plug of the wine dispenser or of any other electrical device.
SAFETY PRECAUTIONS, WARNINGS & DANGER NOTICES:
NITROGEN/CARBON DIOXIDE
Use a blend of 75% nitrogen (N2) and 25% carbon dioxide (CO2) to pressurize your wine
dispenser. This blend of gases is readily available.
1. DANGER! Pressurized gas is potentially dangerous. Canisters or cylinders are
under high pressure and proper handling is essential for safety. Familiarize yourself
with canister installation and replacement before operating this unit. HANDLE WITH
CARE. Never jostle, toss or treat cylinders roughly.
2. INTENDED FOR UPRIGHT, FREE-STANDING USE ONLY. Do not install in cabinet
or enclosed spaces.
3. Store gas cylinders away from heat or explosive gases. Keep in a cool, dry space
(lower than 70°F) and chain canisters upright to avoid tipping or knocking. Always
wear gloves and safety glasses when around chemicals.
4. Review and follow instructions for changing cylinders. To avoid a potential explosion
that could result in grave injury or even death, NEVER CONNECT A GAS
CANISTER DIRECTLY TO THE UNIT. ALWAYS CONNECT THE CANISTER TO
THE GAS REGULATOR. There are two safety valves, located separately. One is in
the regulator and one on the gas canister. DO NOT REMOVE VALVES, AND DO
NOT EXCEED 60 PSI.
5. DO NOT ATTEMPT TO REFILL GAS CANISTERS! Refills are available where most
canisters are sold (see page 9 for more information).
6. DO NOT USE PURE CARBON DIOXIDE (CO2) TO PRESSURIZE THIS UNIT –IT
WILL AFFECT THE TASTE OF THE WINE.
–SAVE THESE INSTRUCTIONS –

4
LOCATION OF PARTS
BEFORE USING FOR THE FIRST TIME
The SBC635MWKD is designed for dispensing wine only, and is not recommended for
storing perishable foods such as meats or dairy products.
Before connecting the appliance to the power supply, leave it standing for 2 to 3 hours.
This allows the refrigerant to drain back into the compressor and reduces the risk of
malfunctions in the cooling system caused by shipping.
Clean the appliance thoroughly, especially the interior. (See Maintenance of the Wine
Dispenser.) Proper grounding must be ensured to reduce the risk of shock and fire. Do
not cut or remove the grounding plug!
Tips for Saving Energy
Try not to open the door too often, especially when the weather is hot and humid. Once
you open the door, try to close it as soon as possible.
If possible, disconnect the power before changing a keg of wine.
Keep the unit out of direct sunlight.
Periodically, check that the wine dispenser seals well and that none of the contents
prevent the door from closing.
Wine tower assembly
Upper cover guardrail
Drip tray
Display and control
panel
Evaporator
Ball valve
Wine keg
Door
Bottom pad
Caster
Top cover
Cabinet
Gas regulator valve
N2/CO2gas cylinder
N2/CO2tank supporter
Control board device
Compressor
chamber cover

5
PLACEMENT AND INSTALLATION
Choosing the Right Place
To ensure that your wine dispenser works at the maximum efficiency it was designed for,
install it in a location where there are proper air circulation and electrical connections.
Choose a location where the wine dispenser will be away from any heat sources and will
not be exposed to direct sunlight.
Remove all packing materials before using the wine dispenser.
Place the machine on a smooth, flat and sturdy surface.
Installation
Your appliance is not designed to operate in enclosed spaces. When placing your unit,
make sure you allow at least 4” of clearance at the sides, rear and top to allow for
adequate airflow.
Applications
The SBC635MWKD wine keg dispenser meets UL Standard 250 and is suitable for
residential use.
Connecting to Power Supply
Connect this appliance to a 3-prong power supply socket (which has a ground terminal).
If you only have a two-prong outlet, have it replaced by a qualified technician with an
outlet that meets the local codes.
 DONOT USE AN EXTENSION CORD 
Required nominal voltage and frequency are indicated on the rating plate. The
connection to the power supply and grounding has to be made according to current
standards and regulations. The appliance resists temporary voltage fluctuations with a
tolerance of 10%.
Once connected, allow the appliance to operate empty for two to three hours before
putting a wine keg inside.

6
Reversing the Door Swing
Figure 1 (Default position) Figure 2 (After door reversal)
1. Upper hinge cover 6. Screws
2. Screws 7. Hole cover
3. Upper hinge 8. Cabinet
4. Door 9. Pin cap
5. Lower door hinge
The wine dispenser can be opened from either the right side or the left. By default, the
door hinge is on the right side. If you prefer it on the left, please follow these instructions:
Note:All of the parts that are removed must be kept for the reinstallation of the door.
1. Remove the three screws (6) holding lower door hinge (5). Keep hinge for later use.
2. Remove the door from the upper hinge (3), and keep the padded surface upward to
prevent scratching.
3. Remove the upper hinge cover (1), remove the two screws (2), remove the upper
hinge (3) and keep it for later use.
4. Remove the hole cover (7) and transfer it to the same location on the opposite side.
5. Insert the lower door hinge (5) into the left side, fixing the hinge into place by
tightening all the screws (6).
6. Remove the pin cap (9) from the left side of the upper door frame and then transfer it
to the same location on the opposite side.
7. Set the door on the lower door hinge (5), keep the door level, then fix the upper hinge
(3) to the body (8) by the screws (2).
8. Put on the upper hinge cover (1).

7
WINE KEG DISPENSER FLOW AND PARTS
Wine
Dispenser
Tower
Wine Line
(NSF-certified
Barrier Tubing)
High-Pressure Valve
Gas Canister
Shut Off Safely
Double Gauge
Gas Regulator
Low Pressure Valve
Gas Line
Gas Tank
1/6 Barrel Wine Keg
(Not Included)
23⅜”
9¼”
Wine Keg
Dimensions

8
WINE KEG DISPENSER ASSEMBLY
Be sure you have a thorough familiarity with the
assembly and installation process before turning
on your wine keg dispenser.
NOTE: Once casters are assembled, place your
unit in an upright position and allow it to sit for at
least 8-10 hours before plugging into an outlet.
This will allow the refrigerant to settle before
operation.
Caster Assembly
1. Remove every-
thing from the
cabinet and lay
the unit on a
clean, dry and
padded surface.
2. Install casters
into holes on
bottom of unit
as shown and
tighten with a wrench. Two of the four casters
provided are equipped with locks to prevent
slippage of the unit on smooth surfaces such
as hardwood floors, linoleum or tile. These
casters should be installed on the front of
the unit.
3. Once all four casters are attached, return the
wine keg dispenser to an upright position and
allow to remain for at least 8-10 hours. (See
Note above.)
Guardrail Installation
To install the guardrail,
1. Place the guardrail on top of the wine keg
dispenser and line up the feet of the guardrail
with the holes on top of the cabinet.
2. Using the screws provided, secure each foot to
the cabinet.
Wine Tap Installation
To install the wine tap, first line up the draft arm
notches with the notches in the hole in the top of
the wine keg dispenser. Feed the arm into the
hole, making sure that the notches are aligned
properly. Slide arm down and twist until the arm is
secure. (No screws or fasteners are necessary.)
While not required, we recommend the use of the
black rubber gasket when installing the wine tap.
Using the gasket will provide a more secure
seating for the arm assembly. (See figures A, B
and C in the next column.)
Wine Dispenser
Tower
Wine Duct

9
WINE KEG DISPENSER ASSEMBLY, continued
Use a gas mixture consisting of 75% nitrogen (N2) and 25% carbon dioxide (CO2).
Gas Regulator Installation
Proper installation of your gas
regulator and a thorough
understanding of gas canisters are
essential to the safe use of this
product. Review and follow
instructions for handling gas cylinders
and this section in particular to ensure
your safety and the safety of others.
NEVER CONNECT A GAS
CANISTER DIRECTLY TO THE
UNIT! To avoid potential explosion
that could result in grave injury or
even death, ALWAYS CONNECT
THE CANISTER TO THE GAS
REGULATOR.
IMPORTANT! The gas canister is
shipped to you EMPTY for safety
reasons. You will need to get this
canister filled before you can use your unit. In most areas, you can get canisters filled at:
stores that sell kegs
party stores or convenience stores
fire and welding supply stores.
DO NOT ATTEMPT TO REFILL GAS CANISTERS YOURSELF!
DANGER! Any pressurized gas is potentially dangerous. Canisters or cylinders are under
pressure and proper handling is essential to safety. ALWAYS HANDLE WITH CARE!
To install the dual-gauge regulator:
1. Insert the end of the gas line with the green coupler onto the bottom end
of the regulator. (See Figure D above and Photo 1, next page.) Secure
line to regulator by tightening the green coupler.
2. Next, insert the black rubber washer that comes with this unit into the
attachment nut on the regulator (as shown in figure E).
3. Connect the regulator to the canister by screwing the attachment nut
onto the canister valve (see Figure F). Tighten with an adjustable
wrench (not provided), but DO NOT OVERTIGHTEN.
4. Secure the canister with the rubber restraining strap (on side of wine
keg dispenser cabinet) as shown in Figure D. Be sure to situate the
canister so that the gauges are easily readable and the shut-off valves
are easily accessible.
See following page for examples of correct connections.
SPECIAL PRECAUTIONS: Ensure that the safety devices for your
pressurized system are installed and remain installed. Once installed,
NEVER remove the rubber washers in the regulator attachment nut to the
canister or in the tap mechanism. NEVER bypass these safety features.
Failure to comply will void your warranty and could result in serious injury or death!
Gas Regulator
Gas
Cylinder
Connect to
Gas Cylinder
75% N2
25% CO2
Gas Line

10
WINE KEG DISPENSER ASSEMBLY, continued
Gas Regulator & Tap Connection Examples
PLEASE NOTE: Your gas hose comes equipped and assembled with coupling connections for
the regulator (green coupler) and the tap connection (silver coupler). The photos below show
correct connections.
Gas
gas
gas
Wing Nut Connecting Wine Hose to Tap

11
HOW TO TAP A WINE KEG
INSTALLING KEG TAP ON SINGLE BARREL TYPE KEG
This wine dispenser's coupler is compatible only with a single 1/6 barrel keg, although a second
untapped keg can be stored behind the tapped keg to keep it cold. Each 1/6 barrel keg holds
approximately 5 gallons of wine.
To tap a keg:
1. First be sure that the black dispenser handle of the keg coupler is
closed (pushed up, see Fig. 1 below). Also, make sure the tower
dispenser (on top of wine dispenser) handle is closed before
proceeding with tap-to-keg connection.
2. Insert the keg coupler mechanism into the top of the keg neck
and perform a quarter-turn clockwise to lock the coupler and keg
together (Fig. 2).
3. Before proceeding, make sure that you insert a black rubber
washer into the wing nut connector for the wine line (see page
7, bottom photo) before connecting the line to the tap. Take
off the black protective cap from the tap and screw the wing
nut with the washer to a firm finger-tightness.
4. Insert the end of the gas line with the silver coupler to the gas
connection on the tap. Make sure the coupler connection is
secure. Next, secure the connection between the wine line
and tap with pliers (Fig. 3 and Photo 2, previous page). Make
sure there are no leaks.
5. To finalize the connection, pull the black tap handle out and push down until it clicks securely.
There will be an audible click, signaling that the gas and wine connections have been opened
and that your keg is tapped (Fig. 4). Now you may open the regulator valve (top right photo)
and open the valve on the gas tank itself as well. Set the regulator to read 5-7 psi by turning
the regulator handle (bottom photo, right) clockwise.
6. Carefully tilt the keg onto the lip of the cabinet (using the keg support shown in Fig. 5) and
position slowly into the cabinet body until the door can close. HANDLE CAREFULLY. Do not
jostle or bang keg on gas canister.
Note: The left regulator gauge indicates total tank pressure.
Connect to the
Wine Line Tube
Connect to
Gas Line
Tube
Wine Keg Neck
Wine Keg

12
OPERATION
Using Your Wine Keg Dispenser
1. Make sure you are connected safely to the proper power supply: a 120V, 60Hz, and
15A power outlet, grounded. The use of an extension cord is not recommended.
However, if an extension cord must be used, it should be rated at least 1875 watts
with a minimum size of No. 14 AWG.
2. Slide the drip tray under the tap to catch the excess wine, then pull the handle of the
tower toward you to open the spigot and dispense wine. Condensation on the tap and
spigot is normal.
NOTE: If the wine does not dispense, check the previous sections on the regulator
connection and tapping the keg.
3. If your wine is running too slowly, carefully adjust the pressure on the regulator.
Normal operating pressure is 5-7 psi. DO NOT EXCEED 12 PSI.
Control Panel
The control panel is located just above the door, and looks like this:
Temperature Control
NOTE: This unit is designed to store and serve white and rosé wines.
You can set your desired storage temperature. (White wines are generally served at
approximately 45°F.)
The display module shows the set temperature, and the temperature-controlled range
varies from 32 to 50F (0 to 10C). Adjust the DOWN or UP button on the control panel
until the display module shows the storage temperature you desire.
Switching between Celsius and Fahrenheit
You can switch between a Celsius and Fahrenheit temperature display by pressing the
F/C button. When the displayed temperature is in Celsius, the “C” symbol will be
illuminated; with a Fahrenheit display, “F” will be illuminated.
‘Rapid Cooling’Function
Press the Deep Chill button to enter the Rapid Cooling state. The “rapid cooling” icon on
the display module will light and the temperature display will read “00”. After entering the
Rapid Cooling mode, the appliance will work continuously for 24 hours and the icon will
remain lit. After that time, the icon will turn off and the appliance will return to its former
state.
DOWN: Lowers UP: Raises Display module Fahrenheit/Celsius Rapid
temperature temperature switching cooling

13
You can cancel the Rapid Cooling mode any time during the 24 hour period by simply
pressing the Deep Chill button again.
Note: The Rapid Cooling function is normally used only for cooling the first keg of wine
in the appliance, when that keg is to be used as soon as possible. To prevent over-
cooling the wine, do not use Rapid Cooling for succeeding kegs.
Warning: The Rapid Cooling function might not be suitable for certain types of wine.
Automatic Defrosting
There is usually no need to defrost the wine dispenser because the ice deposited on the
inner back wall is automatically defrosted. Ice deposits on the inner back wall during
compressor operation. Later on, when the compressor is not operating, the ice defrosts
and water drains through the outlet in the inner back wall into the drain pan situated
above the compressor where it evaporates. If you see water building up in the rear of
the unit, check that the drain trough is not clogged. Use a pipe cleaner or a piece of
flexible wire. During extremely hot and humid weather, some ice may build up. If
necessary, remove contents of the wine dispenser, unplug the unit and allow defrosting.
A hair dryer may facilitate the process.
Error Prompts
When the following prompts appear in the display module, there is a failure in the
appliance. Although one of the fault conditions occurs, the wine dispenser may still work.
However, you should contact our Service Department as soon as possible to obtain
advice on handling the situation.
Prompt
E1
E4
E7
Fault
Temperature sensor
failure in the
refrigerated zone
Defrosting sensor
failure in the refrigerator
compartment
Ambient
temperature
sensor fault
Note: When two or more sensors fail simultaneously, all fault codes will display
alternately on the display module. If the ambient temperature and defrost sensors
fail, any key may be pressed. The temperature is adjustable. The fault display will be
restored after 15 seconds.
Normal Functioning
If there is a sound of rushing water when the machine is in use, the noise is caused
by the refrigerant flowing in the cooling pipes and running through the compressor.
This is a normal phenomenon.
The wine dispenser has no heating function. When the temperature is set higher
than the ambient temperature, the machine will not run.

14
MAINTENANCE OF THE WINE KEG DISPENSER
Cleaning
To clean the lines and tap, first:
1. TURN OFF THE GAS SUPPLY (N2/CO2
mix).
2. Next, wipe the outside of the machine, clean
drip tray and around guardrail. Clean the
inside of the cabinet by wiping with a damp
cloth. Clean gasket on door to help
eliminate trapped, spilled wine which could
produce mold and mildew.
3. Disconnect the wine hose from the tap
coupler and twist dispenser faucet carefully
off the top of the wine keg dispenser.
4. Set the dispenser handle to the open or
down position before flushing, then position
the faucet over a sink and hold the wine line
under running water for approximately 5
minutes, allowing the water to flush out the
faucet head. This will also help eliminate
trapped, spilled wine which could produce
mold and mildew.
5. Reconnect wine line and dispenser faucet when done or leave disconnected if you
plan to store for a long period.
NOTE: At least every three months, or when the wine is changed or replaced, the wine
line and dispensing accessories should be cleaned thoroughly using special wine line
cleaners. These cleaners are available in both alkaline and acidic formulations, and
the use of these should be alternated. Follow instructions on the packaging.
Storing Your Wine Keg Dispenser
1. If you do not expect to use your wine dispenser for an extended period of time, rinse
the wine line to prevent mold or bacterial buildup which could cause illness. Allow the
door to remain open slightly to prevent the buildup of mold and odors.
2. Never use sharp objects in your wine keg dispenser. If you are storing your machine,
be sure to prevent children from playing in or around the unit.
DANGER! Children can become trapped in an unsecured and unsupervised
environment.
Transporting the Unit
Firmly fix any loose items inside the wine dispenser with tape. Tape the door shut so it
will not open during transportation.
Loosen the two foot brakes before moving the unit.
Detach wine line
Flush hose with water

15
Disposing of a Worn-Out Unit
When your appliance finally wears out, dispose of it.
Before you dispose of an old appliance: Take the door or doors off but leave any
shelves or drawers in place so that children cannot easily climb inside.
The refrigerating system of the appliance is filled with refrigerant and insulating
substances that should be recycled separately. Either have a licensed appliance
repair company or dealer remove the appliance or call your local recycling office for
the appropriate disposal information.
For the sake of environmental protection, when moving the appliance, be careful not
to damage the rear wall (the condenser unit or the tubes) or any part of the
refrigeration system inside the appliance.
This wine keg dispenser is 100% CFC-free, but the coolant is under pressure and
inflammable, and puncturing the sealed system could be dangerous. The coolant
used in the sealed system is non-toxic.
Many older appliances may contain refrigerants that are harmful to the environment,
and should be recycled by a lawfully licensed company.

16
ACCESSORIES
ACCESSORIES
QUANTITY
ACCESSORIES
QUANTITY
1. KEG COUPLER
1
14. KEG BASE BOARD
1
2. BACKFLOW STOPPER
1
15. METAL WASHER
4
3. RUBBER WASHER
1
16. KEGORATOR CASTERS BRAKE
2
4. RUBBER DIRECTIONAL WASHER
1
17. KEGORATOR CASTERS
2
5. WINE TOWER WASHER
1
18. GAS TANK STRAP
1
6. WINE TOWER TAP/WINE HOSE ASSEMBLY
1
19. AIR HOSE WING NUT WASHER
1
7. GAS REGULATOR
1
20. AIR HOSE
1
8. HIGH PRESURE WASHER
1
21. AIR HOSE CONNECTOR WASHER
1
9. GAS TANK VALVE
1
22. WINE TAP WRENCH
1
10. GUARD RAIL
1
23. REGULATOR WRENCH
1
11. DRIP PAN TOP
1
24. WINE TOWER HOLE COVER
1
12. DRIP PAN
1
25. EXTRA WASHERS (3, 4, 8, 19, 21)
1
13. RUBBER FOOT
4
NOTE: Metallic tap accessories are constructed of 304 stainless steel so that the flavor of the wine
will not be affected.

17
TROUBLESHOOTING
Many problems can be resolved without the need for a service call. See the
following list for a reference to potential solutions of common problems.
PROBLEMS WITH THE WINE KEG DISPENSER
PROBLEM: The appliance is not operating.
Is the power supply cord unplugged? Plug into a grounded 3-prong outlet.
Has a household fuse blown or a circuit breaker been tripped? Replace the fuse
or reset the circuit.
Is the digital thermostat set incorrectly? See Temperature Control section on
page 12.
PROBLEM: The motor is constantly running, or running too much.
Is it warmer than usual where the wine keg dispenser is located? At normal
temperatures, the motor will typically run between 40% and 80% of the time.
The motor will run even longer when the unit is in an unusually warm
environment.
Has a new wine keg been put into the unit? The motor will run longer while the
keg is cooling down.
Is the door frequently opened? Warm air entering the appliance causes the
motor to run longer. Keep the door closed as much as possible.
Is the thermostat set correctly? See Temperature Control on page 12.
Is the door completely closed? Push the door firmly shut.
Are the air vents clogged? This prevents proper air transfer and causes the
motor to work harder. Clean the air vents.
PROBLEM: The wine keg dispenser temperature is too warm.
Have you just added a new keg to the unit? This will warm the interior of the
unit until the unit is able to cool down to the correct temperature.
Is the control set correctly? See Temperature Control on page 12.
PROBLEM: There is excessive moisture inside the wine keg dispenser.
Is the door opened frequently? If so, humidity from the room will enter the unit
and cause moisture to build up. This will happen even more if the air in the
room is very humid.
PROBLEM: The door is hard to open
Is the gasket dirty or sticky? Clean the gasket and the surfaces that it touches.
Rub a thin coat of paraffin wax on the gasket after cleaning.
PROBLEM: The taste of the wine is “off”.
Have the tap and accessories been cleaned recently? See page 14.

18
LIMITED WARRANTY
ONE-YEAR LIMITED WARRANTY
Within the 48 contiguous United States, for one year from the date of purchase, when this appliance is
operated and maintained according to instructions attached to or furnished with the product, warrantor will
pay for factory-specified parts and repair labor to correct defects in materials or workmanship. Service must
be provided by a designated service company. Outside the 48 states, all parts are warranted for one year
from manufacturing defects. Plastic parts, shelves and cabinets are warranted to be manufactured to
commercially acceptable standards, and are not covered from damage during handling or breakage.
5-YEAR COMPRESSOR WARRANTY
1. The compressor is covered for 5 years.
2. Replacement does not include labor.
ITEMS WARRANTOR WILL NOT PAY FOR:
1. Service calls to correct the installation of your appliance, to instruct you how to use your appliance, to
replace or repair fuses or to correct wiring or plumbing.
2. Service calls to repair or replace appliance light bulbs or broken shelves. Consumable parts (such as
filters) are excluded from warranty coverage.
3. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation,
installation not in accordance with electrical or plumbing codes, or use of products not approved by
warrantor.
4. Replacement parts or repair labor costs for units operated outside the United States.
5. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
6. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not
installed in accordance with published installation instructions.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE
PRODUCT REPAIR AS PROVIDED HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR.
WARRANTOR SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME
STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL
DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF MERCHANTABILITY
OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY
GIVES YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY
FROM STATE TO STATE.
FELIX STORCH, INC.
770 Garrison Avenue
Bronx, NY 10474
Phone: [phone]
Fax: [phone]
www.summitappliance.com
For parts and accessory ordering,
troubleshooting and helpful hints, visit:
www.summitapplianceparts.com
WARNING: This product can expose you to chemicals including Nickel
(Metallic) which is known to the State of California to cause cancer.
For more information go to www.P65Warnings.ca.gov
Note: Nickel is a component in all stainless steel and some other metal components.

19
TABLE DES MATIÈRES
Mesures de sécurité importants .............................................................20 –22
Emplacement des pièces ................................................................................23
Avant d’utiliser pour la première fois .............................................................23
Placement et installation ..........................................................................24 - 25
Choisir le bon endroit ...............................................................................24
Installation ...............................................................................................24
Applications .............................................................................................24
Raccordement à l‟alimentation ................................................................24
Inversion de l‟ouverture de la porte .........................................................25
Flux et pièces du distributeur de fût de vin ...................................................26
Assemblage du distributeur de fût de vin .............................................27 –29
Comment percer un fût de vin ........................................................................30
Opération ..................................................................................................31 –32
Utilisation de votre fût de vin ...................................................................31
Panneau de contrôle ...............................................................................31
Réglage de la température ......................................................................31
Changement entre Celsius et Fahrenheit ................................................31
Fonction de refroidissement rapide ..................................................31 - 32
Le dégivrage automatique .......................................................................32
Les messages d‟erreur ............................................................................32
Fonctionnement normal ..........................................................................32
Entretien du distributeur de fût de vin ....................................................33 - 34
Nettoyage ................................................................................................33
Stockage de votre distributeur de fût d vin ..............................................33
Transporter l‟appareil ...............................................................................34
Mise au rebut d’appareil usagé .......................................................................34
Accessoires.......................................................................................................35
Dépannage ........................................................................................................36
Garantie limitée ................................................................................................39