Unox BakerLux Service manual

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BakerLuxTM - ChefLuxTM
SAFETY REGULATIONS
INTRODUCTION
INSTALLATION
SAFETY REGULATIONS FOR INSTALLATION AND MAINTENANCE ............... 4
SAFETY REGULATIONS FOR USE ................................................................... 6
PICTOGRAMS........................................................................................................ 11
UNPACKING THE APPLIANCE.......................................................................... 12
CHECKING THE PACKAGE ................................................................................ 15
GETTING STARTED ............................................................................................. 16
POSITIONING THE APPLIANCE ....................................................................... 17
STANDING THE APPLIANCE: ........................................................................... 20
ELECTRICAL CONNECTIONS ........................................................................... 24
GAS CONNECTION.............................................................................................. 28
PLUMBING CONNECTIONS............................................................................... 32
SMOKE EXHAUST ................................................................................................ 36

USE
MAINTENANCE
AFTER-SALES ASSISTANCE
USING MANUAL OVENS .................................................................................... 42
USING DYNAMIC OVENS ................................................................................... 46
THE BASICS .......................................................................................................... 46
CONTROL PANEL ................................................................................................ 48
MANUAL OPERATION ........................................................................................ 49
PROGRAMMED OPERATION............................................................................. 53
EXTERNAL STEEL STRUCTURES, OVEN CAVITY SEAL ................................................ 55
FREE-STANDING OVENS ................................................................................... 56
COUNTERTOP OVENS........................................................................................ 56
INSIDE AND OUTSIDE OVEN DOOR WINDOW GLASS ............................. 56
PLASTIC SURFACES AND CONTROL PANELS............................................. 56
INTERNAL PART OF THE OVEN CAVITY....................................................... 56
OVEN-USER INTERFACE ................................................................................... 58
INACTIVITY ........................................................................................................... 60
DISPOSAL.............................................................................................................. 60
AFTER-SALES ASSISTANCE ............................................................................. 61
GUARANTEE ........................................................................................................ 62
CE CERTIFICATION ............................................................................................. 63

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- After connection to the gas supply, check for gas leaks
of the components by preferably using non-corrosive
foams. Never use flames!
- Upon commissioning, test burner exhaust gases, steam
and hot air (CO and CO2) and record the registered
values on the appliance. The burner settings must be
checked and adjusted by a specialised technician for
values of non-diluted CO greater than 1000 ppm.
SAFETY REGULATIONS FOR USE
- Read this guide carefully before using the appliance
and performing routine maintenance, and conserve this
guide with care for any future consultation of users.
- Following procedures other than those indicated in this
guide to use and clean the appliances is considered in-
appropriate and may cause damage, injury or fatal ac-
cidents; in addition to invalidating the guarantee and
relieving UNOX of all liability.
- The appliance can be used by children aged under 8
and people with reduced physical, sensory or mental
capabilities or people lacking the experience or knowl-
edge needed, provided they are supervised or have re-
ceived instructions relative to the safe use of the appli-
ance and that they understand the inherent dangers.
Children must not play with the appliance. Cleaning
and maintenance to be implemented by the user shall
not be carried out by children without supervision.
- Children must be supervised to ensure they do not play
with the appliance.
- This appliance can only be used by qualified personnel,
who have completed scheduled training courses, for
cooking food in industrial and professional kitchens. All
other uses are not compliant with the scope of use and
are therefore hazardous.
- In particular, the appliance can be used for:

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- Always switch-on the cooker hood when using the ap-
pliance if installed.
- If the appliance is connected to a flue, this must be:
- kept free of any obstructions - risk of fire!
- regularly cleaned and inspected as called for by the
relative standards of the country of use - risk of fire!
- The appliance must be installed far from air currents or
drafts - risk of fire!
-Make sure that ventilation inlets and the underlying
part of the appliance are clean and free of obstruc-
tions (e.g. objects near the appliance).
- If the odour of gas is detected:
- immediately shut-off the gas supply;
- immediately ventilate the area;
- do not turn on any electrical switch or provoke
sparks or flames;
- use an external telephone to contact the gas utility
company.

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