Unox Cheftop Mind.Maps XAVC-0511-EPR User manual

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SAFETY REGULATIONS
INSTALLATION
SAFETY REGULATIONS FOR INSTALLATION AND MAINTENANCE ...................... 4
FORWARD............................................................................................................................. 4
SUPPLIED DOCUMENTS...............................................................................................................4
REGISTRATION..................................................................................................................... 5
EXPLANATION OF PICTOGRAMS.................................................................................... 5
SAFETY INSTRUCTIONS .................................................................................................... 6
INSTALLATION CODES AND STANDARDS.................................................................... 12
DELIVERY AND INSPECTION ........................................................................................... 12
HANDLING............................................................................................................................. 12
SPECIFICATION.................................................................................................................... 13
INITIAL PREPARATION....................................................................................................... 14
Removing the film......................................................................................................... 14
Removing trolley brakes.............................................................................................. 14
CHECKING PACKAGE CONTENTS................................................................................... 15
TECHNICAL DATA................................................................................................................ 16
INITIAL POSITIONING ........................................................................................................ 16
Characteristics of the installation area .................................................................... 16
Appliance distances...................................................................................................... 19
POSITIONING........................................................................................................................ 20
ELECTRICAL CONNECTIONS ........................................................................................... 24
PLUMBING CONNECTIONS ............................................................................................... 26
FILLING THE DETERGENT TANK..................................................................................... 29
SMOKE EXHAUST ................................................................................................................ 30
OVEN RESETTING PROCEDURE (RESERVED FOR SERVICE CALLS).................... 31
CONNECTING STACKED APPLIANCES (MAXI.Link).................................................. 32
WARRANTY .......................................................................................................................... 33

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WARNING
UNOX accepts no responsibility for
any situation resulting from work carried out in
an unprofessional manner, or from the incorrect
interpretation or application of regulations.
GENERAL INSTALLATION
WARNING
Incorrect installation or any modifications
made to the appliance may damage property or result in
injury or even death.
WARNING
Fire risk!If the appliance is positioned near
walls, partitions, kitchen cabinets, decorative trim, etc.
(see Initial preparation on page 6), these items must be
made by a non flammable material. All fire prevention
regulations must be strictly observed.
ELECTRICAL
WARNING
Electrical connections or any work required
on the electrical circuits inside the appliance, must be
performed by certified technicians in compliance with
local, state, and federal regulations.
WARNING
Injury risk! A ground fault interruption circuit
(GFI) must be installed.
WARNING
Fire risk! Make sure all electrical connections
are properly done.
OPERATION
WARNING
Fire risk!Do not place foods containing highly

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flammable ingredients (alcohol-based foods) in the oven.
These substances may burst into flames and, therefore,
constitute a fi re and explosion hazard. Explosions may
cause the door to open suddenly or even violently.
WARNING
Fire risk! When using the appliance for the
first time, make sure there are no instruction manuals,
plastic bags, or accessories inside the oven.
WARNING
Food contamination risk! Before cooking
with the appliance, make sure there are no detergent
or other caustic residues inside the oven. Remove any
detergent residues using a damp cloth while wearing
suitable eye and hand protection, then rinse the oven
thoroughly.
WARNING
Burn risk! Always wear heatresistant gloves
when handling accessories or other objects which have
been inside the hot oven.
WARNING
Burn risk! Make sure any hanging rack frames
and/or tray rack trolleys inside the oven are secured.
Improperly placed containers holding hot liquids may
fall or slip inside the oven causing the potential for burns.
WARNING
Burn risk! The temperature of the external
parts of the oven may exceed 140 °F (60 °C). Touch only
the components used to control the appliance.
WARNING
Burn risk! When containers are full of liquid
or will be filled with liquid during the cooking process,
the user must be able to see inside each container. Do
not place any racks above eye level.

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WARNING
Burn risk! Take extra care to avoid drips or
spills when removing trays containing hot liquids.
WARNING
Burn risk! The maintenance operations of the
unit must be carried out by qualified and trained personnel
only when the appliance is empty and disconnected from
power supply and water connections.
WARNING
This appliance can be used by children aged
from8yearsandaboveandpersonswithreducedphysical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way
and understand the hazard involved. Children shall not
play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
WARNING
Burn risk! Always open the door slowly and
carefully to prevent being burned by hot steam escaping
from the oven.
WARNING
Burn risk!Do not leave the core probe hanging
outside the oven door, as this could damage the probe
and cause hot steam or liquid to escape from the oven
during the cooking process. Always remove the core
probe from the food before removing it from the oven.
WARNING
Burn risk! If the tray rack trolleys need to be
moved while in use, always make sure the containers are
secured properly. Close the containers holding liquids so
that no hot liquid can spill out.

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INSPECTION AND MAINTENANCE
WARNING
Injury risk! When loading and unloading the
tray rack trolley, apply the wheel lock brake.
WARNING
Injury risk! Tray rack trolleys may tip over
when wheeled along uneven surfaces or when crossing
the threshold of a door.
WARNING
Electrocution and burn risk! To reduce
the risk of fire and/or electric shock do not remove
the service panels. There are no user serviceable items
under the service panels. Only qualifi ed service agents
are permitted to remove the service panels.
CLEANING
WARNING
Burn risk! Do not open the oven door during
washing. There is danger of severe caustic burns from
the presence of hot air, acids, or basics that may come in
contact with the skin and/or eyes. If the washing program
is stopped before its completion, launch and complete a
LH2O WASHING program before opening the door.
WARNING
Fire risk! If the appliance is not cleaned or not
cleaned thoroughly, grease or remnants of food which
have accumulated inside the oven may start to burn.