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  9. Viking VGIC486-4G User manual

Viking VGIC486-4G User manual

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PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
All models include
• Large convection oven (see in iv.
mo els for imensions)
oThree heavy- uty racks/six rack
positions
•Exclusive VSH™ Pro Seale Burner
System (VariSimmer™ to High)—
combination of unique patente burner
an top esign provi e cleanability plus
superior performance at simmer an high
•Exclusive VariSimmer™ setting for all
burners
•Exclusive one-piece toole an
porcelainize cooking surface contains
spills for easy cleaning
•Exclusive combination of single u-
shape bake burners an infrare broil
burner, all with electric spark ignition
• Six functions—natural airflow bake,
convection bake, infrare broil,
convection infrare broil, convection
ehy rate, an convection efrost
• Stan ar kickspace height
30”W. 4B models include
• Convection oven capacity:
o Overall capacity—4.1 cu. ft.
(23”W. x 16-1⁄8”H. x 18-3/4”D.)
o AHAM Stan ar —3.7 cu. ft.
(23”W. x 16-1⁄8”H. x 17”D.)
• Four 15,000 BTU brass seale burners
with porcelain/cast iron caps an
automatic ignition/re-ignition
• Center grate allows movement of
cooking vessels across entire top
surface
• Shippe with 6”H. stainless steel
backguar *
36”W. 6B models include
• Convection oven capacity:
o Overall capacity—5.1 cu. ft.
(29”W. x 16-1⁄8”H. x 18-3/4”D.)
o AHAM Stan ar —4.6 cu. ft.
(29”W. x 16-1⁄8”H. x 17”D.)
• Six 15,000 BTU brass seale burners
with porcelain/cast iron caps an
automatic ignition/re-ignition
36”W. 4G models include
• Convection oven capacity:
o Overall capacity—5.1 cu. ft.
(29”W. x 16-1⁄8”H. x 18-3/4”D.)
o AHAM Stan ar —4.6 cu. ft.
(29”W. x 16-1⁄8”H. x 17”D.)
• Four 15,000 BTU brass seale burners
with porcelain/cast iron caps an
automatic ignition/re-ignition
• 12”W. thermostatically controlle steel
gri le/simmer plate
• Drip tray with roller bearing gli es an
two-quart rip pan
36”W. 4Q models include
• Convection oven capacity:
o Overall capacity—5.1 cu. ft.
(29”W. x 16-1⁄8”H. x 18-3/4”D.)
o AHAM Stan ar —4.6 cu. ft.
(29”W. x 16-1⁄8”H. x 17”D.)
• Four 15,000 BTU brass seale burners
with porcelain/cast iron caps an
automatic ignition/re-ignition
• 12”W. grill with flavor generator plates
an automatic ignition/re-ignition
• Drip tray with roller bearing gli es an
two-quart rip pan
o Has black porcelain grates an black
porcelain burner caps.
• All finishes have stainless steel
han le/chrome-plate brackets an
stainless steel rip tray pull, control
panel, an lan ing le ge.
• Brass Trim Option (BR)—nameplate,
win ow trim, han le, rip tray pull, knob
bezels, thermal-convection switch bezel,
an grate support si e trim. Brass
components have a urable protective
coating for maintenance-free normal use.
o Finish esignates oor front, lower
front panel, an si e panels.
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports/burner
bowls, an black knobs/switches.
• White (WH)
o Finish esignates oor front, lower
front panel, si e panels, porcelain
grate supports/burner bowls, porcelain
center worktop, an knobs/switches.
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Gol en Mist (GM), Lemona e (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iri escent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Re (RR), Apple
Re (AR), Burgun y (BU), Plum (PL),
Chocolate (CH), an Cobalt Blue (CB).
Standard Features & Accessories
Model Options
COOKING
Professional Freestanding Gas 30”/36”W.
Sealed Burner Range
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify mo el number, an then color co e (VGIC308-4BSS). If or ering optional brass trim, specify co e at en (VGIC308-4BSSBR).
If or ering optional LP conversion, specify co e at en (VGIC308-4BSSBRLP).
VGIC30 -4B*
30”W. Four-Burner
Range
VGIC36 -6B*
36”W. Six-Burner
Range
VGIC36 -4G*
36”W. Four-Burner/
Griddle Range
VGIC36 -4Q*
36”W. Four-Burner/
Grill Range
24-15/16” (63.3 cm)
42-15/16” (109.0 cm)
18” (45.7 cm)
6”(15.2 cm)
26-3/16” (66.5 cm)
1-5/8” (4.1 cm)
6” (15.2 cm)
29-7/8”
(75.9cm)
35-7/8”
(91.1 cm)min.
to
37-5/8”
(95.6cm)max.
6”
(15.2cm)
27-7/8”
(70.8cm)
28-3/8”
(72.0cm)
24-15/16”
(63.3cm)
35-7/8”
(91.1cm)
35-7/8”
(91.1 cm)min.
to
37-5/8”
(95.6 cm) max.
6”
(15.2cm)
27-7/8”
(70.8 cm)
28-3/8”
(72.0cm)
24-15/16”
(63.3 cm)
COOKING
Professional Freestanding Gas 30”/36”W.
Sealed Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E

Please see
Installation Notes &
Accessories
for important
installation
information
inclu ing
backguar , high-
shelf, islan trim,
an curb base front.
VGIC30 -4B VGIC36 -6B VGIC36 -4G VGIC36 -4Q
Overall width 29 7/8” (75.9 cm) 35 7/8” (91.1 cm) 35 7/8” (91.1 cm) 35 7/8” (91.1 cm)
Overall height
Base height
To top of grate support 35-7/ ” (91.1 cm) min. to 37-5/ ” (95.6 cm) max.
Legs a just (with “spin les” fully exten e ) 1-3/4” (4.5 cm)
Additions to base height
To top of grate Add 1-1/ ” (2.9 cm)
To top of island trim Add 1-1/4” (3.2 cm)
To top of 6” backguard Add 6” (15.2 cm)
To top of 10” backguard Add 10” (25.4 cm)
To top of high shelf Add 23-1/2” (59.7 cm)
Overall depth (from rear)
To end of side panel 24-15/16” (63.3 cm)
To end of control panels 27-7/ ” (70. cm)
To end of knobs 2 -3/ ” (72.0 cm)
Oven
Interior width 23” (58.4 cm) 29” (73.7 cm) 29” (73.7 cm) 29” (73.7 cm)
Interior height 16-1/ ” (41.0 cm)
Interior depth 17” (43.2 cm)
Overall interior size 3.7 cu. ft. 4.6 cu. ft. 4.6 cu. ft. 4.6 cu. ft.
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
VGIC30 -4B
30”W. Four-Burner
Range
VGIC36 -6B
36”W. Six-Burner
Range
VGIC36 -4G
36”W. Four-Burner/
Griddle Range
VGIC36 -4Q
36”W. Four-Burner/
Grill Range
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
30”W. Models 36”W. Models
ALL MODELS
30” & 36”W. Models
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
COOKING
Professional Freestanding Gas 30”/36”W.
Sealed Burner Range
42” min.
(106.7cm)
13”max.
(33.0cm)
6”min.
(15.2 cm)
A
18” min.
(45.7cm)
3/8”
(0.95cm)
36”
(91.4 cm)
A
30”W. 29-7/8“ (75.9 cm)
36”W. 35-7/8“ (91.1 cm)
Minimum clearances from adjacent
combustible construction
• Cooking surface an below, i.e.,
36” (91.4 cm) an below
o Si es—0”
o Rear—0” with backguar or high
shelf; 0” with islan trim an
non-combustible rear wall; 6”
(15.2 cm) with islan trim an
combustible rear wall
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., above
36” (91.4 cm)
o Si es—6” (15.2 cm)
o Within 6” (15.2 cm) si e clearance,
wall cabinets no eeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface
o Wall cabinets irectly above pro uct
must be minimum 42” (106.7 cm) for
seale top burners above cooking
surface
• Use range only with factory supplie
legs
1.This range may be installe irectly
a jacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the a jacent base cabinet
countertop. This may be accomplishe
by raising the unit using the
a justment spin les on the legs.
2.The range cannot be installe irectly
a jacent to si ewalls, tall cabinets, tall
appliances, or other si e vertical
surfaces above 36” (91.4 cm) high.
There must be a minimum of
6” (15.2 cm) si e clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter
height.
3.Within the 6” (15.2 cm) si e clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
cabinet epth must be 13” (33.0 cm)
an wall cabinets within this 6” (15.2
cm) si e clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.
4.Wall cabinets above the range must be
a minimum of 42” (106.7 cm) above
the range cooking surface for the full
wi th of the range. This minimum
height requirement oes not apply if a
rangehoo is installe over the
cooking surface.
Dimensions & Specifications
CLEARANCE DIMENSIONS
VGIC30 -4B
30”W. Four-Burner
Range
VGIC36 -6B
36”W. Six-Burner
Range
VGIC36 -4G
36”W. Four-Burner/
Griddle Range
VGIC36 -4Q
36”W. Four-Burner/
Grill Range
VGIC30 -4B VGIC36 -6B VGIC36 -4G VGIC36 -4Q
Surface burner rating
Four grated burners (each) 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW)
Six grated burners (each) 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
One griddle 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
One grill 18,000 BTU Nat. (5.3 kW)/
16,000 BTU LP (4.7 kW)
Broil burner rating 1 ,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)
Bake burner rating 30,000 BTU Nat./LP ( . kW)
2”
(5.1 cm)
Dia.
2-3/4”
(7.0 cm)
4-3/8”
(11.1 cm)
2-1/2”
(6.4 cm)
1-3/4”
(4.4 cm)
31-1/16”
(78.9 cm)
28-5/16”
(71.9 cm)
23-7/16”
(59.5 cm)
Gas or Electrical
connection in
this area
Gas connection
in this area
COOKING
Professional Freestanding Gas 30”/36”W.
Sealed Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
UTILITY
REQUIREMENTS
GAS
• Shippe natural
gas stan ar ;
fiel convert to
LP/propane with
optional
accessory kit or
or er as LP by
a ing LP after
color co e
• Accepts stan ar
resi ential 1/2” ID
gas service line
• Gas manifol
pressure
oNatural gas 5.0”
W.C.P.
oLP/Propane
10.0” W.C.P.
ELECTRICAL
• Four-foot (121.9
cm) cor inclu e
with range
• Three-wire with
groun /three-
prong plug
• 120 V/60 Hz
• Maximum amp
usage—
o30”W. 4B—.83
o6B—.83
o4G—.96
o4Q—.83
PLUMBING
Not applicable
Installation Requirements
ACCESS REQUIREMENTS
Note: Ground plug and electrical wire toward the direction of the electrical outlet.
6”H. Backguard
• Stainless Steel (SS)
•Coor inates with all finishes
• Inclu e (an shippe ) automatically with 30”W. ranges, but not with 36”W. ranges.
10”H. Backguard
• Stainless Steel (SS)
• Coor inates with all finishes
High-shelf
• Stainless Steel (SS)
• Coor inates with all finishes
• Shelf comes attache to a 24”H. backguar
Island Trim
• Stainless Steel (SS)
• Coor inates with all finishes
• For islan /peninsula installation
• Can replace backguar if wall is non-combustible
Countertop Side Trim
• Stainless Steel (SS)
• Coor inates with all finishes
• One pair of trim
• Installs on si e of unit; overlaps countertop
COOKING
Professional Freestanding Gas 30”/36”W.
Sealed Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
Installation Notes & Accessories
A backguar , high-shelf, or islan trim must be use for all installations.
Model Description Approx. ship wt. lbs. (kg)
C30BG6 30”W. backguard 14 (6.3)
C36BG6 36”W. backguard 17 (7.7)
Model Description Approx. ship wt. lbs. (kg)
C30HS24 30”W. high shelf 45 (20.3)
C36HS24 36”W. high shelf 50 (22.5)
Model Description Approx. ship wt. lbs. (kg)
C30TII 30”W. island trim 10 (4.5)
C36TII 36”W. island trim 11 (5.0)
Model Description Approx. ship wt. lbs. (kg)
C36BG10 36”W. backguard 20 (9.0)
Model Description Approx. ship wt. lbs. (kg)
SE24CST 24”D. side trim 2 (0.9)
COOKING
Professional Freestanding Gas 30”/36”W.
Sealed Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
Curb Base Front Custom Curb Base Front
• Stainless Steel (SS) • Remove stainless steel front an recycle
• Coor inates with all finishes •Conceals range legs
•Front only •Attach locally supplie trim
• Conceals range legs • Completely assemble
•Completely assemble • Easily clips onto range legs after range is installe
•Easily clips onto range legs after range is installe •Provi es rop-in range look
LP/Propane Conversion Kit
• Allows for fiel conversion of range from natural gas to LP
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete pro uct
• Ten-year limite warranty—porcelain oven an porcelain inner oor panel
• Five-year limite warranty—surface burners, gri le burners, grill burners, an oven burner
• Ninety- ay limite warranty—cosmetic parts such as glass, painte , an ecorative items
* For complete warranty see Use & Care Guide. Warranty vali on Viking pro ucts shippe within the Unite States an Cana a.
Model Description Approx. ship wt. lbs. (kg)
LPKPDR Natural to LP/propane conversion kit 2 (0.9)
Installation Notes & Accessories
Model Description Approx. ship wt. lbs. (kg)
RS30CBF4 30”W. curb base front 9 (4.1)
RS36CBF4 36”W. curb base front 10 (4.5)