Virtus EF Series User manual

Group
Service
w w w . v i r t u s n e t . d e
Virtus Group GmbH
Hüsers raße 53
59075 Hamm / Germany
%+49 (0)2381/973 71–0
7+49 (0)2381/973 71– 88

恩
EF Series
Electric Fryer
Order nr. 1244G – 1240G – 1241G – 1270G – 1276G

EF Series of Electric Fryer
Ⅰ
ⅠⅠ
Ⅰ.Introduction：
：：
：
EF Series Fryer is a new kind of electro thermal products researched and developed lately by our
company. This series fryer adopts the international popular style design, good quality of stainless steel
body, luxurious and good looking. The products are equipped with electrical elements from the famous
factories so that they are energy saving and safe. The featured design as rotating the fryer head,
convenience, practicality and clean easily. Be provided with thermostat function, operate briefness. It is
the best choice for hotels, bars and west style food shops, etc.
II.Technical Specification:
Model Voltage
Input
Power
(kW)
Capacity
(L)
Oil-fill
capacity
(L)
Maximum atch
load(meat products)
(kg)
Dimension
(mm)
Net
Weight
(kg)
1244G 220-240V, 50-60HZ 3 10 6 1.5 290X440X290 6
1240G 220-240V, 50-60HZ 3 10 6 1.5 305X555X400 6
1241G 220-240V, 50-60HZ 2×3 2×10 2×6 2×1.5 615X555X400 9.5
1270G 220-240V, 50-60HZ 3.3 15 9 2 340X600X425 6.5
1276G 220V-240V, 50-60HZ 2×3.3 2×15 2×9 2×2 685X600X425 10.5
Ⅲ
ⅢⅢ
Ⅲ.Operating Instruction:
Before use, please check whether the voltage of power supply is in conformity with that in date
plate, and whether user’s power switch and fuse are in conformity with the request of machine’s power.
The body must be earthed properly. Make sure the potential terminal bolt is firmly connected with the
natural grounding device by the 1.5mm
2
wire.
Operation Step:
1. Fill edible oil into oil tank and oil deepness must be kept on the range of oil tank marked with the
height and the low.
2. Turn the thermostat on “0” position, cut off the time switch power supply（EF 101/EF 102/EF 131/EF 132）.
3. Connect with fryer’s power supply and green power indicator is on. Turn the power of the machine
on and adjust temperature control to suitable temperature in clockwise; at this time, yellow indicator
is on and thermal tubes begin to heat. When oil temperature reaches setting data, temperature control
is power off, yellow indicator is off, and thermal tubes stop working. When oil temperature is down
a little, temperature control connects power supply automatically, yellow indicator is on, and thermal
tubes begin heating again. This procedure is circulating repeatedly to ensure oil temperature keep on
set temperature range.
4. When the temperature of oil reaches the setting data, you may start the object operation. You may
reset the thermostat temperature according to your technological request. There are timing function
with the four fryers（EF 101/EF 102/EF 131/EF 132/EF 171/EF 172）,You may turn the time
controller on and rotate time controller to set the operating time at your object operation. When the
setting time has come, the fryer ring for warring and cut off the power automatically, at this time, the
yellow indicator is off and the fryer stops working.
5. There is a special fried basket attaching the fryer, and a hook is on the basket. When you fry the food,
take it into the basket and sink into the oil. When you fry the food, please hang the basket on the nail
of the electric control box in order to filter the surplus oil.
6. The cover of oil jar is designed to make the jar clean and warm. Pay attention to making sure that
there is no water on the cover when you cover.
7. After finish frying, turn over electric control box backward, rotate it 90 º, then electric control box
self locks on vertical position, so that it can recycle the oil on thermal tubes and net.

8. The fryer is equipped with the safe switch. When you lift up the electric control box, the thermal
tubes will be out of the oil automatically. Then the safe switch will take action to cut off the power. It
can avoid the dangerous accident as a result of the mistaken operating.
9. You may rotate the valve in front of the fryer（EF 101V/EF 102V/EF 131V/EF 132V/EF 161V/
EF 162V）or take out the oil tank from the frying box , which will be helpful to pour out the oil
inside the tank.(Please pour out the oil as the oil is cooled to room temperature.)
10. When you finish the frying, you should rotate the temperature controller to the Zero limited position
in contrary clockwise. At the same time, the power should be cut off for safety.
IV.Maintenance and Maintain:
After use, you should use a wet cloth to clean in time, or use neutral vinegar to clean if necessary,
but electric control box is forbidden to use water to rinse.
V.Note:
It is forbidden to put the tinder and explosive nearby the machine. And keep it in the environment
with the superior ventilation system. Moreover, forbidden to make heating tube dry burning in order to
prolong machine’s service lifetime. When use the fryer, can not close it if not the worker guy, and do not
let the children to touch the oil jar and oil out valve as well; In order to avoid the accident, you must
unplug the power supply cord or cut off power switch if you have not used the machine for a long time.
All the service and maintenance operation must be carried out after the power supply is cut off. If there
is some trouble in fryer, do not dismount the machine, and send it to our company’s authorized service
department or distributor for repair.
Warning: use old oil will lower flash point, will cause over boil easil ; it
will occur fire insurance easil when the oil line lower than he lower limit line;
fr over-wet food and over fr will possible cause contingenc .
PACKING LIST OF LEAVE FACTORY
VI. Circuit Diagram:

SA1: Power Switch SA2: Safe Switch ST1: Temperature Controller ST2: Limit Temperature
HL1: Power Indicator HL2: Heating Indicator EH: Electric Heating Pipe K : Power Relay
SA1: Safe Switch SA2: Timer Switch ST1: Temperature Controller ST2: Limit Temperature
HL1: Power Indicator HL2: Heating Indicator EH: Electric Heating Pipe KT: Time controller K : Power Relay