Welbilt Frymaster YUM WINGSTREET K3000 User manual

Frymaster, a member of the Commercial Food Equipment Service Association, recommends using
CFESA Certified Technicians.
24-Hour Service Hotline [phone]
06/2022
www.frymaster.com E-mail: [email protected]
*8196943*
YUM Wingstreet
K
3000
CONTROLLER
Operation Manual

NOTICE
IF, DURING THE WARRANTY PERIOD, THE CUSTOMER USES A PART FOR THIS FRYMASTER
DEAN FOOD SERVICE EQUIPMENT OTHER THAN AN UNMODIFIED NEW OR RECYCLED PART
PURCHASED DIRECTLY FROM FRYMASTER DEAN, OR ANY OF ITS AUTHORIZED SERVICE
CENTERS, AND/OR THE PART BEING USED IS MODIFIED FROM ITS ORIGINAL
CONFIGURATION, THIS WARRANTY WILL BE VOID. FURTHER, FRYMASTER DEAN AND ITS
AFFILIATES WILL NOT BE LIABLE FOR ANY CLAIMS, DAMAGES OR EXPENSES INCURRED BY
THE CUSTOMER WHICH ARISE DIRECTLY OR INDIRECTLY, IN WHOLE OR IN PART, DUE TO
THE INSTALLATION OF ANY MODIFIED PART AND/OR PART RECEIVED FROM AN
UNAUTHORIZED SERVICE CENTER.
NOTICE
This appliance is intended for professional use only and is to be operated by qualified
personnel only. A Frymaster Dean Factory Authorized Servicer (FAS) or other qualified
professional should perform installation, maintenance, and repairs. Installation, maintenance,
or repairs by unqualified personnel may void the manufacturer’s warranty.
NOTICE
This equipment must be installed in accordance with the appropriate national and local codes of
the country and/or region in which the appliance is installed.
NOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS
U.S.
This device complies with Part 15 of the FCC rules. Operation is subject to the following two
conditions: 1) This device may not cause harmful interference, and 2) This device must accept
any interference received, including interference that may cause undesired operation. While
this device is a verified Class A device, it has been shown to meet the Class B limits.
CANADA
This digital apparatus does not exceed the Class A or B limits for radio noise emissions as set
out by the ICES-003 standard of the Canadian Department of Communications.
Cet appareil numerique n’emet pas de bruits radioelectriques depassany les limites de classe A
et B prescrites dans la norme NMB-003 edictee par le Ministre des Communcations du Canada.
DANGER
Prior to movement, testing, maintenance and any repair on your Frymaster fryer, disconnect
ALL electrical power from the fryer.
NOTICE
The instructions in this manual for using a bulk oil system for filling and discarding oil are for a
Frontline or RTI systems. These instructions may not be applicable to other bulk oil systems.

1-1
CHAPTER 1: YUM WINGSTREET K3000 CONTROLLER
INSTRUCTIONS
1.1 Using the Wingstreet K3000
ON/OFF
Press ON/OFF button fryer heats to setpoint or idle temperature and displays READY.
Cooking
Fryer displays READY
READY display: Press lane button. SEL PROD is displayed. Press product button and drop product.
SHAKE display: Alarm sounds, alerting that the product needs to be shaken.
DONE display: Press lane button to cancel alarm.
Press and hold lane button to cancel cook cycle.
Responding to Polish Prompt
Controller displays Polish Now, alternating with Yes No.
Press Yes (red button under Yes display) and the polish cycle launches. (Can be delayed up to two times before a
polish must occur.)
Controller displays OFF after polish cycle.
Controller Button Navigation
Product: Active when adjacent LED is lit. Press lane button first and press product button to launch cook cycle.
Scan: Press once, all programmed product buttons are lit; Select Product displayed. Press product button to view
product name. Press Scan again to repeat. Press Scan twice to return to normal operation.
Yellow Left / Blue Right Arrows: Selects lane, navigate options in left display. Press yellow and blue
simultaneously to launch polish.
Red Left / Silver (Green if four lane) Right Arrows: Select lane, navigate options in right display. Press the red
and silver (green if four lane if four lane) arrow simultaneously to change to a second language if one is selected in
setup.
Thermometer: Fryer ON: Press and release for setpoint/left; vat temp/right.
Thermometer: Fryer OFF: Press to display temperature, time, date, system version, K3000 version and circuit
board versions.
Checkmark: Fryer OFF: Press and hold 3 seconds: Scroll filter usage; Press and hold 10 seconds: Product setup.
Checkmark: Fryer ON: Respond to prompts; Press to check recovery.
Filter: Press and release: Cooks remaining to filter cycle. Press and hold: Filter options: Filter and Dispose.

1-2
1.2 Navigating Controller
Press and hold the checkmark button for 10 seconds produces the setup mode, which first displays Product Setup. Follow
the steps below to navigate the options
Left Display Right Display Action
OFF OFF Press and hold until Product Setup is displayed.
Product Setup Blank Press blue to scroll: Vat Setup, Tech Mode, and Exit. With the desired selection
displayed, press .
Product Setup Blank Product setup (entering and editing menu items) is described on page 1-8.
vat setup Blank Vat Setup is described on page 1-4.
Tech Mode Blank Tech Mode is used by technicians only.
Exit Exit Press Scan button three times to return the controller to OFF.
1.3 Viewing Operational Stats
The K3000 collects and stores information on the cook cycles and filter cycles. This data is accessed in the info mode,
which is accessed by pressing the checkmark button. The steps to view the data are detailed below:
Left Display Right Display Action
OFF OFF Press until INFO MODE is displayed. Release and press again.
Oil stats Blank Press blue to scroll to Oil Stats With the desired stats displayed, press .
TEMP > 300f–
Since dispose
Number Hrs Press blue . (This is the number of hours the oil temperature was above 300°F
since oil disposal.)
TEMP > 300F—1
back
Number Hrs Press blue . (This is the number of hours the oil temperature was above 300°F
since the previous oil disposal.)
TEMP > 300f—2
baCK
Number Hrs Press blue . (This is the number of hours the oil temperature was above 300°F
since two oil disposals ago.)
FILTERS—since
dispose
Number Press blue . (This is the number of filter cycles on the current oil.)
Filters—1 back Number Press blue . (This is the number of filter cycles on the most recently discarded
oil.)
Filters—2 back Number Press blue . (This is the number of filter cycles on the next to most recently
discarded oil.)
Polishes—since
dispose
Number Press blue . (This is the number of polish cycles on the current oil.)
Polishes—1 back Number Press blue . (This is the number of polish cycles on the most recently discarded
oil.)
Polishes—2 back Number Press blue . (This is the number of polish cycles on the oil discarded two
disposals prior.)
Exit Exit Pressbutton once to return to menu, or Scan button once to return the
controller to OFF.
Continued on the following page

1-3
1.3 Viewing Operational Stats cont.
Left Display Right Display Action
REVIEW USAGE Blank Press blue to scroll to Review Usage. With the desired stats displayed,
press .
USAGE SINCE Blank
DATE TIME Press blue . (This is the date and time of the last usage reset.)
TOTAL COOKS Number Press blue . (This is the total number of cooks since the last usage reset.)
QUIT COOKS Number Press blue . (This is the total amount of cooks that were cancelled since
the last reset usage.)
On HOURS Number Press blue . (This is the total amount of hours the fryer was on since the
last reset.)
Reset usage Yes no Press blue to scroll or red button to reset oil stats usage.
Reset usage Enter code Enter 3228.
Complete Blank
Exit Exit Press blue to scroll: Filter Stats, Review Usage, Last Load. With the
desired stats displayed, press or press Scan to return the controller to
OFF.
Last load Blank Press blue to scroll to Last Load. With the desired stats displayed, press
.
Product Product name
Press blue . (This is the product last cooked.)
Started Time Press blue . (This is the time the last cook started.)
Actual time Number Minutes Press blue . (This is the cook time including stretch time.)
Progtime Number Minutes Press blue . (This is the programmed cook time.)
Max temp Number Press blue . (This is the maximum temperature of the oil during the last
cook.)
Min temp Number Press blue . (This is the minimum temperature of the oil during the last
cook.)
Avg temp Number Press blue . (This is the average temperature of the oil during the last
cook.)
Heat on Number Press blue . (This is the percentage of the cook time the heat source was
on during the last cook.)
Ready Yes or no Press blue . (If the fryer was back to proper temperature before a cook
cycle was started.)
Exit Exit Press blue to scroll: Filter Stats, Review Usage, Last Load. With the
desired stats displayed, press or press Scan button to return the controller
to OFF.

1-4
1.4 K3000 Setup Mode
Setup mode allows the controller to be set for language displays, vat sizes, and temperature range displays. Follow the
steps below to enter and navigate Vat Setup.
Vat Set Up
Left Display Right Display Action
OFF OFF Press and hold until Product Setup is displayed.
Product Setup Blank Press blue to scroll to Vat setup and press . Product setup is described on page 1-8.
Vat setup Enter code Enter 3228.
System Blank Press button or press blue to scroll to Time/Date, Filter, E-Log, Change Password or
Edit Alarm Names. With desired choice displayed, press . If SYSTEM is not chosen
skip to the relevant selection.
Language English Press red and silver (green if four lane)  buttons to scroll to choice and press blue .
2nd language English Press red and silver (green if four lane)  buttons to scroll to choice and press blue .
(This option allows another language to be toggled easily from the front panel (ex.
Spanish as a second language.)).
Locale Non-ce Press red and silver (green if four lane)  buttons to scroll to choice Non-CE or CE and
press blue . CE - European Union countries; Non-CE – Non-CE countries.
ENERGY Gas Press red and silver (green if four lane)  buttons to scroll to choice Gas or Electric.
Leave choice displayed and press blue .
type 114 Full
Press red and silver (green if four lane)  buttons to scroll choices: the choices are:
Gas-114 FULL. Electric-11817 FULL. With the vat size displayed, press blue .
System volume 9 Sets sound level for controller. Enter level, 1-9 (0=Lowest/ 9=Loudest) using the number
buttons. Leave choice displayed and press blue .
Tempr format F Press red and silver (green if four lane)  buttons to scroll choices: F= Fahrenheit; C=
Celsius. Leave choice displayed and press blue .
Exit Melt Tempr 100F Use numbered buttons to change default setting (use 10 for 0). Leave choice displayed
and press blue . (This is the temperature for the fryer to exit the melt cycle.) Default is
100F (38C).
Fresh oil None Press red and silver (green if four lane)  buttons to scroll choices JIB, Bulk-RTI,
Bulk-F (Frontline) or None. Leave choice displayed and press blue .NOTE: All
fryers except OCF should be set to NONE.
waste NONE Press red and silver (green if four lane)  buttons to scroll choices Bulk-RTI, Bulk-F
(Frontline) or None. Leave choice displayed and press blue . NOTE: All fryers
except OCF should be set to NONE.
DRAIN SWITCH YES Press red and silver (green if four lane)  buttons to scroll choices YES and NO. (If a
drain switch is installed.) Leave choice displayed and press blue . (Default is YES).
RECOVERY
ALARM
DISABLED Press red and silver (green if four lane)  buttons to scroll choices DISABLED and
ENABLED. (This is a recovery alarm that locks out the fryer if the fryer does not heat
properly. The default is disabled). Leave choice displayed and press blue .
Exit Exit Press button.
OFF OFF None required.
Time/date Blank Press .
Time entry time Use numbered buttons to enter current time (use 10 for 0) and press blue .
Date format Mm/dd/yy Press red and silver (green if four lane)  buttons to scroll choices. With the date
format displayed, press blue .
Enter date date Use numbered buttons to enter current date (use 10 for 0) and press blue .
Exit Exit Press button once and press blue to scroll to System, Time/Date, Filter, E-Log,
Change Password or Edit Alarm Names. With desired choice displayed, press or
press the Scan button once to return the controller to OFF.
Continued on the following page

1-5
1.4 K3000 Setup Mode cont.
Left Display Right Display Action
DST SETUP This is daylight savings time setup. In the United States, daylight savings time begins each year at 2:00 A.M.
on the second Sunday in March, with clocks moving ahead one hour. Daylight savings time ends each year at
2:00 A.M. on the first Sunday in November, with clocks moving back one hour. For locations which do not
use DST, set to disabled.
OFF OFF Press until the controller displays Main Menu for three seconds changing to
PRODUCT SETUP.
Product Setup Blank Press blue to scroll to Vat setup and press .
Vat setup Enter code Enter 3228.
DST ENABLED Press red and silver (green if four lane)  buttons to scroll choices DISABLED and
ENABLED. Leave choice displayed and press blue . (This enables or disabled daylight
savings time. Default is enabled.) If disabled is chosen, pressing the blue button,
displays exit. Press the exit scan button three times to exit.
DST START
MONTH
3 Enter the daylight savings time starting month using the 1-10 keys and press blue .
(Default is US government starting month “3”.)
DST START
SUNDAY
2 Enter the daylight savings time starting Sunday using the 1-10 keys and press blue .
(Default is US government starting Sunday “2”.)
DST END MONTH 11 Enter the daylight savings time ending month using the 1-10 keys and press blue .
(Default is US government ending month “11”.)
DST END
SUNDAY
1 Enter the daylight savings time ending Sunday using the 1-10 keys and press blue .
(Default is US government ending Sunday “1”.)
EXIT Exit Press button once and press blue to scroll to System, Time/Date, Filter, E-Log or
Change Password. With desired choice displayed, press or press the Exit/Scan button
three times to return the controller to OFF.
filter Blank Press .
Global filter
count
0 Press blue . (Changes the total number of cooks that occur before a filter prompt. The
default is 0, which disables the feature.)
Eod filter time 23:59 Use numbered buttons to change end of day filter alert time. Press blue . (Default is
23:59, which disables feature.)
1 polish timer EnableD Press red and silver (green if four lane)  buttons to scroll to choices DISABLED and
ENABLED. With choice displayed press blue . (Enables or disables the polish timer.)
1 polish time 08:00 Press blue . (The default is 8:00 AM. Any changes to this time will not affect polish
time. Polish prompt occurs when the controller is off for six or more hours.)
1 polish
duration
30 Use numbered buttons to enter the duration in minutes for a polish (use 10 for 0) and press
blue . (Default is 30 minutes.)
1 polish delay
time
02:00 Use numbered buttons to enter the amount of time which an operator can delay the start of
a polish (use 10 for 0) and press blue . After the second delay the operator must polish.
(Default is 2:00 hours.)
1 polish start
tempr
300F Use numbered buttons to enter the temperature required for a polish to begin (use 10 for
0) and press blue .
2 polish timer Disabled Press red and silver (green if four lane)  buttons to scroll to choices DISABLED and
ENABLED. Leave choice displayed and press blue . (Enables or disables the second
polish timer.) (Default is Disabled)
2 polish time 00:00 Press blue . (The default time is 00:00. Any changes to this time will not affect polish
time. Polish prompt occurs when the controller is off for six or more hours.) Only
displayed if 2 Polish Timer enabled.
2 polish
duration
30 Use numbered buttons to enter the duration, in minutes for a polish (use 10 for 0) and
press blue . (Default is 30 minutes.)
2 polish delay
time
00:00 Use numbered buttons to enter the amount of time to delay the start of the second polish.
(use 10 for 0) and press blue . (Default is 0:00.) After the delay the polish must occur.
Continued on the following page

1-6
1.4 K3000 Setup Mode cont.
Left Display Right Display Action
2 polish start tempr 300F Use numbered buttons to enter the required temperature for the second polish
to begin (use 10 for 0) and press blue .
Exit Exit
Press button once and press blue to scroll to System, Time/Date, Filter,
E-Log, Change Password or Edit Alarm Names. With desired choice
displayed, press or press the Scan button once to return the controller to
OFF.
E-Log Blank Press . (This is a log of the ten most recent error codes.)
NOW Time/date
Press blue . (Current time and date are displayed)
A E# Time/date Errors listed A-J. Press blue to scroll through errors. If no errors exist,
pressing blue displays No Errors. See Error Codes on page 2-3.
Exit Exit
Press button once and press blue to scroll to System, Time/Date, Filter,
E-Log, Change Password or Edit Alarm Names. With desired choice
displayed, press or press the Scan button once to return the controller to
OFF.
Change password Blank Press . NOTE: Use caution when changing passwords.
Product setup Current code
(1724) Use numbered buttons to change code (use 10 for 0) and press blue .
Vat setup Current code
(3228) Use numbered buttons to change code (use 10 for 0) and press blue .
Exit Exit
Press button once and press blue to scroll to System, Time/Date, Filter,
E-Log, Change Password or Edit Alarm Names. With desired choice
displayed, press or press the Scan button once to return the controller to
OFF.
1.5 Filtering
Left Display Right Display Action
READY READY Open the drain or press and hold the filter button until FILTER NOW is
displayed.
WAITING Blank None required.
Filter Now? yes/no Press red (YES) button to filter. (Press silver (green if four lane) NO
button to dispose.)
OPEN DRAIN VALVE Blank Open drain valve.
Draining Blank None required.
TURN PUMP ON Blank Turn filter pump on.
FILTERING COUNTDOWN TIMER
None required.
CLOSE DRAIN VALVE CONFIRM Close drain valve and press red CONFIRM button.
Filling Blank None required.
TURN PUMP OFF WHEN FULL
and press confirm
CONFIRM Turn filter pump off when frypot is full and press red CONFIRM button.
off off

1-7
1.6 Disposing
Left Display Right Display Action
READY or OFF READY or OFF Press the filter button until Filter is displayed.
WAITING Blank None required.
Filter Now? yes/no Press silver (green if four lane) (NO) button.
Dispose now? Yes NO Remove the filter pan and insert a METAL pan beneath the drain. Once
the pan is positioned under the drain press red (YES) button. (Press
silver (green if four lane) NO button to cancel function.)
OPEN DRAIN VALVE Blank Open the drain valve.
DISPOSING Blank None required.
VAT EMPTY? CONFIRM Press red CONFIRM button once the vat is empty.
CLOSE DRAIN VALVE Blank Close drain valve and press red CONFIRM button.
INSERT PAN CONFIRM Remove the METAL pan and insert the filter pan and press red 
CONFIRM button.
FILL VAT WITH OIL Confirm Fill vat with oil to the bottom fill line and press red CONFIRM button
when full.
off off
1.7 Polishing
The polish is activated after the controller has been off for six or more hours. A polish can be manually started anytime
by pressing and holding the yellow and blue lane buttons simultaneously. A polish will not be called for if the controller
has been off for less than six hours since the last polish.
Left Display Right Display Action
Polish Now? Yes NO
Respond to prompt with button push. Press YES or NO. YES starts a
polish, detailed below. NO delays a polish up to two hours and cooking
continues. At the next prompt, NO again delays the polish a second two
hours (for a total maximum delay of four hours). At the next prompt a
polish must be completed to continue cooking.
OPEN DRAIN VALVE
Open the drain valve.
Draining
None required. The oil drains from the frypot to the filter pan.
TURN PUMP ON
Turn the pump on.
POLISHING 30-MINUTE COUNTDOWN
TIMER
None required. The oil flows from the filter pan to the frypot and back to
the filter pan for 30 minutes.
Close drain valve
Close the drain valve.
FILLING
None required. The oil returns from the filter pan to the frypot.
TURN PUMP OFF WHEN FULL
and press confirm CONFIRM Turn the filter pump off and press red CONFIRM button.
OFF OFF

1-8
1.8 Programming Food Items
Programming for food items is shown below. The right column has the action necessary to continue. Exit from a
programming step at any time by pressing the Scan button until the display returns to its pre-programming status.
Left Display Right Display Action
OFF OFF Press and hold until Product Setup is displayed.
Product Setup Blank Press .
Product Setup Enter Code Enter 1724.
Select Product Blank Press desired product button 1-10 that is not currently used to program
new product otherwise press a product button that is not lit.
Name Abbreviated Product name or
button number
Enter abbreviated four character product name with letter buttons.
Advance cursor with red and silver (green if four lane)  buttons.
Press blue .
Time 0:00 or previously entered time Enter total cook time with numbered buttons. Press blue .
TempR 350 F ( 177 C ) Enter cooking temperature or setpoint of the product. Press blue .
Flex 6 Enter the level of flex, 0-9, for the product. Press blue . Flex is the
feature in the controller that allows the fryer to react to large and small
loads with the same cooking curve. (Default is 6.)
Alarm TIME 0:00 or previously entered time Enter the time remaining in the cook cycle for the shake alarm to
sound by subtracting the shake time from the cook time and press blue
. (Example: A cook time is 5:00 and the shake time should be 30
seconds into the cook time. Enter 4:30 as the alarm time).
alarm name shake Enter alarm name and with choice displayed press blue . An audible
alarm in the cook cycle, indicating a need to shake. (Default is
SHAKE)
Instant On 0 Enter the time, in seconds, the fryer heats before the controller checks
the temperature and press blue . (Default is 0.)
Exit Exit Press Scan button to exit or the button for additional programming.
Select Product Blank More Programming? Press product button and follow instructions
above. Exit Programming? Press Scan Button.
Product Setup Blank Press Scan button to exit or the button for additional programming.
OFF OFF