Quick Reference Guide
NURIT 8320
Function Terminal Display Function Terminal Display
0.00
CREDIT. . . . . .SALE
AMOUNT
0.00
RECEIPT COPY:
1. Last Cust. Rcpt
2. Any Receipt
FUNCTION MENU
1. REPORT
2. BATCH
3. REVIEW
CREDIT. . . . . . .SALE
0000000000000000
DEBIT. . . . . . . SALE
AMOUNT
CREDIT. . . .
RETURN
AMOUNT
0.00
CREDIT. . . .
FORCED
AMOUNT
0.00
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REPORTS:
1. DEFAULT REPORT
2. CURRENT REPORT
3. HISTORY REPORT
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Ind. Prompts:
1. SERVER ID MODE
2. INVOICE MODE
3. TABLE MODE
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Sale
1. Swipe card through card reader.
2. Key in sale amount; Press ENTER.
3. Key in server ID; Press ENTER.
4. Dialing/Processing transaction
5. Receipts prints.
Manual Sale
1. Key in card number; Press ENTER.
2. Key in expiration date; Press ENTER.
3. Key in sale amount; Press ENTER.
4. Key in server ID; Press ENTER.
5. Card present? Select YES or NO.
6. If no, key in billing address; Press ENTER.
7. If no, key in billing zip code; Press ENTER.
8. Dialing/Processing transaction
9. Receipts prints.
Debit Sale
1. Press payment mode key for DEBIT prompt.
2. Swipe card through card reader.
3. Key in sale amount; Press ENTER.
4. Key in server ID; Press ENTER.
5. Key in tip amount; Press ENTER.
6. Key in cash back amount; Press ENTER to bypass option.
7. Key in PIN on pin-pad; Press ENTER.
8. Dialing/Processing transaction
9. Receipts prints.
Return
1. Press RETURN key.
2. Swipe card through card reader.
3. Key in return amount; Press ENTER.
4. Key in invoice number; Press ENTER.
5. Dialing/Processing transaction
6. Receipts prints.
Offline / Forced
1. Press the FORCED key.
2. Swipe card through card reader.
3. Key in sale amount; Press ENTER.
4. Key in authorization number; Press ENTER.
5. Transaction is approved; receipts prints.
Reprint Last Receipt
1. Press the ALPHACOPY key.
2. Key in password (MM,DD,YYYY); Press ENTER.
3. Use the FORCED key to scroll options.
4. Press ENTER to make selection.
5. Key in transaction number; Press ENTER.
6. Receipt prints.
Reports
1. Press REPORT key.
2. Key in password (MM,DD,YYYY); Press ENTER.
3. Report prints.
Adding Tips
1. Press EDIT key.
2. Press #1- Add Tips.
3. Select option from list.
4. Key in invoice number; Press ENTER.
5. Key in tip amount; Press ENTER.
6. Transaction is adjusted.
Add Servers
1. Press MENU/ESC key.
2. Key in password (MM,DD,YYYY)
3. Press #2- Merchant Parms
4. Press #8- Individuals Prompts
5. Press #1- Server ID Mode
6. Press #2- On
7. Press MENU/ESC key to go back to main screen.
TIP/TAB MENU:
1. Add ti s
2. Open a tab
3. Close a tab
P
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Batch Settlement
1. Press FUNC key.
2. Press #2- Batch.
3. Select 2 -NDCPST.
4. If retail, select #7- Forced Totals
If restaurant - Ignore All (if tips have been added)
5. If not, press #1- Scroll All; Press ENTER.
6. Key in tip amount; Press ENTER.
7. Total is displayed; Press MENU/ESC.
8. Press ENTER to close batch.
9. Batch report prints.
