Animo primo compact User manual

3........Safety Instructions & Environmental Information
9........Milk System
14......Principles of Operation
20......Software Installation
26......Technical Data
31......Troubleshooting and Errors

Safety instructions and environmental information 1
1 General
1.1 Intended use of the appliance
Animo appliances are exclusively designed for producing hot drinks. Accompanying accessories
such as cup heaters, water tanks or fresh milk fridges are intended to be used adjacent to the
appliances. All Animo appliances are intended to be installed and used indoors. All appliances must
be installed, used and maintained as described in the accompanying manuals.
Only use the appliance if it is in a perfect mechanical condition and only for the purpose for which it
is intended.
Use of the appliance for any other or additional purposes is considered as in non‑conformity with the
intended use of the appliance. Animo will not accept any liability for damage and/or injury arising
from non‑conforming use of the appliance.
WARNING!
If in doubt about the intended use of the appliance, always contact the manufacturer before
attempting to install, maintain or use the appliance.
1.2 About this manual
This manual describes important instructions about safe installation, operation, and maintenance of
Animo appliances. It also contains environmental information for a safe operating environment.
Before installing, using or maintaining the appliance:
Read, understand and know all the safety instructions in this manual.
Keep this manual for future reference.
Follow all the safety precautions and instructions described in this manual for safety and to
prevent personal injury.
The instructions for installation, maintenance and use can be found at:
https://www.support.westomatic.com/homepage/preventative-maintenance/p-compact-service/
Safety instructions and environmental information

Safety instructions and environmental information 2
1.3 Terms used
In this manual the following terms are used:
CAUTION!
Procedures that must be followed to prevent damage to the appliance.
WARNING!
Procedures that must be followed to prevent personal injury or serious damage to the
appliance.
1.4 Identification plate
The appliance has an identification plate with model number. This identification plate may not be
removed.
The identification plate contains the following information:
A: Model number
B: Article number
C: Supply voltage [V]
D: Appliance number
E: Water pressure [MPa]
F: Power [W]
G: Frequency [Hz]
1.5 Liability
Animo does not accept any liability for damage and injury caused by non‑compliance with the safety
regulations and instructions described in this manual and any documentation accompanying the
appliances. Additional safety instructions may be required, depending on the local regulations in
place where the appliance is installed.
Animo is not responsible for any damages caused by improper or irrational use. Any other use than
the intended use is inappropriate and/or dangerous.
It is the responsibility of the user to install, configure, use, service and maintain the appliance in
accordance with all the safety instructions in this manual. It is the owner's responsibility to make
sure that that these actions comply with the instructions in this manual and that they are only carried
out by people who have been properly trained for those tasks.
WARNING!
It is the owner's responsibility to make sure that the machine is only used in compliance with
laws - and regulations, which have the force of law - in the jurisdiction in which the appliance
is installed.
2 Safety
2.1 Burn hazard
Some Animo appliances produce hot water to a temperature above 85°C / 185°F. Be careful, this
water can cause severe burns.
............
...~.......V ..........Hz .........W
............................MPA
Made in The Netherlands
Dr.A.F. Philipsweg 47 • NL-9403ADAssen • www.animo.eu
P/N
XXXXXXXXS/N Water pressure
AD
B
C
E
F
G

Safety instructions and environmental information 3
Only touch parts outside the machine during use. Other parts might be hot, touching these can
cause severe burns. When maintaining or cleaning the appliance, make sure the appliance is
switched off or disconnected from the electrical power supply.
2.2 Electrical shock and fire hazard
Do not operate any Animo appliances with damaged power cables or improper electrical power
connection. The appliance might short-circuit and catch fire.
Unplug the appliance before cleaning and maintenance.
2.3 Toxic substance hazard
Do not use any Animo Appliances with liquids or substances that are unsafe or of unknown quality.
Do not drink the liquids dispensed during the cleaning process.
3 Storage and transportation
When transporting the appliance:
Make sure the appliance is not subject to substantial vibrations or physical shocks.
Make sure the appliance stays in an upright position.
When placing the appliance in (temporary) storage:
Disconnect the electricity and water supply.
Perform a system cleaning according to the appliances cleaning instructions.
Remove water from the appliance. Water can become contaminated if it is not refreshed for a
long time.
Clean the external and internal surfaces of the appliance and accessories.
Make sure the environment temperature does not drop below 0 °C / 32°F or rise above 40 °C
/104°F.
Make sure the relative humidity of the environment is below 80%.
Make sure the appliance stays in an upright position.
After removing the appliance from storage check the appliance for damage.

Safety instructions and environmental information 4
4 Safety instructions for Installation
WARNING!
The appliance must be earthed.
WARNING!
All modifications to the mains power cable plug should be done by a qualified electrician.
WARNING!
The Animo appliance has to be fused, either in the plug or elsewhere in the circuit.
CAUTION!
Do not tilt the appliance more than 5° during transport or use.
4.1 Before installation
Before installing, check the installation location.
Make sure that:
Voltage power supply corresponds to the voltage stated in the installation manual or on the
appliance`s label.
For appliances that needs to be filled with water, a water connection and discharge point to
discharge the water, must be located near the appliance.
Supplied water pressure must be between 1 bar and 10 bar.
Water is of human drinking quality.
Make sure the environment temperature does not drop below 0 °C / 32°F or rise above 40 °C
/104°F.
Make sure the relative humidity of the environment is below 80%.
4.2 Installing the appliance
Take the following precautions while positioning the appliance:
Do not install or use the appliance outdoors.
Make sure the appliance is placed level on a robust surface capable of supporting the weight of
the appliance.
Make sure the appliance and accessories cannot be damaged by heat or sharp objects.
Make sure that there is sufficient ventilation space around the appliance to allow heat to
escape.
Do not install the appliance in a moist environment or where water can fall on the appliance.
4.3 Connecting the appliance
4.3.1 Water supply
Connect the appliance to water supply that can be manually turned off.
Only use original Animo hose-sets provided with the new machine and/or the new water filter. Do
not use old hoses.

Safety instructions and environmental information 5
WARNING!
The Animo filter systems filter the water of undesirable flavors or aromatic substances. The
water filter system does not purify water.
4.3.2 Power supply
Fit monitoring accessories to a reliable power supply. Power failure or outages result in loss of
information and shutdown of accessories.
Make sure the power supply corresponds to the appliance`s specifications..
5 Safety instructions for using the appliance
5.1 Before use
Before use, check the Animo appliances for completeness and damage. Damage must be repaired
by Animo, its dealer or other qualified professionals.
5.2 Using the appliance
The Animo appliances should not be used by the following persons, unless they are supervised
or instructed on how to safely use the appliance:
‐Children
‐Persons with reduced physical, sensory or mental capabilities
All users have to understand the hazards involved in using this appliance.
In the appliances where hot drinks are produced, do not touch the dispensing outlets during and
immediately after dispensing.
Make sure that a suitable container, cup or mug is placed under the dispensing outlet before
use.
Be aware that steam is used during the coffee making process. Make sure you keep distance to
avoid contact with steam. The steam might cause severe burns.
Parts of the appliance may become very hot during use. Do not touch these parts.
WARNING
Some Animo appliances produce milk products. Make sure to warn users allergic to dairy
products to avoid those products and the accessories that have come in contact with milk
residues.
6 Safety instructions for refilling an cleaning
Refilling and cleaning the machine may only be done by persons that are aware of the safety
instructions and have knowledge on how to hygienically handle the food products used.
Wash your hands thoroughly before refilling or cleaning.
Make sure you do not touch the beans or instant products with your hands.

Safety instructions and environmental information 6
6.1 Refilling the appliance
When refilling the appliance, make sure to:
Do not touch any sharp edges or corners.
Only put the prescribed contents in the containers. Incorrect contents may cause damage to the
appliance.
For example, do not put ground coffee, instant coffee, raw beans or any other substance in the
bean canister.
Do not touch the grinder while filling the canisters. The grinders can cause cutting injuries.
6.2 Cleaning the appliance
Before cleaning the appliance
Make sure to:
Wait for the appliance to cool down. Heating surfaces may be hot after use. This might cause
severe burns.
Do not submerge the appliance.
Do not use a water jet to clean the appliance.
Do not touch sharp objects such as the grinder. This can cause cutting injuries.
WARNING!
During the rinse programs hot water comes out of the outlets. Make sure to keep distance.
WARNING!
Take care that steam hoses do not come loose from the connectors
CAUTION!
Only clean the appliance by using detergent and disinfectant products that are approved by
Animo.
During cleaning:
Never leave the appliance unattended.
Wear protective clothing like face protection and safety gloves.
Always keep the operating controls and moving parts free from dirt and grease.
When emptying the dip tray or waste bins, do not contaminate the machine.
Do not use strong detergents, scouring pads or steel wool to clean the appliance. Do not use
chemicals unless approved by Animo.
Do not open covers that are only removable with a tool. Behind these covers are moving parts
which can cause cutting injuries.
Do not put appliance parts in a dishwasher except for the instant canister.
Dry canisters and other parts thoroughly before replacing them in the appliance.
If your appliance uses fresh milk products, make sure that you:
Avoid contamination by working hygienically.
Use a sanitizing solution approved by Animo, according the cleaning instructions.
Wash your hands thoroughly before cleaning the appliance.
Wear safety gloves.
After cleaning, do not touch the surfaces and hoses that are in contact with products with bare
hands.

Safety instructions and environmental information 7
7 Safety instructions for maintenance
Maintenance may only be done by persons that are aware of the safety instructions and have
knowledge on how to hygienically handle the food products used.
7.1 Before maintenance
Before maintenance or repair activities, make sure to:
Disconnect the appliance of the electrical power supply.
Disconnect the appliance of the water supply.
Wait for the appliance to cool down. The heating surfaces may be hot after use. This might
cause severe burns.
Wash your hands thoroughly..
Make sure you do not touch the beans or instant products with your hands.
WARNING!
Never attempt to remove, modify, over-ride or frustrate any safety device on the
appliance. Interfering with safety devices could lead to fatal or serious personal injury.
WARNING!
During the rinse programs hot water comes out of the outlets. Make sure to keep distance.
WARNING!
Take care that steam hoses do not come loose from the connectors
7.2 Maintaining the appliance:
During maintenance or repair activities:
Never leave the appliance unattended.
Do not touch any sharp edges or corners.
Always use the original Animo components.
8 Appliance recycling and disposal
8.1 Packaging material
Return the cardboard and polystyrene packaging material to your Animo dealer or inform at your
local disposal authority how it should be disposed.
8.2 Refrigerant
Some of the Animo appliances contain refrigerant fluid. Refrigerant must not be disposed of with
normal waste. Refrigerant fluid may only be processed and recycled by specialized companies that
have government authorization. If not correctly disposed, the appliance can be harmful to the
environment due to the specific substances it contains.

Safety instructions and environmental information 8
8.3 Disposal
Ensure disposal is compliant with local legislation, regulations, instructions and precautions
concerning health, safety and environment.
Make sure to dispose or recycle the following materials in an environmentally-friendly manner:
All plastic parts are marked with a recognizable code for recycling.
The battery located on the main printed circuit board.
The printed circuit board and attachments. These parts must be disposed as electrical and
electronic waste.

Milk system
• OptiMe with Fresh Milk option
• Refrigerator
Content
1. Basics
2. Milk variations
3. Calibration milk temperature
4. Calibration milk volumes
1. Basics
Cold milk is transported from the refrigerator [7] by a
gear pump [5] to the milk frother [4].
The milk is heated with steam [1]. Air [2] is added to
create a fine (micro) milk foam in the cup [6].
See chapter 2. Milk variations
Milk temperature control
To control the temperature of the Warm milk and Milk
foam the gear pump speed [5] can be adapted.
By controlling the gear pump speed the milk runs slower
or faster through the milk frother resulting in respectively
warmer- or less warmer milk(foam).
The machine features several calibration menus to set
the correct milk- temperatures and volumes for cold-,
warm- and milk foam.
See chapter 3. Calibration milk temperatures
See chapter 4. Calibration milk volumes
System ushing
Cold water [3] is regularly flushed thought the milk
system to prevent uncooled milk remains in the tubes.
Cold
water
Steam Air
Milk pump
Cold Milk
[7]
[5]
[4]
[1] [2]
[6]
[3]
Milk
frother
Cold
water
Steam Air
Milk pump
Cold Milk
[7]
[5]
[4]
[1] [2]
[6]
[3]
Milk
frother
9

2019/01 Rev. 0.0
Cold
water
Steam Air
Milk pump
Cold Milk
[7]
[5]
[4]
[1] [2]
[6]
[3]
Milk
frother
Cold
water
Steam Air
Milk pump
Cold Milk
[7]
[5]
[
4]
[1] [2]
[6]
[3]
M
ilk
r
other
2. Milk variations
Cold milk
Cold milk is made by pumping [5] cold milk [7] from
the refrigerator trough the milk frother [4] into the cup.
Warm milk
Warm milk is made by puming [5] cold milk [7] from
the refrigirator towards the milkfrother [4].
The milk is heated with steam [1] into the milk frother [4]
into the cup, creating warm milk.
Milk foam
Milk foam is made by puming [5] cold milk mixed with
air [2] from the refrigirator towards the milkfrother [4].
The milk is heated with steam [1] into the milk frother [4]
into the cup, creating warm milk foam.
[7]
[5]
[4]
[1] [2]
[6]
[3]
Cold
water
Steam Air
Milk pump
Cold Milk
Milk
frother
10

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3. Calibration milk temperatures
By setting the milk pump speed you can set the perfect
milk temperature from the warm milk and milk foam.
Navigate to menu 2.00.01 in the service menu
Button [A] starts and stops the milk dispensing- and
heating process. By changing the milk motor speed the
milk temperature can be set.
• Higher speed results in a lower milk temperature.
• Lower speed results in a higher milk temperature.
ATTENTION
• Use only UHT milk, don’t use fresh (raw) milk
• Use only cooled milk with a temperature between
3-5 °C.
•Prevent the milk getting to hot. Never heat the milk
above 72°.
•We advise to set the warm milk and milk foam at
65°C.
Adjusting the milk foam quality
The milk foam quality can be controlled by adjusting the
air intake during the milk foam production. By turning
the air valve [B] the quantity of air can be adjusted.
• To much air the milk flow will spatter [C]: pinch the
air intake valve [B] (clockwise).
• To less air the milk flow does (almost) not contain
foam: open the air intake valve (anti-clockwise).
Tools needed:
• Small screwdriver
1. Place a collection tray under the outlet.
2. Start the milk foam calibration [A].
3. Milk flows from the drink outlet.
4. Open (anti clockwise) the manual air valve [B]
until the milk flow spatter [C].
5. Close (clockwise) the manual air valve until the
milk flows calmly [D]. After you are satisfied with
the foam quality close the air intake 1/8 turn
extra.
6. Stop the milk foam calibration.
B
C
D
A
BC
11

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Calibrate the milk foam temperature
Tools needed:
• Electronic thermometer with fast response sensor
1. Fix the fast response temperature sensor
in the milk outlet.
2. Place a collection tray under the outlet.
3. Select the milk foam button [B].
4. Start the calibration [A]. Milk flows from the outlet
5. Set the advised milk temperature with
the + and - buttons.
6. Stop the calibration [A]
Calibrate the warm milk temperature
7. Start the warm milk calibration and set the
advised milk temperature.
8. Select the warm milk button [C].
9. Start the calibration [A].
Milk flows from the outlet
10. Set the advised milk temperature with
the + and - buttons.
11. Stop the calibration [A].
A
B
C
A
A
A
A
A
A
A
A
A
A
A
A
B
C
A
BC

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4. Calibrate milk volumes
We advice to calibrate the milk volumes from the warm
milk and milk foam.
The service menu 2.00.02 helps you to calibrate all
the ingredients used; coffee, instant ingredients and
fresh milk. Below instructions only apply the milk volume
calibration.
Tools needed:
• Measuring cup min. 250ml
Calibrate warm milk and milk foam
1. Select warm milk [B].
2. Place a measuring cup under the outlet.
3. Start the calibration ingredient [A].
Warm milk will be dispensed for 20 sec. long
and stops automatically.
4. Read the exact milk volume from the measuring
cup.
5. Correct the warm milk volume setting in the screen
6. Repeat the calibration with milk foam [C] and cold
milk [D].
ATTENTION
• The level from the milk foam consists out of milk
and milk foam.
A
BCD

Principles of Operation
• OptiMe
• OptiMe with Fresh Milk option
Content
1. Basics
2. Water circuit coffee system 3D
3. Water circuit coffee system 2D
4. Water circuit coffee system+ Fresh milk system 3D
5. Water circuit coffee system+ Fresh milk system 2D
1. Basics
The water circuit drawings in this document shows you
through which components the fresh water is transported
from the inlet to the final drink
2D
In this drawing the components are recognizable.
Attention; they are not displayed in the exact size.
3D
In this drawing the components are displayed as a
schematic component.
14

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2. Water circuit coffee system 3D
Item Description Item Description
1. KW1 Inlet valve 10. Reduction hot water 0,7mm
2. Air break 11. Hot water outlet
3. FL1 Flow meter 12. DV1 Brewer valve
4. KW2 Pump 13. DV6 Drain valve (NO)
5. H2-3 Pressure boiler 14. BM Espresso group (reversed)
6. DV2 Mixer valve 15. Coffee outlet
7. MM2 Mixer system 16. Pressure relief valve 14 bar
8. Drink outlet 17. Boiler drain
9. DV4 Hot water valve 18. Overfl ow air break
5
11
4
1
3
2
7
69
8
12
13
14
15
16
17
17
10

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3. Water circuit coffee system 2D
Code Description Code Description
WF Water fi lter DV2 Mixer valve
KW1 Inlet valve DV4 Hot water valve
Air break Reduction hot water 0,7mm
FL1 Flow meter DV6 Brewer drain valve 3/2 way (N.O.)
KW2 Pump OPV Pressure relief valve 14 bar
H2-3 Pressure boiler BM1 Espresso group
T2 NTC sensor MM2 Mixer system
DV1 Brewer valve
Mixer outlet
1
2
DV2
Chocolate/
Topping
MM2
NTC sensor
T2
Coee Hot water
DV4
DV1
Brewer
Coee
Reduction
Ø 0,7mm
Hot water outlet
2/2- way NO
DV6
Coee outlet
Drip tray
Pump
KW2
1007359
Flowmeter
FL1
Inlet valve
KW1
H2/3
Hot Water boiler 1800W
14 bar
1007576
Drain boiler
OM
OM1
Overow
Airbreak
DN2,0
BM1
HOT WATER <95°
Water supply
Main tap
Calcium & carbon cartrige
1
2
1
1
Optional
2
OPV

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4. Water circuit coffee + Fresh milk system 3D
Item Description Item Description
1. KW1 Inlet valve 8. OPV1 Pressure relief valve 14 bar
2. Air break 9. DV4 Hot water valve
3. FL1 Flow meter 10. Hot water outlet
4. KW2 Pump 11. DV2 Mixer valve
5. KW3 Milk system fl ush valve 3 way 12. MM2 Mixer system
6. H2-3 Hot water boiler 13. Drink outlet
7. Boiler drain 14. DV3 Steam boiler inlet valve
A
B
C
5
24
4
1
3
2
12
919
13
14
15
20 26
8
717
bypass
outlet
(optional) instant
outlet
milk
inlet
hot water
outlet
air
inlet
to drip tray
koffie
outlet
milk
outlet
to drip tray
to drip tray
boiler drain
to drip tray
to drip tray
boiler drain
6
11
23
25 28
29
21
30
16
32
31
10
27
22
18

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Item Description Item Description
15. OPV2 Pressure relief valve 4 bar 24. Hot water outlet
16. H1 Steam boiler 25. Fresh milk inlet /fl ush
17. Overfl ow air break 26. MM3 Milk pump
18. DV1 Brewer valve 27. Fresh milk outlet
19. DV6 Brewer drain valve (NO) 28. IM5 Air inlet valve
20. BM Espresso group (reversed) 29. Cold milk inlet
21. Coffee outlet 30. Steam valve 3 way
22. DV4 Hot water valve 31. Drain steam valve relief
23. Reduction hot water 0,7mm 32. Steam boiler drain