Anvil BMA7102 User manual

HOT FOOD BAR
2 OR 3 DIVISION
A L L A N V I L E Q U I P M E N T C O M E S W I T H A O N E Y E A R W A R R A N T Y O N C O M P O N E N T S A N D D E F E C T I V E W O R K M A N S H I P
Q U A L I T Y G U A R A N T E E
HOT FOOD BAR
E L E C T R I C
Anvil reserves the right, without notice, to make changes and revisions to product specifications, materials and design,
which in our opinion, will provide better performance, durability and efficiency.
“Anvil’s hot food bars are a great way to
present your food and keep it warm.It has
a dry and wet heat function so it is suitable
for all types of foodstuffs.”
APPLICATION
• ENHANCES FOOD PRESENTATIONS
• KEEPS FOOD AT THE RIGHT TEMPERATURE
AND HUMIDITY
• USE ON BUFFETS, CARVERIES, OUTSIDE CATERING
AND RESTAURANTS
• COMPLETELY PORTABLE AND EASY TO TRANSPORT
• CAN BE COUNTERSUNK
CONSTRUCTION
• TAP FOR DRAINAGE
• FITS INTERNATIONAL STANDARD SIZE PANS OR
INSERTS (MUST BE ORDERED SEPARATELY)
• EASY TO CLEAN
• COOL TOUCH DUE TO DOUBLE SKIN STAINLESS STEEL
CONSTRUCTION
• POWER LIGHT TO INDICATE WHEN ELEMENT IS ON
• CAN OPEN FROM THE FRONT FOR SELF SERVICE
HEATING
• RISER SHELF CAN BE USED TO KEEP PLATES WARM
• VARIABLE HEAT CONTROL
• ELEMENT CONFIGURATION PROVIDES EVEN HEAT
DISTRIBUTION

BMA_ANVIL_01
Manufactu r e d b y:
Scientific Engineering (Pty) Lt d
South Africa
Website: www.anvilw orld.com
DESCRIPTION
MODELS
# OF DIVISIONS
MAX INSERT DEPTH (in)
VOLTAGE
Power (kW)
DIMENSIONS (in) (W x D x H)
BOX DIMNS (in) (W x D x H)
PACKED WEIGHT (lbs)
COMPLIES WITH SPEC
3 DIVISION
BMA7102
2
150
110
1.8kW
29 x 26 x 29
33 x 33 x 33
143
-
BMA7103
3
150
110
1.8kW
43 x 26 x 29
48 x 33 x 33
143
-
Note: Output performance figures quoted are dependant on various factors.
M O D E L S :
B M A 7 1 0 2
B M A 7 1 0 3
HOT FOOD BAR
E L E C T R I C
NOTE:
When viewing the appliance from the front in its usual operating
position, the width (W) of the product is the total distance from
left to right ; the depth (D) of the product is the total distance
from front to back ; the height (H) is the total distance from the
bottom of the product to the top
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HOT FOOD BAR - 2 DIVISION
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HOT FOOD BAR - 3 DIVISION
NEMA 5015P
110V
2 DIVISION