Baumatic Pythagora P62SS User manual

1
P61SS/P62SS Pythagora 60cm
gas hob
P67SS/P68BL/P68SS
Pythagora 70cm gas hob

User Manual for your Baumatic
P61SS/P62SS Pythagora 4 burner 60cm
gas hob
P67SS/P68BL/P68SS Pythagora 5 burner 70cm
gas hob
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
DD 30/01/08
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Contents
Environmentalnote 4
Important safety information 5 – 7
Specifications 8
Product & Aperture dimensions 8
Product specifications 8
Standard accessories 8
Electricaldetails 8
Gasdetails 9
Gashobsurfacelayout 9
Using the gas hob 10
Beforefirstuse 10
Turningthehobon 10
Automatic electric ignition 10
Energysavingtips 11
Cleaning 12
Cleaning the hob top 12
Aftereachuse 12
Cleaning the hob burners 12 - 13
Installation 13
Positioning 14
Unpacking the appliance 15
Installing the appliance 15 – 17
Gasconnection 17
Ventilation requirements 18
Gas Safety (Installation and Use) Regulations 19
Gas Adjustment (Conversion to LPG) 20
Minimum flow adjustment for hob gas taps 21
Gastapmaintenance 22
Electricalconnection 23
Replacing the mains supply cable 23
My appliance isn’t working correctly 24
Contactdetails 26

Environmental note
4
oThe packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
oPlease discard all packaging material with due regard for the
environment.

Important safety information
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If you
are unsure of any of the information contained in this
booklet, please contact the Baumatic Technical
Department.
General Information
oThis appliance is designed for domestic household use and for
the cooking and frying of domestic foodstuffs.
oIMPORTANT: The adjacent furniture and all materials used in
the installation must be able to withstand a minimum
temperature of 85°C above the ambient temperature of the
room it is located in, whilst in use.
oCertain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouration at
temperatures below the guidelines given above.
oAny damage caused by the appliance being installed in
contravention of this temperature limit, will be the liability of
the owner.
oYour new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of Guarantee. The foregoing does not
affect your statutory rights.
oThe use of this appliance for any other purpose or in any other
environment without the express agreement of Baumatic Ltd.
will invalidate any warranty or liability claim.
oYou should not use this appliance to store items on or as a work
surface.
oNo modifications to the appliance are permitted by Baumatic Ltd.
oYou should not store or place flammable or highly flammable
liquids/materials on top of or near the appliance. Items made
from aluminium, plastic or plastic film should also be kept away
from the appliance, as they may fuse to the surface.
oRepairs may only be carried out by Baumatic Service
Engineers or their authorised service agent.
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6
Child Safety
oBaumatic strongly recommend that babies and young children
are prevented from being near to the appliance and not allowed
to touch the appliance at any time. During and after use, all
surfaces will become hot.
oIf it is necessary for younger family members to be in the
kitchen, please ensure that they are kept under close supervision
at all times.
oOlder children should only be allowed to utilise the appliance
when supervised.
General Safety
The appliance should only be installed and connected by a
CORGI registered installer.
Care should be taken to ensure that the units and work surfaces
that you build the appliance into, meet with the relevant
standards.
During use
Any film or stickers that are present on the hob surface when it
is delivered should be removed before use.
Care should be used when utilizing the appliance, otherwise
there is a risk of burns being caused.
oYou should not allow the electrical connection cables to come
into contact with the hob surface when it is hot or any hot
cookware.
oIf fat and oil overheats, then it can ignite extremely quickly. For
this reason, when cooking with fat and oil the appliance should
not be left unattended.
Make sure that all of the cooking zones are switched off after
use.
Cleaning
oCleaning of the hob should be carried out on a regular basis.
oIMPORTANT: Before attempting to clean the appliance, it
should be disconnected from the mains and cool.

oGreat care should be taken whilst using this appliance and when
following the cleaning procedure.
oYou should not use a steam jet or any other high pressure
cleaning equipment to clean the appliance.
Installation
This appliance must be correctly installed by a
CORGI registered installer, strictly in accordance
with the manufacturer’s instructions and the
relevant British Standards. Please see the specific
section of this booklet that refers to installation.
oBaumatic Ltd. declines any responsibility for injury or
damage, to person or property, as a result of improper
use or installation of this appliance.
oIf the appliance is being used in a Leisure Accommodation
Vehicle, the requirements of N 721 MUST be followed.
oBaumatic Ltd. DO NOT recommend that this appliance is
installed on any type of marine vessel.
Declaration of conformity
This appliance complies with the following European Directives:
-73/23/EEC dated 19/02/1973 Low Voltage Directive.
-89/336/EEC dated 03/05/1989 EMC Directive inclusive of
Amending Directive 92/31/EEC.
-93/68/EEC dated 22/07/1993 CE Marking Directive.
-89/109/EEC dated 25/01/1992 Materials that can touch food.
-90/396/EEC Gas Products.
-EN60335-1, EN60335-2, EN301-1 Safety Standards.
The manufacturer declares that the hob is built using certified
materials and requires the appliance to be installed in accordance with
the standards currently in force. This appliance must be used by a
trained person for domestic purposes only.
7

Specifications
P61SS & P62SS
Product dimensions:
Height: 500 mm
Width: 585 mm
Depth: 35 mm
Aperture dimensions:
Height: 480 mm
Width: 560 mm
P67SS & P68BL/SS
Product dimensions:
8
Height: 500 mm
Width: 685 mm
Depth: 35 mm
Aperture d imensions:
eight: 480 mm
roduct specifications:
o1 x 3.30 kW triple crown wok burner
8BL/SS only)
n stands
ta dard accessories:
oLPG Conversion jets
le trical details
ated Voltage: 230 Vac 50 Hz
n: switched fused outlet with
Max Rated Inputs: epending on model)
H
Width: 560 mm
P
o2 x 1.75 kW semi-rapid burners
o1 x 1.00 kW auxiliary burner
o1 x 3.00 kW rapid burner (P6
oFlame failure safety device on each burner
oFront control operation
oHeavy duty cast-iron pa
oUnderknob auto-ignition
S n
oWok Stand
E c
R
Supply Connectio 3 A (double pole
3mm contact gap)
0.008 to 0.02 kW (d
Mains Supply Lead: 3 core x 0.75mm²

Gas details
9
onnection: Rp ½ (ISO R7)
9 mbar), alternative LPG G30
or future reference please record the following information which can
n
odel Number ……………………………….
erial Number ……………………………….
ate of Purchase ……………………………….
as hob surface layout
61SS & P62SS
C
Type: Natural Gas (20.
(28-30 mbar), town gas G110 – 120 (8 mbar)
toorder.
F
be found on the rating plate and the date of purchase which can be
found on your sales invoice. The rating plate of your hob is located o
the underneath of the appliance. Therefore it is a good idea to record
this information before you install your appliance.
M
S
D
G
P
P67SS & P68BL/SS

10
sing the gas hobU
IMPORTANT: You should clean the hob surface (see
The following symbols will appear on the control panel, next to each
lack circle: gas off
arge flame: maximum setting
mall flame: minimum setting
oThe minimum setting is at the end of the anti-clockwise rotation
oAll operation positions must be selected between the maximum
oNever select a knob position between the maximum and off
utomatic electric ignition
o ignite a burner:
oPress in the control knob of the burner that you wish to light and
oIf you keep the control knob depressed, the automatic ignition
oAs each burner has a flame failure safety device, once the burner
oIf after you let go of the control knob, the flame goes out, you
oIn case of power failure, the burners can be lit by carefully using
oIf the burner flame goes out once it is lit, then the flame failure
safety device will cut the supply of gas to the burner.
“Cleaning and maintenance” section).
control knob:
B
L
S
of the control knob.
and minimum positions.
position.
A
T
turn it anti-clockwise to the minimum position.
for the burner will operate.
has lit, you will need to keep the control knob pressed in for
approximately 10 seconds.
should repeat the above process.
a match.

11
En g
ospond to that
of the burner.
ond beyond the diametre of the
pan.
oat bottomed pans only
the pan whilst cooking.
uce
cooking times.
IM O place pans centrally over the hob burners and
osition them so that the handles cannot get accidentally caught or
e
er y saving tips
The diametre of the bottom of the pan should corre
The burner flame must never exte
Use fl
oWhen possible, keep a lid on
oCook vegetables with as little water as possible, to red
P RTANT: Always
p
knocked off. You should also make sure that the handle is not over on
of the other hob burner flames.

12
leaningC
Cleaning operations must only be carried out when
e hob is cool.
ould be disconnected from your
ains supply before commencing any cleaning
Cleaning the hob top
re left on the hob top surface from cleaning
gents will damage it. You should remove any residues with
cts will damage the hob surface;
ou should clean it using water and a little washing up liquid.
lthough it is easier to clean some deposits whilst the hob
urface is still warm. Make sure that the hob surface, pan
Af
pan supports and wipe the appliance over with a
damp cloth and a little washing up liquid.
oith a soft, clean cloth.
Cle
aned once a week or more frequently if
ey get soiled.
NT: Make sure that the hob surface, pan supports and
hob burners have cooled before you attempt to touch them.
o
from the hob top.
ot ten minutes in hot water and a little
detergent.
og and washing them, wipe and dry them carefully.
t
the gas jet is not blocked.
th
The appliance sh
m
process.
Any residues that a
a
water and a little washing up.
Abrasive cleaners or sharp obje
y
A
s
supports and hob burners have all cooled sufficiently
before you attempt to touch them.
ter each use
oRemove the
Dry the appliance by rubbing the surface w
aning the hob burners
The hob burners should be cle
th
oIMPORTA
Remove the hob burners by pulling them upwards and away
Soak them for abou
After cleanin
oBefore placing the burners back on the hob top, make sure tha

oIMPORTANT: Make sure that you reassemble the burners in the
original way.
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Installation
e installation must be carried out by a CORGI
gistered installer, in accordance with the current
y Regulations (Installation & Use)
ent of Environment)
Department)
oulations
lations BS 6172
liances (if necessary,
BS 5482 Installation of Domestic LPG Appliances)
os Appliances
Th
re
version of the following.
oGas safet
oBuilding Regulations (issued by the Departm
oBuilding Standards (Issued by the Scottish Development
IEE Wiring Reg
oElectricity at Work Regu
oInstallation of Domestic Gas Cooking App
BS 5440 Installation of Flues and Ventilation for Ga
oBaumatic Ltd Installation Instructions

14
ositioning
adjacent furniture must be able to withstand a
minimum temperature rise of 85°C above the ambient
oocated in a kitchen, a kitchen diner or a
bed sitting room. IMPORTANT: The appliance must not be
itchen unit (depending on size) or 600mm worktop, providing the
um distance of 55 mm
from a side or rear wall.
osurface and the underside of any
horizontal surface directly above it.
oroviding that the underside
of the horizontal surface is at least 50 mm away from the outer
oaround the appliance and between the hob
surface and any combustible materials.
P
The
temperature of the room it is located in, during
periods of use.
appliance can be l This
installed in a bathroom or shower room.
This appliance is classified as Class 3 and therefore is to be built into a
k
following minimum distances are allowed:
oThe edges of the hob must be a minim
700 mm between the hob
400 mm between the hob surface, p
edge of the hob.
50 mm clearance

15
npacking the appliance
ce please check that the following items
re contained within the packaging:
x Pan supports
lies
d instruction manual
card
SS only)
sive label for amending the Gas Category on the
ired if the LPG conversion kit is used).
P67SS & P68BL/SS
U
When unpacking the applian
a
1 x Baumatic hob
2
4 x Burner assemb
1 x Installation an
1 x Baumatic guarantee
4 x Fixing screws
4 x Clamps
1 x Sealing strip
4 x LPG jets
5 x LPG jets (P68
1 x Self-adhe
appliance’s rating plate (requ
Installing the appliance
P61SS & P62SS
o
shown above.
omust have a gap of at least 25 mm between
the underneath of the appliance and any surface that is below it.
Cut a hole in the worktop that corresponds with the drawings
IMPORTANT: You

16
mat.
othe sealing strip (A) provided around the edge of the
appliance.
oring must be removed from both sides.
ess.
against the aperture. This will make it difficult to remove the hob
oCarefully turn the hob upside down and place it on a cushioned
Apply
The protective cove
oDo not leave a gap in the sealing agent or overlap the thickn
oIMPORTANT: Do not use a silicon sealant to seal the appliance
from the aperture in future, particularly if it needs to be
serviced.
(A) Sealing strip
(B) Clamp
(C) Screw

17
oPlace the clamp (B) over the holes that match the size of the
screws. There are one set of screw holes in each corner of the
t
t
ohob back over and then gently lower it into the
aperture hole that you have cut out.
othe clamps into a position
that is suitable for your worktop. Then fully tighten the screws
Gas c
ppliance must be installed by a competent
person in accordance with the current versions of
lic
Important
ed to run on natural gas only and cannot
be used on any other type of gas without modification.
o
undertaken by a qualified person. For information on the use of
tment.
o
accordance with the current edition of the Gas Safety
e
oly could invalidate
Baumatic’s guarantee and lead to prosecution under the
od installers are authorised to
undertake the installation and service work, in compliance with
hob. Slightly tighten a screw (C) through the clamp (B) so tha
the clamp is attached to the hob, but so that you can still adjus
the position of it.
Carefully turn the
On the underneath of the hob, adjust
(C) to secure the hob into position.
onnection
This a
the following UK (United Kingdom) or ROI (Repub
of Ireland) Regulations and Safety Standards or
their European Norm Replacements.
information
oThis cooker is suppli
Conversion for use on LPG and other gases must only be
other gases, please contact the Baumatic Technical Depar
The cooker must be installed by a qualified person, in
(Installation and Use) (Amendment) Regulations and th
relevant building/I.E.E. Regulations.
Failure to install the appliance correct
regulations quoted above.
In the UK, CORGI registere
the above regulations.

18
entilation requirements
e cooker should have an air supply in
accordance with the current edition of BS 5440: Part 2:
oe
rooms may also require a permanent vent.
o³, it will require an
air vent of 50cm² (effective area). Unless it has a door which
os than 5m³, it will require an air
vent of 100cm² (effective area).
oolume that exceeds 11m³, then
no air vent is required.
oel burning appliances in the same room
the current edition of BS 5440: Part 2: should be consulted to
oe cooker is well ventilated,
keep natural ventilation holes or install a mechanical ventilation
oance may call for additional
ventilation, either by the opening of a window, or by increasing
o
of combustion. Ensure that the ventilation rules and regulations
od and near the hob should be resistant to heat,
steam and condensation.
oy of air necessary for combustion
must never be less than 2m³/h for each kW of power (see total
V
oThe room containing th
The room must have opening windows or equivalent; som
If the room has a volume between 5 and 10m
opens directly to the outside.
If the room has a volume of les
If it is installed in a room with a v
If there are any other fu
determine air vent requirements.
Ensure that the room containing th
device (mechanical cooker hood).
Prolonged intensive use of the appli
the level of the mechanical ventilation device (where present).
This hob is not fitted with a device for discharging the products
are followed.
The walls behin
Remember that the quantit
power in kW on the appliance rating plate).

19
as Safety (Installation and Use) Regulations
to the gas
upply by use of a ½ BSP Elbow, seal, copper pipe and an
competent
persons in accordance with the current edition of the Gas Safety
oto ensure compliance with
e law.
o, CORGI registered installers work to safe standards of
practice. The cooker must also be installed in accordance with
o
onto the gas rail.
tion.
r.
Remove the appropriate injector and attach a test nipple. Light
es
oarry out a gas soundness
test.
G
IMPORTANT: The appliance MUST be connected
s
isolation tap fitted in an easily accessible position.
oIt is the law that all gas appliances are installed by
Installation and Use Regulations.
It is in your interest and that of safety
th
In the UK
the current edition of BS 6172. Failure to install the cooker
correctly could invalidate the warranty, liability claims and lead
to prosecution.
Put the gas seal into the elbow.
oFully tighten the elbow and seal
oThe elbow MUST be pointing in a downwards direc
oGas pressure may be checked on a semi-rapid hob burne
the other burners and observe that the gas pressure compli
with the gas standards in force.
IMPORTANT: On completion c

20
as adjustment (Conversion to LPG)
t by a CORGI registered
ngineer.
IMPORTANT: Always isolate the cooker from the electricity
supply before changing the injectors and/or adjusting the
oRemove the pan-stands, burners and
flame spreaders (A).
oUnscrew the injector (B) and replace it
with the stipulated injector for the new gas
o
make sure that the flame spreader is correctly placed on the
oANT: The minimum flow adjustment process must
be completed before the appliance is next used.
G
All work must be carried ou
e
minimum flow of the burners.
supply (see table below).
Reassemble all the burners carefully; in particular you should
burner.
IMPORT