Belling BDO610RCBK User manual

INSTRUCTION MANUAL
PLEASE READ THE INSTRUCTION MANUAL CAREFULLY BEFORE
USING THE UNIT.
www.belling.com.au
www.belling.co.nz
BDO610RCBK
10 Function Oven with ReadyCook Recipe Assist and VapourClean

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Icon Type Meaning
WARNING Serious injury or death risk
RISK OF ELECTRIC SHOCK Dangerous voltage risk
FIRE Warning; Risk of re / ammable materials
CAUTION Injury or property damage risk
IMPORTANT / NOTE Operating the system correctly
Thank you for choosing this product.
This User Manual contains important safety information and instructions on the
operation and maintenance of your appliance.
Please take the time to read this User Manual before using your appliance and keep
this book for future reference.

CONTENTS
1.SAFETY INSTRUCTIONS ................................................................................................4
1.1 General Safety Warnings ...............................................................................................4
1.2 Installation Warnings ......................................................................................................6
1.3 During Use .....................................................................................................................7
1.4 During Cleaning and Maintenance .................................................................................8
2.INSTALLATION AND PREPARATION FOR USE ..........................................................10
2.1 Instructions for the Installer ..........................................................................................10
2.2 Installation of the Oven .................................................................................................10
2.3 Electrical Connection and Safety.................................................................................. 11
3.PRODUCT FEATURES...................................................................................................13
4.USE OF PRODUCT ........................................................................................................14
4.1 Oven Controls...............................................................................................................14
4.2 Cooking Table ...............................................................................................................15
4.3 Use of the Smart LCD Control Unit ..............................................................................15
4.4 Accessories ..................................................................................................................24
5.CLEANING AND MAINTENANCE .................................................................................28
5.1 Cleaning ...................................................................................................................28
5.2 Maintenance .................................................................................................................30
6.TROUBLESHOOTING&TRANSPORT...........................................................................31
6.1 Troubleshooting ............................................................................................................31
6.2 Transport ...................................................................................................................31
7.WARRANTY
.................................................................................................
32

1. SAFETY INSTRUCTIONS
• Carefully read all instructions before using your
appliance and keep them in a convenient place for
reference when necessary.
• This manual has been prepared for more than one
model therefore your appliance may not have some
of the features described within. For this reason, it
is important to pay particular attention to any figures
whilst reading the operating manual.
1.1 General Safety WarninGS
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
WARNING: The appliance and its accessible parts
become hot during use. Young children should be
kept away.
• Children should be supervised to ensure that they
do not play with the appliance.
WARNING: Danger of fire: Do not store items
on the cooking surfaces.
WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric shock.
• Do not operate the appliance with an external timer
or separate remote-control system.
• During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven
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• Handles may get hot after a short period during use.
• Do not use harsh abrasive cleaners or scourers
to clean the oven door glass and other surface.
They can scratch the surfaces which may result in
shattering of the door glass or damage to surfaces.
• Do not use steam cleaners for cleaning the
appliance.
WARNING: To avoid the possibility of electric
shock, make sure that the appliance is switched off
before replacing the lamp.
CAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from the
appliance when it is in use.
• Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
• Maintenance and repair work should only be carried
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure
that the local distribution conditions (nature of the
gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance
are compatible. The specifications for this appliance
are stated on the label.
CAUTION: This appliance is designed only for
cooking food and is intended for indoor domestic
household use only. It should not be used for any
other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for
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heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
• Do not let children climb on the oven door or sit on it
while it is open.
• Please keep children and animals away from this
appliance.
1.2 inStallation WarninGS
• Do not operate the appliance before it is fully
installed.
• The appliance must be installed by an authorised
technician. The manufacturer is not responsible
for any damage that might be caused by defective
placement and installation by unauthorised people.
• When the appliance is unpacked, make sure that
it is has not been damaged during transportation.
In case of any defect do not use the appliance
and contact a qualified service agent immediately.
The materials used for packaging (nylon, staplers,
Styrofoam, etc.) may be harmful to children and they
should be collected and removed immediately.
• Protect your appliance from the atmosphere. Do not
expose it to effects such as sun, rain, snow, dust or
excessive humidity.
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• Any materials (i.e. cabinets) around the appliance
must be able to withstand a minimum temperature
of 100°C.
• The appliance must not be installed behind a
decorative door, in order to avoid overheating.
1.3 DurinG uSe
• When you first use your oven you may notice a
slight smell. This is perfectly normal and is caused
by the insulation materials on the heater elements.
We suggest that, before using your oven for the
first time, you leave it empty and set it at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
• Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
• Do not put flammable or combustible materials in or
near the appliance when it is operating.
• Always use oven gloves to remove and replace food
in the oven.
• Under no circumstances should the oven be lined
with aluminium foil as overheating may occur.
• Do not place dishes or baking trays directly onto the
base of the oven whilst cooking. The base becomes
very hot and damage may be caused to the product.
Do not leave the oven unattended while cooking
with solid or liquid oils. They may catch fire under
extreme heating conditions. Never pour water on to
flames that are caused by oil, instead switch the oven
off and cover the pan with its lid or a fire blanket.
• If the product will not be used for a long period of
time, turn the main control switch off.

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• Make sure the appliance control knobs are always
in the “0” (stop) position when it is not in use.
• The trays incline when pulled out. Take care not
to spill or drop hot food while removing it from the
ovens.
• Do not place anything on the oven door when it is
open. This could unbalance the oven or damage the
door.
• Do not hang towels, dishcloths or clothes from the
appliance or its handles.
1.4 DurinG CleaninG anD MaintenanCe
• Make sure that your appliance is turned off at
the mains before carrying out any cleaning or
maintenance operations.
• Do not remove the control knobs to clean the control
panel.
• To maintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
in case of need.

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waste disposal service or the retailer who you
purchased this product from.
Disposal of your old machine
This symbol on the product or on its packaging
indicates that this product should not be
treated as household waste. Instead it should
be handed over to the applicable collection
point for the recycling of electrical and
electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential
negative consequences for the environment and
human health, which could otherwise be caused by
inappropriate waste handling of this product. For more
detailed information about recycling of this product,
please contact your local city office, your household

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2. INSTALLATION AND
PREPARATION FOR USE
WARNING : This appliance must be
installed by an authorised service
person or qualified technician, according to
the instructions in this guide and in
compliance with the current local
regulations.
• Incorrect installation may cause harm
and damage, for which the manufacturer
accepts no responsibility and the
warranty will not be valid.
• Prior to installation, ensure that the local
distribution conditions (electricity voltage
and frequency) and the adjustments
of the appliance are compatible. The
adjustment conditions for this appliance
are stated on the label.
• The laws, ordinances, directives and
standards in force in the country of use
are to be followed (safety regulations,
proper recycling in accordance with the
regulations, etc.).
2.1 inStruCtionS for the inStaller
General instructions
• After removing the packaging material
from the appliance and its accessories,
ensure that the appliance is not
damaged. If you suspect any damage,
do not use it and contact an authorised
service person or qualified technician
immediately.
• Make sure that there are no flammable
or combustible materials in the close
vicinity, such as curtains, oil, cloth etc.
which may catch fire.
• The worktop and furniture surrounding
the appliance must be made of
materials resistant to temperatures
above 100°C.
• The appliance should not be installed
directly above a dishwasher, fridge,
freezer, washing machine or clothes
dryer.
2.2 inStallation of the oven
The appliances are supplied with
installation kits and can be installed in a
worktop with the appropriate dimensions.
The dimensions for hob and oven
installation are given below.
A (mm) 557 min./max. F (mm) 560/580
B (mm) 550 min. G (mm) 555
C (mm) 595 min. H/I (mm) 600/590
D (mm) 575 min. J/K (mm) 5/10
E (mm) 574
F
A B
C
C
D
E
G
H
J
Installation under a worktop

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F
AB
C
C
D
E
G
I
J
K
Installation in a wall unit
After making the electrical connections,
insert the oven into the cabinet by pushing
it forward. Open the oven door and insert
2 screws in the holes located on the oven
frame. While the product frame touches the
wooden surface of the cabinet, tighten the
screws.
2.3 eleCtriCal ConneCtion anD Safety
WARNING: The electrical connection
of this appliance should be carried out
by an authorised service person or
qualified electrician, according to the
instructions in this guide and in compliance
with the current local regulations.
WARNING: THE APPLIANCE MUST
BE EARTHED.
• Before connecting the appliance to the
power supply, the voltage rating of the
appliance (stamped on the appliance
identification plate) must be checked for
correspondence to the available mains
supply voltage, and the mains electric
wiring should be capable of handling the
appliance’s power rating (also indicated
on the identification plate).
• During installation, please ensure
that isolated cables are used. An
incorrect connection could damage
your appliance. If the mains cable is
damaged and needs to be replaced
this should be done by a qualified
personnel.
• Do not use adaptors, multiple sockets
and/or extension leads.
• The supply cord should be kept away
from hot parts of the appliance and must
not be bent or compressed. Otherwise
the cord may be damaged, causing a
short circuit.
• If the appliance is not connected
to the mains with a plug, a all-pole
disconnector (with at least 3 mm contact
spacing) must be used in order to meet
the safety regulations.
• The appliance is designed for a power
supply of 220-240V ~ and 380-415V
3N~. If your supply is different, contact
the authorised service person or a
qualified electrician.
• The power cable (H05VV-F) must be
long enough to be connected to the
appliance, even if the appliance stands
on the front of its cabinet.
• Ensure all connections are adequately
tightened.

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• Fix the supply cable in the cable clamp
and then close the cover.
• The terminal box connection is placed
on the terminal box.
Brown Yellow+Green
Blue

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3. PRODUCT FEATURES
Important: Specifications for the product vary and the appearance of your appliance
may differ from that shown in the figures below.
List of Components
1
2
3
1. Control Panel
2. Oven Door Handle
3. Oven Door
Control Panel
4. Timer
5. Oven Function Control Knob
6. Oven Thermostat Knob
546

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4. USE OF PRODUCT
4.1 oven ControlS
Left knob
• Long push: Switch on / off
• Short push: Pause cooking
• Turn right: Key lock
• Turn left: Undo / Go to previous menu
Right knob
• Push: Select / Start cooking
• Turn right: Menu navigation / Increase
temperature
• Turn left: Menu navigation / Decrease
temperature
Oven Functions
* The functions of your oven may be
different due to the model of your product.
Oven Lamp: Only the
oven light will switch
on. It will remain on for
the duration of the
cooking function.
Defrost Function: The
oven’s warning lights
will switch on and the
fan will start to operate.
To use the defrost
function, place your
frozen food in the oven
on a shelf in the third slot from the bottom.
It is recommended that you place an oven
tray under the defrosting food, to catch the
water accumulated due to melting ice. This
function will not cook or bake your food, it
will only help to defrost it.
Turbo Function: The
oven’s thermostat and
warning lights will
switch on, and the ring
heating element and
fan will start operating.
The turbo function
evenly disperses the heat in the oven so all
food on all racks will cook evenly. It is
recommended that you preheat the oven for
about 10 minutes.
Static Cooking
Function: The oven’s
thermostat and
warning lights will
switch on, and the
lower and upper
heating elements will
start operating. The
static cooking function emits heat, ensuring
even cooking of food. This is ideal for
making pastries, cakes, baked pasta,
lasagne and pizza. Preheating the oven for
10 minutes is recommended and it is best
to use only one shelf at a time in this
function.
Fan Function: The
oven’s thermostat and
warning lights will
switch on, and the
upper and lower
heating elements and
fan will start operating.
This function is good for baking pastry.
Cooking is carried out by the lower and
upper heating elements within the oven and
by the fan, which provides air circulation,
giving a slightly grilled effect to the food. It
is recommended that you preheat the oven
for about 10 minutes.
Pizza Function: The
oven’s thermostat and
warning lights will
switch on, and the ring,
lower heating elements
and fan will start
operating. This function
is ideal for baking food, such as pizza,
evenly in a short time. While the fan evenly
disperses the heat of the oven, the lower
heating element ensures baking of the food.
Grilling and Roasting
Chicken Function:
The oven’s thermostat
and warning lights will
switch on, and the grill
heating element and
turnspit will start
operating. This function is used for grilling
and toasting food, as well as for roasting
chicken using the roasting skewer. For
grilling, use the upper shelves of the oven.
Lightly brush the wire grid with oil to stop
foods sticking and place food in the centre
of the grid. Always place a tray beneath the
food to catch any drips of oil or fat. When
roasting chicken, please refer to the
accessories section. We recommend
preheating the oven for about 10 minutes
when using this function.

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Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Faster Grilling and
Roasting Chicken
Function: The oven’s
thermostat and warning
lights will switch on, and
the grill, upper heating
elements and turnspit
will start operating. This
function is used for faster grilling and for
grilling foods with a larger surface area,
such as meat. It is also suitable for roasting
chicken with the roasting skewer. For
grilling, use the upper shelves of the oven.
Lightly brush the wire grid with oil to stop
foods sticking and place food in the centre
of the grid. Always place a tray beneath the
food to catch any drips of oil or fat. When
roasting chicken, please see the
accessories section. We recommend
preheating the oven for about 10 minutes
when using this function.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Double Grill - Fan
and Roasting
Chicken Function:
The oven’s thermostat
and warning lights will
illuminate, and the grill,
upper heating
elements, fan and turnspit will start
operating. This function is used for fast
grilling of thick food, for cooking food with a
large surface area and for roasting chicken
with the roasting skewer. Both the upper
elements of the grill will be energised along
with the fan to ensure even cooking. For
grilling, use the upper shelves of the oven.
Lightly brush the wire grid with oil to stop
food from sticking and place food in the
centre of the grid. Always put a tray
underneath the food to catch any drips of oil
or fat. When roasting chicken, please see
the accessories section. We recommend
that you preheat the oven for about 10
minutes.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Vap Clean Function: Set the oven
function and thermostat to the Vap
Clean function symbol. Pour
200-250ml of water (about 1 cup)
into the small tray on the oven base. Vap
Clean runs for approximately 20 minutes
and will prepare your oven so that it can be
easily cleaned.
4.2 CookinG table
Function
Dishes
Static
Puff Pastry 2-3-4 170-190 35-45
Cake 2-3-4 170-190 30-40
Cookie 2-3-4 170-190 30-40
Stew 2 175-200 40-50
Chicken 2-3-4 200 45-60
Fan
Puff Pastry 2-3-4 170-190 25-35
Cake 2-3-4 150-170 25-35
Cookie 2-3-4 150-170 25-35
Stew 2 175-200 40-50
Chicken 2-3-4 200 45-60
Turbo
Puff Pastry 2-3-4 170-190 35-45
Cake 2-3-4 150-170 30-40
Cookie 2-3-4 150-170 25-35
Stew 2 175-200 40-50
Grilling
Grilled
meatballs 7 200 10-15
Chicken * 190 50-60
Chop 6-7 200 15-25
Beefsteak 7 200 15-25
*If available cook with roast chicken skewer.
4.3 uSe of the SMart lCD Control unit
Ready Cook is designed to help home
users to implement professional cooking
recipes easily using the built-in auto
cooking functions.
The Ready Cook menus, such as Manual
Cooking, Auto Cooking, Favourites,
Cleaning, and Settings, are described
below.
Manual cooking
You can adjust every cooking setting in
Manual Cooking mode, including the 7

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different cooking functions, the temperature,
the boost function, the cooking duration,
and the cooking end time. Follow the
steps listed below to navigate the Manual
Cooking menu.
The main menu
• Rotate the right knob in either direction
until “Manual Cooking” is highlighted.
• Press the right knob to select the
highlighted option.
Oven function
• Rotate the right knob in either direction
to navigate between the available oven
functions.
• Press the right knob to select the
highlighted option.
Temperature
• Rotate the right knob in either direction
to navigate between the available
temperature settings.
• Press the right knob to select the
highlighted option.
Boost
• Rotate the right knob in either direction
to highlight Boost “ON” or “OFF”.
• Press the right knob to select the
highlighted option.
• Use this function to heat the oven the
desired temperature as quickly as
possible. This mode is not appropriate
for cooking.
Cooking duration
• Rotate the right knob in either direction
to change the cooking duration.
• Press the right knob to set the cooking
duration.
• NOTE: If the cooking duration is set to
00:00, cooking will continue until you
manually stop it.

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Cooking end time
• Rotate the right knob in either direction
to change the cooking end time.
• Press the right knob to set the cooking
end time.
The information screen
• Cooking will begin within 10 seconds of
the last action, or when the right knob is
pressed.
• Rotate the left knob anti-clockwise to go
back to the previous setting.
The animation screen displays:
• Cooking time
• Temperature
• Cooking start and end time
• Cooking function information.
The animation screen
• Press the left knob to stop cooking.
• Press the right knob to start / continue
cooking.
• Rotate the right knob in either direction
to change the temperature.
• Rotate the left knob anti-clockwise,
while any cooking function is active, to
display the oven function, temperature,
and cooking time setting screen.
• To stop cooking and return to the main
menu, press the left knob then rotate it
anti-clockwise.

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Ready Cook has built-in, previously
determined, recipe functions that can be
selected in the Auto Cooking menu. You
will only be able to select the name of the
desired meal. It will not be possible to alter
any of the recipe settings, including cooking
duration and temperature, as these are
automatically set by Ready Cook.
Follow the steps below to perform auto
cooking.
The main menu
• Rotate the right knob in either direction
until “Auto Cooking” is highlighted.
• Press the right knob to select the
highlighted option.
Food categories
• Rotate the right knob in either direction
to navigate between the available
recipes.
• Press the right knob to select the
highlighted option.
Recipe selection
• Rotate the right knob in either direction
to navigate between the available
recipes.
• Press the right knob to select the
highlighted option.
Food weight
• Rotate the right knob in either direction
to change the weight value.
• Press the right knob to set the weight.
Cooking end time
• Rotate the right knob in either direction
to change the cooking end time.
• Press the right knob to set the cooking
end time.
Auto Cooking

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The information screen
• Cooking will start within 10 seconds of
no activity, or when the right knob is
pressed.
• Rotate the left knob anti-clockwise to
go back through the previous setting
screens.
• Place food on the middle shelf to
achieve the best cooking results.
The animation screen
• Press the left knob to stop cooking.
• Press the right knob to start and
continue cooking.
• To stop cooking and return to the main
menu, press the left knob and rotate it
anti-clockwise.
Favourites
It is possible to save your manual cooking
settings, allowing you to quickly select the
same cooking settings at any time. At the
end of the Manual Cooking menu, after the
cooking duration setting, you will be asked
whether you want to save the settings to
your favourites.
To create a favourite cooking setting, use
the edit function in the Favourites menu.
To select and begin a favourite function,
follow the steps below.
On the main menu
• Rotate the right knob in either direction
until 'Favourites' is highlighted.
• Press the right knob to select the
highlighted option.
Favourites
• Rotate the right knob in either direction
to navigate between the available
options.
• Press the right knob to select the
highlighted option.
• The settings stored in the favourite
will be displayed at the bottom of the
screen.
The run/edit screen
• Rotate the right knob to highlight “Run”.
• Press the right knob to select “Run”.

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Cooking end time
• Rotate the right knob in either direction
to change the cooking end time.
• Press the right knob to set the cooking
end time.
The information screen
• Cooking will start within 10 seconds of
no activity, or when the right knob is
pressed.
• Rotate the left knob anti-clockwise to
go back through the previous setting
screens.
• Place food on the middle shelf to
achieve the best cooking results.
The animation screen
• Press the left knob to stop cooking.
• Press the right knob to start and
continue cooking.
• To stop cooking and return to the main
menu, press the left knob and rotate it
anti-clockwise.
To edit any Favourites settings, follow the
steps below.
The main menu
• Rotate the right knob in either direction
until “Favourites” is highlighted.
• Press the right knob to select the
highlighted option.
Favourites
• Rotate the right knob in either direction
to navigate between the available
options.
• Press the right knob to select the
highlighted option.
• The settings stored in the selected
'Favourite' will be displayed at the
bottom of the screen.