Belling BI 70 / 90 FP User manual

Belling BI 70 / 90 FP

Belling Customer Care
Thank you for choosing this British built appliance from Belling.
We hope you enjoy many years of trouble free cooking with this oven. Shoul
you nee to contact us however, please call the number below an our Customer
Care Centre staff will be please to help in any way they can.
0844 81 53 746
When you ial this number you will hear a recor e message an be given a
number of options. This in icates that your call has been accepte an is being
hel in a queue. Calls are answere in strict rotation as our Customer Care
Representatives become available.
When calling please have to han you appliances mo el an serial numbers.
These numbers help us to quickly i entify your pro uct an enable out Customer
Care team to provi e you with the most up to ate a vice an support.
Alternatively spares an service call outs can be requeste via our website:
www.belling.co.uk
Outsi e the UK an Northern Irelan , refer to your local supplier.
Belling Customer Care
IMPORTANT NOTICE
Please note the cooling fan fitte to this appliance is an integral part of its safety
an functionality.
When the appliance is installe care must be taken that the cooling fans perfor-
mance is not impe e by any objects coming into contact with it. (Installation
pipes, lea s etc)
Care must also be taken that there is sufficient air flow at the rear of the appliance
for the cooling fan to run at its optimum efficiency. (Particularly Built In appliances)
See clearance imensions in the installation section of the booklet.
During use the Appliance must never be isconnecte from the Mains supply as
this will seriously affect the safety an performance of the appliance, particularly
in relation to surface temperatures becoming hot an gas operate parts not work-
ing efficiently.
The cooling fan is esigne to run on after the control knob has been switche off
to keep the front of the appliance an the controls cool until the appliance has nat-
urally coole itself.

User’sSection..........................................
Intro uction.................................................2
BeSafe-NotSorry............................................4
UsingtheGrill...............................................5
UsingtheTopOven ...........................................7
UsingtheMainOven..........................................9
Cookingwithafanoven.......................................10
Defrostingandcooling ........................................10
Mainovenbakingguide.......................................11
Slowcooking...............................................12
Automatic cooking in the main oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Programmer/Clock..........................................17
Cleaning..................................................23
Installation ......................................26-38
Installation70cm ............................................26
Installation90cm ............................................35
GeneralInstallation...........................................37
TechnicalData .......................................38
CustomerCare.................................BackPage
1
Please kee this handbook for future reference, or for anyone else
who may use the a liance.
Contents

We hope that the following information
will help you to familiarise yourself
with the features of the appliance, an
to use it successfully an safely.
Our policy is one of constant
evelopment an improvement. Strict
accuracy of illustrations an specifications
is not guarantee . Mo ification to
esign an materials may be
necessary subsequent to publication.
Please rea the instructions in this
han book before using or installing
this appliance.
Your 1st Year Guarantee
To fulfil the con itions of your guarantee,
this appliance must be correctly
installe an operate , in accor ance
with these instructions, an only be
use for normal omestic purposes.
Please note that the guarantee, an
Service availability, only apply to the
UK an Republic of Irelan .
Be ore using the appliance for
the first time, remove any protective
polythene film an wash the oven
shelves an furniture in hot soapy
water to remove their protective
covering of oil. Even so, when you
first switch on the oven or grill you
may notice a smell an some smoke.
Electrical connection
Please refer to installation instructions
for electrical connection.
In your own interest, an that of safety,
make sure that the installation is carrie
out by a competent person.
Disconnection of electric appliances
shoul always be carrie out by a
competent person.
Warning: This appliance must be
earthe .
In the event of a ower cut:
Switch off the electricity supply to the
appliance at the socket. When the
power returns, see the Programmer /
Clock section to ‘Set the time of ay’.
Condensation
When hot an col air meet,
con ensation forms. The outer oor is air
coole an the inner oor gets hot, so some
con ensation might form; this is normal
an will isappear within 10 - 15 minutes.
2
Introduction

Cooling an
The cooling fan helps to keep the
exterior cool uring normal use.
When an element is operate , you
shoul hear the cooling fan switch on
automatically an be able to feel air
evacuating from the appliance vents
just below the fascia.
The cooling fan will continue to operate
for approximately 10 minutes after
turning off the elements. This is normal.
If there is no such in ication that the
fan is operating, the appliance will
require servicing. DO NOT USE THE
APPLIANCE UNTIL IT HAS BEEN SERVICED .
Switch the appliance off at the mains
an contact Customer Support.
Glass door panels
To meet the relevant stan ar s of
Domestic cooking appliances, all the
glass panels on this appliance are
toughene to meet the fragmentation
requirements of BS 3193. This ensures
that, in the unlikely event that a panel
breaks, it oes so into small fragments
to minimise the risk of injury.
Please take care when han ling, using
or cleaning all glass panels as any
amage to the surfaces or e ges may
result in the glass breaking without
warning or apparent cause at a later
ate. Shoul any glass panel be
amage , we strongly recommen
that it is replace imme iately.
To replace an oven light bulb
Wait until the oven is cool, then
remove the shelves.
The oven light is at the rear of the oven
cavity.
Main Oven Only: Remove the loose
oven back - unscrew the 4 securing
screws (one at each corner).
Unscrew the lens cover (turn anticlock-
wise). Unscrew the bulb an replace.
Replace lens cover an replace oven
back.
Please note that the oven light bulbs
are not covere by guarantee.
Replacement bulbs can be bought
from any har ware store.
Environmental Protection
We are committe to protecting the
environment an operate an
Environmental Management System
which complies with BS EN ISO
14001.
Disposal o packaging
All our packaging materials are
recyclable an environmentally
frien ly.
Please help us to protect our
environment by isposing of all
packaging in an environmentally
frien ly manner.
Please contact your local authority
for the nearest recycling centre.
Ca tion: Packaging materials can
pose a risk of suffocation - keep away
from chil ren.
3
Introduction

When you are cooking, keep
children away rom the vicinity
o the appliance.
This pro uct is esigne as a
omestic cooking appliance for
the preparation an cooking of
omestic foo pro ucts, an
shoul not be use for any other
purpose.
Remove all packaging from the
appliance before using for the
first time.
Make sure you rea an un er-
stan the instructions before using
the appliance.
Keep electrical lea s short so they
o not rape over the appliance
or the e ge of the worktop.
Keep all flammable materials (such
as curtains, furnishings & clothing)
away from the appliance.
Parts of the appliance may be hot
uring or imme iately after use.
Care shoul be taken to avoi
touching heating elements insi e
the oven. Allow sufficient time for
the appliance to cool after
switching off.
Switch off the electricity supply
before cleaning the appliance.
Do not rape tea towels over the
flue vents or oors, as this creates
a fire hazar .
When cooking heavy items - eg;
turkeys - o not pull the oven shelf
out with the item still on the shelf.
When opening the appliance
oors, take care to avoi skin
contact with any steam which may
escape from the cooking.
Using aluminium foil to cover the
grill pan, or putting items wrappe
in foil un er the grill creates a fire
hazar . The high reflectivity can
also amage the element.
Do not use the oven with the oor
inner glass panel remove .
Use oven gloves when removing
hot foo / ishes from the oven or
grill. The oven / grill an utensils
will be very hot when in use.
Do not use foil on oven shelves, or
allow it to block the oven flue, as
this creates a fire hazar an
prevents heat circulation.
Never use the appliance for
heating a room.
All installation, servicing an
maintenance work shoul be
carrie out by a competent person
who will comply with current
Regulations, Stan ar s an
Requirements.
Switch off the electricity supply
before changing the oven light bulb,
to avoi the risk of electric shock.
Warning: This appliance must
be earthe .
When you have inished
cooking check that all controls
are in the o position.
4
Be Sa e - Not Sorry

Ca tion: Accessible parts may
be hot when the grill is used,
young children should be kept
away.
To switch on the grill
Open the top oven / grill oor.
Turn the top oven control knob clock-
wise, to the esire function, single or
ual grill. Then turn the grill knob to
select a heat setting, between 1 an 8.
The single grill settings only use the
inner element of the grill.
Important: the oor must be kept
open when the grill is use - o not use
the grill with grill oor close .
To switch off, return the control knob to
the “off” position.
Note: The grill cannot be controlle by
the programmer.
Detachable grill pan handle
Place the han le over the e ge of the
grill pan, at the narrow si e e ges.
Sli e the han le to the centre, an
locate between the han le position
in icators.
The han le is esigne for remov-
ing/inserting the grill pan un er the
grill while grilling.
The han le shoul be remove from
the pan uring grilling, to prevent the
han le becoming too hot.
If cleaning the grill pan when it is hot,
use oven gloves to move it. Do not use
the han le to pour hot fats from the
grill pan.
Foo for grilling shoul be positione
centrally on the trivet.
5
Using the Grill
gri
han le han le position
in icators
grill pan

Using the grill
The temperature of the grill is variable,
an can be a juste by turning the
grill control to the require setting.
Grilling can also be a juste by
selecting a higher or lower shelf
position, or by a justing the trivet
position, as etaile below;
For toasting, an for grilling foo s
such as bacon, sausages or
steaks, use a higher shelf position.
For thicker foo s such as chops or
chicken joint pieces, use a mi le
to low shelf position.
The grill trivet insi e the grill pan
can be inverte to give a high or
low position, or it may be remove
altogether for items such as fish,
which can be grille on the grill
pan base.
Alternatively, foo s can be grille
in a suitably heatproof ish.
For toasting, use the highest trivet
position.
The lower trivet position is useful
for grilling all types of meat or fish.
With trivet remove the foo can
be place irectly on the base of
the grill pan - eg; when cooking
whole fish, or browning ishes
such as cauliflower cheese.
Push the grill pan to the back of the
shelf, to position it un er the centre of
the grill.
Never allow fat to buil up in the grill
pan, as this creates a fire hazar .
For best results, preheat the grill for
3 - 5 minutes before use.
When you have inished grilling,
check that both o the control
knobs are returned to the “o ”
position.
Aluminium oil
Using aluminium foil to cover the grill
pan, or putting items wrappe in foil
un er the grill creates a fire hazar ,
an the high reflectivity can amage
the grill element.
6
Using the Grill

Ca tion: Accessible parts may
be hot when the oven is used,
young children should be kept
away.
The top oven is a conventional electric
oven.
To switch on the top oven
Turn the top oven control knob
clockwise to the esire temperature.
Note: The re thermostat in icator will
come on until the selecte temperature
is reache an then go off. It will
turn on an off perio ically as the
thermostat operates to maintain the
selecte temperature.
To switch off, return the control to the
“” off position.
Top oven light
The top oven light will come on when
the top oven is switche on.
Preheating
We recommen preheating the oven
for frozen or chille foo an also for
soufflés, batter mixtures an yeast
mixtures.
Preheat the oven until the in icator
light switches off for the first time, this
will take up to 20 minutes epen ing
of the temperature selecte .
Notes
Ca tion: The top element gets
extremely hot when in use, so take
extra care to avoi touching it.
Important: Never put items
irectly on the base of the oven or
cover the oven base with foil, as
this may cause the element to
overheat. Always position items
on the shelf.
Top heat only
Turn the top oven selector past the
oven temperature markings to the top
heat symbol. This setting can be use
to brown the top of ishes such as cau-
liflower cheese or bake alaska.
7
Using the Top Oven

Important:
As part of the cooking process, hot air
is expelle through a vent at the top of
the oven(s).
When opening the oven oor, care
shoul be taken to avoi any possible
contact with potentially hot air, since
this may cause iscomfort to people
with sensitive skin. We recommen
that you hol the un erneath of the
oven oor han le.
Top oven baking guide
Cooking times
The cooking times given in the following
gui e are base on a preheate oven,
if you on’t preheat the oven the cooking
times may nee to be exten e .
Cooking temperatures
Because the top oven is more compact
it may be necessary to re uce the
cooking temperatures specifie in
recipes by up to 20˚C. Use the
following gui e as a reference for
etermining temperatures to use.
8
Item Temperature Shel Approximate
at ˚C Position Cooking Time
Small cakes 180 low-mi le 15 - 20 mins
Victoria san wich 160 low-mi le 20 - 25 mins
(2 x 180mm / 7”) (si e by si e)
Swiss roll 200 low-mi le 8 - 12 mins
Semi rich fruit cake 140 low 21⁄2- 3 hours
(180mm / 7” eep tin)
Scones 215 mi le 10 - 15 mins
Meringues 90 - 100 low 2 - 3 hours
Shortcrust pastry 200 - 210 low-mi le Depen s on size &
Puff / flaky pastry 200 - 210 low-mi le
type of cooking ish
Choux pastry 200 - 210 low-mi le & also the filling
Biscuits 160 - 200 mi le 10 - 20 mins
Sponge pu ing 150 low-mi le 30 - 45 mins
Milk pu ing 140 low 2 - 21⁄2hours
Using the Top Oven