B+S CCF Series User guide

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INSTALLATION, OPERATING AND SERVICING INSTRUCTION MANUAL
CCF Hi-Pac Flued Chinese Cooking Table
Model No’s.: CCF-HP & VCCF-HP
Approval No.; GMK10700
B&S Commercial Kitchens Pty Ltd
57 Plateau Road Reservoir V I C 3073 AUSTRALIA
Tel: [phone] F a x : [phone] Web: www.bscommercialkitchens.com
Please ensure this booklet is kept in a safe and prominent location for future reference.
The reproduction on or copying of any part of this booklet via any means is strictly forbidden unless agreed to in writing by
the manufacturer.
Owing to continual product development and improvements to its products, B&S Commercial Kitchens Pty Ltd reserves the
right to change the product specifications and design without prior notice.

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Table of Contents
INSTALLATION, OPERATING AND SERVICING INSTRUCTION MANUAL....................1
CCF Hi-Pac Flued Chinese Cooking Table.....................................................................1
Product Specifications & Introduction ............................................................................4
Table 1: Nominal Terminal Input Rates & Injection Sizes.............................................................................. 4
Table 2: Standard Model General Information ............................................................................................. 4
Figure 1: Plumbing Connections-CCF-HP1+1R............................................................................................... 4
Table 3: Plumbing Connections..................................................................................................................... 5
Figure 2: Plumbing Connections-VCCF-HP1 .................................................................................................. 5
Table 4: Plumbing Connections..................................................................................................................... 5
Figure 3: Plumbing Connections-CCF-HP1..................................................................................................... 5
Table 4: Plumbing Connections..................................................................................................................... 6
IMPORTANT WARNINGS...................................................................................................6
INSTALLTION INSTRUCTION............................................................................................6
Installation Instructions ....................................................................................................7
Regulations.............................................................................................................................. 7
Data Label ............................................................................................................................... 7
Ventilation................................................................................................................................ 7
Combustible Surfaces ............................................................................................................. 8
Gas Connection....................................................................................................................... 8
Pressure Test Point................................................................................................................. 9
Water Connection.................................................................................................................... 9
Electrical Connection............................................................................................................... 9
Before Leaving - Commissioning............................................................................................. 9
Operating Instructions ......................................................................................................9
IMPORTANT WARNING!..................................................................................................10
IMPORTANT WARNING!..................................................................................................10
Lighting Instructions............................................................................................................... 11
Shutdown Procedure............................................................................................................. 11
Telescopic Laundry Arm –Manual Control (Water Cooled Models)..................................... 11

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IMPORTANT WARNING!..................................................................................................11
Short/ Long Laundry Arm Operation with Knee Valve –Where Fitted.................................. 11
IMPORTANT WARNING!..................................................................................................11
Maintenance and Care .......................................................................................................... 11
Servicing Instructions.....................................................................................................12
Removal of Front Panel......................................................................................................... 12
Replacement of The Combination Control ............................................................................ 12
Replacement of The Single Solenoid Valve ( if fitted)........................................................... 13
Replacement of The Spark or Sense Electrode.................................................................... 13
Servicing WokSpout –Where Fitted...................................................................................... 13
Servicing Knee Valve –Where Fitted.................................................................................... 13
Conversion from Natural Gas to LPG Gas............................................................................ 13
STANDARD WARRANTY CONDITIONS .........................................................................15

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Product Specifications & Introduction
We are confident that you will be delighted with your B&S Hipac wok table, and that it will become the
backbone of your kitchen. To ensure you receive the utmost benefit from your new B&S appliance,
there are two important things you can do.
1. Ensure you read this booklet carefully and follow the instructions given. Ensure that this booklet is
kept in a safe and prominent location for future reference.
2. Should you be unsure of any aspect of the operation/performance, servicing and installation of the
appliance, please contact your B&S dealer immediately. In most instances a phone call could
answer your question..
Table 1: Nominal Terminal Input Rates & Injection Sizes
Burner Type
Gas Ty pe
Electrical
Requirements
Injector size
MJ/h per
Burner
(High)
Test Point
Pressure
Burner
Natural Gas
240V (10A)
2.85mm
135
0.9KPa
LPG-CCHP1+1L/R
240V (10A)
1.00mm
140
2.5KPa
LPG-CCFHP1
240V (10A)
1.25mm
165
2.3KPa
Please note that the minimum gas inlet pressure should be at least 1.13KPa (Natural Gas) and 2.75KPa
(Propane). Gas pressure must be checked when all other equipment on the same line is turned ON high
Table 2: Standard Model General Information
Weight
(kg)
Overall Height
(mm)
Overall Depth*
(mm)
Overall Width*
(mm)
CCF Hi-Pac
400
1,300
840
700 or 1,200
Figure 1: Plumbing Connections-CCF-HP1+1R
Appliance Name:
CCF Hi-Pac Flued Chinese Cooking Table
This appliance may be branded as B&S Black, Verro and K plus
ManufacturedBy:
Certificate Holder:
B&S Commercial Kitchen s Pty Ltd
57 Plateau Road
Reservoir Victoria 3073
Tel; + 61 3 9469 4754 Fax: [phone]
E-mail: [e-mail]
ModelNumber/s:
CCF-HP with or without side pot(ring) option, may also be combined with a
steamer, boiling top or unflued wok section
ApprovalNumber:
GMK10700
GasType/s:
NaturalGasandLPG

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Table 3: Plumbing Connections
Connection
Position
fromFloor
(mm)
Position from
Rear of Appliance
(mm)
Position from
LHS/RHS edge of
Appliance
(mm)
Water Inlet (WI)
½” Copper
425 (+/-5)
60 (+/-5)
480 (+/-5) LHS
Gas Inlet (GI)
¾” male BSP
270 (+/-5)
205 (+/-5)
175 (+/-5) RHS
Waste (D)
2” BSP
645(+/-5)
850 (+/-5)
110 (+/-5) LHS
Figure 2: Plumbing Connections-VCCF-HP1
Table 4: Plumbing Connections
Connection
Position
fromFloor
(mm)
Position from
Rear of Appliance
(mm)
Position from
LHS/RHS edge of
Appliance
(mm)
Water Inlet (WI)
½” Copper
610(+/-5)
110 (+/-5)
120 (+/-5) RHS
Gas Inlet (GI)
¾” male BSP
275 (+/-5)
110 (+/-5)
330(+/-5) LHS
Waste (D)
2” BSP
655 (+/-5)
695 (+/-5)
200 (+/-5) RHS
Figure 3: Plumbing Connections-CCF-HP1